La Rosetta Cafe Menu

Toasted bread topped with melted cheese and a garlic butter spread.

Toasted bread slices topped with garlic butter and herbs.

Soda options in 2 liter or 20 oz. Choose from Coke, Diet Coke, Sprite.

Italian-style doughnuts, lightly fried and dusted with sugar, typically filled with a sweet, creamy custard.

Crispy fries topped with succulent steak pieces, cheese, and signature sauce.

Two large pizzas, simply topped with a classic blend of cheese and tomato sauce, prepared for pick-up.

Thinly sliced beef, melted cheese, sautéed onions, and peppers. Available in large or small sizes.

Italian-style meatballs smothered in marinara sauce and topped with provolone cheese, served on a large toasted sub roll.

Served with pasta and salad.

Beef meatballs smothered in marinara sauce, topped with provolone and parmesan cheeses, served on a large sub roll.

Grilled sausage on a small sub roll, typically includes provolone cheese. Additional toppings like peppers and onions may be requested.

Grilled sausage on a large toasted sub roll, typically includes provolone cheese. Additional toppings like peppers and onions may be added.

Served with pasta and salad.

Grilled sausage with a rich tomato sauce and melted provolone cheese, served on a large sub roll.

Grilled sausage with peppers and onions served on a small sub roll.

Grilled sausage with a blend of bell peppers and onions, served on a large toasted sub roll.

Tender veal cutlets coated in breadcrumbs, topped with marinara sauce and melted provolone cheese, served on a small sub roll.

Tender veal cutlets, coated in breadcrumbs and Parmesan cheese, topped with marinara sauce and melted mozzarella on a large sub roll.

Breaded chicken topped with marinara sauce and melted provolone cheese, served on a small sub roll.

Breaded chicken, marinara sauce, and melted provolone cheese on a large sub roll.

Served with pasta and salad.

Breaded eggplant layered with homemade marinara sauce and melted parmesan on a large sub roll.

Grilled chicken breast with lettuce, tomatoes, and mayo, typically includes cheese, served on a small sub roll.

Grilled chicken, typically served on a large sub roll, complemented by lettuce, tomatoes, mayo, and cheese, with possible additions of onions and hot peppers.

Scrambled eggs and sliced peppers on a small submarine roll.

Scrambled eggs and sliced peppers on a large sub roll, typically includes mayonnaise and provolone cheese.

Sliced ham, cheese, and salami on a large sub roll, typically includes lettuce, tomato, onion, and mayonnaise, dressed with oil and vinegar.

Ham, cheese, and capicola on a small sub roll, typically includes lettuce, tomato, onions, and a dressing of mayo or oil and vinegar.

Sliced ham, cheese, and capicola on a large sub roll, typically includes lettuce, tomatoes, onions, and a blend of oil and vinegar.

Sliced ham and cheese, typically accompanied by lettuce, tomatoes, and mayonnaise on a small sub roll.

Sliced ham and cheese, typically served with lettuce, tomatoes, and mayonnaise on a large sub roll.

Ham, cheese, salami, and capicola served on a small sub roll, typically includes lettuce, tomato, onions, and a blend of oil and vinegar.

Ham, cheese, salami, and capicola with provolone, lettuce, tomatoes, onions, and Italian dressing on a large sub roll.

Provolone cheese, accompanied by lettuce, tomatoes, and mayonnaise, on a small sub roll.

Provolone cheese accompanied by lettuce, tomatoes, mayo, onions, and hot banana peppers on a large sub roll.

Pepperoni and cheese on a small sub roll, typically includes lettuce, tomato, and mayonnaise.

Pepperoni and cheese on a large sub roll, typically includes lettuce, tomatoes, onions, and a blend of condiments.

Lean roast beef typically paired with provolone cheese, lettuce, and tomato, served on a small sub roll.

Roast beef, typically served with provolone cheese, lettuce, tomato, and mayonnaise on a large sub roll.

Sliced turkey and provolone cheese, typically includes lettuce, tomatoes, and mayonnaise on a small sub roll.

Thinly sliced turkey paired with provolone cheese, typically includes lettuce, tomatoes, and a drizzle of Italian dressing on a large sub roll.

