La Pizza & La Pasta Menu

200 5th Ave, New York, NY 10010
  • Lunch & Dinner Menu

    • Misticanza

      Endive, Treviso, Radicchio, Frisée, Fennel Frond Vinaigrette
    • Housemade Mozzarella

      Fresh Housemade Mozzarella, Extra Virgin Olive Oil, Maldon Salt
    • Tagliatelle Alla Bolognese

      Housemade Tagliatelle, Pork and Beef Bolognese Sauce, Parmigiano Reggiano® DOP
    • Panino Con Carciofi

      Artichokes, Chili, Stracciatella, Arugula, Housemade Pala Bread
    • Formaggi Misti

      An Assortment of Artisanal Cheeses
      $15.00
    • Antipasto Misto

      Chef's Daily Selection of Assorted Vegetables
      $16.00
    • Grande Piatto Misto Di Salumi E Formaggi

      An Assortment of Our Favorite Cheeses and Salumi of Eataly with House Marinated Olives
      $23.00
    • Carciofi E Caciotta

      Fried Artichokes with Lemon, Chili, Mint, Caciotta di Capra
      $12.00
    • Insalata Di Rucola

      Arugula, Parmigiano Reggiano® DOP, Lemon Vinaigrette
      $14.00
    • Insalata Stagionale

      Gem Lettuce, Roasted Red Pepper, Taggiasca Olives, Ricotta Salata, Honey Red Wine Vinegar
      $16.00
    • Prosciutto Con Mozzarella

      Dok Dall'ava Prosciutto di San Daniele DOP with Mozzarella di Bufala DOP
      $18.00
    • La Stella

      Pizza with Cherry Tomato, Arugula, Shaved Parmigiano Reggiano® DOP, Fresh Basil, Extra Virgin Olive Oil from Sorrento
      $14.00
    • Calzone

      Tomato Sauce, Mozzarella di Bufala from Campania, Ricotta, Rovagnati Prosciutto Cotto
      $18.00
    • Margherita Verace TSG

      Tomato Sauce, Mozzarella di Bufala from Campania, Fresh Basil, Extra Virgin Olive Oil From Sorrento
      $17.00
    • Marinara

      Garlic, Oregano, Fresh Basil, Extra Virgin Olive Oil
      $14.00
    • Cosacca

      San Marzano Tomato, Pecorino Romano DOP, Extra Virgin Olive Oil, Basil
      $15.00
    • Salsicciotta

      Tomato Sauce, Mozzarella di Bufala from Campania, Sweet Italian, Sausage, Mushrooms
      $21.00
    • Capricciosa

      Tomato Sauce, Mozzarella di Bufala from Campania, Rovagnati, Prosciutto Cotto, Mushrooms, Artichokes, Olives
      $19.00
    • Massese

      Tomato Sauce, Mozzarella di Bufala from Campania, Neapolitan Spicy Salami
      $18.00
    • 4 Formaggi

      Mozzarella di Bufala from Campania, Gorgonzola, Parmigiano Reggiano® DOP, Pecorino Romano DOP
      $18.00
    • Ventura

      Mozzarella di Bufala from Campania, Arugula, Rovagnati Prosciutto di Parma, Grana Padano DOP
      $21.00
    • Porcino

      Mozzarella di Bufala from Campania, Bufala Fondue, Porcini Mushrooms, Bresaola
      $23.00
    • Margherita Rustica

      San Marzano Tomato, Oregano, Garlic, Mozzarella di Bufala from Napoli, Extra Virgin Olive Oil, Basil and Grana Padano DOP
      $21.00
    • Burrata

      Burrata, Pesto Cetarese, Lemon Zest, Chive, Black Hawaiian Salt
      $26.00
    • Bufalotta

      Cherry Tomatoes, Mozzarella di Bufala from Campania, Rovagnati Prosciutto San Daniele, Arugula
      $25.00
    • Mortadella

      Mortadella, Mozzarella di Bufala from Campania, Toasted Pistacchios, Ricotta, Black Pepper, Lemon Zest
      $24.00
    • Tartufo

      Mozzarella di Bufala from Campania, Urbani Black Truffle Purée, Shaved Fresh Urbani Black Truffle
      $27.00
    • Tagliatelle Al Ragù Di Manzo

      Tagliatelle, Short Rib Ragù, Mutti Tomato Sauce, Parmigiano Reggiano® DOP, Parsley
      $23.00
    • Agnolotti Del Plin Con Sugo D'Arrosto

