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La Rotonda Restaurant
Menu
La Rotonda Restaurant Menu
$
·
Restaurant
,
Spanish
Pl. de las Cortes, 7, Madrid, Madrid 28014
Algo Para Picar
Gamba Roja Del Mediterráneo A La Sal De Hierbas Y Cerveza
€25.00
Degustación De Croquetas Caseras De Jamón Ibérico Y Boletus
€16.00
Tabla De Quesos Españoles
€23.00
Anchoas Del Cantábrico En Aove Con "Pipirrana" Y Encurtidos
€20.00
Jamón Ibérico De Bellota
€34.00
Pan De Cristal, Tomate Rallado, Ajos Morados Y Aove
€6.00
Sandwiches
Sandwich Integral Vegano
Aguacate, rúcula, remolacha, espinacas, tofu y sajonesa
€22.50
Palace Club Sandwich
Pollo, tomate, lechuga, huevo cocido, mayonesa y bacon
€25.50
Hamburguesa De Ternera, Tomate, Cebolla, Lechuga, Queso Cheddar Y Pepinillo
€29.00
Wrap De Pollo, Espinacas, Tomate, Aguacate Y Queso De Tetilla
€22.00
Entrantes
Foie-Gras De Pato Mi-Cuit, Caviar De Vermut Con Kunkuat, Polvo De Frutos Secos Y Pan De Chocolate
€26.00
Pimientos Del Piquillo Rellenos De Bacalao Al Pil Pil Con Aceite De Perejil
€22.00
Wagyu, En Carpaccio Con Aromas De Oriente, Noodles, Soja, Wasaby Y Tofu
€26.00
Seta Ostra Del Rey Asadas Con Extracto De Verduras, Cecina De León Y Quicos Tostados
€22.00
Sardinas Ahumadas, Cremoso De Anacardos Con Fresas, Picatostes Especiados
€20.00
Alcachofas En Flor Confitadas Con Jamón Ibérico Y Escamas De Sal
€24.00
Ensaladas
Ensalada César
Lechuga, pollo, picatostes especiados, lascas de parmesano y bacon crujiente
€21.00
Palace Caprese
Tomates, mozzarella, albahaca, piñones y balsámico envejecido
€18.00
Tomate Rosa Con Ventresca De Bonito Del Norte, Emulsión De Piquillos, Mini Champiñón Y Piparras
€21.00
Cremas Y Sopas
Crema Del Día, Según El Producto De Temporada
€10.00
Sopa Melosa De Verduras De La Huerta, Queso Idiazábal Y Piñones
€11.00
Ramen De Setas Del Bosque, Fideo Soba Y Huevo A Baja Temperatura
€12.00
Arroces Y Pastas
Arroz Meloso De Boletus, Carpaccio De Gambas Y Ali-Oli De Cebollino
€26.00
Raviolacci De Burrata Y Hongos Boletus, Chantilly Trufada
€21.00
Espagueti Al Huevo, Salsa De Tomate Casera Y Albahaca Crujiente
€18.00
Salsa Boloñesa
€18.00
Pescados
Salmón A La Parrilla, Tuétano De Brócoli E Hinojo Encurtido Con Emulsión De Ajo Negro
€23.00
Bacalao Confitado En Aove, Verduritas Melosas Y Muselina De Azafrán
€26.00
Vieiras A La Plancha, Arroz Venere Con Tirabeques Y Mayonesa De Kimuchi
€31.00
Carnes
Presa De Cerdo Ibérico Con Bbq De Pimentón De La Vera Y Pat Choy
€27.00
Paletilla De Cordero Lechal Asada De La Manera Tradicional, Patata Ratte Y Cebolleta
€33.50
Solomillo De Ternera, Falso Risotto De Hierbas Y Crujiente De Remolacha, Jugo De Jerez Dulce
€33.00
Steak Tartar Condimentado A Su Gusto Con "Show Cooking"
€33.00
Desserts
The Chef's Garden, Chocolate Mousse And Ice Cream, With Banana Cream And Spring Flowers
€14.00
Pear In Cardamom Infusion With A Crunchy Jacket, Williams Liqueur Robe And "Gianduja" Ice Cream
€14.00
Caramelised Red Fruit Mille Feuille
€14.00
Two Texture Warm Apple Tart, Vanilla Ice Cream And Almond Crunch
€14.00
Lemon Cream Tart And Toasted Meringue
€14.00
Five Spanish Cheeses With Their Sweet Garnish
€15.00
Eat Well Menu
Strawberry Soup With Orange Flower Water, Green Lemon And Ginger Sorbet
