La Reyna - Authentic Mexican Cuisine Menu

Our guacamole has its original ingredients: Crushed avocado, tomato, onion, cilantro and a touch of lemon juice.\r\nYou can spice it up by adding Serrano Peppers (totally optional). Serrano Peppers are a relatively small green pepper. It is said to be about five times hotter than the jalapeños. That is why we only add tiny diced pieces of it either into or to the side of the guacamole when requested. Must try!\r\n\r\n* Not Spicy -when no Serrano Peppers are added.\r\n\r\n* Vegetarian.\r\n\r\n* Every additional ingredient has a cost.

These nachos are enormous... Nachos are crispy corn tortilla chips covered with hot melted cheddar cheese, we add\r\na bit of guacamole and sour cream, topped with your choice of protein (Carne Asada, Chicken, Pastor, Chorizo, Mushrooms or \r\nMixed --Choose up to two proteins per order). You can spice the nachos up by adding Mexican pickled jalapeños for that extra kick of flavor (for only $0.50)\r\n\r\n* Not Spicy (not spicy when not adding Mexican pickled jalapeños).\r\n\r\n* Vegetarian (only if eaten without adding any animal sources of protein)\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This is a classic Mexican appetizer. It is less watery then a queso dip or a cheese fondue (as this is melted cheese). It is piping hot, stringy cheese just begging to be scooped up by a flour tortilla. \r\nWe serve our queso fundido in a small -extremely hot Molcajete.\r\nYou can enjoy this dish as is (with just melted cheese) or you can choose to add Chorizo, Pastor, Creamy Poblano Pepper Strips (Rajas Poblanas) or Mushrooms \r\nIt comes with four flour tortillas.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Order comes with 4 small sopecitos, which are circle form of corn dough. They come with pinched sides (like scoops chips). The average diameter of each sopecitos is about 2". Sopecitos are first filled with black refried beans, then you choose up to 2 of your favorite protein (Chorizo, Cochinita Pibil, Chicken Tinga, Pastor, Creamy Poblano Pepper Strips (Rajas) --Not spicy at all; or Mixed. And then topped with queso fresco and cream. \r\nOrder comes on a bed of fresh lettuce and pico de gallo... This is not just for looks; you actually should scoop it up and place it on the sopecito while eating them!\r\n\r\n* Not Spicy.\r\n\r\n* Vegetarian (only if eaten without adding any animal sources of protein)\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

A Tlacoyo is an oval shaped dish. It is made with thick blue corm dough (masa), stuffed with black beans. Traditional Tlacoyos do not have lard in the masa. Then this dish is toped with Cochinita Pibil. \r\nYou can say that Cochinita Pibil is Yucatan Pulled Pork. Traditionally made with pork rubbed in Achiote (Annatto seed) marinated in spices and acidic citrus juices (like bitter and sweet orange juice); wrapped in banana leaves and cooked very slowly until tender and juicy. This is why the pork imparts a vivid burnt orange color.\r\nThis traditional Mexican dish is served with red pickled onions, which adds acidity and texture. Order comes with two medium sized Tlacoyos.\r\nIt cannot get any more authentic then this!\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Gouda cheese is scattered on a flattop grill and melted until reaching a firm crust consistency, then rolled with your choice of Chorizo, Pastor, Creamy Poblano Pepper Strips (Rajas) or Mushrooms.\r\n\r\n* Not Spicy.\r\n\r\n* Vegetarian (only if eaten without adding any animal sourced of protein).\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Order comes with 2 small tacos (the diameter of the cheese crust taco is about 5"). You can choose only 1 protein per order.\r\n\r\nPerfect for watching the diet. They are Keto friendly tacos! Keto Tacos are made with cheese taco shells versus tortillas. \r\n\r\nGouda cheese is melted on a grill and formed into the shape of a taco and filled with your choice of Carne Asada, Pastor, Chorizo o Chicken.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chalupas poblanas are slightly fried corn tortillas, swabbed in salsa, topped with tiny diced Carne Asada along with a light sprinkle of raw dices white onions and a pinch of cilantro.\r\nThe order comes with 4 medium sized chalupas: 2 in green salsa and 2 in red salsa (very mild salsa). Each chalupa has an average diameter of 4").\r\n\r\n* Very mild spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

3 small crispy-crunchy Mexican tostadas (like an extended hard shell taco) toped with a creamy chipotle sauce (not spicy at all), queso fresco, sour cream, avocado, a touch of cilantro and shrimp obviously. A must!\r\n\r\n* Very, very mild.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

The jalapeños are first slightly grilled. Veins and seeds are then taken out (so that the jalapeños are not so spicy), then filled with gouda cheese and wrapped up with bacon. After this they are grilled to perfection. and toped with sour cream. The combination of the ingredients are a match made in heaven! \r\n\r\n*Mild to Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

4 small crispy-deep fried skinny corn tortilla rolled with shredded chicken breast, topped with sour cream, lettuce, queso fresco and pico de gallo.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Golden, crispy breaded mini-balls filled with Oaxaca cheese, served with a side of creamy dipping sauce.

Crispy, spicy breaded mini-balls of Queso Oaxaca, offering a satisfying crunch and a hint of heat, perfect for a quick bite.

Corn on the cob traditionally coated with mayonnaise, sprinkled with cotija cheese, and seasoned with tajin.

Healthy, filling and good-for-you! Our burrito bowl has: Lettuce, pico de gallo (tomato, onions and cilantro) , sweet corn, cilantro, black beans, Mexican red rice, queso fresco, avocado, crispy tortilla chips. You choose either creamy mild chipotle dressing (not that spicy, just full of flavor) or vinaigrette dressing.\r\n \r\n* Not Spicy.\r\n\r\n* Vegetarian (only if eaten without adding any animal sources of protein)\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Frijoles charros is a traditional Mexican dish. This recipe comes from Guadalajara and expands all over Mexico. The “Charro Beans” are made with pinto beans, and have plenty of additional ingredients like chorizo, bacon and serrano pepper. This dish is usually served to start or to complement a meal.

This dish is large enough to share, for two adults. A combination of arrachera (which is very similar to skirt steak) and grilled chicken. Served with avocado, queso fresco (cheese), chistorra sausage, chorizo, edible cactus pads, and a base of charro beans with our house sauce (made with morita chili). This dish is served in a super hot "molcajete", which is a stone bowl, a traditional Mexican version of the mortar and pestle.\r\nThis dish is accompanied with 4 corn tortillas. \r\n\r\n* Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This dish is large enough to share, for two adults. A mixture of jumbo shrimp, Mahi-Mahi fish. Served with avocado, queso fresco (cheese), edible cactus pads, and a base of charro beans with our house sauce (made with morita chili). This dish is served in a super hot "molcajete", which is a stone bowl, a traditional Mexican version of the mortar and pestle.\r\nThis dish is accompanied with 4 corn tortillas. \r\n\r\n* Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This dish is very complete. Its main component is an 8 ounce arrachera steak (kind of a skirt steak) butterflied and charbroiled to order. Served with guacamole, slow-cooked black refried beans, rice, a mole enchilada and Creamy Poblano Pepper Strips (Rajas).\r\nThis dish is accompanied with 4 corn tortillas. \r\n\r\n* Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

4 crispy-deep fried corn tortilla rolled with chicken, topped with sour cream, lettuce and queso fresco. We serve this dish on a bed of lettuce and pico de gallo... This is not just for presentation, you are supposed to eat them along with the flautas.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

1 12oz Chicken Fillet, marinated in house dressing, accompanied by 1 bullfed jalapeño and spring onion.\r\n\r\n1 Fillete de Pollo de 12oz, marinado en aderezo de la casa, acompañado de 1 jalapeño toreado y cebolla cambray.

