La Taverna Menu

Mandarin, sesame seeds, seallions sweet chilli sauce.

Fresh mozzarella, provolone, evoo.

Buffalo or BBQ.

homemade mozzarella sticks, lightly floured, served with tomato sauce

Parmigiana, zesty marinara, peppers, onions.

Tomato jam, basil oil, prosciutto.

Lightly floured, served with spicy aioli.

Avocado, tomato, lettuce, chipotle mayo

Pancetta, cherry tomato, arugula, garlic, white wine.

Tomatoes, ricotta, red onions, EVOO

Chef's choice soup, made fresh daily with the finest ingredients.

garlic croutons.\n Add chicken, shrimp, salmon, or steak for an additional charge.

mixed greens, roasted walnuts, bleu cheese, balsamic vinaigrette. Add chicken, shrimp, salmon, or steak for an additional charge.

mandarin , sun-dried cranberries, almonds, blue cheese, and port wine vinaigrette. Add chicken, shrimp, salmon, or steak for an additional charge.

red onions, feta cheese, mandarin, port wine vineigrette

smoked applewood bacon, Cheddar cheese on brioche bun.

red onions, avocado, Monterey jack cheese, chipotle mayo, on brioche bun.

(Piadina: flatbread) zucchini, roasted peppers, onions, spinach

fresh mozzarella, roasted peppers, pesto mayo

piadina : flat bread, garlic mozzarella

with avocado, lettuce, tomatoes, onions, and mayo on ciabatta.

roasted pepper, mozzarella, balsamic glaze.

lettuce, tomato, red onions, chipotle mayo

tomato, basil, shredded mozzarella.

pesto, roasted peppers, sausage, and mozzarella.

vodka sauce, mozzarella

mozzarella, peppers, zucchini, onions, jalapenos

fresh tomato sauce, parmesan, basil

broccoli rabe, garlic sausage, parmesan, fresh mozzarella

wild mushroom sauce, short ribs

truffle cream, sausage, asparagus, onions

crispy bacon, parmesan cream, pecorino

traditional meat sauce with ricotta

ricotta, mozzarella, over capelini

garlic, tomato, shrimp

Pink dough.

roasted chili dough

Marinara sauce

Vegan

grilled chicken, spinach and grilled vegetables

traditional mozzarella, marinara sauce over capellini

prosciutto, spinach, mozzarella, demi-glace, mashed potatoes

asparagus, mozzarella, brandy mushroom cream over capellini

onions, white wine butter lemon sauce, spinach

braised half chicken, marinated with garlic and onions, mashed potatoes, spinach

red or white sauce

spinach and grilled vegetables

herb crusted, garlic cherry tomato, spinach

shrimp, scallops, crabmeat, butter lemon sauce, mashed potatoes, spinach

Grilled sirloin with chimichurri sauce, served with french fries.

Slow-cooked in natural braising jus, served with mashed potatoes.

petite filet mignon, lobster tail, beurre blanc sauce, asparagus, potato croquettes

slow-cooked in natural au jus, mashed potatoes

slow-cooked in natural braising au jus, grilled asparagus

onions, peppers, mushrooms, brown demi-glace, mashed potatoes

26oz steak fillet, gorgonzola cream sauce, potato croquettes, string beans

Silky-smooth whipped potatoes with a touch of butter and seasoning.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Asparagus typically sautéed in olive oil and garlic, offering a simple yet elegant side dish.

Char-grilled, seasoned veggies

with cheese

Penne pasta tossed with extra virgin olive oil and fresh garlic, typically includes a hint of parsley for garnish.

Breaded chicken tenders served alongside crispy french fries.

butter sauce

marinara sauce

Creamy cheesecake topped with a layer of strawberry compote and garnished with a drizzle of strawberry sauce.