€8.00
Symphony Of Seasonal Fruits
€8.00
Menú
Crema Tibia De Alcachofas Y Boletus Con Crujiente De Bacalao
Solomillo De Cerdo A La Broche Con Patatas Rotas Y Mostaza
Biscuit De Fresa Con Crumble De Almendra
Café, Té Y Pastas
Vino Tinto Arienzo Crianza D.o. Ca. Rioja
Appetizers
White Prawns With Black Garlic Sauce
€20.50
Croquettes Sampler
Iberian ham, squid and cabrales cheese
€14.00
Spanish Cheese Board
€21.00
Iberian "Bellota” Ham, Hand-Sliced; Vine Tomatoes, Crispy Bread And Extra Virgin Olive Oil
€32.00
Assortment Of Cured Iberian Meats
Pork loin, chorizo, sausage, crispy bread and extra virgin olive oil
€22.00
Snacks
Vegan Sandwich
Whole wheat bread, avocado, arugula, beetroot, spinach, tofu and lime mayonnaise
€22.00
Palace Club Sandwich
Three layers of chicken, tomato, lettuce, hard-boiled egg, mayonnaise and bacon
€25.00
Hamburger
Beef, tomato, onion, lettuce, cheddar cheese and pickle
€28.00
Grilled Wrap
Turkey, spinach, tomato, avocado and manchego cheese
€21.00
Starters
Duck Foie Gras Flavored With Syrah, Pear, Macadamia Nuts And Star Anise
€24.00
Courgette Flowers Filled With Crabmeat And A Vegetable Infusion With Saffron
€20.00
Kobe Wagyu Carpaccio With Oriental Aromas, Noodles, Soy, Wasabi And Tofu
€22.00
Royal Quinoa With Chunks Of Smoked Salmon, "Pico De Gallo" And Avocado
€19.00
Jumbo Red Prawn In Ceviche On "Coral Beach Sand" And Hot Peruvian Chili
€21.00
Vegetables Grilled With Tofu And A Hint Of Truffle
€17.00
Potato Salad Spring Roll, Shichimi Mayonnaise And Edamame
€17.00
Smoked Sardines, Honey Cashews, Mango Vinaigrette And Pickled Red Onion
€16.00
Artichokes Confit With Iberian Cured Ham And Salt Flakes
€22.00
Salads
Superfood
Tender leaves, red and dried fruits, vegetables and goji berries
€18.00
Caesar Salad
Lettuce, chicken, herbed croutons and shaved parmesan
€19.00
Palace Caprese
Tomatoes, mozzarella, basil, pine nuts and aged balsamic vinegar
€16.00
Tomatoes From Tudela, Iberian Cured Ham, Capers, Nameko Mushrooms And Raspberries
€18.00
Lobster, Papaya Tartar, Wakame Seaweed, Rose Petals, Tobiko Caviar And Sesame Oil
€29.00
Soups
Cream Soup Of The Day, According To Season
€9.00
Creamy Garden Vegetables Soup, Idiazabal Cheese And Pine Nuts
€10.00
Oxtail Consommé, Clarified, With Dumplings And Truffle Caviar
€11.00
Rice And Pasta
Egg Pasta Spaghetti With Tomato And Crunchy Basil Sauce
€17.00
Egg Pasta Spaghetti With Tomato And Bolognese Sauce
€17.00
Raviolacci Filled With Provolone, Dried Tomatoes In A Light Tomato Sauce
€19.00
Creamy Rice With Lobster, Soup Style And Tender Garlic Shoots
€25.00
Seafood And Shellfish
Hake, Reduced In Lemongrass Broth, Tapioca Pearls
€29.00
Salmon, Mixed-Micro-Vegetables And Cava Sauce
€22.00
Grilled Baby Monkfish, Chinchón Garlic Sauce And Sliced Potatoes
€32.00
Grilled Scallops, Venere Dark Rice With Snap Peas And Kimchi Mayonnaise
€31.00
Saint Valentin Cocktail
Foie Gras With Syrah Caramel, Grated Macadamia Nut
Roasted Pumpkin Mousseline, Of Vegetable Osmotized Gyoza
Roasted Artichoke Flower With Iberian Cured Ham
Steamed Hake Supreme With Lemongrass Broth And Japanese Pearls
Passion For Chocolate
Menu Gallery
Menu Gallery
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