La Storia, Italian Restaurant Menu

Jumbo shrimp cocktail

Peas, red onions, leeks, red peppers, served with arugula, cherry tomatoes & parmesan

Three eggs poached in a tomato sauce with fresh basil & served on a grilled ciabatta bread

Mediterranean Sea bass, Livornese sauce over crispy confit potatoes and two poached eggs

Italian Pancetta, egg, black pepper, pecorino cheese

Tomato sauce, mozzarella cheese, asparagus, bacon & fried egg on top

Grilled chicken breast over spinach salad, gorgonzola cheese, pomegranate and balsamic reduction dressing

Smoked salmon, creme fraiche, arugula and capers

Semolina ciabatta sandwich with turkey, avocado, aioli and fontina cheese

Greek yogurt, granola and mixed berries

Roasted tomato, zucchini, frisee, Romesco sauce, tartare dressing

Soup of the day, grilled bread

Fresh mozzarella cheese, prosciutto di Parma and melon

Pork & Veal meatballs, tomato sauce, pistachio crumble, gorgonzola dressing

pork & veal Bolognese sauce, Parmesan cheese

Brocolinni, italian sweet & spicy sausage, rosemary, Parmesan cheese

Traditional Italian lasagna style

Clams, garlic, parsley, lime zest, bottarga

Carnaroli rice, calamari, shrimp, mussels, and clams on a red wine sauce

Pounded grilled chicken breast & mix greens salad

Veal medallions sauteed with baby spinach, lemon, capers and white wine sauce

Slow cooked pork shoulder, roasted rosemary potatoes, milk honey thyme sauce and roasted almonds