La Santa Lounge Miami Menu

Cassava dough patties, choice of beef, chicken, or cheese filling.

Carne de bulgur casera rellena y frita con salsa especial del chef. / Homemade deep-fried stuffed bulgur beef with special chef sauce.

Tazas de plátano verde relleno con su elección de pollo, res o camarones. Cubiertos con queso gratinado, crema agria y mayonesa ketchup. / Stuffed green plantain cups with your choice of chicken, beef, or shrimp. Topped with gratin cheese, sour cream, and ketchup mayo.

Alitas de pollo tailandesas salteadas con salsa de chile dulce tailandesa. / Thai chicken wings tossed with Thai sweet chili sauce.

Mini hamburguesas al estilo dominicano. En la República Dominicana la llamamos chimichurri porque es una mezcla de carne picada de res y cerdo sazonada. Servida en pan brioche. / Mini burgers Dominican style. We call it chimichurri in the Dominican Republic because it is a mixture of ground beef and pork seasoned. Served in a brioche bun.

Plátano dulce relleno con crema agria y mayonesa de ketchup. / Stuffed sweet plantain topped with sour cream and ketchup mayo.

Tortilla de harina rellena de proteína a elegir, queso mexicano. Cubierta con guacamole, crema mexicana y pico de gallo. / Flour tortilla filled with a choice of protein, Mexican cheese. Topped with guacamole, crema mexicana, and pico de gallo on top.

Papas fritas cubiertas con la proteína de su elección. Pollo o res, queso rallado, mayonesa y ketchup. / French fries topped with your choice of protein. Chicken or beef, shredded cheese, mayo and ketchup.

Pollo desmenuzado, repollo, tomate verde y nuestra salsa especial. / Shredded chicken, cabbage, green tomato, and our special sauce.

Carne de cerdo casera, repollo, tomate verde, cebolla y nuestra salsa especial. / Homemade pulled pork, cabbage, green tomato, onion, and our special sauce.

Nuestra firma hamburguesa 100% res Angus compostada con ropa vieja cubana, queso, BBQ, tocino, servido en un pan brioche y papas fritas. / Our signature burger 100% Angus beef composted with Cuban ropa vieja, cheese, BBQ, bacon, served in a brioche bread and fries.

Mini hamburguesas al estilo dominicano que en la República Dominicana llamamos chimichurri porque es mezcla de carne molida de res y cerdo sazonada. Se sirve en pan brioche. / Mini burgers Dominican-style we call it chimichurri in the Dominican Republic because it is mixture of ground beef and pork seasoned. Served in a brioche bun.

Sándwich de jamón y queso con lechuga, tomate, ketchup y mayonesa. / Ham and cheese sandwich with lettuce, tomato, ketchup, and mayo.

Sándwich de pollo con cebolla caramelizada, lechuga, tomate, ketchup y mayonesa. Servido con papas fritas. / Chicken sandwich with caramelized onion, lettuce, tomato, ketchup, and mayo. Served with fries.

Sándwich de filete de pescado frito con lechuga, tomate y salsa tártara. Servido con papas fritas. / Deep-fried fish fillet sandwich with lettuce, tomato, tartar sauce. Served with fries.

Mangú dominicano: mashed plantains with options of cuatro golpes or tres golpes for a fulfilling lunch.

Churrasco sobre cama de puré de plátano verde con salsa blanca y salsa roja. / Skirt steak on a bed of mashed green plantain with white sauce and red sauce.

Mariscos salteados sobre puré de plátano verde que contiene: langostas, calamares, camarones, mejillones, en una salsa criolla de noche. / Sauteed seafood over mashed green plantain containing: lobsters, calamari, shrimp, mussels, in a night creole sauce.

Puré de plátano verde con pollo, tocino y queso. Pico de gallo encima. / Mashed green plantain with chicken, bacon and cheese. Pico de gallo on top.

Puré de plátano verde con chicharrón de pollo con hueso. / Mashed green plantain with bone-in chicken crackling.

Puré de plátano verde con chicharrón de cerdo frito. / Mashed green plantain with fried pork belly.

Puré de plátano verde con carne de cerdo frita salada. / Mashed green plantain with salted fried pork meat.

Puré de plátano verde con queso frito, salchicha dominicana, salami y huevo frito. / Mashed green plantain with fried cheese, Dominican sausage, salami, and fried egg.

Pasta marinera; frutti di mare con fettuccine, aceite de oliva, ajo, salsa de tomate, langosta, calamares, mejillones, almejas al vapor, vino blanco seco y camarones. / Seafood pasta; frutti di mare with fettuccine, olive oil, garlic, tomato sauce, lobster, calamari, mussels, steamer clams, dry white wine, and shrimp.

Cremoso de tomate, langosta, ravioli y salsa de vodka. / Creamy tomato, lobster, ravioli and vodka sauce.

Pasta fettuccine en una increíblemente deliciosa salsa Alfredo con brócoli, tocino, guisantes, zanahorias, maíz y queso parmesano rallado. / Fettuccine pasta in an incredibly delicious Alfredo sauce with broccoli, bacon, peas, carrots, corn, and shaved parmesan cheese.

Sopa mixta de tripa caribeña. / Caribbean mixed tripe soup.

Risotto dominicano. / Dominican risotto.

Sopa de pollo dominicana. / Dominican chicken soup.

Sopa de res caribeña. / Caribbean beef soup.

Sopa mixta de marisco. / Seafood mix soup.

Incluye: churrasco, cola de langosta, camarones a la parrilla, pechuga de pollo a la parrilla y chuleta de cerdo. / Include: skirt steak, lobster tail, grilled shrimp, grilled chicken breast, and pork chop.

Churrasco relleno con puré de yuca, plátano dulce, camarones y queso cubierto con salsa blanca cremosa, un platillo caribeño lleno de sabores. / Stuffed skirt steak with mashed yucca, sweet plantain, shrimp, and cheese topped with creamy white sauce, a Caribbean dish full of flavors.

Churrasco a la parrilla cubierto con salsa chimichurri, uno de los mejores churrascos que puedes probar y tu paladar te lo agradecerá. / Grilled skirt steak topped with a chimichurri sauce, one of the best steak you can try and your palate will thank you.

Una combinación de bistec y langosta con una deliciosa salsa cremosa por encima. / A combination of steak and lobster and a delicious creamy sauce on top.

Pechuga de pollo a la francesa empanizada con huevo y harina sobre una salsa de vino blanco y jugo de limón. / French-style chicken breast breaded with egg and flour on a white wine and lemon juice sauce.

Pechuga de pollo al limón salteada con un acompañante a elegir. / Sautéed lemon chicken breast with your choice of one side.

Pechuga de pollo a la parrilla con un acompañante a elegir. / Grilled chicken breast with your choice of one side.

Pechuga de pollo troceada con pimiento, cebolla, cilantro y un toque de salsa de soja. / Cut up chicken breast with bell pepper, onion, cilantro, and a touch of soy sauce.

Pechuga cordon bleu rellena de jamón y queso servida sobre una cama de garbanzos guisados y una salsa blanca por encima. / Cordon bleu breast stuffed with ham and cheese served on a bed of stewed chickpeas and a white sauce on top.

Bistec salteado con cebolla caramelizada. / Sauteed steak top with caramelized onion.

Pargo rojo frito con un acompañante a elegir. / Deep-fried red snapper with your choice of one side.

Filete de salmón a la plancha con salsa de vino blanco y mantequilla de limón. Súper saludable y delicioso servido con un acompañante a elegir. / Skillet salmon seared fillet with a lemon butter white wine sauce. Super healthy and delicious served with your choice of one side.

Camarones seleccionados con opción de estilo: criolla, al ajillo, o en salsa blanca.

Pescado relleno, opción de salsa, salsa de coco, salsa blanca cremosa, o salsa criolla. / Fish filled, option of sauce, coconut sauce, white creamy sauce, or creole sauce.

Pulpo marinado al estilo caribeño, con jugo de limón, jugo de piña, aceite de oliva y especias. / Caribbean style octopus marinated, with lemon juice, pineapple juice, olive oil and spices.

Chicharrones de pescado fritos. / Deep-fried fish cracklings.

Arroz frito al estilo dominicano con pimiento, cebolla, cilantro y huevo frito por encima. / Dominican-style, fried rice with bell pepper, onion, cilantro, and fried egg on top.

Chicharrones de pollo. / Chicken cracklings.

Carnitas de cerdo fritas typically consist of tender pork pieces, fried until golden and crispy.

Pollo frito al estilo dominicano. / Dominican-style fried chicken.

Panceta de cerdo frita. / Deep-fried pork belly.

Tiras de pollo con papas fritas. / Chicken tenders with fries.

Chicken baked and roasted, typically includes a blend of Latin American herbs and spices.

