La Paleta Michoacana Menu

Cup.

16 oz serving. Choice of flavors including classic favorites, unique blends, nuts, and dairy-free options like mango and lemon.

32 oz cup filled with your choice of ice cream flavors, including classics like vanilla, chocolate, and strawberry or unique options like gansito and Ferrero Rocher. Dairy-free available in mango, chamoy, and lemon.

A guayaba paleta is a frozen fruit bar made with guava, offering a sweet and slightly tart flavor profile typical of Mexican-style paletas.

A refreshing lemon-flavored frozen fruit bar, infused with the tangy and spicy taste of chamoy sauce.

A melon paleta is a frozen fruit bar made with pureed melon, offering a refreshing and simple treat.

A lemon paleta, a frozen fruit bar, typically includes a refreshing blend of lemon juice and zest, creating a simple yet delightful treat.

A refreshing lemon-flavored paleta infused with hints of green herbs, typically enjoyed as a frozen fruit bar.

A chamoy paleta is a frozen fruit bar infused with the tangy and spicy flavor of chamoy sauce, typically enjoyed for its unique combination of sweetness and heat.

A coconut paleta is a frozen fruit bar, typically including pureed coconut flesh and possibly coconut milk, frozen on a stick for easy enjoyment.

A vanilla paleta is a Mexican-style ice cream bar made with natural milk and infused with vanilla flavor.

A Mexican-style, milk-based chocolate paleta, typically includes rich, creamy chocolate.

A frozen treat combining ripe bananas and rich chocolate, this paleta offers a refreshing twist on classic flavors.

A frozen treat made from pureed strawberries, often combined with water or dairy, to create a refreshing paleta.

A milk-based Mexican-style paleta infused with cookies and cream flavors, typically includes crushed cookie pieces throughout.

A frozen treat combining cream with a selection of dried fruits, this paleta offers a sweet and textured experience.

A coconut paleta is a frozen popsicle made with coconut, often featuring a creamy texture and infused with natural coconut flavor.

A rompope paleta is a milk-based popsicle infused with the traditional Mexican eggnog flavor, typically includes hints of cinnamon and vanilla.

A mango paleta is a frozen treat made with ripe mangoes, often complemented by a hint of chamoy, tajin, or lime for a balance of sweetness and tang.

A frozen treat made with creamy pistachio-flavored ice, typically includes crushed pistachios throughout.

A frozen treat combining pistachio and pecan flavors, typically includes a creamy base.

A frozen treat made from blending tangy lemon pie flavors into a creamy paleta, typically includes a smooth, lemon-infused base.

A milk-based, Mexican-style ice cream bar infused with vibrant blue coloring, featuring chunks of cookie dough and pieces of Oreo, typically includes a creamy texture.

A refreshing water-based paleta combining the tastes of ripe strawberries and tangy kiwi, typically enjoyed for a fruity treat.

A water-based paleta featuring ripe mango puree, subtly lined with chamoy for a blend of sweetness and tanginess, typically enjoyed as a frozen treat.

A selection of extra toppings featuring queso, salsa, chile, and cueritos (pickled pork skins) to enhance your dish.

Assorted dozen of artisanal & cream paletas. Choose from flavors like coconut, rompope, mango chamoy, or strawberry kiwi. Options include fruit, nut, water-based.

Choose 6 fruit, 6 artisan, cream flavors and choose your 6 fruit bar flavors.

Vanilla frozen paleta covered in chocolate and sprinkled with your choice of one topping.

Frozen banana dipped in chocolate and topped with one of your favorite toppings.

Mango ice cream topped with fresh mango pieces, gummy bears, tamarind and chamo.

Chamoy Ice cream with little pickles and more chamoy.

Three scoops of Ice cream scoops topped with cookie wafer.

Banana and whipped cream with your choice of ice cream flavor.

Gansito, banana and chocolate syrup with your choice of ice cream.

Waffle bowl with banana, strawberry amd you choice of 3 scoops of ice cream topped with whipped cream and chocolate syrup.

A medley of mixed fruits, typically seasoned with lime and tajin, following the tradition of Mexican cuisine's vibrant and refreshing fruit combinations.

Fresh strawberries enveloped in a special sweet cream, typically garnished with a light topping of whipped cream.

Assorted flavors including classic vanilla, rich chocolate, fresh strawberry, nutty pecan, creamy cookies and cream, distinct pistachio, unique cookie monster, mixed pistachio and pecan, luxurious Ferrero Rocher, tangy chamoy (dairy-free), and zesty lemon (dairy-free).

Two hot dogs topped with pico de gallo, comes with nacho chips and one scoop of ice cream.

Hot dog topped with chili and cheese.

Hot cheetos topped with cheese, corn, queso blanco and mayonnaise.

Marranada of Takis typically includes Takis chips generously topped with a variety of ingredients such as cheese, corn, and a selection of sauces, reflecting a fusion of textures and tastes.

Takis rolled tortilla chips paired with a creamy nacho cheese sauce.

Hot cheetos paired with melted nacho cheese, typically includes jalapeños.

Corn kernels served in 12 oz and cup.

Whole corn on the cob smothered with queso blanco and mayonnaise.

Breaded corn.

32 oz Agua Fresca available in a variety of refreshing flavors including citrus, pineapple, melon varieties, traditional horchata, frutas mix, and coconut.

Mineral water typically mixed with lime juice, salt, and occasionally tajin for a refreshing twist.

Bottle.