      Meat Filled Pasta, Beef Reduction, Parsley
      $19.00
    • Pasta Al Forno Al Ragù

      Lasagna, Ragù Alla Bolognese, Mutti Tomato Sauce, Parmigiano Reggiano® DOP
      $17.00
    • Quadrati Con Ricotta E Spinaci

      Ravioli, Local Ricotta, Spinach, Lemon Butter, Pistachio
      $18.00
    • Vesuvio Con Agnello

      Vesuvio, Lamb Ragù, Peas, Lemon, Pecorino Romano DOP, Chili
      $21.00
    • Calamari Con Sugo Di Mare

      Ring Shaped Pasta, Shrimp, PEI Mussels, Scallops, Mutti Tomato Sauce, Garlic, White Wine, Parsley, Chili
      $21.00
    • Penne Con Pomodoro E Mozzarella

      Penne, Mutti Tomato Sauce, Housemade Mozzarella, Basil
      $17.00
    • Fusilli Di Lenticchie Rosse All'Arrabbiata

      Red Lentil Fusilli, Onion, Tomato, Chili. These red lentil fusilli have a pleasant mild nutty flavor and are highly nutritious: lentils are a great source of vitamin B, iron, calcium and antioxidants
      $17.00
    • Spaghetti Cacio E Pepe

      Spaghetti, Black Pepper, Parmigiano Reggiano® DOP, Pecorino Romano DOP, Butter
      $17.00
    • Bucatini All'Amatriciana

      Bucatini, Blackberry Farm Guanciale, Red Onion, Mutti Tomato Sauce, Chili, Pecorino Romano DOP, Parsley
      $18.00
    • Spaghetti Al Pomodoro

      Spaghetti, Mutti Tomato Sauce, Basil, Extra Virgin Olive Oil
      $15.00
    • Prosecco NV | Flor | Veneto

      $11.00
    • "Bollicine Rose" NV | Serafini & Vidotto (Chardonnay, Pinot Nero) | Veneto

      $13.00
    • Grande Cuvée DOC Brut NV | Fontanafredda (Chardonnay, Pinot Noir) | Piemonte

      $12.00
    • Moscato D'Asti "Briccotondo" 2016 | Fontanafredda | Piemonte

      $11.00
    • Lambrusco "Pruno" Nero NV | Cleto Chiarli | Emilia-Romagna

      $14.00
    • "Vespa Bianco" 2015 | Bastianich (Chardonnay, Sauvignon, Picolit) | Friuli

      $18.00
    • Sauvignon Blanc "Orsone" 2016 | Bastianich | Friuli

      $11.00
    • Cortese Di Gavi 2015 | Castello Di Santa Vittoria | Piemonte

      $12.00
    • Roero Arneis San Michele 2016 | Deltetto | Piemonte

      $13.00
    • Lugana "Le Quaiare" 2015 | Bertani (Trebbiano Di Lugana) | Veneto

      $15.00
    • Pomino Bianco 2016 | Frescobaldi (Chardonnay, Pinot Bianco) | Toscana

      $13.00
    • Etna Bianco 2017 | Tornatore (Carricante) | Sicilia

      $14.00
    • Rosato Di Refosco 2016 | Bastianich | Friuli

      $12.00
    • "Rosa Vittoria" 2016 | Castello Di Santa Vittoria (Nebbiolo) | Piemonte

      $14.00
    • Terra Sic Est 2017 (Freisa, Barbera) | Vigneti Massa | Piemonte

      $13.00
    • Barbera "Briccotondo" 2016 | Fontanafredda | Piemonte

      $11.00
    • Langhe Nebbiolo 2013 | Mirafiore | Piemonte

      Vino Libero wines are made without herbicides, chemical fertilizers and with a minimal amount of added sulfites. For more info, visit our wine shop on 23rd Street
      $14.00
    • Rossore Barbera 2014 | Iuli | Piemonte

      $14.00
    • Dolcetto D'Alba 2016 | Borgogno | Piemonte

      Vino Libero wines are made without herbicides, chemical fertilizers and with a minimal amount of added sulfites. For more info, visit our wine shop on 23rd Street
      $15.00
    • Cabernet Sauvignon "I Perazzi" 2016 | La Mozza | Toscana

      $14.00
    • Cirò Rosso "Liber Pater" 2015 | Ippolito 1845 (Gaglioppo) | Calabria