Chivo dominicano guisado. / Dominican stewed goat.

Res guisada. / Beef stewed.

Chicken stewed with a blend of Latin American spices and vegetables, simmered slowly to infuse flavors.

Bacalao dulce. / Sweet cod.

Espaguetis a la dominicana en salsa de tomate criollo. / Dominican style spaghetti in a creole tomato sauce.

Refreshing, crisp ginger-flavored carbonated soft drink.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Pure cranberry juice, often appreciated for its tangy taste and potential health benefits.

100% natural coconut water, directly sourced for hydration.

Sweet and crisp

Invigorating Energy Surge: The Classic Red Bull Experience

Pure, refreshing water to quench your thirst.

Pressed from select grapes, this juice captures the essence of the fruit in a refreshing beverage.

Merengue in this context refers to a popular Dominican soda, offering a refreshing taste often associated with the merengue music and dance that is iconic to Latin American culture.

Country Club Frambuesa Soda is a refreshing Latin American beverage, typically featuring a sweet raspberry essence in a glass bottle.

Beans prepared in a traditional Latin-American style, typically including a blend of spices and herbs.

Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Thinly sliced potatoes, deep-fried until golden and typically seasoned with salt.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Mashed potatoes blended with Caribbean spices and herbs, typically includes a hint of coconut for a unique twist.

Fresh Mixed Greens with a Light, Zesty Dressing

Mixed greens and ripe avocado slices, typically dressed with a house vinaigrette.

A medley of freshly steamed vegetables, typically including broccoli, cauliflower, and carrots, gently cooked to preserve their natural textures and flavors.

Passion fruit sponge cake, often layered and infused with the tangy essence of maracuyá, enveloped in a light, sweet frosting.

Creamy cheesecake on a crumbly base, often accompanied by fruit, chocolate, or caramel toppings.

Servido con cilantro, cebolla y salsa al lado. / Served with cilantro, onion and salsa on the side.

El mejor guacamole hecho con aguacates frescos, tomate, cebolla, jugo de lima y cilantro. / The best guacamole made with fresh avocados, tomato, onion, lime juice, and cilantro.

Crujientes nachos caseros cubiertos con queso, crema mexicana, guacamole y salsa con carne asada o camarones a elegir. / Homemade crispy nachos topped with cheese, Mexican cream, guacamole, and salsa with your choice of carne asada or shrimp.

Sopa de pollo dominicana. / dominican chicken soup.

Costillas guisadas consist of tender ribs slowly stewed with a blend of Latin American spices, typically accompanied by vegetables.

Sautéed chicken breast, typically served with a blend of Latin American spices and vegetables.

Cassava patties filled with choice of beef, chicken, or cheese.

Carne de bulgur casera rellena y frita con salsa especial del chef. / Homemade deep-fried stuffed bulgur beef with special chef sauce.

Tazas de plátano verde relleno con su elección de pollo, res o camarones. Cubiertos con queso gratinado, crema agria y mayonesa ketchup. / Stuffed green plantain cups with your choice of chicken, beef, or shrimp. Topped with gratin cheese, sour cream, and ketchup mayo.

Alitas de pollo tailandesas salteadas con salsa de chile dulce tailandesa. / Thai chicken wings tossed with Thai sweet chili sauce.

Mini hamburguesas al estilo dominicano. En la República Dominicana la llamamos chimichurri porque es una mezcla de carne picada de res y cerdo sazonada. Servida en pan brioche. / Mini burgers Dominican style. We call it chimichurri in the Dominican Republic because it is a mixture of ground beef and pork seasoned. Served in a brioche bun.

Plátano dulce relleno con crema agria y mayonesa de ketchup. / Stuffed sweet plantain topped with sour cream and ketchup mayo.

Tortilla de harina rellena de proteína a elegir, queso mexicano. Cubierta con guacamole, crema mexicana y pico de gallo. / Flour tortilla filled with a choice of protein, Mexican cheese. Topped with guacamole, crema mexicana, and pico de gallo on top.

Papas fritas cubiertas con la proteína de su elección. Pollo o res, queso rallado, mayonesa y ketchup. / French fries topped with your choice of protein. Chicken or beef, shredded cheese, mayo and ketchup.

Pollo desmenuzado, repollo, tomate verde y nuestra salsa especial. / Shredded chicken, cabbage, green tomato, and our special sauce.

Carne de cerdo casera, repollo, tomate verde, cebolla y nuestra salsa especial. / Homemade pulled pork, cabbage, green tomato, onion, and our special sauce.

Nuestra firma hamburguesa 100% res Angus compostada con ropa vieja cubana, queso, BBQ, tocino, servido en un pan brioche y papas fritas. / Our signature burger 100% Angus beef composted with Cuban ropa vieja, cheese, BBQ, bacon, served in a brioche bread and fries.

Mini hamburguesas al estilo dominicano que en la República Dominicana llamamos chimichurri porque es mezcla de carne molida de res y cerdo sazonada. Se sirve en pan brioche. / Mini burgers Dominican-style we call it chimichurri in the Dominican Republic because it is mixture of ground beef and pork seasoned. Served in a brioche bun.

Pressed Cuban sandwich with roasted pork, ham, Swiss cheese, pickles, and a mustard-mayo blend on Cuban bread.

Sándwich de jamón y queso con lechuga, tomate, ketchup y mayonesa. / Ham and cheese sandwich with lettuce, tomato, ketchup, and mayo.

Sándwich de pollo con cebolla caramelizada, lechuga, tomate, ketchup y mayonesa. Servido con papas fritas. / Chicken sandwich with caramelized onion, lettuce, tomato, ketchup, and mayo. Served with fries.

Sándwich de filete de pescado frito con lechuga, tomate y salsa tártara. Servido con papas fritas. / Deep-fried fish fillet sandwich with lettuce, tomato, tartar sauce. Served with fries.

Dominican mangu served with choice of cuatro golpes or tres golpes.

Churrasco sobre cama de puré de plátano verde con salsa blanca y salsa roja. / Skirt steak on a bed of mashed green plantain with white sauce and red sauce.

Mariscos salteados sobre puré de plátano verde que contiene: langostas, calamares, camarones, mejillones, en una salsa criolla de noche. / Sauteed seafood over mashed green plantain containing: lobsters, calamari, shrimp, mussels, in a night creole sauce.

Puré de plátano verde con pollo, tocino y queso. Pico de gallo encima. / Mashed green plantain with chicken, bacon and cheese. Pico de gallo on top.

Puré de plátano verde con chicharrón de pollo con hueso. / Mashed green plantain with bone-in chicken crackling.

Puré de plátano verde con chicharrón de cerdo frito. / Mashed green plantain with fried pork belly.

Puré de plátano verde con carne de cerdo frita salada. / Mashed green plantain with salted fried pork meat.

Puré de plátano verde con queso frito, salchicha dominicana, salami y huevo frito. / Mashed green plantain with fried cheese, Dominican sausage, salami, and fried egg.

Pasta marinera; frutti di mare con fettuccine, aceite de oliva, ajo, salsa de tomate, langosta, calamares, mejillones, almejas al vapor, vino blanco seco y camarones. / Seafood pasta; frutti di mare with fettuccine, olive oil, garlic, tomato sauce, lobster, calamari, mussels, steamer clams, dry white wine, and shrimp.

Cremoso de tomate, langosta, ravioli y salsa de vodka. / Creamy tomato, lobster, ravioli and vodka sauce.

Pasta fettuccine en una increíblemente deliciosa salsa Alfredo con brócoli, tocino, guisantes, zanahorias, maíz y queso parmesano rallado. / Fettuccine pasta in an incredibly delicious Alfredo sauce with broccoli, bacon, peas, carrots, corn, and shaved parmesan cheese.

Sopa mixta de tripa caribeña. / Caribbean mixed tripe soup.

Risotto dominicano. / Dominican risotto.

Sopa de pollo dominicana. / Dominican chicken soup.

Sopa de res caribeña. / Caribbean beef soup.

Sopa mixta de marisco. / Seafood mix soup.

Incluye: churrasco, cola de langosta, camarones a la parrilla, pechuga de pollo a la parrilla y chuleta de cerdo. / Include: skirt steak, lobster tail, grilled shrimp, grilled chicken breast, and pork chop.

Churrasco relleno con puré de yuca, plátano dulce, camarones y queso cubierto con salsa blanca cremosa, un platillo caribeño lleno de sabores. / Stuffed skirt steak with mashed yucca, sweet plantain, shrimp, and cheese topped with creamy white sauce, a Caribbean dish full of flavors.

Churrasco a la parrilla cubierto con salsa chimichurri, uno de los mejores churrascos que puedes probar y tu paladar te lo agradecerá. / Grilled skirt steak topped with a chimichurri sauce, one of the best steak you can try and your palate will thank you.