1 Fillet Steak, 1 Chicken fillet, 1 Pork Pastor Fillet, 1 hot Mexican chorizo, 1 toreado jalapeño chili, grilled cambray onion.\r\n\r\n1 Fillet Steak, 1 Chicken fillet, 1 Pork Pastor Fillet, 1 Chorizo mexicano hot, 1 chile jalapeño toreado, cebolla cmabray al grill.

1 Outside Skirt Steak (Entraña/Arrachera) 10 oz, 1 Toreado Jalapeño Chile, and Cambray Onion.\r\n\r\n1 Outside Skirt Steak (Entraña/Arrachera) 10 oz, 1 Chile Jalapeño Toreado, y Cebolla Cambray.

Stuffed pepper with a tantalizing filling, perfect for those craving the essence of Mexican cuisine.

Ceviche De Camaron and Mahi Mahi is one of the ultimate healthy Mexican dishes. Our mixed Mexican ceviche (shrimp and Mahi Mahi) is a seafood dish where shrimp and diced raw Mahi Mahi is cocked in Mexican lime juice, then mixed with flavorful veggies like Serrano Peppers (just enough to add a little kick of spiciness), also comes with red onions, cilantro, tomato and avocado.

This is the real thing! Corn tortillas are dipped in our home made red sauce (not spicy at all) and filled with shredded chicken and then smothered again on top with the same red salsa. Toped with melted Chihuahua cheese, Mexican sour cream, and served with Mexican rice and slow-cooked black refried beans.\r\n\r\n* Very Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

After eating these Green Enchiladas you will leave saying "way" and "orale" in every sentence! This dish consists of corn tortillas dipped in our home made green sauce (not spicy at all) and filled with shredded chicken and then smothered again on top with the same red salsa. Toped with melted Chihuahua cheese, Mexican sour cream, and served with Mexican rice and slow-cooked black refried beans. Dish comes with three delicious enchiladas.\r\n\r\n* Very Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Can't decide which is your favorite salsa (between red or green)? We got you, order these Divorced Enchiladas and have them both!\r\n This dish consists of corn tortillas, smothering the enchiladas half red and half green (salsas are not spicy at all); they are filled with shredded chicken. Toped with melted Chihuahua cheese, Mexican sour cream, and served with Mexican rice and slow-cooked black refried beans. Order comes with three delicious enchiladas.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

CAUTION: SUPER HOT (Very, very spicy).\r\nIf you like spicy Mexican food, this dish is for you! \r\nSoft corn tortillas filled with shredded chicken and smothered in an habanero chile souse… Super spicy but delicious! Without a doubt they are —the most spicy item in the whole menu.\r\nOrder comes with three enchiladas.\r\n\r\n* Super Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

RED, GREEN OR DIVORCED\r\nAn enchilada is a typical Mexican dish that is created by lightly frying tortillas and then dipping them in our homemade sauce, either Green or Divorced (not spicy). These enchiladas consist of 3 enchiladas filled with Chihuahua cheese, topped with sauce and Mexican sour cream, served with Mexican rice and refried black beans.\r\n\r\nVery Mildly Spicy.\r\n\r\nEach additional ingredient has an extra cost.\r\n\r\nConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illnesses, especially if you have certain medical conditions.

An enchilada is typically a Mexican dish that is created by slightly frying tortillas and then dipped in our home made red sauce (not spicy at all)... If you would like green sauce, you can order it separately. These enchilada consists of 2 enchiladas topped with Carnitas (Mexican pulled pork) and filled with Chihuahua cheese and then smothered again on top with the same red salsa. Then added on the top with melted Chihuahua cheese, Mexican sour cream, and served with Mexican rice and slow-cooked black refried beans.\r\n\r\n* Very Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

An enchilada is typically a Mexican dish that is created by slightly frying tortillas and then dipped in our home made green sauce (not spicy at all)... If you would like red sauce, you can order it separately. These enchilada consists of 2 enchiladas topped with Shrimp and filled with Chihuahua cheese and then smothered again on top with the same red salsa. Then added on the top with melted Chihuahua cheese, Mexican sour cream, and served with Mexican rice and slow-cooked black refried beans.\r\n\r\n* Very Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

An enchilada is typically a Mexican dish that is created by slightly frying tortillas and then dipped in our home made red sauce (not spicy at all)... If you would like green sauce, you can order it separately. These enchilada consists of 2 enchiladas topped with Carnitas (Mexican pulled pork) and filled with Chihuahua cheese and then smothered again on top with the same red salsa. Then added on the top with melted Chihuahua cheese, Mexican sour cream, and served with Mexican rice and slow-cooked black refried beans.\r\n\r\n* Very Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Are you looking for a burrito that is prepared the authentic Mexican style? Well look no further! This burrito has succulent strips of grilled skirt steak grilled in our own blend of spices. We add in it slow-cooked black refried beans, cheese, and a creamy chipotle sauce just to add flavor (it's not spicy at all). All wrapped in a warm 12 inch flour tortilla. Our burritos are very large and are served with nachos and guacamole. You gotta be a good eater to finish one of these guys!\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Our grilled chicken burrito takes flavorful, individual ingredients, such as prime quality grilled all white chicken breasts, slow-cooked black refried beans, bell peppers, onions, lettuce and a creamy chipotle sauce just to add flavor (it's not spicy at all). All wrapped in a warm 12 inch flour tortilla. Our burritos are very large and are served with nachos and guacamole. You gotta be a good eater to finish one of these guys!\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This burrito surpasses the most demanding tastes. It includes: shrimp, slow-cooked black refried beans, bell peppers, onions, lettuce and a creamy chipotle sauce just to add flavor (it's not spicy at all). All wrapped in a warm 12 inch flour tortilla. Our burritos are very large and are served with nachos and guacamole. You gotta be a good eater to finish one of these guys!\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Our vegetarian burrito is a bean machine. It includes: slow cooked refried black beans, Cheddar cheese, Lettuce, red and green peppers, onions, mushrooms, sweet corn and chipotle sauce, all grilled to perfection. Wrapped in a warm 12 inch flour tortilla. Our burritos are very large and served with nachos and guacamole, you have to be a good eater to finish one of these guys!\r\n\r\n* No spicy.\r\n\r\n* Each additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, crustaceans or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.