      $13.00
    • Etna Rosso 2016 | Tornatore (Nerello Mascalese) | Sicilia

      $15.00
    • Vespa Rosso 2013 | Bastianich (Merlot, Refosco, Cabernet Sauvignon, Cabernet Franc) | Friuli

      $20.00
    • Barolo 2012 | Borgogno | Piemonte

      Vino Libero wines are made without herbicides, chemical fertilizers and with a minimal amount of added sulfites. For more info, visit our wine shop on 23rd Street
      $24.00
    • Serralunga Barolo 2012 | Fontanafredda | Piemonte

      $24.00
    • Aragone 2011 | La Mozza (Sangiovese, Syrah, Alicante, Carignan) | Toscana

      $22.00
    • "Sassabruna" 2015 | Rocca De Montemassi (Merlot, Sangiovese, Syrah) | Toscana

      $18.00
    • Trento DOC "Perlè" 2009 | Cantine Ferrari | Trentino-Alto Adige

      $87.00
    • Franciacorta Brut "Cabochon" 2005 | Monte Rossa | Lombardia

      $150.00
    • Trento DOC "Perlè Rose" 2008 | Cantine Ferrari | Trentino-Alto Adige

      $161.00
    • Friulano "Plus" 2011 Bastianich | Friuli

      $105.00
    • "Cervaro Della Sala" 2015 | Castello Della Sala (Chardonnay, Grechetto) | Umbria

      $116.00
    • "Terre Alte" 2013 | Livio Felluga (Friulano, Pinot Bianco, Sauvignon) | Friuli

      $150.00
    • "Rossj-Bass" 2015 Gaja (Chardonnay, Sauvignon) | Piemonte

      $158.00
    • Barolo "Cascina Nuova" 2012 | Elvio Cogno | Piemonte

      $140.00
    • Barbaresco "Rabaja" 2012 | Bruno Rocca | Piemonte

      $160.00
    • Barbaresco 2005 | Gaja | Piemonte

      $438.00
    • Schioppettino 2006 | Ronchi Di Cialla | Friuli

      $140.00
    • Amarone 2013 | Allegrini | Veneto

      $122.00
    • Sforzato Di Valtellina 2015 | Nino Negri | Lombardia

      $108.00
    • Chianti Classico Riserva "Marchese Antinori" 2014 | Antinori | Toscana

      $105.00
    • "Dedicato A Walter" 2012 | Poggio Al Tesoro (Cabernet Franc) | Toscana

      $150.00
    • Tignanello 2014 | Antinori | Toscana

      $273.00
    • Montepulciano D'Abruzzo 2001 | Emidio Pepe | Abruzzo

      $524.00
    • Sagrantino Di Montefalco "Collepiano" 2009 | Arnaldo Capari | Umbria

      $116.00
    • "Ripe Del Falco" Cirò Classico 2007 | Ippolito (Gaglioppo) | Calabria

      $135.00
    • Primitivo "17" 2012 | Polvanera | Puglia

      $94.00
    • "Mille E Una Notte" 2009 | Donnafugata (Nero D'Avola) | Sicilia

      $178.00
    • Barbera "Briccotondo" 2010 | Fontanafredda | Piemonte

      $28.00
    • Barolo "Serralunga" 2007 | Fontanafredda | Piemonte

      $575.00
    • Nastro Azzurro, Peroni 5.1˚ ABV (Pilsner)

      $7.00
    • Nazionale, Baladin 6.5˚ ABV

      $10.00
    • SeaQuench Ale, Dogfish Head 4.9 ABV (Session Ale)

      $10.00
    • Bionda, Moretti 4.6˚ ABV (Golden Lager)

      $7.00
    • Ambrata, Menabrea 5.0˚ ABV (Amber Lager)

      $8.00
    • Nora, Baladin 6.8˚ ABV (Spiced Beer)

      $11.00
    • Sidro, Baladin 4.5˚ ABV (Cider)

      $12.00
    • Festina Pêche, Dogfish Head 4.5˚ ABV (Berliner Weisse)

      $9.00
    • 90 Minute, Dogfish Head 9.0˚ ABV (IPA)

      $10.00
    • Mixed Media, Dogfish Head 7.5˚ ABV (Beer-Wine Hybrid)

      $10.00
    • 60 Minute IPA, Dogfish Head 6.0˚ ABV (IPA)

      $9.00
    • Lurisia Sodas (Aranciata, Acqua Tonica Di Chinotto, Chinotto, Or Gazzosa)

      $4.80
    • Baladin (Spuma Nera, Cola, Ginger, Cedrata)

