La Pita Lebanese Taverna Menu

Purée of chickpeas with tahini paste, garlic, and lemon juice topped with olive oil.

Served with hummus, salad, and garlic sauce.

Baked pie stuffed with spinach, onion, lemon juice, and olive oil.

With parsley, mint, tomatoes, rice, green onions, lemon juice, and olive oil.

Mixed broiled lamb and beef.

Grilled ground beef with parsley, onions, and special spices served with rice and salad.

A mix of romaine, tomatoes, cucumber, green pepper, olive, feta, oregano, and potato salad.

Baked pie stuffed with spinach, onion, lemon juice, and olive oil.

Purée of charbroiled eggplants with tahini paste, garlic, and lemon juice with olive oil.

Purée of chickpeas with tahini paste, garlic, and lemon juice topped with olive oil.

Charbroiled cubes of lamb.

Mixed broiled lamb and beef.

Served with yellow rice and salad.

Grilled ground beef with parsley, onions, and special spices served with rice and salad.

Served with hummus, salad, and garlic sauce.

Served with yellow rice, salad, and garlic sauce.

Served with mini greek salad.