La Provence Menu

Pain espice, roasted apple, port wine reduction

Fresh blue cheese, beets, shallots, roasted pecan, yogurt, balsamic vinaigrette

Belgian endive, Chimay cheese, apple, candied pecans, crumbled Roquefort, roasted shallot vinaigrette

Hearts of Romaine, croutons, white anchovy, Caesar dressing

Warm goat cheese, brioche, mesclun greens, honey, walnuts

Frisee, poached egg, shallots, chives, lardons, Dijon vinaigrette, croutons

Jambon de Paris, Gruyère, béchamel, petite salade

Coulotte steak, green peppercorn sauce, petit salade, frites

Basquaise, Jambon de Bayonne, 2 eggs, sunny-side-up, frites

Jambon de Paris or spinach, w/ hollandaise, petit salade

Hand-cut filet mignon, shallot, parsley, Tabasco, capers, cornichons, frites, petit salad

Lemon, capers, parsley, toasted almonds, haricot verts

French toast

Beef burger, gruyere, confit tomatoes, pickled onions, petit salade, frites

French blue cheese, beets, shallots, roasted pecan, yogurt, balsamic vinaigrette

Belgian endive, Chimay cheese, apple, candied pecans, crumbled Roquefort, roasted shallot vinaigrette

Frisee, poached egg, shallots, chives, lardons, Dijon vinaigrette, croutons

Warm goat cheese, brioche, mesclun greens, honey, walnuts

Baked escargots with parsley-garlic butter

Onion soup, Gruyère, crostini

Fresh, pulled mozzarella, heirloom tomatoes, shallots, basil oil, piment d'espelette, jumbo lump crab

Black angus, center cut sirloin, green peppercorn sauce, petite salad, fries

Braised rabbit, white wine, light cream, carrots, celery, onion, olives, tarragon, spaetzle

Grilled Atlantic salmon, whipped potato, sauteed spinach, sauce marchand de vin

28-day-dry-aged, 13 oz, Black Angus ribeye, Roquefort butter, petite salad, frites

Beef stew in red wine, lardons, purée de pommes de terre

Norwegian sole, sautéed spinach, purée de pommes de terre, shallots, capers, parsley

Lemon, capers, parsley, toasted almonds, haricot verts, pommes dauphine

All-natural, Amish chicken breast, wild mushrooms, roasted garlic jus, frites

Pan roasted corvina, sauteed corn, jumbo lump crab, light cream, white truffle oil

Sirloin, green peppercorn sauce, petite salad, fries

Black Angus ribeye, Roquefort butter, petite salad, frites

Beef stew in red wine, lardons, purée de pommes de terre

Norwegian sole, sautéed spinach, purée de pommes de terre, shallots, capers, parsley

Lemon, capers, parsley, toasted almonds, haricot verts, pommes dauphine

All-natural, Amish chicken breast, wild mushrooms, roasted garlic jus, frites

Fresh cod, potato crust, Basquaise, tomato, red peppers, serrano ham, Nicoise olives, piment d'espelette

Artisinal mixed greens, potato, hard-boiled egg, tomato, Gruyère, dijon vinaigrette

Exotic mushrooms, mushroom velouté, fresh herbs, puff pastry

Icelandic flounder, sautéed spinach, whipped potato

Duck breast, sweet potato purée, sautéed spinach