Roast beef and turkey on a small sub roll, typically includes lettuce, tomato, and mayonnaise.

Thinly sliced roast beef and turkey, typically includes lettuce, tomatoes, and mayonnaise on a large sub roll.

Albacore tuna salad served on a small sub roll, typically includes lettuce and tomato.

Albacore tuna salad, typically including lettuce and tomato, served on a large sub roll.

Juicy shrimp served with tangy cocktail sauce for dipping.

Clams simmered in a savory broth, typically includes garlic, fresh herbs, and a touch of white wine.

Mussels steamed in a savory tomato broth, typically includes fresh herbs and served with crostini.

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Buffalo wings served with choice of hot or mild seasoning.

Fresh cherrystone clams topped with oregano-seasoned breadcrumbs, typically baked and served with a hint of white wine sauce.

Fried calamari served atop mixed rocket leaves, dressed with Italian vinaigrette, complemented by cherry tomatoes, fresh orange segments, and thinly sliced radishes.

Toasted bread slices topped with garlic butter and herbs.

Toasted bread topped with melted cheese and a garlic butter spread.

Crispy battered calamari rings, served golden brown with marinara sauce drizzle.

Beans and macaroni soup.

Cheese-filled tortellini in a clear, savory broth, often accompanied by a sprinkle of herbs.

Chicken broth with tender noodles and pieces of chicken.

Shrimp atop mixed greens with various dressing options, including balsamic, blue cheese, Caesar, and more.

Grilled chicken atop mixed greens, choice of 10 dressings including balsamic, blue cheese, and honey mustard.

Mixed greens with a choice of ten dressings, including balsamic vinaigrette, blue cheese, Caesar, and ranch.

Fresh mozzarella, tomatoes, and roasted peppers.

Sliced beef, melted cheese, and sautéed mushrooms on a hoagie roll. Options include large or small size.

Sliced beef, melted cheese, fresh lettuce, and tomato on a hoagie roll. Available in large or small sizes.

Cheesesteak with fried onions, available in large or small sizes.

Thinly sliced beef, melted cheese, sautéed onions, and peppers. Available in large or small sizes.

Thinly sliced steak, sautéed onions, peppers, mushrooms with melted provolone. Available in large or small sizes.

Marinara sauce over choice of fettuccine, linguine, penne, or spaghetti. Dressing options: balsamic, blue cheese, Caesar, French, honey mustard, house, Italian, none, ranch, or Russian.

Pasta drenched in savory meat sauce. Options: fettuccine, linguine, penne, spaghetti. Dressings include a variety from balsamic to ranch. Choose without or pick your favorite.

Mushroom sauce pasta, choose between fettuccine, linguine, penne, or spaghetti. Variety of dressings including balsamic, blue cheese, Caesar, and more.

Pasta with garlic and oil. Choice of fettuccine, linguine, penne, spaghetti. Variety of dressings including balsamic, blue cheese, Caesar, and more available.

Fettuccine Alfredo: Creamy Alfredo sauce over your choice of fettuccine, linguine, penne, or spaghetti. Optional dressings include a range from balsamic to ranch.

Pasta served with red clam sauce. Options include fettuccine, linguine, penne, spaghetti. Choose from 10 dressings including balsamic, blue cheese, Caesar, and more.

Choice of fettuccine, linguine, penne, or spaghetti. Variety of dressings: balsamic, blue cheese, Caesar, and more.

Pasta with meatballs, choices of fettuccine, linguine, penne, or spaghetti. Dressings include a variety from balsamic to ranch.

Pasta with sausage, choice of fettuccine, linguine, penne, or spaghetti. Dressing options include balsamic, blue cheese, Caesar, and more.

Pasta with broccoli, garlic, and oil. Choices of fettuccine, linguine, penne, spaghetti. Assorted dressing options including balsamic, blue cheese, Caesar, and more.

Ravioli in tomato sauce. Choice of dressing includes balsamic, blue cheese, Caesar, French, honey mustard, house, Italian, ranch, Russian, or none.

Gnocchi served with a savory meat sauce. Choice of dressing includes balsamic vinaigrette, blue cheese, Caesar, and more.

