La Stanza Cucina Italiana Menu

Crisp saffron risotto balls filled with mozzarella cheese, peas and bolognese sauce serve over tomato sauce

Organic mixed greens, cherry tomatoes, red onion, shaved carrots and Grana Padano cheese in balsamic vinaigrette

Organic wild arugula, fennel, orange and pistachios in a champagne vinaigrette

Romaine lettuce home made Caesar dressing, croutons and shaved Grana Padano

Quinoa with roasted vegetables in tomato sauce

Homemade flat ribbons of pasta in slow braised lamb stew

Tube shape pasta with ground mild Italian sausage, red bell peppers,peas in tomatoe cream sauce

Homemade potato and spinach dumplings in gorgonzola cheese cream sauce

Penne pasta in our traditional meat sauce ( veal, pork, beef)

Homemade ravioli stuffed with spinach and ricotta cheese served over tomato sauce and topped with butter sage

Linguine pasta with Fresh Clams and garlic in white wine sauce

Fresh pasta pocket stuffed with vegetables and mozzarella cheese topped with creamy tomato sauce

Thinly sliced eggplant and layered with mozzarella cheese, tomato sauce and fresh basil

Homemade ravioli stuffed with Italian pancetta, pasteurized eggs, grana padano cheese in pecorino cheese and black pepper sauce

Pork tenderloin sautéed porcini mushrooms, prosciutto Di Parma and mustard in brandy cream sauce

Wild tiger prawns sautéed in garlic white wine lemon sauce and fresh basil

Pasta pockets stuffed with pear and Asiago cheese in creamy tomato sauce