SOUPE
- Mixed Vegetable, Duck Broth W/ Duck Meatballs & Rice$12.00
SALADE
- Mixed Greens, Compressed Watermelon, Sunflower Seeds, Watermelon Radish, Raspberry Poppyseed Vinaigrette$10.00
PATÉ
- House Made Wild Boar Pâté En Croute, Quince Jam, Pickles$15.00
FROMAGE FONDANT
- Breaded, Fried Camembert, Pear Preserve & Pine Nut Brittle$14.00
ESCARGOTS
- Snails Sautéed In Sage Brown Butter Topped With Toasted Hazelnuts$15.00
HUITRES
- 1/2 Dozen Oysters, Mignonette, Horseradish, Lemon$28.00
STEAK TARTARE
- Beef Striploin$24.00
- Horse Top Sirloin$24.00
FOIE GRAS
- Pan Seared Duck Foie W/ Spiced Plum Purée, Caramelized Chestnut & Rosemary Dark Chocolate Ganache3.5 oz$35.00
MOULES
- Mussels W/ White Wine, Shallot, Chipotle Cream, W/ Corn And Cilantro$15.00
ICELANDIC COD
- Wild Icelandic Cod Loin W/ Steamed Bok Choy, Seasonal Mushrooms, Truffled Beurre Blanc$42.00
VEGETARIAN
- Dupuy Lentils, Stewed Tomato, Coconut, Ginger, Cumin, Cayenne Topped W/ Cherry Tomato And Cilantro$35.00
CONFIT DE CANARD
- Slow Braised Crispy Duck Leg, W/ Savoury Bread Pudding W/ Toulouse Sausage, Apple, Sage & Caramelized Onion W/ Cranberry Coulis & French Beans(availabLe without pork)$42.00
STEAK / FRITES
- Canadian Prime Beef Striploin(cooked as you like, but we will judge you if you go over medium)$42.00
- Ask About Today's Horse Cut And Meat Special
DESSERTS:
- Creme Brulee$6.00
- Chocolate Ganache W/ Booze$10.00
- Daily Cake$9.00
- Raspberry Sorbet W/ Prosecco$11.00
- Daily Tart$9.00
- Daily Cake And Tart$9.00
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