Una combinación de bistec y langosta con una deliciosa salsa cremosa por encima. / A combination of steak and lobster and a delicious creamy sauce on top.

Pechuga de pollo a la francesa empanizada con huevo y harina sobre una salsa de vino blanco y jugo de limón. / French-style chicken breast breaded with egg and flour on a white wine and lemon juice sauce.

Pechuga de pollo al limón salteada con un acompañante a elegir. / Sautéed lemon chicken breast with your choice of one side.

Pechuga de pollo a la parrilla con un acompañante a elegir. / Grilled chicken breast with your choice of one side.

Pechuga de pollo troceada con pimiento, cebolla, cilantro y un toque de salsa de soja. / Cut up chicken breast with bell pepper, onion, cilantro, and a touch of soy sauce.

Pechuga cordon bleu rellena de jamón y queso servida sobre una cama de garbanzos guisados y una salsa blanca por encima. / Cordon bleu breast stuffed with ham and cheese served on a bed of stewed chickpeas and a white sauce on top.

Bistec salteado con cebolla caramelizada. / Sauteed steak top with caramelized onion.

Salteado de res, con cebolla morada, tomate, cilantro, papas fritas y arroz blanco. / Beef stir-fry, with red onion, tomato, cilantro, French fries, and white rice.

Pargo rojo frito con un acompañante a elegir. / Deep-fried red snapper with your choice of one side.

Filete de salmón a la plancha con salsa de vino blanco y mantequilla de limón. Súper saludable y delicioso servido con un acompañante a elegir. / Skillet salmon seared fillet with a lemon butter white wine sauce. Super healthy and delicious served with your choice of one side.

Cola de langosta rellena de marisco con salsa a elegir, salsa blanca cremosa o salsa criolla de tomate. / Lobster tail stuffed with seafood with your choice of sauce, white creamy sauce or tomato creole sauce.

Shrimp prepared in your preferred style: Creole, garlic, or white sauce.

Pescado relleno, opción de salsa, salsa de coco, salsa blanca cremosa, o salsa criolla. / Fish filled, option of sauce, coconut sauce, white creamy sauce, or creole sauce.

Pulpo marinado al estilo caribeño, con jugo de limón, jugo de piña, aceite de oliva y especias. / Caribbean style octopus marinated, with lemon juice, pineapple juice, olive oil and spices.

Chicharrones de pescado fritos. / Deep-fried fish cracklings.

Arroz frito al estilo dominicano con pimiento, cebolla, cilantro y huevo frito por encima. / Dominican-style, fried rice with bell pepper, onion, cilantro, and fried egg on top.

Chicharrones de pollo. / Chicken cracklings.

Carnitas de cerdo fritas consist of tender pork pieces, deep-fried until crisp on the outside.

Pollo frito al estilo dominicano. / Dominican-style fried chicken.

Panceta de cerdo frita. / Deep-fried pork belly.

Tiras de pollo con papas fritas. / Chicken tenders with fries.

Baked roasted chicken, typically prepared with a blend of Latin American herbs and spices, served whole.

Chivo dominicano guisado. / Dominican stewed goat.

Res guisada. / Beef stewed.

Tender chicken stewed with a blend of Latin American spices, typically includes potatoes and carrots in a rich, savory sauce.

Bacalao dulce. / Sweet cod.

Meatballs slowly cooked in a rich, tomato-based sauce, often including onions, garlic, and herbs.

Espaguetis a la dominicana en salsa de tomate criollo. / Dominican style spaghetti in a creole tomato sauce.

Refreshing, crisp ginger-flavored carbonated soft drink.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Pure cranberry juice, offering a tart and refreshing taste.

Natural coconut water, typically served as a refreshing drink.

Sweet and crisp

Invigorating Energy Surge: The Classic Red Bull Experience

Pure, refreshing water to quench your thirst.

Pressed from select grapes, this Grape Juice offers a refreshing and straightforward taste of Latin American heritage, served in a glass bottle.

Merengue in a Latin American country club setting is a refreshing Dominican soda, often featuring a unique blend of flavors.

Country Club Frambuesa Soda typically includes a refreshing raspberry flavor in a glass bottle.

Beans prepared in a traditional Latin-American style, typically includes a mix of beans seasoned with regional spices.

Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Potatoes deep-fried until golden and typically seasoned with salt.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Mashed potatoes infused with Caribbean spices, typically includes a blend of herbs unique to Latin American cuisine.

Fresh Mixed Greens with a Light, Zesty Dressing

A mix of fresh greens and avocado, typically complemented by tomatoes, cucumbers, and a light dressing.

A medley of seasonal vegetables gently steamed to preserve their natural flavors and nutrients.

Macaroni salad combines elbow pasta with a creamy dressing and a mix of vegetables, often including onions and peppers.

Flancocho, a delightful marriage of creamy flan atop a soft, moist cake, enveloped in a rich caramel glaze.

Bread pudding served with a scoop of ice cream, typically includes a moist, sweet base with hints of cinnamon and vanilla, complemented by the creamy texture of ice cream.

Passion fruit-infused sponge cake, often accompanied by a light, sweet glaze to enhance the tropical flavor.

Creamy cheesecake with a crumbly cookie base, often accompanied by fruit toppings or sauces.

A warm brownie paired with a scoop of ice cream, often garnished with a drizzle of chocolate syrup or caramel.

Servido con cilantro, cebolla y salsa al lado. / Served with cilantro, onion and salsa on the side.

El mejor guacamole hecho con aguacates frescos, tomate, cebolla, jugo de lima y cilantro. / The best guacamole made with fresh avocados, tomato, onion, lime juice, and cilantro.

Crujientes nachos caseros cubiertos con queso, crema mexicana, guacamole y salsa con carne asada o camarones a elegir. / Homemade crispy nachos topped with cheese, Mexican cream, guacamole, and salsa with your choice of carne asada or shrimp.

Stewed beef typically prepared with a blend of Latin American spices, often accompanied by potatoes and carrots.

Stewed chicken typically includes a savory blend of olives, capers, and a rich tomato sauce.

Locrio del día typically consists of rice cooked with the day's selected meat or seafood, seasoned with Latin American spices and mixed vegetables.

Cassava patties filled with choice of beef, chicken, or cheese.

Carne de bulgur casera rellena y frita con salsa especial del chef. / Homemade deep-fried stuffed bulgur beef with special chef sauce.

Tazas de plátano verde relleno con su elección de pollo, res o camarones. Cubiertos con queso gratinado, crema agria y mayonesa ketchup. / Stuffed green plantain cups with your choice of chicken, beef, or shrimp. Topped with gratin cheese, sour cream, and ketchup mayo.

Alitas de pollo tailandesas salteadas con salsa de chile dulce tailandesa. / Thai chicken wings tossed with Thai sweet chili sauce.

Mini hamburguesas al estilo dominicano. En la República Dominicana la llamamos chimichurri porque es una mezcla de carne picada de res y cerdo sazonada. Servida en pan brioche. / Mini burgers Dominican style. We call it chimichurri in the Dominican Republic because it is a mixture of ground beef and pork seasoned. Served in a brioche bun.

Plátano dulce relleno con crema agria y mayonesa de ketchup. / Stuffed sweet plantain topped with sour cream and ketchup mayo.

Tortilla de harina rellena de proteína a elegir, queso mexicano. Cubierta con guacamole, crema mexicana y pico de gallo. / Flour tortilla filled with a choice of protein, Mexican cheese. Topped with guacamole, crema mexicana, and pico de gallo on top.

Papas fritas cubiertas con la proteína de su elección. Pollo o res, queso rallado, mayonesa y ketchup. / French fries topped with your choice of protein. Chicken or beef, shredded cheese, mayo and ketchup.

Pollo desmenuzado, repollo, tomate verde y nuestra salsa especial. / Shredded chicken, cabbage, green tomato, and our special sauce.

Carne de cerdo casera, repollo, tomate verde, cebolla y nuestra salsa especial. / Homemade pulled pork, cabbage, green tomato, onion, and our special sauce.

Nuestra firma hamburguesa 100% res Angus compostada con ropa vieja cubana, queso, BBQ, tocino, servido en un pan brioche y papas fritas. / Our signature burger 100% Angus beef composted with Cuban ropa vieja, cheese, BBQ, bacon, served in a brioche bread and fries.

Mini hamburguesas al estilo dominicano que en la República Dominicana llamamos chimichurri porque es mezcla de carne molida de res y cerdo sazonada. Se sirve en pan brioche. / Mini burgers Dominican-style we call it chimichurri in the Dominican Republic because it is mixture of ground beef and pork seasoned. Served in a brioche bun.

