La Parrilla Suiza Menu

Crispy tortilla chips served with fresh tomato salsa, tangy green salsa, and a side of pico de gallo.

3 corn tortillas filled with chicken, beef or cheese, and covered with enchilada sauce, melted with cheese and sour cream. Served with charro beans and rice.

Creamy refried beans topped with melted cheese.

Mixed grill of charbroiled beef strips, with two cheese quesadillas, a bell pepper stuffed with cheese, accompanied by chorizo, and grilled onions. Served on a table grill, accompanied by charro beans, and corn tortillas.

Diced charbroiled beef. Accompanied by refried beans, rice, and lettuce.

A large flour tortilla filled with seasoned shredded beef or chicken, deep fried, and topped with melted cheese. Accompanied by refried beans, rice, and lettuce.

Fluffy rice cooked with tomatoes, onions, and a blend of Mexican spices.

Parrilla chicken soup. Served with rice, celery, and carrots.

Bite sized beef or chicken chimis with sour cream, piquillo sauce, guacamole on the side, with lettuce, and tomato.

A thin sirloin steak grilled. Served with one cheese enchilada, lettuce, guacamole, sliced jalapeno, and piquillo sauce on the side, accompanied with refried beans, and rice.

3 fried corn taco shells filled with shredded or ground beef, lettuce, tomatoes, and cheese. Served with piquillo sauce, guacamole, and charro beans on the side.

Melted cheese served on a skillet with sauteed mushroom and flour tortillas.

2 Persons. Melted cheese served on a skillet with flour tortilla.

A large flour tortilla topped with melted cheese.

A large flour tortilla stuffed with melted cheese. Served with lettuce, guacamole, and sour cream.

Bite sized beef or chicken chimis with sour cream, piquillo sauce, guacamole on the side, with lettuce, and tomato.

Served with tomatoes, cucumbers, and tortilla chips.

Romaine lettuce with Parmesan cheese, black olives, crouton, a pesto stuffed artichoke, and Caesar dressing.

Iceberg lettuce, celery, cucumbers, sweet corn, tomatoes, kidney beans, cheese with a side of dressing, and served in a crisp flour tortilla shell.

Corn tortilla soup with a blend of melted cheese on top fried corn tortilla strips in a Mexican soup broth.

Iceberg lettuce with carrots, cherry tomatoes, sweet corn, cucumbers, and diced chicken tossed with choice of house or chipotle ranch dressing.

Grilled sauteed zucchini, bell peppers, onions, mushrooms, tomatoes, and sweet corn, wrapped in a flour tortilla, and covered with enchilada sauce. Topped with cheese and sour cream. Accompanied with refried beans, rice, and lettuce.

1 corn Tamale covered with green tomatillo sauce, sour cream, and cheese. Accompanied with one cheese enchilada, refried beans, rice, and lettuce.

Grilled sauteed zucchini, bell peppers, onions, mushrooms, tomatoes, and sweet corn, served on a skillet. Accompanied with lettuce, sour cream, guacamole, flour tortillas, and refried beans.

Three fresh made corn tortillas filled with chicken, cover with poblano sauce, Parmesan cheese. Served with lettuce, rice and charro beans.

Diced chicken breast sauteed with bacon, onions, and bell peppers, served on 2 tortillas accompanied with lettuce, refried beans, and rice.

2 flour tortillas stuffed with cheese and thin pork loin. Topped with more cheese and roasted piquillo sauce. Guacamole on the side, accompanied with lettuce, refried beans, and rice.

Crisp corn tortillas chips with chicken, sour cream, and melted cheese. Topped with enchilada sauce.

Diced chicken breast sauteed with bacon and placed on a flour tortilla with melted cheese. Topped with avocado and tomatoes. Served with lettuce, charro beans, and rice.

3 corn tortillas filled with chicken, covered with mole sauce, melted cheese, lettuce, and sour cream. Served with charro beans and rice.

3 corn tortillas filled with chicken, rolled, and fried. Topped with sour cream and roasted piquillo sauce on the side. Served with lettuce, guacamole, charro beans, and rice.

Diced grilled pork loin served on 2 corn tortillas with cilantro, onion, lettuce on the side, accompanied with refried beans, and rice.

2 flour tortillas stuffed with cheese and grilled thin chicken breast. Topped with more cheese and roasted piquillo sauce. Guacamole on the side, accompanied with lettuce, charro beans, and rice.

Thin boneless pork loin grilled and diced served on 2 tortillas, with a side of chilaquiles. Served with lettuce, charro beans, and rice.

Diced charbroiled beef, served on 2 corn tortillas with a side of chilaquiles, charro beans, and rice.

2 flour tortillas stuffed with cheese and charbroiled beef steak. Topped with more cheese and roasted piquillo sauce. Guacamole on the side, accompanied with lettuce, charro beans, and rice.

