La Rotonda Restaurant Menu

Pl. de las Cortes, 7, Madrid, Madrid 28014
  • Algo Para Picar

    • Gamba Roja Del Mediterráneo A La Sal De Hierbas Y Cerveza

      €25.00
    • Degustación De Croquetas Caseras De Jamón Ibérico Y Boletus

      €16.00
    • Tabla De Quesos Españoles

      €23.00
    • Anchoas Del Cantábrico En Aove Con "Pipirrana" Y Encurtidos

      €20.00
    • Jamón Ibérico De Bellota

      €34.00
    • Pan De Cristal, Tomate Rallado, Ajos Morados Y Aove

      €6.00
  • Sandwiches

    • Sandwich Integral Vegano

      Aguacate, rúcula, remolacha, espinacas, tofu y sajonesa
      €22.50
    • Palace Club Sandwich

      Pollo, tomate, lechuga, huevo cocido, mayonesa y bacon
      €25.50
    • Hamburguesa De Ternera, Tomate, Cebolla, Lechuga, Queso Cheddar Y Pepinillo

      €29.00
    • Wrap De Pollo, Espinacas, Tomate, Aguacate Y Queso De Tetilla

      €22.00
  • Entrantes

    • Foie-Gras De Pato Mi-Cuit, Caviar De Vermut Con Kunkuat, Polvo De Frutos Secos Y Pan De Chocolate

      €26.00
    • Pimientos Del Piquillo Rellenos De Bacalao Al Pil Pil Con Aceite De Perejil

      €22.00
    • Wagyu, En Carpaccio Con Aromas De Oriente, Noodles, Soja, Wasaby Y Tofu

      €26.00
    • Seta Ostra Del Rey Asadas Con Extracto De Verduras, Cecina De León Y Quicos Tostados

      €22.00
    • Sardinas Ahumadas, Cremoso De Anacardos Con Fresas, Picatostes Especiados

      €20.00
    • Alcachofas En Flor Confitadas Con Jamón Ibérico Y Escamas De Sal

      €24.00
  • Ensaladas

    • Ensalada César

      Lechuga, pollo, picatostes especiados, lascas de parmesano y bacon crujiente
      €21.00
    • Palace Caprese

      Tomates, mozzarella, albahaca, piñones y balsámico envejecido
      €18.00
    • Tomate Rosa Con Ventresca De Bonito Del Norte, Emulsión De Piquillos, Mini Champiñón Y Piparras

      €21.00
  • Cremas Y Sopas

    • Crema Del Día, Según El Producto De Temporada

      €10.00
    • Sopa Melosa De Verduras De La Huerta, Queso Idiazábal Y Piñones

      €11.00
    • Ramen De Setas Del Bosque, Fideo Soba Y Huevo A Baja Temperatura

      €12.00
  • Arroces Y Pastas

    • Arroz Meloso De Boletus, Carpaccio De Gambas Y Ali-Oli De Cebollino

      €26.00
    • Raviolacci De Burrata Y Hongos Boletus, Chantilly Trufada

      €21.00
    • Espagueti Al Huevo, Salsa De Tomate Casera Y Albahaca Crujiente

      €18.00
    • Salsa Boloñesa

      €18.00
  • Pescados

    • Salmón A La Parrilla, Tuétano De Brócoli E Hinojo Encurtido Con Emulsión De Ajo Negro

      €23.00
    • Bacalao Confitado En Aove, Verduritas Melosas Y Muselina De Azafrán

      €26.00
    • Vieiras A La Plancha, Arroz Venere Con Tirabeques Y Mayonesa De Kimuchi

      €31.00
  • Carnes

    • Presa De Cerdo Ibérico Con Bbq De Pimentón De La Vera Y Pat Choy

      €27.00
    • Paletilla De Cordero Lechal Asada De La Manera Tradicional, Patata Ratte Y Cebolleta

      €33.50
    • Solomillo De Ternera, Falso Risotto De Hierbas Y Crujiente De Remolacha, Jugo De Jerez Dulce

      €33.00
    • Steak Tartar Condimentado A Su Gusto Con "Show Cooking"

      €33.00
  • Desserts

    • The Chef's Garden, Chocolate Mousse And Ice Cream, With Banana Cream And Spring Flowers

      €14.00
    • Pear In Cardamom Infusion With A Crunchy Jacket, Williams Liqueur Robe And "Gianduja" Ice Cream