Pressed Cuban sandwich with roasted pork, ham, Swiss cheese, pickles, and a blend of mustard and mayonnaise on Cuban bread.

Sándwich de jamón y queso con lechuga, tomate, ketchup y mayonesa. / Ham and cheese sandwich with lettuce, tomato, ketchup, and mayo.

Sándwich de pollo con cebolla caramelizada, lechuga, tomate, ketchup y mayonesa. Servido con papas fritas. / Chicken sandwich with caramelized onion, lettuce, tomato, ketchup, and mayo. Served with fries.

Sándwich de filete de pescado frito con lechuga, tomate y salsa tártara. Servido con papas fritas. / Deep-fried fish fillet sandwich with lettuce, tomato, tartar sauce. Served with fries.

Mashed green plantains served with choice of cuatro golpes (four hits) or tres golpes (three hits).

Churrasco sobre cama de puré de plátano verde con salsa blanca y salsa roja. / Skirt steak on a bed of mashed green plantain with white sauce and red sauce.

Mariscos salteados sobre puré de plátano verde que contiene: langostas, calamares, camarones, mejillones, en una salsa criolla de noche. / Sauteed seafood over mashed green plantain containing: lobsters, calamari, shrimp, mussels, in a night creole sauce.

Puré de plátano verde con pollo, tocino y queso. Pico de gallo encima. / Mashed green plantain with chicken, bacon and cheese. Pico de gallo on top.

Puré de plátano verde con chicharrón de pollo con hueso. / Mashed green plantain with bone-in chicken crackling.

Puré de plátano verde con chicharrón de cerdo frito. / Mashed green plantain with fried pork belly.

Puré de plátano verde con carne de cerdo frita salada. / Mashed green plantain with salted fried pork meat.

Puré de plátano verde con queso frito, salchicha dominicana, salami y huevo frito. / Mashed green plantain with fried cheese, Dominican sausage, salami, and fried egg.

Pasta marinera; frutti di mare con fettuccine, aceite de oliva, ajo, salsa de tomate, langosta, calamares, mejillones, almejas al vapor, vino blanco seco y camarones. / Seafood pasta; frutti di mare with fettuccine, olive oil, garlic, tomato sauce, lobster, calamari, mussels, steamer clams, dry white wine, and shrimp.

Cremoso de tomate, langosta, ravioli y salsa de vodka. / Creamy tomato, lobster, ravioli and vodka sauce.

Pasta fettuccine en una increíblemente deliciosa salsa Alfredo con brócoli, tocino, guisantes, zanahorias, maíz y queso parmesano rallado. / Fettuccine pasta in an incredibly delicious Alfredo sauce with broccoli, bacon, peas, carrots, corn, and shaved parmesan cheese.

Sopa mixta de tripa caribeña. / Caribbean mixed tripe soup.

Risotto dominicano. / Dominican risotto.

Sopa de pollo dominicana. / Dominican chicken soup.

Sopa de res caribeña. / Caribbean beef soup.

Sopa mixta de marisco. / Seafood mix soup.

Incluye: churrasco, cola de langosta, camarones a la parrilla, pechuga de pollo a la parrilla y chuleta de cerdo. / Include: skirt steak, lobster tail, grilled shrimp, grilled chicken breast, and pork chop.

Churrasco relleno con puré de yuca, plátano dulce, camarones y queso cubierto con salsa blanca cremosa, un platillo caribeño lleno de sabores. / Stuffed skirt steak with mashed yucca, sweet plantain, shrimp, and cheese topped with creamy white sauce, a Caribbean dish full of flavors.

Churrasco a la parrilla cubierto con salsa chimichurri, uno de los mejores churrascos que puedes probar y tu paladar te lo agradecerá. / Grilled skirt steak topped with a chimichurri sauce, one of the best steak you can try and your palate will thank you.

Una combinación de bistec y langosta con una deliciosa salsa cremosa por encima. / A combination of steak and lobster and a delicious creamy sauce on top.

Pechuga de pollo a la francesa empanizada con huevo y harina sobre una salsa de vino blanco y jugo de limón. / French-style chicken breast breaded with egg and flour on a white wine and lemon juice sauce.

Pechuga de pollo al limón salteada con un acompañante a elegir. / Sautéed lemon chicken breast with your choice of one side.

Pechuga de pollo a la parrilla con un acompañante a elegir. / Grilled chicken breast with your choice of one side.

Pechuga de pollo troceada con pimiento, cebolla, cilantro y un toque de salsa de soja. / Cut up chicken breast with bell pepper, onion, cilantro, and a touch of soy sauce.

Pechuga cordon bleu rellena de jamón y queso servida sobre una cama de garbanzos guisados y una salsa blanca por encima. / Cordon bleu breast stuffed with ham and cheese served on a bed of stewed chickpeas and a white sauce on top.

Bistec salteado con cebolla caramelizada. / Sauteed steak top with caramelized onion.

Salteado de res, con cebolla morada, tomate, cilantro, papas fritas y arroz blanco. / Beef stir-fry, with red onion, tomato, cilantro, French fries, and white rice.

Pargo rojo frito con un acompañante a elegir. / Deep-fried red snapper with your choice of one side.

Filete de salmón a la plancha con salsa de vino blanco y mantequilla de limón. Súper saludable y delicioso servido con un acompañante a elegir. / Skillet salmon seared fillet with a lemon butter white wine sauce. Super healthy and delicious served with your choice of one side.

Cola de langosta rellena de marisco con salsa a elegir, salsa blanca cremosa o salsa criolla de tomate. / Lobster tail stuffed with seafood with your choice of sauce, white creamy sauce or tomato creole sauce.

Shrimp with choice of Creole sauce, garlic, or white sauce.

Pescado relleno, opción de salsa, salsa de coco, salsa blanca cremosa, o salsa criolla. / Fish filled, option of sauce, coconut sauce, white creamy sauce, or creole sauce.

Pulpo marinado al estilo caribeño, con jugo de limón, jugo de piña, aceite de oliva y especias. / Caribbean style octopus marinated, with lemon juice, pineapple juice, olive oil and spices.

Chicharrones de pescado fritos. / Deep-fried fish cracklings.

Arroz frito al estilo dominicano con pimiento, cebolla, cilantro y huevo frito por encima. / Dominican-style, fried rice with bell pepper, onion, cilantro, and fried egg on top.

Chicharrones de pollo. / Chicken cracklings.

Carnitas de cerdo fritas consist of tender pork pieces, deep-fried until crispy.

Pollo frito al estilo dominicano. / Dominican-style fried chicken.

Panceta de cerdo frita. / Deep-fried pork belly.

Tiras de pollo con papas fritas. / Chicken tenders with fries.

Baked roasted chicken, typically seasoned with a blend of Latin American spices and herbs, served with a side of roasted vegetables.

Chivo dominicano guisado. / Dominican stewed goat.

Res guisada. / Beef stewed.

Chicken simmered with a blend of Latin American spices and vegetables, typically includes potatoes and carrots in a rich, savory sauce.

Bacalao dulce. / Sweet cod.

Albóndigas guisadas typically consist of meatballs stewed in a rich tomato-based sauce, often accompanied by a blend of herbs and vegetables.

Espaguetis a la dominicana en salsa de tomate criollo. / Dominican style spaghetti in a creole tomato sauce.

Refreshing, crisp ginger-flavored carbonated soft drink.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Pure cranberry juice, often enjoyed for its unique tartness and potential health benefits.

100% natural coconut water, typically includes fresh coconut water directly from the coconut.

Sweet and crisp

Invigorating Energy Surge: The Classic Red Bull Experience

Pure, refreshing water to quench your thirst.

Pressed from select grapes, this juice captures the essence of the fruit in a refreshing and pure form.

Merengue in this context refers to a popular Dominican soda, flavored with a unique blend that often includes hints of fruit and sweetness.

Country Club raspberry soda, served in a glass bottle, offering a refreshing raspberry flavor.

Beans prepared in a Latin American style, typically simmered with a blend of traditional herbs and spices.

Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Thinly sliced potatoes, deep-fried until golden and typically seasoned with salt.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Mashed potatoes infused with Caribbean spices, typically includes a blend of garlic, onions, and herbs for a unique twist on the classic side dish.

Fresh Mixed Greens with a Light, Zesty Dressing

A mix of fresh greens and ripe avocado, typically accompanied by a selection of vegetables such as tomatoes and cucumbers, dressed with a house vinaigrette.

A medley of freshly steamed vegetables, typically includes broccoli, carrots, and cauliflower, gently cooked to preserve their natural flavors and textures.

Elbow macaroni salad typically includes diced vegetables, mayonnaise, and often a touch of mustard or herbs for added flavor.

Layered vanilla cake and creamy caramel flan, topped with a smooth caramel glaze.