Our bean burrito is one lean, mean, bean machine. It includes: slow-cooked black refried beans and melted cheese. Wrapped in a warm 12 inch flour tortilla. Our burritos are very large and are served with nachos and guacamole. You gotta be a good eater to finish one of these guys!\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

No one knows if Fajitas are more Tex-Mex then an authentic Mexican dish, but what we do know is that we make our fajitas so fab-u-lous that you will love them so much, you'll be back for more for sure! \r\n\r\nChicken fajitas consists of prime quality grilled all white chicken breast strips, Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. \r\nThis dish comes with complimentary:\r\nMexican Red Rice,\r\nSlow-Cooked Black Refried Beans,\r\nLettuce\r\nPico de Gallo\r\nSour Cream\r\nGuacamole,\r\n4 flour tortillas.\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fajitas Alambre consists of Asada & Chicken, Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. \r\n\r\n* No Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

No one knows if Fajitas are more Tex-Mex then an authentic Mexican dish, but what we do know is that we make our fajitas so fab-u-lous that you will love them so much, you'll be back for more for sure! \r\n\r\nAl Pastor fajitas consists of Al Pastor (a deliciously marinated pork meat that is cooked on a Trompo), Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. This dish comes with complimentary:\r\nMexican Red Rice,\r\nSlow-Cooked Black Refried Beans,\r\nLettuce\r\nPico de Gallo\r\nSour Cream\r\nGuacamole,\r\n4 flour tortillas.\r\n* No Spicy.\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

No one knows if Fajitas are more Tex-Mex then an authentic Mexican dish, but what we do know is that we make our fajitas so fab-u-lous that you will love them so much, you'll be back for more for sure! \r\n\r\nShrimp fajitas consists of grilled shrimp, Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. This dish comes with complimentary:\r\nMexican Red Rice,\r\nSlow-Cooked Black Refried Beans,\r\nLettuce\r\nPico de Gallo\r\nSour Cream\r\nGuacamole,\r\n4 flour tortillas.\r\n* No Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp, asada, and chicken are sautéed with bell peppers and onions, typically served with tortillas and a blend of traditional accompaniments.

No one knows if Fajitas are more Tex-Mex then an authentic Mexican dish, but what we do know is that we make our fajitas so fab-u-lous that you will love them so much, you'll be back for more for sure! \r\n\r\nVeggie fajitas consists of Sweetcorn, Mushrooms, Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. \r\nThis dish comes with complimentary:\r\nMexican Red Rice,\r\nSlow-Cooked Black Refried Beans,\r\nLettuce\r\nPico de Gallo\r\nSour Cream\r\nGuacamole,\r\n4 flour tortillas.\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian (only if eaten without adding any animal sources of protein).\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fajitas Alambre consists of Asada & Chicken with cheese on top, Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. \r\n\r\n* No Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These tacos are loaded with tender Birria Beef. Served in a small corn tortilla, topped with cilantro and chopped raw onion, the ultimate taco for meat lovers! Order includes four tacos. \r\n\r\n* No spicy \r\n\r\n* Each additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meat, poultry, seafood, shellfish, crustaceans or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These tacos are loaded with tender Carne Asada (stake). Served in a small corn tortilla, topped with cilantro and diced raw onions. The ultimate taco for meat lovers! Order comes with four tacos. \r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Smoked churrasco (smoked skirt steak) is a beefy, robust, full of flavor taco.

A Mexican tradition! Shoulder of pork that's been seasoned, braised until tender with lard and herbs (oregano, marjoram, bay leaves, garlic), pulled apart, and then oven-roasted until slightly crisp. We serve these tacos on a corn tortilla, topped with diced raw white onions, cilantro and an avocado sauce. Order comes with four tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These tacos are something -out of this world! Villamelon Tacos are a tradition in Mexico City. Normally families that attended a bull-fight at the central Plaza de Toros (one of the biggest in the world) stop and have these signature Villamelon Tacos that are comprised of Steak (beef), Chorizo (sausage) and Chicharron (pork crackling or as many know them: “pork rinds”). \r\nThese tacos are served in a blue corn tortilla and comes with its own distinguished sauce an the side; which is based of morita, guajillo, and arbol Chile (mild spicy). Order comes with three tacos\r\n\r\n* Not spicy if eaten without the salsa that comes with these tacos... If you decide to give it a try it will be Mild spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tacos al pastor is a dish which is prepared from 24 hour marinated (in a variety of dried chilies and spices) pork shoulder. It is cooked on a vertical rotisserie called a trompo. Once cooked, the meat is cut off in thin slices and served on a corn tortilla with diced raw white onions, coriander (cilantro) and pineapple. For someone who misses their hometown in Mexico, the rich flavor of this authentic dish will take you right back home. Order comes with four tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mahi-Mahi is a sensational white-fish with great flavor and hearty texture, making it ideal for this healthy take on fish tacos. \r\nWe grill the Mahi-Mahi and serve it on a corn tortilla with purple cabbage, avocado, and delicious mild house sauce, made with chipotle (not spicy, just to add flavor). Order comes with 3 tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cochinita pibil is a traditional Mexican slow-roasted pork dish from the Yucatán Peninsula. It is roasted while it is wrapped in banana leaf. We prepare the traditional cochinita by marinating the meat in citrus juice (for at least 24 hours); season it with oregano, and annatto seed (achiote) which imparts a vivid burnt orange color. These tacos are topped with purple pickled onions. Order comes with four tacos.

These tacos are made from chopped high quality chicken beast. They are grilled, so they are very light! Topped with avocado, cilantro and raw purple onions.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These grilled shrimp tacos will have you coming back for seconds! Grilled shrimp, green and red peppers, white onion, avocado and its own house salsa made of avocado. All served on medium sized blue corn tortillas. \r\nOrder comes with 3 tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These tacos, which originated in the city of Puebla, Mexico, feature shredded chicken breast that is stewed, derived from a unique combination of tomatoes, onion, garlic and smoky chipotle (sufficient just to add flavor, not spicy at all), with oregano, bay leaf and thyme as well as a sweet touch from the piloncillo. It has a deeply smoky, and earthy flavor! Our chicken tinga tacos are served in corn tortilla… Who can resist?!. Order comes with four tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Taco filling made with fresh Poblano chile, a mild green chile typically used for chiles rellenos, rajas, corn, cooked onions and crema de poblano. This dish is served throughout Mexico.. Order comes with 4 tacos in a 4” taco

