La Spiga Bakery is an authentic Italian Bakery with a passion for great bread. Our Artesian Breads are baked daily in brick ovens, then shipped to local restaurants and hotels across the Dallas Ft. Worth area. Carolyn and Donato have established an impressive clientele over the past 24 years. La Spiga services many of the Hotels, Restaurants and Country Clubs in the Metroplex. Our 15,000 sq. foot commissary makes it easy for us to produce massive amounts of bread and even Cater for local businesses. At La Spiga Bakery we take pride in putting our customers first. Our unique atmosphere and fabulous food let them experience a little bit of Italy every time they visit.