      $5.80
    • GUS Sodas (Dry Cola, Dry Blackberry, Dry Ginger Ale)

      $3.80
    • Molecola Soda (Italian Cola)

      $4.20
    • San Pellegrino Sodas (Grapefruit Or Blood Orange)

      $5.80
    • Niasca Portofino Sparkling Limonata

      $5.80
    • Niasca Portofino Mandarinata

      $5.80
    • Niasca Portofino Festivo

      $5.80
    • Lurisia Classic Water (Sparkling Or Still)

      $4.00
    • Achillea Fruit Juice (Apricot, Pear, Pineapple)

      $3.80
    • Aperol Spritz

      Aperol, Flor Prosecco, Splash of Club Soda
      $16.00
    • Canella Peach Bellini

      Peach Purée and Prosecco
      $12.00
    • Canella Blood Orange Mimosa

      Blood Orange Juice and Prosecco
      $12.00
    • Gin & Cello

      Brooklyn Gin, Paolucci Limoncello, Lemon, Niasca Portofino, Sparkling Limonata
      $16.00
    • Negroni Aranciata

      Campari, Carpano Antica Vermouth, Bulldog Gin, Lurisia Aranciata
      $16.00
    • Gimlet Pompelmo

      Hendrick's Gin, Lime, San Pellegrino Grapefruit
      $16.00
    • Cirò Rosso "Liber Pater" 2015 | Ippolito 1845 (Gaglioppo) | Calabria

      $13.00
  • Private Dining

    • Non-Alcoholic

      Still & Sparkling Bottled Water, Lurisia Artisana lItalian Sodas, Drip Coffee & Tea
      $10.00
    • Standard

      Still & Sparkling Bottled Water, Lurisia Artisanal Italian Sodas, Drip Coffee&Tea; Standard Red & White Wines; Peroni Beer
      $20.00
    • Deluxe

      Still & Sparkling Bottled Water, Lurisia Artisanal Italian Sodas, Drip Coffee&Tea; Deluxe Red, White & Sparkling Wines; Peroni Beer
      $25.00
    • Premium

      Still & Sparkling Bottled Water, Lurisia Artisanal Italian Sodas, Drip Coffee&Tea, A Sparkling Wine toast to begin the meal and an Asti Spumante toast following the meal Premium Red, White & Sparkling Wines; Peroni Beer
      $35.00
    • Insalata Di Stagione

      Seasonal Mixed Salad
    • Salumi Misti

      An Assortment of Artisanal Salumi
    • Formaggi Misti

      An Assortment of Artisanal Cheeses
    • Antipasti Misti

      Chef's Selection of Assorted Antipasti
    • Spaghetti Con Sugo Di Pomodoro

      Housemade Spaghetti with Tomato Sauce
    • Agnolotti Del Plin Con Sugo D'arrosto

      Housemade Meat Filled Pasta Served with a Veal Reduction
    • Pasta AL Forno AL Pesto

      Lasagne with Pesto, Bechamel Sauce & Haricot Verts
    • Pasta AL Forno AL Ragù

      Lasagna with Traditional Italian Ragù
    • Ravioli Di Zucca

      Housemade Ravioli with Roasted Butternut Squash, Parmigiano Reggiano & Almond Amaretti Cookies with Brown Butter & Sage
    • Margherita

      Mozzarella, Tomato Sauce, Parmigiano Reggiano & Fresh Basil
    • Quattro Formaggi

      Four Cheese Pizza with Mozzarella, Gorgonzola, Parmigiano Reggiano & Pecorino Cheese
    • Napoletana

      Tomato Sauce, Garlic, Extra Virgin Olive Oil, Fresh Basil, Oregano, Mozzarella, Olives & Anchovies
    • Massese

      Mozzarella, Tomato Sauce, Neapolitan Spicy Salami, Fresh Basil, Extra Virgin Olive Oil & Chili
    • Campagnola

      Mozzarella, Eggplant, Zucchini, Basil & Tomato Sauce
    • Capricciosa

      Mozzarella, Mushrooms, Ham, Artichokes, Tomato Sauce, Parmigiano Reggiano, Black Olives & Fresh Basil
    • Ventura

      Mozzarella, Parma Ham, Arugula & Shaved Parmigiano Reggiano (No Tomato Sauce)
    • Gelati & Sorbetti Misti

      Chef's Selection of Ice Cream & Sorbet
    • Biscotti Italiani

      Assorted Italian Cookies

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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