La Strega Menu

wild boar, n'duja, grana padano

whipped ricotta, basil, chives

tomato sauce, smoked mozzarella, genoa salami, spicy pepperoni, chives, chile oil

blend of beef and pork meatballs are braised in tomato broth and served over soft polenta with blistered tomato, fontina fonduta, and beef jusALLERGIES: dairy, gluten, pork, tomato, garlic

little gem lettuce, kale, garlic bread crumbs, marinated anchovie, caperberries, parmesan, caesar dressingALLERGIES: garlic, dairy, gluten, seafood

hot house cucumbers marinated in spicy citrus vinegrette, avacado, friseeALLERGIES: garlic

Tomato Oregano Focaccia

chili, truffle, maitake mushrooms

pesto, fontina cheese, roasted mushrooms. topped with arugula salad mixed with truffle oil.

tomato sauce, fior di latte, fresh basil

figs, mozzarella, saba, basil

little gem lettuce, kale, garlic bread crumbs, marinated anchovie, caperberries, parmesan, caesar dressingALLERGIES: garlic, dairy, gluten, seafood

Salanova lettuce, smokey bleu cheese, pickled pears, fresh pears, sundflower seeds, pear vinegretteALLERGIES: dairy, seeds

tinker bell peppers stuffed with fennel sausage mozzarella, grana padano, and tomato sauce.ALLERGIES: dairy, pork, garlic, tomato

figs, mozzarella, saba, basil

garlic panna sauce, fennel sausage, shaved brussel sprouts, sauteed red onions, mozzarella, chives.

mozzarella, fontina, smoked mozzarella, finished with ricotta and calabarian honey

tomato sauce, smoked mozzarella, genoa salami, spicy pepperoni, chives, chile oil

tomato sauce, fior di latte, fresh basil

whipped ricotta, basil, chives

wild boar, n'duja, grana padano

chili, truffle, maitake mushrooms