Bread pudding served with a scoop of ice cream, typically includes hints of cinnamon and vanilla.

Passion fruit infused sponge cake, often accompanied by a light, fruit-based glaze or frosting.

Creamy cheesecake typically served with a graham cracker crust, often accompanied by a fruit topping or sauce.

A warm chocolate brownie paired with a scoop of ice cream, often garnished with a drizzle of chocolate syrup.

Servido con cilantro, cebolla y salsa al lado. / Served with cilantro, onion and salsa on the side.

El mejor guacamole hecho con aguacates frescos, tomate, cebolla, jugo de lima y cilantro. / The best guacamole made with fresh avocados, tomato, onion, lime juice, and cilantro.

Crujientes nachos caseros cubiertos con queso, crema mexicana, guacamole y salsa con carne asada o camarones a elegir. / Homemade crispy nachos topped with cheese, Mexican cream, guacamole, and salsa with your choice of carne asada or shrimp.

Slow-cooked pork typically includes a blend of Latin American spices and may be accompanied by vegetables.

Baked chicken, typically served with a blend of Latin American spices and accompanied by red and black beans.

Bacalao dulce. / sweet cod.

Cassava patties filled with choice of beef, chicken, or cheese.

Carne de bulgur casera rellena y frita con salsa especial del chef. / Homemade deep-fried stuffed bulgur beef with special chef sauce.

Tazas de plátano verde relleno con su elección de pollo, res o camarones. Cubiertos con queso gratinado, crema agria y mayonesa ketchup. / Stuffed green plantain cups with your choice of chicken, beef, or shrimp. Topped with gratin cheese, sour cream, and ketchup mayo.

Alitas de pollo tailandesas salteadas con salsa de chile dulce tailandesa. / Thai chicken wings tossed with Thai sweet chili sauce.

Mini hamburguesas al estilo dominicano. En la República Dominicana la llamamos chimichurri porque es una mezcla de carne picada de res y cerdo sazonada. Servida en pan brioche. / Mini burgers Dominican style. We call it chimichurri in the Dominican Republic because it is a mixture of ground beef and pork seasoned. Served in a brioche bun.

Plátano dulce relleno con crema agria y mayonesa de ketchup. / Stuffed sweet plantain topped with sour cream and ketchup mayo.

Tortilla de harina rellena de proteína a elegir, queso mexicano. Cubierta con guacamole, crema mexicana y pico de gallo. / Flour tortilla filled with a choice of protein, Mexican cheese. Topped with guacamole, crema mexicana, and pico de gallo on top.

Papas fritas cubiertas con la proteína de su elección. Pollo o res, queso rallado, mayonesa y ketchup. / French fries topped with your choice of protein. Chicken or beef, shredded cheese, mayo and ketchup.

Pollo desmenuzado, repollo, tomate verde y nuestra salsa especial. / Shredded chicken, cabbage, green tomato, and our special sauce.

Carne de cerdo casera, repollo, tomate verde, cebolla y nuestra salsa especial. / Homemade pulled pork, cabbage, green tomato, onion, and our special sauce.

Nuestra firma hamburguesa 100% res Angus compostada con ropa vieja cubana, queso, BBQ, tocino, servido en un pan brioche y papas fritas. / Our signature burger 100% Angus beef composted with Cuban ropa vieja, cheese, BBQ, bacon, served in a brioche bread and fries.

Mini hamburguesas al estilo dominicano que en la República Dominicana llamamos chimichurri porque es mezcla de carne molida de res y cerdo sazonada. Se sirve en pan brioche. / Mini burgers Dominican-style we call it chimichurri in the Dominican Republic because it is mixture of ground beef and pork seasoned. Served in a brioche bun.

Pressed Cuban sandwich featuring roasted pork, ham, Swiss cheese, pickles, and a blend of mustard and mayo on Cuban bread.

Sándwich de jamón y queso con lechuga, tomate, ketchup y mayonesa. / Ham and cheese sandwich with lettuce, tomato, ketchup, and mayo.

Sándwich de pollo con cebolla caramelizada, lechuga, tomate, ketchup y mayonesa. Servido con papas fritas. / Chicken sandwich with caramelized onion, lettuce, tomato, ketchup, and mayo. Served with fries.

Sándwich de filete de pescado frito con lechuga, tomate y salsa tártara. Servido con papas fritas. / Deep-fried fish fillet sandwich with lettuce, tomato, tartar sauce. Served with fries.

Dominican mangú: Mashed plantains with choice of 'Cuatro Golpes' or 'Tres Golpes' style.

Churrasco sobre cama de puré de plátano verde con salsa blanca y salsa roja. / Skirt steak on a bed of mashed green plantain with white sauce and red sauce.

Mariscos salteados sobre puré de plátano verde que contiene: langostas, calamares, camarones, mejillones, en una salsa criolla de noche. / Sauteed seafood over mashed green plantain containing: lobsters, calamari, shrimp, mussels, in a night creole sauce.

Puré de plátano verde con pollo, tocino y queso. Pico de gallo encima. / Mashed green plantain with chicken, bacon and cheese. Pico de gallo on top.

Puré de plátano verde con chicharrón de pollo con hueso. / Mashed green plantain with bone-in chicken crackling.

Puré de plátano verde con chicharrón de cerdo frito. / Mashed green plantain with fried pork belly.

Puré de plátano verde con carne de cerdo frita salada. / Mashed green plantain with salted fried pork meat.

Puré de plátano verde con queso frito, salchicha dominicana, salami y huevo frito. / Mashed green plantain with fried cheese, Dominican sausage, salami, and fried egg.

Pasta marinera; frutti di mare con fettuccine, aceite de oliva, ajo, salsa de tomate, langosta, calamares, mejillones, almejas al vapor, vino blanco seco y camarones. / Seafood pasta; frutti di mare with fettuccine, olive oil, garlic, tomato sauce, lobster, calamari, mussels, steamer clams, dry white wine, and shrimp.

Cremoso de tomate, langosta, ravioli y salsa de vodka. / Creamy tomato, lobster, ravioli and vodka sauce.

Pasta fettuccine en una increíblemente deliciosa salsa Alfredo con brócoli, tocino, guisantes, zanahorias, maíz y queso parmesano rallado. / Fettuccine pasta in an incredibly delicious Alfredo sauce with broccoli, bacon, peas, carrots, corn, and shaved parmesan cheese.

Sopa mixta de tripa caribeña. / Caribbean mixed tripe soup.

Risotto dominicano. / Dominican risotto.

Sopa de pollo dominicana. / Dominican chicken soup.

Sopa de res caribeña. / Caribbean beef soup.

Sopa mixta de marisco. / Seafood mix soup.

Incluye: churrasco, cola de langosta, camarones a la parrilla, pechuga de pollo a la parrilla y chuleta de cerdo. / Include: skirt steak, lobster tail, grilled shrimp, grilled chicken breast, and pork chop.

Churrasco relleno con puré de yuca, plátano dulce, camarones y queso cubierto con salsa blanca cremosa, un platillo caribeño lleno de sabores. / Stuffed skirt steak with mashed yucca, sweet plantain, shrimp, and cheese topped with creamy white sauce, a Caribbean dish full of flavors.

Churrasco a la parrilla cubierto con salsa chimichurri, uno de los mejores churrascos que puedes probar y tu paladar te lo agradecerá. / Grilled skirt steak topped with a chimichurri sauce, one of the best steak you can try and your palate will thank you.

Una combinación de bistec y langosta con una deliciosa salsa cremosa por encima. / A combination of steak and lobster and a delicious creamy sauce on top.

Pechuga de pollo a la francesa empanizada con huevo y harina sobre una salsa de vino blanco y jugo de limón. / French-style chicken breast breaded with egg and flour on a white wine and lemon juice sauce.

Pechuga de pollo al limón salteada con un acompañante a elegir. / Sautéed lemon chicken breast with your choice of one side.

Pechuga de pollo a la parrilla con un acompañante a elegir. / Grilled chicken breast with your choice of one side.

Pechuga de pollo troceada con pimiento, cebolla, cilantro y un toque de salsa de soja. / Cut up chicken breast with bell pepper, onion, cilantro, and a touch of soy sauce.

Pechuga cordon bleu rellena de jamón y queso servida sobre una cama de garbanzos guisados y una salsa blanca por encima. / Cordon bleu breast stuffed with ham and cheese served on a bed of stewed chickpeas and a white sauce on top.

Bistec salteado con cebolla caramelizada. / Sauteed steak top with caramelized onion.

Salteado de res, con cebolla morada, tomate, cilantro, papas fritas y arroz blanco. / Beef stir-fry, with red onion, tomato, cilantro, French fries, and white rice.

Pargo rojo frito con un acompañante a elegir. / Deep-fried red snapper with your choice of one side.

