La Sandia

Welcome to La Sandia Cantina & Tequila Bar, an authentic Mexican restaurant by acclaimed Chef Richard Sandoval. Inspired by his culinary mantra of ‘old ways, new hands,’ Chef Sandoval reinterprets traditional Mexican food with contemporary techniques and skillful presentation. Guests will rediscover classics, such as street tacos made with soft, corn tortillas and flavorful fillings such as chicken tinga and adobo marinated pork. Sophisticated dishes such as the Carne Asada and Salmon Adobado will expand visitors’ perception of Mexican cuisine. With over 250 varieties, La Sandia’s Tequila Bar showcases the diversity of agave-based spirits. House infused Tequilas and Tequila flights are different ways to explore the collection.