Watching your figure? This is the dish for you then! Red and green peppers, onions, mushrooms and sweetcorn all grilled to perfection. Order comes with three medium size blue corn tortillas.\r\n\r\n* Vegetarian. \r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Like hard shell tacos? Then this dish is for you! Named Volcanes (volcanoes) or Vampiros (vampires); depending on the geographic area of Mexico... But It really doesn’t matter how you call them -They are simply delicious!!! Volcanes are a style of taco, but instead of a tortilla to hold the goodies, they come on a tostada (like a hard shell but flat). It’s important to point out that the tostada must be toasted on a comal until crispy-firm. Normally tostadas are fried... But not for Volcanes because tostadas toasted on a comal add a very special / distinctive favor. \r\nThese tostadas are then topped with melted cheese, carne asada and topped with onions and cilantro. \r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Like hard shell tacos? Then this dish is for you! Named Volcanes (volcanoes) or Vampiros (vampires); depending on the geographic area of Mexico... But It really doesn’t matter how you call them -They are simply delicious!!! Volcanes are a style of taco, but instead of a tortilla to hold the goodies, they come on a tostada (like a hard shell but flat). It’s important to point out that the tostada must be toasted on a comal until crispy-firm. Normally tostadas are fried... But not for Volcanes because tostadas toasted on a comal add a very special / distinctive favor. \r\nThese tostadas are then topped with melted cheese, Al Pastor and topped with onions cilantro and pineapple. \r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Like hard shell tacos? Then this dish is for you! Named Volcanes (volcanoes) or Vampiros (vampires); depending on the geographic area of Mexico... But It really doesn’t matter how you call them -They are simply delicious!!! Volcanes are a style of taco, but instead of a tortilla to hold the goodies, they come on a tostada (like a hard shell but flat). It’s important to point out that the tostada must be toasted on a comal until crispy-firm. Normally tostadas are fried... But not for Volcanes because tostadas toasted on a comal add a very special / distinctive favor. \r\nThese tostadas are then topped with melted cheese and Chorizo \r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Consist of two medium flour tortillas (6" diameter) filled with cheese and Al Pastor, raw diced onions, cilantro and pineapple. They is then grilled in the same manner as a quesadilla, then folded in half. The great secret and flavor of gringas is in its preparation. Try it once and you will be hooked for good!\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A compound word combining queso (cheese) and birria, the traditional Mexican stew. What it is, basically, is a beef birria taco with melted cheese — a kind of cross between a taco and a quesadilla. Comes with a little cup of rich, consomme (the beef broth), on the side to deep the QuesaBirria or even sip it between bites. Order comes with two QuesaBirrias.

A compound word combining queso (cheese) and birria, the traditional Mexican stew. What it is, basically, is a beef birria taco with melted cheese — a kind of cross between a taco and a quesadilla. Comes with a little cup of rich, consomme (the beef broth), on the side to deep the QuesaBirria or even sip it between bites. Order comes with three QuesaBirrias.

A compound word combining queso (cheese) and birria, the traditional Mexican stew. What it is, basically, is a beef birria taco with melted cheese — a kind of cross between a taco and a quesadilla. Comes with a little cup of rich, consomme (the beef broth), on the side to deep the QuesaBirria or even sip it between bites. Order comes with two QuesaBirrias.

ONLY FOR KIDS UNDER 7 YEARS OLD. A medium size chicken breast fillet for kids. Grilled to perfection, then sliced so that your little-one can handle it. Served with french fries a side dish of cheddar cheese and ketchup. Your little-one will love this dish!\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

ONLY FOR KIDS UNDER 7 YEARS OLD. One medium size flour tortilla (6" diameter) folded in the middle (perfect for kids). Stuffed with cheese and then cooked on a griddle. You choose if you want to add protein -or simply cheese. Served with a small portion of Mexican red rice and Slow-Cooked Black Refried Beans. Perfect for your little-one!\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

ONLY FOR KIDS UNDER 7 YEARS OLD. The same consept of a burrito for an adult, but in a mini version for kids... Its a medium size flour tortilla (6" Diameter) rolled up with with black refried beans and cheese. In addition this dish comeswith Mexican Red Rice and Slow-Cooked Black Refried Beans. You can add protain in it to make it more yummy yummy for your kids tummy.\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

For the kids that are hungry and have their mind set on what they want (and not necessary for Mexican delicatessen), we after these options. 6 nuggets with French fries.\r\n\r\n * Not spicy.\r\n\r\n* Every additional ingredient has a cost.

6 mini boneless chicken wings with French fries

A tres leches cake (Spanish: pastel, torta. pan or bizcocho de tres leches), is a sponge cake —soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream.\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

Mexican Churros are 4 medium size sticks of dough that are fried and dusted with sugar and cinnamon. You choose if you with to deep them into Cajeta (Mexican Dulce de Leche) or Chocolate.\r\nThis dish comes with Vanilla Ice Cream\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

The Mini Mexican Cream Puffts are 8 Mini Puffs filled with pastry cream, small in size. You choose if you want them topped with Cajeta, (Mexican Dulce de Leche), Red Fruits Syrup or Chocolate.

Seriously SO GOOD! It's the typical creamy cheesecake plus a layer of flower tortilla that makes it crunchy (folded together and pinched on the ends)… Serried with a fruit toping that makes it one of the most delicious desert in Mexico.\r\n\r\n Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

Crepes are like thin pancakes and with this dish 2 crepes come filled of Cajeta (Mexican Dulce de Leche). The cajeta is inside the crepes and smothered on the outside, to create a delicious combination. We top this dish with 1 boll of vanilla ice-cream then nuts are sprinkled over them (nuts are optional).\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

Flan de Cajeta (Mexican Dulce de Leche), is a traditional dessert from Mexico. It's a creme caramel prepared with eggs (egg custard), topped with Cajeta.\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

This is a medium size chocolate cake filed with liquid hot chocolate. It comes served with a scoop of vanilla ice-cream.\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

Creamy slow-cooked refried black beans topped with crumbled white cheese.

Avocado blended with onions, tomatoes, cilantro, and a hint of lime, served in a small portion.

A side of Chihuahua cheese typically includes a generous portion of this smooth, mild cheese, often used for melting over dishes.

Smooth, melted cheddar cheese, perfect for adding a rich, creamy touch to any dish.

Fresh queso fresco typically served as an accompaniment to enhance your meal.

Diced tomatoes, onions, cilantro, and jalapeños mixed for a fresh, zesty flavor.

Creamy and tangy sour cream, perfect for complementing your favorite dishes.

Four additional flour tortillas, typically served as an accompaniment to various dishes, allowing for customizable wrapping or dipping.

Four additional corn tortillas, typically made with white corn, water, and salt.

Three tostadas featuring a crispy tortilla base, typically topped with a blend of refried beans, meat such as chicken tinga, finished with lettuce, sour cream, and queso fresco.

House-made salsa, choose from morita, creamy jalapeño, or roasted tomato. Served in a 4 oz. to-go jar.

Potato strips deep-fried until golden and typically seasoned with salt.

Crisp, fresh slices of lettuce, ideal for adding a refreshing crunch to any meal.

Half an avocado, sliced, typically served as a fresh, unadulterated accompaniment.

Rich mole sauce made with a blend of chiles, spices, and chocolate, perfect for enhancing your meal.

Smooth and tangy red sauce, ideal for enhancing any dish with its rich tomato flavor.

Smooth, tangy green sauce made with fresh herbs and spices, perfect for adding a zesty kick to any dish.

Creamy avocado sauce, typically includes a blend of avocados, herbs, and spices.

A generous serving of our in-house wet sauce, typically a rich blend designed to complement your main dish.

A rich blend of chipotle peppers and creamy sauce, typically served as an accompaniment to enhance your meal.

Freshly diced onions, prepared as a simple, versatile accompaniment.