Cavatelli pasta paired with tender broccoli. Choice of dressings: Balsamic vinaigrette, blue cheese, Caesar, French, honey mustard, house, Italian, ranch, Russian, or none.

Tortellini filled with rich cheese, coated in a creamy Alfredo sauce. Optional dressings include balsamic vinaigrette, blue cheese, Caesar, and more. Choose to enjoy with or without dressing.

Stuffed shells, various dressing options including balsamic, blue cheese, Caesar, French, honey mustard, house, Italian, ranch, and Russian. Choose with or without dressing.

Served with salad.

Served with salad.

Served with salad.

Served with salad.

Classic cheese or create your own pizza.

A medley of pepperoni, sausage, mushrooms, onions, bell peppers, and a blend of cheeses atop a traditional tomato base.

A works pizza, typically large in size, combines a variety of toppings including meats like pepperoni and sausage, vegetables such as bell peppers and onions, mushrooms, and a blend of cheeses on a traditional pizza base.

Thick crust rectangular pizza with a traditional tomato sauce, often topped with a variety of cheeses, meats such as salami and ham, and accented with herbs like oregano and basil.

A large half-moon shaped dough filled with a blend of cheeses, typically including mozzarella and ricotta.

Served with pasta and salad.

Served with pasta and salad.

Served with pasta and salad.

Served with pasta and salad.

Veal parmigiana with a choice of dressing from ten options including balsamic and blue cheese. Served with a pasta selection: fettuccine, linguine, penne, or spaghetti.

Chicken parmesan paired with a meat combo. Choose from a selection of dressings: balsamic, blue cheese, Caesar, and more. Pasta options include fettuccine, linguine, penne, spaghetti.

Eggplant parmesan with a meaty twist; choose from fettuccine, linguine, penne, or spaghetti. Dressing options range from balsamic to ranch.

Lightly-breaded chicken, choice of balsamic vinaigrette, blue cheese, caesar, french, honey mustard, house, Italian, no dressing, ranch, or Russian. Served with fettuccine, linguine, penne, or spaghetti.

Sautéed chicken breast in Marsala wine sauce. Option for dressing: balsamic vinaigrette to Russian dressing. Pasta choices include fettuccine to spaghetti.

Chicken piccata served with a choice of dressings including balsamic, blue cheese, Caesar, and more. Option to pair with fettuccine, linguine, penne, or spaghetti.

Chicken cacciatore served with a choice of dressing: balsamic vinaigrette, blue cheese, Caesar, French, honey mustard, house, Italian, ranch, or Russian. Pasta options include fettuccine, linguine, penne, or spaghetti.

Lightly battered veal, choice of pasta - fettuccine, linguine, penne, spaghetti. Dressing options include balsamic vinaigrette, blue cheese, Caesar, and more.

Veal Marsala with choice of balsamic, blue cheese, Caesar, French, honey mustard, house, Italian, no, ranch, or Russian dressing. Pasta options include fettuccine, linguine, penne, spaghetti.

Veal scallops, caper lemon sauce. Choices of dressings: balsamic to ranch, 10 varieties. Pasta options include fettuccine, linguine, penne, spaghetti.

Veal cacciatore with choice of pasta: fettuccine, linguine, penne, or spaghetti. Dressing options include balsamic, blue cheese, Caesar, and more.

Shrimp cooked in a traditional marinara sauce, typically includes pasta as a base.

Succulent Shrimp in Garlic Butter Sauce, Served over Pasta

Egg-battered shrimp sautéed in a delicate sauce of white wine and lemon, typically served over pasta.

Baked shrimp topped with a blend of breadcrumbs, oregano, garlic, and olive oil.

Crispy Golden Shrimp, Delicately Fried to Perfection

Fried filet of flounder, typically accompanied by tartar sauce and a lemon wedge.

Hot or sweet.

Hot or sweet.

Meatballs typically include a blend of ground meats and herbs, served with a house-made marinara sauce and a sprinkle of parmesan cheese.

Savory, perfectly seasoned sausage links, a classic breakfast favorite.

Steeped to order, our 16 oz. tea offers a variety of selections including classic blends and herbal infusions to cater to your taste.

Classic espresso with steamed milk, topped with a layer of frothy foam.

Rich, flavorful cup of espresso brewed to perfection.