La Rural Argentine Steakhouse Menu

Milanesa de carne served with lettuce and tomatoes on French bread with French fries.

Served with lettuce, tomatoes on French bread with French fries.

Two pieces. Choripan. Served with lettuce, tomatoes on French bread.

Ensalada verde with tomatoes, onions, diced cucumbers, croutons, and citrus vinaigrette dressing.

Ensalada verde with grilled chicken, tomatoes, onions, diced cucumbers, feta cheese, croutons, and citrus vinaigrette dressing.

Crisp romaine lettuce, grilled chicken strips, crunchy croutons, and shaved Parmesan cheese tossed in Caesar dressing.

Fresh mozzarella, tomatoes, prosciutto, and basil.

Ribeye with green salad and grill vegetables.

New York strip with mix green salad and grill vegetables.

Flat meat and green salad and grill vegetables.

Green salad - grilled vegetables.

Entrana.

Vacio.

Picana.

Bife de chorizo.

Ojo de bife la rural.

Asado de tira.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Light and fluffy white rice.

Thin, golden crepe filled with rich dulce de leche, garnished with a drizzle of chocolate sauce and a swirl of dulce de leche.

Smooth caramel custard topped with rich caramel sauce, accompanied by a dollop of whipped cream.

Chimichurri sauce.

Milanesa de pollo.

Milanesa de carne.

Breaded steak, topped with tomatoes, ham, and cheese.

Breaded steak with two fried eggs on top.

Breaded chicken, topped with tomatoes, ham, and cheese.

Breaded chicken with two fried eggs on top.

One cured pork sausage, one blood sausage, one sweetbread, half pinwheel sausage, chinchulin, and a red pepper stuffed with cheese.

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Raw new York strip steak with mixed greens, parmesan cheese, capers, and olive oil.

Chorizo argentino.

Morcilla.

Salchicha parrillera.

Mollejas.

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Spinach ravioli with a choice of butter, red, pink, or white sauce.

Fresh pasta cooked to perfection butter, red, pink or white sauce.

Lobster-filled ravioli, options for butter, red, pink, or white sauce.

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Raw new York strip steak with mixed greens, parmesan cheese, capers, and olive oil.

Chorizo argentino.

Morcilla.

Salchicha parrillera.

Mollejas.

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Mix green salad with tomatoes onion feta cheese croutons and citrus vinaigrette.

Fresh mozzarella, tomatoes, prosciutto, and basil.

Crisp romaine lettuce, grilled chicken slices, crunchy croutons, and shaved Parmesan cheese, tossed in a classic Caesar dressing.

Ribeye with green salad and grill vegetables.

New York with green salad and grill vegetables.

Flat meat with green salad and grill vegetables.

Milanesa de pollo.

Milanesa de carne.

Breaded steak, topped with tomatoes, ham, and cheese.

Breaded steak with two fried eggs on top.

Breaded chicken, topped with tomatoes, ham, and cheese.

Breaded chicken with two fried eggs on top.

Vacio. Comes with mixed green salad.

Picana. Comes with mixed green salad.

Lomito. Wrapped in bacon with sauteed mushrooms on the side. Comes with mixed green salad.

Ojo de bife la rural. Comes with mixed green salad.

Asado de tira. Comes with mixed green salad.

Pechuga à la parrilla. Comes with mixed green salad.

Comes with mixed green salad.

Spinach ravioli served with choice of butter, red, pink, or white sauce.

Fresh pasta cooked to perfection butter, red, pink or white sauce.

Lobster ravioli, choice of sauce: butter, red, pink, white.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Creamy, buttery whipped potatoes, perfectly seasoned for a comforting side dish.

Light and fluffy white rice.

Golden-brown crepe filled with rich dulce de leche, accompanied by a decorative drizzle of chocolate sauce.

A creamy caramel custard topped with a smooth caramel sauce, accompanied by a dollop of whipped cream.

Chimichurri sauce.