Freshly chopped cilantro, perfect for adding a burst of herbaceous flavor and vibrant green color to your meal.

House-pickled red onions, typically served as an accompaniment to enhance flavors.

A single scoop of ice cream, often accompanied by classic toppings.

Freshly sliced tomato, served as a simple and refreshing side dish.

Freshly diced pineapple pieces.

Fresh chile jalapeño typically includes whole, raw jalapeños, offering a crisp and spicy addition to any dish.

Jalapeños preserved in vinegar, offering a tangy and slightly spicy addition to any dish.

Cajeta, a traditional Mexican caramel sauce, typically includes slowly simmered goat's milk sweetened and flavored with vanilla.

A serving of rich chocolate syrup, typically accompanying desserts or beverages for added sweetness.

Fresh slices of chile serrano, typically served as a spicy accompaniment to enhance the flavors of your meal.

Strips of poblano peppers, typically mild, cooked in a creamy sauce, often accompanied by onions.

Creamy sauce with rich, savory flavors, perfect for enhancing your meal.

Lettuce, Pico de gallo, Guacamole and Sour Cream

Six pieces of shrimp, prepared to complement your main dish.

Sweet corn prepared as a simple, yet satisfying side dish, often complemented by butter for richness.

Grilled mahi mahi typically served as a flavorful addition to complement your meal.

A single chicken fillet, typically seasoned and cooked to complement any main dish.

Grilled asada fillet typically served as an additional side dish, often accompanied by complementary flavors.

Red pepper, Green pepper, Onion

Whole white onion, grilled to enhance its natural sweetness.

Grilled red onion, lightly charred, often accompanies dishes to add a smoky sweetness.

Mixto/Arrachera: Carne asada featuring steak and chicken. Options include a vast selection of Mexican sodas, flavor waters (jamaica, lemonade, horchata, tamarindo), or Corona beer (family, premier).

Fish and shrimp in molcajete sauce. Options include adding soda (wide variety of Mexican sodas and others), flavor water (jamaica, lemonade, horchata, tamarindo), or Corona beer (original, premier).

Our guacamole has its original ingredients: Crushed avocado, tomato, onion, cilantro and a touch of lemon juice.\r\nYou can spice it up by adding Serrano Peppers (totally optional). Serrano Peppers are a relatively small green pepper. It is said to be about five times hotter than the jalapeños. That is why we only add tiny diced pieces of it either into or to the side of the guacamole when requested. Must try!\r\n\r\n* Not Spicy -when no Serrano Peppers are added.\r\n\r\n* Vegetarian.\r\n\r\n* Every additional ingredient has a cost.

Gouda cheese is scattered on a flattop grill and melted until reaching a firm crust consistency, then rolled with your choice of Chorizo, Pastor, Creamy Poblano Pepper Strips (Rajas) or Mushrooms.\r\n\r\n* Not Spicy.\r\n\r\n* Vegetarian (only if eaten without adding any animal sourced of protein).\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This is a classic Mexican appetizer. It is less watery then a queso dip or a cheese fondue (as this is melted cheese). It is piping hot, stringy cheese just begging to be scooped up by a flour tortilla. \r\nWe serve our queso fundido in a small -extremely hot Molcajete.\r\nYou can enjoy this dish as is (with just melted cheese) or you can choose to add Chorizo, Pastor, Creamy Poblano Pepper Strips (Rajas Poblanas) or Mushrooms \r\nIt comes with four flour tortillas.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These nachos are enormous... Nachos are crispy corn tortilla chips covered with hot melted cheddar cheese, we add\r\na bit of guacamole and sour cream, topped with your choice of protein (Carne Asada, Chicken, Pastor, Chorizo, Mushrooms or \r\nMixed --Choose up to two proteins per order). You can spice the nachos up by adding Mexican pickled jalapeños for that extra kick of flavor (for only $0.50)\r\n\r\n* Not Spicy (not spicy when not adding Mexican pickled jalapeños).\r\n\r\n* Vegetarian (only if eaten without adding any animal sources of protein)\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Order comes with 2 small tacos (the diameter of the cheese crust taco is about 5"). You can choose only 1 protein per order.\r\n\r\nPerfect for watching the diet. They are Keto friendly tacos! Keto Tacos are made with cheese taco shells versus tortillas. \r\n\r\nGouda cheese is melted on a grill and formed into the shape of a taco and filled with your choice of Carne Asada, Pastor, Chorizo o Chicken.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Order comes with 4 small sopecitos, which are circle form of corn dough. They come with pinched sides (like scoops chips). The average diameter of each sopecitos is about 2". Sopecitos are first filled with black refried beans, then you choose up to 2 of your favorite protein (Chorizo, Cochinita Pibil, Chicken Tinga, Pastor, Creamy Poblano Pepper Strips (Rajas) --Not spicy at all; or Mixed. And then topped with queso fresco and cream. \r\nOrder comes on a bed of fresh lettuce and pico de gallo... This is not just for looks; you actually should scoop it up and place it on the sopecito while eating them!\r\n\r\n* Not Spicy.\r\n\r\n* Vegetarian (only if eaten without adding any animal sources of protein)\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

4 small crispy-deep fried skinny corn tortilla rolled with shredded chicken breast, topped with sour cream, lettuce, queso fresco and pico de gallo.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A Tlacoyo is an oval shaped dish. It is made with thick blue corm dough (masa), stuffed with black beans. Traditional Tlacoyos do not have lard in the masa. Then this dish is toped with Cochinita Pibil. \r\nYou can say that Cochinita Pibil is Yucatan Pulled Pork. Traditionally made with pork rubbed in Achiote (Annatto seed) marinated in spices and acidic citrus juices (like bitter and sweet orange juice); wrapped in banana leaves and cooked very slowly until tender and juicy. This is why the pork imparts a vivid burnt orange color.\r\nThis traditional Mexican dish is served with red pickled onions, which adds acidity and texture. Order comes with two medium sized Tlacoyos.\r\nIt cannot get any more authentic then this!\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chalupas poblanas are slightly fried corn tortillas, swabbed in salsa, topped with tiny diced Carne Asada along with a light sprinkle of raw dices white onions and a pinch of cilantro.\r\nThe order comes with 4 medium sized chalupas: 2 in green salsa and 2 in red salsa (very mild salsa). Each chalupa has an average diameter of 4").\r\n\r\n* Very mild spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

3 small crispy-crunchy Mexican tostadas (like an extended hard shell taco) toped with a creamy chipotle sauce (not spicy at all), queso fresco, sour cream, avocado, a touch of cilantro and shrimp obviously. A must!\r\n\r\n* Very, very mild.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

"Carrito" means little truck; and this little truck come felled with large beaded mushrooms. Average of 20 breaded mushrooms per serving, depending on the size of the mushrooms used. It should serve 4-5 as a starter or side dish. Or 1 main if you're anything like me! It comes with a salsa on the side for you to deep the beaded mushrooms in. This salsa is very special. It is based of sweet tomato and chili peppers to spicy them up. \r\n\r\n* Not Spicy.\r\n\r\n* Vegetarian\r\n\r\n* Every additional ingredient has a cost.