Filete de salmón a la plancha con salsa de vino blanco y mantequilla de limón. Súper saludable y delicioso servido con un acompañante a elegir. / Skillet salmon seared fillet with a lemon butter white wine sauce. Super healthy and delicious served with your choice of one side.

Cola de langosta rellena de marisco con salsa a elegir, salsa blanca cremosa o salsa criolla de tomate. / Lobster tail stuffed with seafood with your choice of sauce, white creamy sauce or tomato creole sauce.

Shrimp, choice of Creole style, garlic, or white sauce.

Pescado relleno, opción de salsa, salsa de coco, salsa blanca cremosa, o salsa criolla. / Fish filled, option of sauce, coconut sauce, white creamy sauce, or creole sauce.

Pulpo marinado al estilo caribeño, con jugo de limón, jugo de piña, aceite de oliva y especias. / Caribbean style octopus marinated, with lemon juice, pineapple juice, olive oil and spices.

Chicharrones de pescado fritos. / Deep-fried fish cracklings.

Arroz frito al estilo dominicano con pimiento, cebolla, cilantro y huevo frito por encima. / Dominican-style, fried rice with bell pepper, onion, cilantro, and fried egg on top.

Chicharrones de pollo. / Chicken cracklings.

Tender pieces of pork, deep-fried until golden and crispy.

Pollo frito al estilo dominicano. / Dominican-style fried chicken.

Panceta de cerdo frita. / Deep-fried pork belly.

Tiras de pollo con papas fritas. / Chicken tenders with fries.

Baked roasted chicken, typically includes a whole chicken prepared in the oven with a blend of Latin American herbs and spices.

Chivo dominicano guisado. / Dominican stewed goat.

Res guisada. / Beef stewed.

Chicken simmered in a traditional Latin American sauce, often accompanied by a blend of vegetables.

Bacalao dulce. / Sweet cod.

Albóndigas guisadas typically include meatballs stewed in a rich tomato sauce with a blend of Latin American herbs and spices.

Espaguetis a la dominicana en salsa de tomate criollo. / Dominican style spaghetti in a creole tomato sauce.

Refreshing, crisp ginger-flavored carbonated soft drink.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Pure cranberry juice, often enjoyed for its tartness and potential health benefits.

Natural coconut water, typically served fresh and is a hydrating beverage.

Sweet and crisp

Invigorating Energy Surge: The Classic Red Bull Experience

Pure, refreshing water to quench your thirst.

Pressed from select grapes, this juice captures the essence of the fruit in a refreshing beverage.

Merengue typically refers to a sweet, airy dessert made from whipped egg whites and sugar, often garnished with fruit.

Country Club Frambuesa Soda is a refreshing raspberry-flavored soda, typically served in a glass bottle.

Beans prepared in a Latin-American style, often simmered with a blend of spices and aromatics to enhance their natural flavors.

Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Thinly sliced potatoes, deep-fried until golden and typically seasoned with salt.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Mashed potatoes infused with Caribbean spices and herbs, offering a twist on the classic side dish.

Fresh Mixed Greens with a Light, Zesty Dressing

A mix of fresh greens accompanied by ripe avocado slices, often dressed lightly with a house dressing.

A medley of steamed vegetables, typically including broccoli, cauliflower, and carrots, gently cooked to preserve their natural flavors and nutrients.

Elbow macaroni salad typically includes mayonnaise, vegetables, and sometimes ham or chicken, mixed together for a creamy side dish.

Flancocho combines a layer of moist cake with a smooth vanilla flan, typically topped with a caramel glaze.

Bread pudding served with a scoop of ice cream, typically includes hints of vanilla, cinnamon, and caramel.

Passion fruit-infused sponge cake, often accompanied by a light, creamy filling or glaze that highlights the tropical flavor of maracuyá.

Creamy cheesecake on a crumbly base, typically includes a variety of toppings such as fruit, chocolate, or caramel.

A moist brownie paired with a scoop of ice cream, often garnished with a drizzle of chocolate syrup or caramel.

Servido con cilantro, cebolla y salsa al lado. / Served with cilantro, onion and salsa on the side.

El mejor guacamole hecho con aguacates frescos, tomate, cebolla, jugo de lima y cilantro. / The best guacamole made with fresh avocados, tomato, onion, lime juice, and cilantro.

Crujientes nachos caseros cubiertos con queso, crema mexicana, guacamole y salsa con carne asada o camarones a elegir. / Homemade crispy nachos topped with cheese, Mexican cream, guacamole, and salsa with your choice of carne asada or shrimp.

Sopa mixta de tripa caribeña. / caribbean mixed tripe soup.

Eggplant stewed with tomatoes, onions, and Latin American spices, typically including garlic and cilantro.

Costillas guisadas typically feature ribs stewed with a blend of Latin American spices, often accompanied by potatoes and vegetables.

Cassava patties filled with choice of beef, chicken, or cheese.

Carne de bulgur casera rellena y frita con salsa especial del chef. / Homemade deep-fried stuffed bulgur beef with special chef sauce.

Tazas de plátano verde relleno con su elección de pollo, res o camarones. Cubiertos con queso gratinado, crema agria y mayonesa ketchup. / Stuffed green plantain cups with your choice of chicken, beef, or shrimp. Topped with gratin cheese, sour cream, and ketchup mayo.

Alitas de pollo tailandesas salteadas con salsa de chile dulce tailandesa. / Thai chicken wings tossed with Thai sweet chili sauce.

Mini hamburguesas al estilo dominicano. En la República Dominicana la llamamos chimichurri porque es una mezcla de carne picada de res y cerdo sazonada. Servida en pan brioche. / Mini burgers Dominican style. We call it chimichurri in the Dominican Republic because it is a mixture of ground beef and pork seasoned. Served in a brioche bun.

Plátano dulce relleno con crema agria y mayonesa de ketchup. / Stuffed sweet plantain topped with sour cream and ketchup mayo.

Tortilla de harina rellena de proteína a elegir, queso mexicano. Cubierta con guacamole, crema mexicana y pico de gallo. / Flour tortilla filled with a choice of protein, Mexican cheese. Topped with guacamole, crema mexicana, and pico de gallo on top.

Papas fritas cubiertas con la proteína de su elección. Pollo o res, queso rallado, mayonesa y ketchup. / French fries topped with your choice of protein. Chicken or beef, shredded cheese, mayo and ketchup.

Pollo desmenuzado, repollo, tomate verde y nuestra salsa especial. / Shredded chicken, cabbage, green tomato, and our special sauce.

Carne de cerdo casera, repollo, tomate verde, cebolla y nuestra salsa especial. / Homemade pulled pork, cabbage, green tomato, onion, and our special sauce.

Nuestra firma hamburguesa 100% res Angus compostada con ropa vieja cubana, queso, BBQ, tocino, servido en un pan brioche y papas fritas. / Our signature burger 100% Angus beef composted with Cuban ropa vieja, cheese, BBQ, bacon, served in a brioche bread and fries.

Mini hamburguesas al estilo dominicano que en la República Dominicana llamamos chimichurri porque es mezcla de carne molida de res y cerdo sazonada. Se sirve en pan brioche. / Mini burgers Dominican-style we call it chimichurri in the Dominican Republic because it is mixture of ground beef and pork seasoned. Served in a brioche bun.

Pressed Cuban sandwich with roasted pork, ham, Swiss cheese, pickles, and a blend of mustard and mayonnaise on Cuban bread.

Sándwich de jamón y queso con lechuga, tomate, ketchup y mayonesa. / Ham and cheese sandwich with lettuce, tomato, ketchup, and mayo.

Sándwich de pollo con cebolla caramelizada, lechuga, tomate, ketchup y mayonesa. Servido con papas fritas. / Chicken sandwich with caramelized onion, lettuce, tomato, ketchup, and mayo. Served with fries.

Sándwich de filete de pescado frito con lechuga, tomate y salsa tártara. Servido con papas fritas. / Deep-fried fish fillet sandwich with lettuce, tomato, tartar sauce. Served with fries.

Dominican mangú: mashed plantains. Options include 'cuatro golpes' with eggs, salami, fried cheese, and avocado or 'tres golpes' excluding salami.

Churrasco sobre cama de puré de plátano verde con salsa blanca y salsa roja. / Skirt steak on a bed of mashed green plantain with white sauce and red sauce.

Mariscos salteados sobre puré de plátano verde que contiene: langostas, calamares, camarones, mejillones, en una salsa criolla de noche. / Sauteed seafood over mashed green plantain containing: lobsters, calamari, shrimp, mussels, in a night creole sauce.

Puré de plátano verde con pollo, tocino y queso. Pico de gallo encima. / Mashed green plantain with chicken, bacon and cheese. Pico de gallo on top.

