La Sorrentina Italian Restaurant Menu

With chicken or shrimp for an extra additional charge.

With tomato sauce and mozzarella.

Garlic-infused bread, loaded with melted cheese, oven-baked to golden perfection.

Pasta with meatballs served with either spaghetti or ziti.

Pan-seared in a white wine lemon butter sauce. Served with spaghetti.

Ziti in a tomato cheese sauce topped with mozzarella and baked to perfection.

6 pieces.

2 pieces. Comes with marinara sauce.

Served on a submarine roll, this sandwich features homemade meatballs, marinara sauce, and melted parmesan cheese.

Pan-seared chicken breast served on a hero roll, typically includes lettuce, tomato, and a light dressing.

Italian sausage sautéed with peppers and onions, accompanied by a touch of tomato sauce, served on a hero roll.

Italian sausage and Parmesan cheese on a hero roll, typically includes marinara sauce.

Ziti in a tomato cheese sauce topped with mozzarella and baked to perfection.

With tomato sauce.

With chicken or shrimp for an extra additional charge.

Fettuccine pasta in a creamy sauce with tender chicken pieces, garnished with a sprinkle of fresh parsley.

Made with seasoned beef, Italian sausage, and three kinds of cheese.

Penne with vegetables in a white butter sauce.

Pasta with sausage, choice of spaghetti or ziti.

Pasta in a classic tomato sauce with choice of spaghetti or ziti.

Penne pasta in a red cream vodka sauce.

Butter garlic sauce over your choice of spaghetti or ziti.

Pasta with meatballs served with either spaghetti or ziti.

Tortellini filled with cheese in a creamy Alfredo sauce, protein choice of chicken or shrimp.

In a garlic & white wine sauce.

Sautéed with fresh garlic, black olives & artichoke hearts in a white wine butter sauce.

Wine and butter pesto sauce, sun-dried tomato, risotto, and bread.

Served with sautéed vegetables & Cappellini in a garlic butter sauce.

In garlic, oregano & Italian bread crumbs.

In a red sauce.

In garlic and white wine sauce.

Salmon Florentino typically includes a grilled salmon fillet served over fresh spinach, accompanied by a creamy sauce infused with garlic.

Served on a bed of spinach with prosciutto and fresh mozzarella.

Pan-seared in a white wine lemon butter sauce.

Pan-seared with peppers, onions, mushrooms, prosciutto and fresh mozzarella.

Mixed greens, tomato, red onion, and carrots.

Breaded chicken breast topped with marinara sauce and melted cheese, tailored for a child's portion.

Spaghetti served with a marinara sauce and typically includes meatballs.

Lemon cake.

With strawberries.

Pan-seared in a white wine lemon butter sauce. Served with spaghetti.

Breast pieces in red sauce with peppers, mushrooms, onions, and mozzarella.

Chicken cutlet with fresh mozzarella, asparagus, sun-dried tomatoes and artichoke hearts.

With tomato sauce and mozzarella.

Topped with eggplant, prosciutto, fresh mozzarella, and tomato sauce.

Crispy, golden-brown calamari rings, lightly seasoned and fried to perfection.

Garlic-infused bread, loaded with melted cheese, oven-baked to golden perfection.

Savory mushrooms filled with a delectable mix of herbs and cheeses.

2 pieces. Comes with marinara sauce.

6 pieces.

Mussels prepared in a robust red sauce, often including garlic and Italian herbs.