The jalapeños are first slightly grilled. Veins and seeds are then taken out (so that the jalapeños are not so spicy), then filled with gouda cheese and wrapped up with bacon. After this they are grilled to perfection. and toped with sour cream. The combination of the ingredients are a match made in heaven! \r\n\r\n*Mild to Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Healthy, filling and good-for-you! Our burrito bowl has: Lettuce, pico de gallo (tomato, onions and cilantro) , sweet corn, cilantro, black beans, Mexican red rice, queso fresco, avocado, crispy tortilla chips. You choose either creamy mild chipotle dressing (not that spicy, just full of flavor) or vinaigrette dressing.\r\n \r\n* Not Spicy.\r\n\r\n* Vegetarian (only if eaten without adding any animal sources of protein)\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Frijoles charros is a traditional Mexican dish. This recipe comes from Guadalajara and expands all over Mexico. The “Charro Beans” are made with pinto beans, and have plenty of additional ingredients like chorizo, bacon and serrano pepper. This dish is usually served to start or to complement a meal.

This dish is large enough to share, for two adults. A combination of arrachera (which is very similar to skirt steak) and grilled chicken. Served with avocado, queso fresco (cheese), chistorra sausage, chorizo, edible cactus pads, and a base of charro beans with our house sauce (made with morita chili). This dish is served in a super hot "molcajete", which is a stone bowl, a traditional Mexican version of the mortar and pestle.\r\nThis dish is accompanied with 4 corn tortillas. \r\n\r\n* Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This dish is large enough to share, for two adults. A mixture of jumbo shrimp, Mahi-Mahi fish. Served with avocado, queso fresco (cheese), edible cactus pads, and a base of charro beans with our house sauce (made with morita chili). This dish is served in a super hot "molcajete", which is a stone bowl, a traditional Mexican version of the mortar and pestle.\r\nThis dish is accompanied with 4 corn tortillas. \r\n\r\n* Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This dish is very complete. Its main component is an 8 ounce arrachera steak (kind of a skirt steak) butterflied and charbroiled to order. Served with guacamole, slow-cooked black refried beans, rice, a mole enchilada and Creamy Poblano Pepper Strips (Rajas).\r\nThis dish is accompanied with 4 corn tortillas. \r\n\r\n* Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

4 crispy-deep fried corn tortilla rolled with chicken, topped with sour cream, lettuce and queso fresco. We serve this dish on a bed of lettuce and pico de gallo... This is not just for presentation, you are supposed to eat them along with the flautas.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This is the real thing! Corn tortillas are dipped in our home made red sauce (not spicy at all) and filled with shredded chicken and then smothered again on top with the same red salsa. Toped with melted Chihuahua cheese, Mexican sour cream, and served with Mexican rice and slow-cooked black refried beans.\r\n\r\n* Very Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

After eating these Green Enchiladas you will leave saying "way" and "orale" in every sentence! This dish consists of corn tortillas dipped in our home made green sauce (not spicy at all) and filled with shredded chicken and then smothered again on top with the same red salsa. Toped with melted Chihuahua cheese, Mexican sour cream, and served with Mexican rice and slow-cooked black refried beans. Dish comes with three delicious enchiladas.\r\n\r\n* Very Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Can't decide which is your favorite salsa (between red or green)? We got you, order these Divorced Enchiladas and have them both!\r\n This dish consists of corn tortillas, smothering the enchiladas half red and half green (salsas are not spicy at all); they are filled with shredded chicken. Toped with melted Chihuahua cheese, Mexican sour cream, and served with Mexican rice and slow-cooked black refried beans. Order comes with three delicious enchiladas.\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

CAUTION: SUPER HOT (Very, very spicy).\r\nIf you like spicy Mexican food, this dish is for you! \r\nSoft corn tortillas filled with shredded chicken and smothered in an habanero chile souse… Super spicy but delicious! Without a doubt they are —the most spicy item in the whole menu.\r\nOrder comes with three enchiladas.\r\n\r\n* Super Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

(PEANUTS IN DISH, CAN'T SUBSTITUTE). Mole poblano is a dark red-brown sauce from Puebla (reason why it is named "Mole Poblano"). Mole is made with over 35 ingredients such as dried chili peppers, ground peanuts, seeds, Mexican dark chocolate, etc. which make a rich and flavorful sauce that tops the moist and tender chicken enchiladas. We sprinkle sesame seeds and diced raw white onions over it to add flavor. Served with Mexican rice and slow-cooked black refried beans. Order comes with three enchiladas smothered in our signature mole poblano sauce. A must try, at least once in a lifetime!\r\n\r\n* Mild Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Are you looking for a burrito that is prepared the authentic Mexican style? Well look no further! This burrito has succulent strips of grilled skirt steak grilled in our own blend of spices. We add in it slow-cooked black refried beans, cheese, and a creamy chipotle sauce just to add flavor (it's not spicy at all). All wrapped in a warm 12 inch flour tortilla. Our burritos are very large and are served with nachos and guacamole. You gotta be a good eater to finish one of these guys!\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Our grilled chicken burrito takes flavorful, individual ingredients, such as prime quality grilled all white chicken breasts, slow-cooked black refried beans, bell peppers, onions, lettuce and a creamy chipotle sauce just to add flavor (it's not spicy at all). All wrapped in a warm 12 inch flour tortilla. Our burritos are very large and are served with nachos and guacamole. You gotta be a good eater to finish one of these guys!\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

This burrito surpasses the most demanding tastes. It includes: shrimp, slow-cooked black refried beans, bell peppers, onions, lettuce and a creamy chipotle sauce just to add flavor (it's not spicy at all). All wrapped in a warm 12 inch flour tortilla. Our burritos are very large and are served with nachos and guacamole. You gotta be a good eater to finish one of these guys!\r\n\r\n* Not Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Our vegetarian burrito is a bean machine. It includes: slow cooked refried black beans, Cheddar cheese, Lettuce, red and green peppers, onions, mushrooms, sweet corn and chipotle sauce, all grilled to perfection. Wrapped in a warm 12 inch flour tortilla. Our burritos are very large and served with nachos and guacamole, you have to be a good eater to finish one of these guys!\r\n\r\n* No spicy.\r\n\r\n* Each additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, crustaceans or eggs may increase the risk of foodborne illness, especially if you have certain medical conditions.