Puré de plátano verde con chicharrón de pollo con hueso. / Mashed green plantain with bone-in chicken crackling.

Puré de plátano verde con chicharrón de cerdo frito. / Mashed green plantain with fried pork belly.

Puré de plátano verde con carne de cerdo frita salada. / Mashed green plantain with salted fried pork meat.

Puré de plátano verde con queso frito, salchicha dominicana, salami y huevo frito. / Mashed green plantain with fried cheese, Dominican sausage, salami, and fried egg.

Pasta marinera; frutti di mare con fettuccine, aceite de oliva, ajo, salsa de tomate, langosta, calamares, mejillones, almejas al vapor, vino blanco seco y camarones. / Seafood pasta; frutti di mare with fettuccine, olive oil, garlic, tomato sauce, lobster, calamari, mussels, steamer clams, dry white wine, and shrimp.

Cremoso de tomate, langosta, ravioli y salsa de vodka. / Creamy tomato, lobster, ravioli and vodka sauce.

Pasta fettuccine en una increíblemente deliciosa salsa Alfredo con brócoli, tocino, guisantes, zanahorias, maíz y queso parmesano rallado. / Fettuccine pasta in an incredibly delicious Alfredo sauce with broccoli, bacon, peas, carrots, corn, and shaved parmesan cheese.

Sopa mixta de tripa caribeña. / Caribbean mixed tripe soup.

Risotto dominicano. / Dominican risotto.

Sopa de pollo dominicana. / Dominican chicken soup.

Sopa de res caribeña. / Caribbean beef soup.

Sopa mixta de marisco. / Seafood mix soup.

Incluye: churrasco, cola de langosta, camarones a la parrilla, pechuga de pollo a la parrilla y chuleta de cerdo. / Include: skirt steak, lobster tail, grilled shrimp, grilled chicken breast, and pork chop.

Churrasco relleno con puré de yuca, plátano dulce, camarones y queso cubierto con salsa blanca cremosa, un platillo caribeño lleno de sabores. / Stuffed skirt steak with mashed yucca, sweet plantain, shrimp, and cheese topped with creamy white sauce, a Caribbean dish full of flavors.

Churrasco a la parrilla cubierto con salsa chimichurri, uno de los mejores churrascos que puedes probar y tu paladar te lo agradecerá. / Grilled skirt steak topped with a chimichurri sauce, one of the best steak you can try and your palate will thank you.

Una combinación de bistec y langosta con una deliciosa salsa cremosa por encima. / A combination of steak and lobster and a delicious creamy sauce on top.

Pechuga de pollo a la francesa empanizada con huevo y harina sobre una salsa de vino blanco y jugo de limón. / French-style chicken breast breaded with egg and flour on a white wine and lemon juice sauce.

Pechuga de pollo al limón salteada con un acompañante a elegir. / Sautéed lemon chicken breast with your choice of one side.

Pechuga de pollo a la parrilla con un acompañante a elegir. / Grilled chicken breast with your choice of one side.

Pechuga de pollo troceada con pimiento, cebolla, cilantro y un toque de salsa de soja. / Cut up chicken breast with bell pepper, onion, cilantro, and a touch of soy sauce.

Pechuga cordon bleu rellena de jamón y queso servida sobre una cama de garbanzos guisados y una salsa blanca por encima. / Cordon bleu breast stuffed with ham and cheese served on a bed of stewed chickpeas and a white sauce on top.

Bistec salteado con cebolla caramelizada. / Sauteed steak top with caramelized onion.

Salteado de res, con cebolla morada, tomate, cilantro, papas fritas y arroz blanco. / Beef stir-fry, with red onion, tomato, cilantro, French fries, and white rice.

Pargo rojo frito con un acompañante a elegir. / Deep-fried red snapper with your choice of one side.

Filete de salmón a la plancha con salsa de vino blanco y mantequilla de limón. Súper saludable y delicioso servido con un acompañante a elegir. / Skillet salmon seared fillet with a lemon butter white wine sauce. Super healthy and delicious served with your choice of one side.

Cola de langosta rellena de marisco con salsa a elegir, salsa blanca cremosa o salsa criolla de tomate. / Lobster tail stuffed with seafood with your choice of sauce, white creamy sauce or tomato creole sauce.

Shrimp offered in three styles: Creole, garlic, or white sauce.

Pescado relleno, opción de salsa, salsa de coco, salsa blanca cremosa, o salsa criolla. / Fish filled, option of sauce, coconut sauce, white creamy sauce, or creole sauce.

Pulpo marinado al estilo caribeño, con jugo de limón, jugo de piña, aceite de oliva y especias. / Caribbean style octopus marinated, with lemon juice, pineapple juice, olive oil and spices.

Chicharrones de pescado fritos. / Deep-fried fish cracklings.

Arroz frito al estilo dominicano con pimiento, cebolla, cilantro y huevo frito por encima. / Dominican-style, fried rice with bell pepper, onion, cilantro, and fried egg on top.

Chicharrones de pollo. / Chicken cracklings.

Carnitas de cerdo fritas typically include tender pieces of pork, deep-fried until crispy on the outside.

Pollo frito al estilo dominicano. / Dominican-style fried chicken.

Panceta de cerdo frita. / Deep-fried pork belly.

Tiras de pollo con papas fritas. / Chicken tenders with fries.

Baked roasted chicken, typically seasoned with a blend of Latin American herbs and spices, served with a garnish of roasted vegetables.

Chivo dominicano guisado. / Dominican stewed goat.

Res guisada. / Beef stewed.

Chicken simmered with a blend of Latin American spices, typically includes potatoes and carrots in a robust sauce.

Bacalao dulce. / Sweet cod.

Albóndigas guisadas consist of meatballs typically simmered in a rich tomato and onion sauce, often accompanied by herbs and spices native to Latin American cuisine.

Espaguetis a la dominicana en salsa de tomate criollo. / Dominican style spaghetti in a creole tomato sauce.

Refreshing, crisp ginger-flavored carbonated soft drink.

Crisp, Refreshing Lemon-Lime Carbonated Drink

A refreshing drink made from cranberries, often enjoyed for its tart flavor.

Natural coconut water, served directly from the coconut for a refreshing experience.

Sweet and crisp

Invigorating Energy Surge: The Classic Red Bull Experience

Pure, refreshing water to quench your thirst.

A refreshing beverage made from pressed grapes, typically served chilled.

Merengue in this context refers to a popular Dominican soda, typically flavored with a unique blend of ingredients to create a refreshing beverage.

Country Club raspberry soda, served in a glass bottle, offering a refreshing raspberry taste.

Beans prepared in a Latin-American style, typically including a blend of spices and herbs.

Crisp Tostones: Savory Twice-Fried Green Plantains, Perfectly Golden.

Golden Fried Cassava Sticks - Crispy Outside, Fluffy Interior

Thinly sliced potatoes, deep-fried until golden and typically seasoned with salt.

Ripe plantains expertly fried until golden brown- perfect as a side dish

Mashed potatoes infused with Caribbean spices and herbs, offering a unique twist on the classic side dish.

Fresh Mixed Greens with a Light, Zesty Dressing

Mixed greens and ripe avocado slices, typically accompanied by a selection of fresh vegetables and a light dressing.

A medley of freshly steamed seasonal vegetables, gently cooked to preserve their natural flavors and nutritional value.

Elbow macaroni combined with a creamy dressing, typically includes vegetables and sometimes ham or chicken for added flavor.

Flancocho / caramel flancake combines a layer of moist cake with a smooth, caramel-infused flan on top, typically enveloped in a rich caramel glaze.

Bread pudding, served with a scoop of ice cream, typically includes a blend of sweet custard-soaked bread, baked until set, and complemented by the creamy texture of ice cream.

Passion fruit infused sponge cake, typically layered and garnished with a light, passion fruit glaze.

Creamy cheesecake on a crumbly base, often accompanied by fruit, chocolate, or caramel toppings.

A rich, warm brownie paired with a scoop of vanilla ice cream, often drizzled with chocolate syrup.

Servido con cilantro, cebolla y salsa al lado. / Served with cilantro, onion and salsa on the side.

El mejor guacamole hecho con aguacates frescos, tomate, cebolla, jugo de lima y cilantro. / The best guacamole made with fresh avocados, tomato, onion, lime juice, and cilantro.

Crujientes nachos caseros cubiertos con queso, crema mexicana, guacamole y salsa con carne asada o camarones a elegir. / Homemade crispy nachos topped with cheese, Mexican cream, guacamole, and salsa with your choice of carne asada or shrimp.

Sopa de res caribeña. / caribbean beef soup.

Carne de bulgur casera rellena y frita con salsa especial del chef. / Homemade deep-fried stuffed bulgur beef with special chef sauce.