American sirloin charbroiled steak. Served with roasted piquillo sauce on the side, lettuce, fries, charro beans, and rice.

Diced charbroiled beef steak, served on 2 corn tortillas with cilantro, onion on the side, accompanied with refried beans, and rice.

Diced sirloin of beef sauteed with bacon, onions, and bell peppers, served on 2 corn tortillas with lettuce, refried beans, and rice.

3 fried corn taco shells filled with shredded or ground beef, lettuce, tomatoes, and cheese. Served with piquillo sauce, guacamole, and charro beans on the side.

Diced beef sauteed with bacon, onions, and bell peppers. Served on a table grill, accompanied by charro beans, and corn tortillas.

Chicken breast diced and sauteed with bacon, onions, and bell peppers. Served on a table grill, accompanied by charro beans, and corn tortillas.

Diced top sirloin with chorizo and meld cheese. Served on a table grill, accompanied by charro beans, and corn tortillas.

2 Bistec tacos served on 2 corn tortillas, accompanied with melted cheese, chorizo, grilled bell peppers, and topped with avocado. Served with rice, beans, and lettuce.

Top beef steak cooked and accompanied with shrimp. Served with steamed veggies. Served with rice, beans, and lettuce.

Two cheese enchiladas served with two charbroiled beef tacos

1 beef tarmal covered with enchilada sauce, sour cream, meted cheese and accompanied with 1 cheese enchilada. Served with rice, beans, and lettuce.

2 beef or chicken tacos sautéed with bacon, onions, and bell peppers. served with a side of chilaquiles red or green. Served with beans, rice, and lettuce.

Burrito with either shredded beef or chicken. Accompanied by refried beans, rice, and lettuce.

With refried beans and cheese. Accompanied by rice, and lettuce.

Diced charbroiled beef. Accompanied by refried beans, rice, and lettuce.

Diced sirloin beef or chicken breast sauteed with bacon, onions, bell peppers. Accompanied by refried beans, rice, and lettuce.

Fried cod fish topped with jalapeno cream cheese, cabbage, avocado, and wrapped in a flour tortilla. Served with chipotle ranch dressing.

3 tortillas filled with shrimp and covered with enchilada sauce red or green, melted cheese, and sour cream. Served with rice.

Salmon ranchero salsa. Served with rice and veggies.

Grilled shrimp sauteed with bacon and paced on a flour tortilla with melted cheese. Topped with avocado and tomatoes. Served with rice.

Grilled shrimp, onions, bell peppers, tomatoes, and chiles, covered with spicy red sauce. Served with rice and flour tortillas.

Marinated charbroiled beef with bell peppers, onions, served on a sizzling skillet, accompanied with lettuce, guacamole, sour cream, refried beans, and flour tortillas.

Marinated charbroiled chicken with bell peppers, onions, served on a sizzling skillet, accompanied with lettuce, guacamole, sour cream, refried beans, and flour tortillas.

Marinated charbroiled with bell peppers, onions, served on a sizzling skillet, accompanied with lettuce, guacamole, sour cream, refried beans, and flour tortillas.

Marinated charbroiled selection of chicken, beef, or shrimp with bell peppers, onions, served on a sizzling skillet, accompanied with lettuce, guacamole, sour cream, refried beans, and flour tortillas.

Fluffy rice cooked with tomatoes, onions, and a blend of Mexican spices.

Succulent chicken taco with fresh toppings and zesty sauce

3 pieces.

3 pieces.

Savory mexican cowboy beans with bacon, peppers, and onions

Smooth and creamy, this side dish is a classic accompaniment to a variety of Mexican dishes, offering a tangy contrast.

Garden-fresh greens tossed with a flavorful dressing

Served with tomatoes, cucumbers, and tortilla chips.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Seasoned beef, flavorful toppings, and a warm, crispy tortilla.

Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.

Corn tortillas, salsa-soaked, topped with eggs, crema, and cheese. A breakfast delight.

1 piece.

1 piece.

Soft red corn tamale topped with savory sauce, served with shredded lettuce and diced tomatoes.

1 piece.

1 piece.

Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.

1 piece.

Creamy refried beans topped with melted cheese.

A green corn tamale features sweet corn masa, filled with green corn kernels, often accompanied by cheese, all wrapped in a corn husk and steamed.

Smooth caramel custard with a rich, creamy texture and a golden caramel sauce.

With strawberry sauce, berries and whipped cream.

Crispy churros paired with smooth, creamy ice cream

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Lemon lime soda.

A carbonated soft drink with a unique blend of 23 flavors.

Explosive fruit flavors and 100% of the vitamin C your body needs.

Diet cola.

Chilled, refreshing brewed tea, perfectly balanced for a hot day