No one knows if Fajitas are more Tex-Mex then an authentic Mexican dish, but what we do know is that we make our fajitas so fab-u-lous that you will love them so much, you'll be back for more for sure! \r\n\r\nChicken fajitas consists of prime quality grilled all white chicken breast strips, Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. \r\nThis dish comes with complimentary:\r\nMexican Red Rice,\r\nSlow-Cooked Black Refried Beans,\r\nLettuce\r\nPico de Gallo\r\nSour Cream\r\nGuacamole,\r\n4 flour tortillas.\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

No one knows if Fajitas are more Tex-Mex then an authentic Mexican dish, but what we do know is that we make our fajitas so fab-u-lous that you will love them so much, you'll be back for more for sure! \r\n\r\nAl Pastor fajitas consists of Al Pastor (a deliciously marinated pork meat that is cooked on a Trompo), Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. This dish comes with complimentary:\r\nMexican Red Rice,\r\nSlow-Cooked Black Refried Beans,\r\nLettuce\r\nPico de Gallo\r\nSour Cream\r\nGuacamole,\r\n4 flour tortillas.\r\n* No Spicy.\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

No one knows if Fajitas are more Tex-Mex then an authentic Mexican dish, but what we do know is that we make our fajitas so fab-u-lous that you will love them so much, you'll be back for more for sure! \r\n\r\nShrimp fajitas consists of grilled shrimp, Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. This dish comes with complimentary:\r\nMexican Red Rice,\r\nSlow-Cooked Black Refried Beans,\r\nLettuce\r\nPico de Gallo\r\nSour Cream\r\nGuacamole,\r\n4 flour tortillas.\r\n* No Spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

No one knows if Fajitas are more Tex-Mex then an authentic Mexican dish, but what we do know is that we make our fajitas so fab-u-lous that you will love them so much, you'll be back for more for sure! \r\n\r\nVeggie fajitas consists of Sweetcorn, Mushrooms, Red and Green Bell Peppers and Onions. Served on a hot and sizzling cast iron skillet. \r\nThis dish comes with complimentary:\r\nMexican Red Rice,\r\nSlow-Cooked Black Refried Beans,\r\nLettuce\r\nPico de Gallo\r\nSour Cream\r\nGuacamole,\r\n4 flour tortillas.\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian (only if eaten without adding any animal sources of protein).\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These tacos are loaded with tender Carne Asada (stake). Served in a small corn tortilla, topped with cilantro and diced raw onions. The ultimate taco for meat lovers! Order comes with four tacos. \r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tacos al pastor is a dish which is prepared from 24 hour marinated (in a variety of dried chilies and spices) pork shoulder. It is cooked on a vertical rotisserie called a trompo. Once cooked, the meat is cut off in thin slices and served on a corn tortilla with diced raw white onions, coriander (cilantro) and pineapple. For someone who misses their hometown in Mexico, the rich flavor of this authentic dish will take you right back home. Order comes with four tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A Mexican tradition! Shoulder of pork that's been seasoned, braised until tender with lard and herbs (oregano, marjoram, bay leaves, garlic), pulled apart, and then oven-roasted until slightly crisp. We serve these tacos on a corn tortilla, topped with diced raw white onions, cilantro and an avocado sauce. Order comes with four tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These tacos, which originated in the city of Puebla, Mexico, feature shredded chicken breast that is stewed, derived from a unique combination of tomatoes, onion, garlic and smoky chipotle (sufficient just to add flavor, not spicy at all), with oregano, bay leaf and thyme as well as a sweet touch from the piloncillo. It has a deeply smoky, and earthy flavor! Our chicken tinga tacos are served in corn tortilla… Who can resist?!. Order comes with four tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cochinita pibil is a traditional Mexican slow-roasted pork dish from the Yucatán Peninsula. It is roasted while it is wrapped in banana leaf. We prepare the traditional cochinita by marinating the meat in citrus juice (for at least 24 hours); season it with oregano, and annatto seed (achiote) which imparts a vivid burnt orange color. These tacos are topped with purple pickled onions. Order comes with four tacos.

Taco filling made with fresh Poblano chile, a mild green chile typically used for chiles rellenos, rajas, corn, cooked onions and crema de poblano. This dish is served throughout Mexico.. Order comes with 4 tacos in a 4” taco

Mahi-Mahi is a sensational white-fish with great flavor and hearty texture, making it ideal for this healthy take on fish tacos. \r\nWe grill the Mahi-Mahi and serve it on a corn tortilla with purple cabbage, avocado, and delicious mild house sauce, made with chipotle (not spicy, just to add flavor). Order comes with 3 tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These grilled shrimp tacos will have you coming back for seconds! Grilled shrimp, green and red peppers, white onion, avocado and its own house salsa made of avocado. All served on medium sized blue corn tortillas. \r\nOrder comes with 3 tacos.\r\n\r\n* Not spicy \r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

These tacos are something -out of this world! Villamelon Tacos are a tradition in Mexico City. Normally families that attended a bull-fight at the central Plaza de Toros (one of the biggest in the world) stop and have these signature Villamelon Tacos that are comprised of Steak (beef), Chorizo (sausage) and Chicharron (pork crackling or as many know them: “pork rinds”). \r\nThese tacos are served in a blue corn tortilla and comes with its own distinguished sauce an the side; which is based of morita, guajillo, and arbol Chile (mild spicy). Order comes with three tacos\r\n\r\n* Not spicy if eaten without the salsa that comes with these tacos... If you decide to give it a try it will be Mild spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Watching your figure? This is the dish for you then! Red and green peppers, onions, mushrooms and sweetcorn all grilled to perfection. Order comes with three medium size blue corn tortillas.\r\n\r\n* Vegetarian. \r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Like hard shell tacos? Then this dish is for you! Named Volcanes (volcanoes) or Vampiros (vampires); depending on the geographic area of Mexico... But It really doesn’t matter how you call them -They are simply delicious!!! Volcanes are a style of taco, but instead of a tortilla to hold the goodies, they come on a tostada (like a hard shell but flat). It’s important to point out that the tostada must be toasted on a comal until crispy-firm. Normally tostadas are fried... But not for Volcanes because tostadas toasted on a comal add a very special / distinctive favor. \r\nThese tostadas are then topped with melted cheese, carne asada and topped with onions and cilantro. \r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Like hard shell tacos? Then this dish is for you! Named Volcanes (volcanoes) or Vampiros (vampires); depending on the geographic area of Mexico... But It really doesn’t matter how you call them -They are simply delicious!!! Volcanes are a style of taco, but instead of a tortilla to hold the goodies, they come on a tostada (like a hard shell but flat). It’s important to point out that the tostada must be toasted on a comal until crispy-firm. Normally tostadas are fried... But not for Volcanes because tostadas toasted on a comal add a very special / distinctive favor. \r\nThese tostadas are then topped with melted cheese, Al Pastor and topped with onions cilantro and pineapple. \r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Like hard shell tacos? Then this dish is for you! Named Volcanes (volcanoes) or Vampiros (vampires); depending on the geographic area of Mexico... But It really doesn’t matter how you call them -They are simply delicious!!! Volcanes are a style of taco, but instead of a tortilla to hold the goodies, they come on a tostada (like a hard shell but flat). It’s important to point out that the tostada must be toasted on a comal until crispy-firm. Normally tostadas are fried... But not for Volcanes because tostadas toasted on a comal add a very special / distinctive favor. \r\nThese tostadas are then topped with melted cheese and Chorizo \r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A quesadilla is a Mexican dish and type of taco, consisting of a very large flour tortilla (10" diameter) that is filled primarily with cheese; however you have options to enhance the flavor of the quesadilla by adding a filling, which will make it even more yummy! It is then folded in two, grilled so that all the flavors are integrated and then cut in half. Comes served with a side of Lettuce, Pico de Gallo and Sour Cream (All on the side).\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Consist of two medium flour tortillas (6" diameter) filled with cheese and Al Pastor, raw diced onions, cilantro and pineapple. They is then grilled in the same manner as a quesadilla, then folded in half. The great secret and flavor of gringas is in its preparation. Try it once and you will be hooked for good!\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