Tazas de plátano verde relleno con su elección de pollo, res o camarones. Cubiertos con queso gratinado, crema agria y mayonesa ketchup. / Stuffed green plantain cups with your choice of chicken, beef, or shrimp. Topped with gratin cheese, sour cream, and ketchup mayo.

Alitas de pollo tailandesas salteadas con salsa de chile dulce tailandesa. / Thai chicken wings tossed with Thai sweet chili sauce.

Mini hamburguesas al estilo dominicano. En la República Dominicana la llamamos chimichurri porque es una mezcla de carne picada de res y cerdo sazonada. Servida en pan brioche. / Mini burgers Dominican style. We call it chimichurri in the Dominican Republic because it is a mixture of ground beef and pork seasoned. Served in a brioche bun.

Plátano dulce relleno con crema agria y mayonesa de ketchup. / Stuffed sweet plantain topped with sour cream and ketchup mayo.

Tortilla de harina rellena de proteína a elegir, queso mexicano. Cubierta con guacamole, crema mexicana y pico de gallo. / Flour tortilla filled with a choice of protein, Mexican cheese. Topped with guacamole, crema mexicana, and pico de gallo on top.

Papas fritas cubiertas con la proteína de su elección. Pollo o res, queso rallado, mayonesa y ketchup. / French fries topped with your choice of protein. Chicken or beef, shredded cheese, mayo and ketchup.

Pollo desmenuzado, repollo, tomate verde y nuestra salsa especial. / Shredded chicken, cabbage, green tomato, and our special sauce.

Carne de cerdo casera, repollo, tomate verde, cebolla y nuestra salsa especial. / Homemade pulled pork, cabbage, green tomato, onion, and our special suace.

Nuestra firma hamburguesa 100% res Angus compostada con ropa vieja cubana, queso, BBQ, tocino, servido en un pan brioche y papas fritas. / Our signature burger 100% Angus beef composted with Cuban ropa vieja, cheese, BBQ, bacon, served in a brioche bread and fries.

Mini hamburguesas al estilo dominicano que en la República Dominicana llamamos chimichurri porque es mezcla de carne molida de res y cerdo sazonada. Se sirve en pan brioche. / Mini burgers Dominican-style we call it chimichurri in the Dominican Republic because it is mixture of ground beef and pork seasoned. Served in a brioche bun.

Sándwich de jamón y queso con lechuga, tomate, ketchup y mayonesa. / Ham and cheese sandwich with lettuce, tomato, ketchup, and mayo.

Sándwich de pollo con cebolla caramelizada, lechuga, tomate, ketchup y mayonesa. Servido con papas fritas. / Chicken sandwich with caramelized onion, lettuce, tomato, ketchup, and mayo. Served with fries.

Sándwich de filete de pescado frito con lechuga, tomate y salsa tártara. Servido con papas fritas. / Deep-fried fish fillet sandwich with lettuce, tomato, tartar sauce. Served with fries.

Churrasco sobre cama de puré de plátano verde con salsa blanca y salsa roja. / Skirt steak on a bed of mashed green plantain with white sauce and red sauce.

Mariscos salteados sobre puré de plátano verde que contiene: langostas, calamares, camarones, mejillones, en una salsa criolla de noche. / Sauteed seafood over mashed green plantain containing: lobsters, calamari, shrimp, mussels, in a night creole sauce.

Puré de plátano verde con pollo, tocino y queso. Pico de gallo encima. / Mashed green plantain with chicken, bacon and cheese. Pico de gallo on top.

Puré de plátano verde con chicharrón de pollo con hueso. / Mashed green plantain with bone-in chicken crackling.

Puré de plátano verde con chicharrón de cerdo frito. / Mashed green plantain with fried pork belly.

Puré de plátano verde con carne de cerdo frita salada. / Mashed green plantain with salted fried pork meat.

Puré de plátano verde con queso frito, salchicha dominicana, salami y huevo frito. / Mashed green plantain with fried cheese, Dominican sausage, salami, and fried egg.

Pasta marinera; frutti di mare con fettucine, aceite de oliva, ajo, salsa de tomate, langosta, calamares, mejillones, almejas al vapor, vino blanco seco y camarones. / Seafood pasta; frutti di mare with fettucine, olive oil, garlic, tomato sauce, lobster, calamari, mussels, steamer clams, dry white wine, and shrimp.

Cremoso de tomate, langosta, ravioli y salsa de vodka. / Creamy tomato, lobster, ravioli and vodka sauce.

Pasta fettuccine en una increíblemente deliciosa salsa Alfredo con brócoli, tocino, guisantes, zanahorias, maíz y queso parmesano rallado. / Fettucine pasta in an incredibly delicious Alfredo sauce with broccoli, bacon, peas, carrots, corn, and shaved parmesan cheese.

Sopa mixta de tripa caribeña. / Caribbean mixed tripe soup.

Risotto dominicano. / Dominican risotto.

Sopa de pollo dominicana. / Dominican chicken soup.

Sopa de res caribeña. / Caribbean beef soup.

Sopa mixta de marisco. / Seafood mix soup.

Incluye: churrasco, cola de langosta, camarones a la parrilla, pechuga de pollo a la parrilla y chuleta de cerdo. / Include: skirt steak, lobster tail, grilled shrimp, grilled chicken breast, and pork chop.

Churrasco relleno con puré de yuca, plátano dulce, camarones y queso cubierto con salsa blanca cremosa, un platillo caribeño lleno de sabores. / Stuffed skirt steak with mashed yucca, sweet plantain, shrimp, and cheese topped with creamy white sauce, a Caribbean dish full of flavors.

Churrasco a la parrilla cubierto con salsa chimichurri, uno de los mejores churrascos que puedes probar y tu paladar te lo agradecerá. / Grilled skirt steak topped with a chimichurri sauce, one of the best steak you can try and your palate will thank you.

Una combinación de bistec y langosta con una deliciosa salsa cremosa por encima. / A combination of steak and lobster and a delicious creamy sauce on top.

Pechuga de pollo a la francesa empanizada con huevo y harina sobre una salsa de vino blanco y jugo de limón. / French-style chicken breast breaded with egg and flour on a white wine and lemon juice sauce.

Pechuga de pollo al limón salteada con un acompañante a elegir. / Sautéed lemon chicken breast with your choice of one side.

Pechuga de pollo a la parrilla con un acompañante a elegir. / Grilled chicken breast with your choice of one side.

Pechuga de pollo troceada con pimiento, cebolla, cilantro y un toque de salsa de soja. / Cut up chicken breast with bell pepper, onion, cilantro, and a touch of soy sauce.

Pechuga cordon bleu rellena de jamón y queso servida sobre una cama de garbanzos guisados y una salsa blanca por encima. / Cordon bleu breast stuffed with ham and cheese served on a bed of stewed chickpeas and a white sauce on top.

Bistec salteado con cebolla caramelizada. / Sauteed steak top with caramelized onion.

Salteado de res, con cebolla morada, tomate, cilantro, papas fritas y arroz blanco. / Beef stir-fry, with red onion, tomato, cilantro, French fries, and white rice.

Pargo rojo frito con un acompañante a elegir. / Deep-fried red snapper with your choice of one side.

Filete de salmón a la plancha con salsa de vino blanco y mantequilla de limón. Súper saludable y delicioso servido con un acompañante a elegir. / Skillet salmon seared fillet with a lemon butter white wine sauce. Super healthy and delicious served with your choice of one side.

Cola de langosta rellena de marisco con salsa a elegir, salsa blanca cremosa o salsa criolla de tomate. / Lobster tail stuffed with seafood with your choice of sauce, white creamy sauce or tomato creole sauce.

Pescado relleno, opción de salsa, salsa de coco, salsa blanca cremosa, o salsa criolla. / Fish filled, option of sauce, coconut sauce, white creamy sauce, or creole sauce.

Pulpo marinado al estilo caribeño, con jugo de limón, jugo de piña, aceite de oliva y especias. / Caribbean style octopus marinated, with lemon juice, pineapple juice, olive oil and spices.

Chicharrones de pescado fritos. / Deep-fried fish cracklings.

Arroz frito al estilo dominicano con pimiento, cebolla, cilantro y huevo frito por encima. / Dominican-style, fried rice with bell pepper, onion, cilantro, and fried egg on top.

Chicharrones de pollo. / Chicken cracklings.

Pollo frito al estilo dominicano. / Dominican-style fried chicken.

Panceta de cerdo frita. / Deep-fried pork belly.

Tiras de pollo con papas fritas. / Chicken tenders with fries.

Chivo dominicano guisado. / Dominican stewed goat.

Res guisada. / Beef stewed.

Bacalao dulce. / Sweet cod.

Espaguetis a la dominicana en salsa de tomate criollo. / Dominican style spaghetti in a creole tomato sauce.