      €14.00
    • Caramelised Red Fruit Mille Feuille

      €14.00
    • Two Texture Warm Apple Tart, Vanilla Ice Cream And Almond Crunch

      €14.00
    • Lemon Cream Tart And Toasted Meringue

      €14.00
    • Five Spanish Cheeses With Their Sweet Garnish

      €15.00
  • Eat Well Menu

    • Strawberry Soup With Orange Flower Water, Green Lemon And Ginger Sorbet

      €8.00
    • Symphony Of Seasonal Fruits

      €8.00
  • Menú

    • Crema Tibia De Alcachofas Y Boletus Con Crujiente De Bacalao

    • Solomillo De Cerdo A La Broche Con Patatas Rotas Y Mostaza

    • Biscuit De Fresa Con Crumble De Almendra

    • Café, Té Y Pastas

    • Vino Tinto Arienzo Crianza D.o. Ca. Rioja

  • Appetizers

    • White Prawns With Black Garlic Sauce

      €20.50
    • Croquettes Sampler

      Iberian ham, squid and cabrales cheese
      €14.00
    • Spanish Cheese Board

      €21.00
    • Iberian "Bellota” Ham, Hand-Sliced; Vine Tomatoes, Crispy Bread And Extra Virgin Olive Oil

      €32.00
    • Assortment Of Cured Iberian Meats

      Pork loin, chorizo, sausage, crispy bread and extra virgin olive oil
      €22.00
  • Snacks

    • Vegan Sandwich

      Whole wheat bread, avocado, arugula, beetroot, spinach, tofu and lime mayonnaise
      €22.00
    • Palace Club Sandwich

      Three layers of chicken, tomato, lettuce, hard-boiled egg, mayonnaise and bacon
      €25.00
    • Hamburger

      Beef, tomato, onion, lettuce, cheddar cheese and pickle
      €28.00
    • Grilled Wrap

      Turkey, spinach, tomato, avocado and manchego cheese
      €21.00
  • Starters

    • Duck Foie Gras Flavored With Syrah, Pear, Macadamia Nuts And Star Anise

      €24.00
    • Courgette Flowers Filled With Crabmeat And A Vegetable Infusion With Saffron

      €20.00
    • Kobe Wagyu Carpaccio With Oriental Aromas, Noodles, Soy, Wasabi And Tofu

      €22.00
    • Royal Quinoa With Chunks Of Smoked Salmon, "Pico De Gallo" And Avocado

      €19.00
    • Jumbo Red Prawn In Ceviche On "Coral Beach Sand" And Hot Peruvian Chili

      €21.00
    • Vegetables Grilled With Tofu And A Hint Of Truffle

      €17.00
    • Potato Salad Spring Roll, Shichimi Mayonnaise And Edamame

      €17.00
    • Smoked Sardines, Honey Cashews, Mango Vinaigrette And Pickled Red Onion

      €16.00
    • Artichokes Confit With Iberian Cured Ham And Salt Flakes

      €22.00
  • Salads

    • Superfood

      Tender leaves, red and dried fruits, vegetables and goji berries
      €18.00
    • Caesar Salad

      Lettuce, chicken, herbed croutons and shaved parmesan
      €19.00
    • Palace Caprese

      Tomatoes, mozzarella, basil, pine nuts and aged balsamic vinegar
      €16.00
    • Tomatoes From Tudela, Iberian Cured Ham, Capers, Nameko Mushrooms And Raspberries

      €18.00
    • Lobster, Papaya Tartar, Wakame Seaweed, Rose Petals, Tobiko Caviar And Sesame Oil

      €29.00
  • Soups

    • Cream Soup Of The Day, According To Season

      €9.00
    • Creamy Garden Vegetables Soup, Idiazabal Cheese And Pine Nuts

      €10.00
    • Oxtail Consommé, Clarified, With Dumplings And Truffle Caviar

      €11.00
  • Rice And Pasta

    • Egg Pasta Spaghetti With Tomato And Crunchy Basil Sauce

      €17.00
    • Egg Pasta Spaghetti With Tomato And Bolognese Sauce

      €17.00
    • Raviolacci Filled With Provolone, Dried Tomatoes In A Light Tomato Sauce

      €19.00
    • Creamy Rice With Lobster, Soup Style And Tender Garlic Shoots

      €25.00
  • Seafood And Shellfish

    • Hake, Reduced In Lemongrass Broth, Tapioca Pearls

      €29.00
    • Salmon, Mixed-Micro-Vegetables And Cava Sauce

      €22.00
    • Grilled Baby Monkfish, Chinchón Garlic Sauce And Sliced Potatoes

      €32.00
    • Grilled Scallops, Venere Dark Rice With Snap Peas And Kimchi Mayonnaise

      €31.00
  • Saint Valentin Cocktail

    • Foie Gras With Syrah Caramel, Grated Macadamia Nut

    • Roasted Pumpkin Mousseline, Of Vegetable Osmotized Gyoza

    • Roasted Artichoke Flower With Iberian Cured Ham

    • Steamed Hake Supreme With Lemongrass Broth And Japanese Pearls

    • Passion For Chocolate

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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