ONLY FOR KIDS UNDER 7 YEARS OLD. A medium size chicken breast fillet for kids. Grilled to perfection, then sliced so that your little-one can handle it. Served with french fries a side dish of cheddar cheese and ketchup. Your little-one will love this dish!\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

ONLY FOR KIDS UNDER 7 YEARS OLD. One medium size flour tortilla (6" diameter) folded in the middle (perfect for kids). Stuffed with cheese and then cooked on a griddle. You choose if you want to add protein -or simply cheese. Served with a small portion of Mexican red rice and Slow-Cooked Black Refried Beans. Perfect for your little-one!\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

ONLY FOR KIDS UNDER 7 YEARS OLD. The same consept of a burrito for an adult, but in a mini version for kids... Its a medium size flour tortilla (6" Diameter) rolled up with with black refried beans and cheese. In addition this dish comeswith Mexican Red Rice and Slow-Cooked Black Refried Beans. You can add protain in it to make it more yummy yummy for your kids tummy.\r\n\r\n* Not spicy.\r\n\r\n* Every additional ingredient has a cost.\r\n\r\n* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crepes are like thin pancakes and with this dish 2 crepes come filled of Cajeta (Mexican Dulce de Leche). The cajeta is inside the crepes and smothered on the outside, to create a delicious combination. We top this dish with 1 boll of vanilla ice-cream then nuts are sprinkled over them (nuts are optional).\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

Flan de Cajeta (Mexican Dulce de Leche), is a traditional dessert from Mexico. It's a creme caramel prepared with eggs (egg custard), topped with Cajeta.\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

This is a medium size chocolate cake filed with liquid hot chocolate. It comes served with a scoop of vanilla ice-cream.\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

A tres leches cake (Spanish: pastel, torta. pan or bizcocho de tres leches), is a sponge cake —soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream.\r\n\r\n* Not spicy.\r\n\r\n* Vegetarian \r\n\r\n* Every additional ingredient has a cost.

Smooth refried black beans topped with crumbled white cheese.

Mild, creamy Chihuahua cheese offered as an additional side to complement your meal.

Smooth, melted cheddar cheese, perfect for adding a rich, creamy touch to any dish.

Fresh, crumbled queso fresco typically served as a creamy addition to complement your dish.

Freshly diced tomatoes, onions, cilantro, and jalapeños mixed with lime juice for a vibrant and zesty side.

Four additional flour tortillas, typically served as an accompaniment to main dishes.

Four additional corn tortillas, typically made from ground maize, water, and salt.

House salsa in a to-go 4 oz. jar. Choices include morita, creamy jalapeño, or roasted tomato salsa.

Potato strips deep-fried until golden and seasoned with salt, typically served as a side.

Crisp, fresh slices of lettuce.

Half an avocado, sliced, serves as a simple yet satisfying complement to any main dish.

Rich and velvety mole sauce, made with a blend of spices, chocolate, and chilies, perfect for enhancing your meal.

Freshly diced onions, typically served as an accompaniment to enhance the flavor of main dishes.

Freshly chopped cilantro.

House-pickled red onions, typically served as a tangy accompaniment to enhance flavors.

Avocado mashed with onions, tomatoes, and cilantro, typically includes a hint of lime.

A regal blend of finely chopped ingredients, typically featuring a mix of fresh tomatoes, onions, cilantro, and a unique blend of spices.

Tamarindo- tamarind fruit drink made with real pulp from the topics of Mexico surprisingly refreshing slightly tart and sweetened just right. Good for digestion.

Jamaica- Made from the hibiscus flower. You can say it is a Mexican style iced-tea. Rich in antioxidants, perfect refresher for a hot day or spicy dish.

Great thirst buster! We make our lemonade from fresh Mexican lime (green lemons) and we sweeten the water with Mexican cane sugar.

Chia lemonade is a delicious and refreshing drink. Chias are actually tiny seeds from Mexico and the southwest US that were used by the Aztecs and Mayans since 1000 BC. Many of these ancient grains have been recently discovered to be super-foods, packed with antioxidants and other health benefits. Chia seeds are filled with protein, fiber and omega-3! In Mexico, people enjoy chia seeds in aguas frescas (such as lemonade) especially for healthy digestion, as a detox agent, and to stabilize blood sugar.

Cilantro lemonade - is hydrating, detoxifying, and invigorating. The combination of cilantro’s cooling and detoxifying properties with the high amounts of vitamin C found in the lemon juice, the enzymes and sugars help replenish the body on a hot day.

Strawberry lemonade - Simple two ingredients Strawberry and Mexican green lemon juice. Perfect for cooling down in hot days or spicy Mexican meals.

Mint lemonade - Simple two ingredients Mint and Mexican green lemon juice. Perfect for cooling down in hot days or spicy Mexican meals.

Chamoy is a variety of savory sauces and condiments in Mexican cuisine made from pickled fruit. Chamoy has a liquidly consistency, and its flavor is salty, sweet, sour, and spiced with chiles... Add this to the typical lemonade and its a commination made in haven!

Pure, unflavored water, typically sourced to complement any meal without altering its taste.

The same great taste made with only pure cane sugar and served in a bottle.

A lemon-lime soda made with real cane sugar and bottled in Mexico.

Change up your routine with the bright, bubbly, fruity orange flavor.

Mexican soda featuring a distinct tamarind flavor, sweetened with real sugar and served in a traditional glass bottle.

Jarritos de pineapple offers a natural pineapple flavor, sweetened with real cane sugar in a traditional Mexican soda format.

A crisp, refreshing taste you know and love with zero calories.

Jarrito fruit punch is a Mexican soda featuring a blend of fruit flavors, sweetened with real cane sugar and served in a glass bottle.

Lime-flavored Mexican soda in a glass bottle, sweetened with real sugar.

Mexican soda, mandarin flavor, sweetened with real sugar, served in a traditional glass bottle.

Grapefruit flavored Mexican soda, sweetened with real cane sugar and served in a glass bottle.

Sparkling natural mineral water, carbonated for a refreshing taste.

Jarrito Mineragua is a carbonated mineral water, offering a refreshing and crisp taste, served in a glass bottle.

Rich, concentrated coffee shot with a robust flavor and a velvety crema on top.

A balanced blend of espresso and steamed milk, topped with a light foam layer.

Rich, robust American coffee, served with a side of creamer for a customizable experience.

Rich espresso blended with steamed milk, topped with a thick layer of frothed milk.

Smooth blend of warm espresso and steamed milk.

A curated selection for gatherings, typically includes a variety of appetizers, main courses with meat, seafood, and vegetables, complemented by side dishes and possibly dessert.