La Palapa | Méxican Restaurant, Bar & Catering Menu

The best guac in the ‘burgh! Made right on the side of your table!

A trio of Salsas including Pico de gallo, Cheese Dip & Guacamole. Sharing is caring!

Choose between pico de gallo, green salsa or red salsa with tortilla chips. (Add any extra salsa for $3.95)

Delicious mix of Queso Fresco, Mozzarella and American cheese with a touch of Jalapeño pepper. (Add Chorizo for $2.00)

Home-made tortilla chips topped with Pico de Gallo, lettuce, sour cream, jalapeño cheese dip, queso fresco and chicken. Perfect to share with friends!!

Home-made tortilla chips topped with Pico de Gallo, lettuce, sour cream, jalapeño cheese dip, queso fresco and ground beef. Perfect to share with friends!!

Home-made tortilla chips topped with Pico de Gallo, lettuce, sour cream, jalapeño cheese dip, queso fresco and chipotle Pork. Perfect to share with friends!!

Fish soup with tilapia and potatoes, prepared with onion, garlic, sour cream and fresh tomatoes - a special dish originating from the coast of Veracruz.

Our delicious home-made vegetable soup, green and yellow zucchini, broccoli and potatoes.

Our own salad creation with a bed of lettuce mix, cucumber, beets, onion, tomato, carrots, nopal (cactus), boiled egg and queso fresco.

Spring mix, cucumber, onion, tomato, red pepper, and a whole avocado, as refreshing as It sounds!

Three enchiladas with your choice of chicken, beef, mushroom or cheese, wrapped in a corn tortilla and topped with green & mole sauce, sour cream, onion and queso fresco. The combination will make your mouth water!

Three enchiladas with your choice of chicken, beef, mushroom or cheese, wrapped in a corn tortilla and topped with our spicy Salsa Ranchera (banana pepper, roasted tomato, onion, garlic, and spices), pico de gallo, lettuce, sour cream and queso fresco!

Grilled fajitas mixed with peppers, mushrooms and pineapple... Yum!

Flavorful broth made with locally sourced beef short ribs, shank and chuck served with three tacos filled with the meat braised in the same broth and melted cheese. Remember to dunk your tacos in the soup for the ultimate experience! This plate does not have beans.

Two warm corn-based dough tamales wrapped in a cornhusk and steam cooked, topped with green or mole salsa– meat or vegetarian options available. Ask about what we are serving today!

Tender and juicy Skirt Streak cooked to order with a grilled nopal (cactus), onion, queso fresco and jalapeño pepper. So tender…

Slow roasted Lamb shank in guajillo chile sauce.

A dish to share with grilled skirt steak, chicken breast, jumbo shrimp, jalapeño, bell peppers, onion, queso dip, green or ranchera Salsa, and tortillas.

Three enchiladas with your choice of Soyrizo, mushroom, cheese, Mushroom+cheese or spinach+cheese, wrapped in a corn tortilla and topped with green sauce, sour cream and queso fresco. The combination will make your mouth water!

Three enchiladas with your choice of Soyrizo (vegan), mushroom (vegan), cheese, mushroom+cheese or spinach+cheese, wrapped in a corn tortilla and topped with our spicy Salsa Ranchera (banana pepper, roasted tomato, onion, garlic, and spices), pico de gallo, lettuce, sour cream and queso fresco!

Two warm corn-based dough tamales wrapped in a cornhusk and steam cooked, topped with green or mole salsa– Ask about what we are serving today!

Potatoes wrapped in a crispy tortilla and topped with lettuce, pico de gallo, guacamole, queso fresco and sour cream. Dish includes 4 flautas.

Three tacos served with your choice of Pico de Gallo, sour cream and queso fresco, or ‘Mexican Style’ (cilantro, radish and onion with a lime on the side), grilled onion and potatoes on the side.

Two tacos served ‘Mexican Style’ (cilantro and onion with a lime on the side) and a side of fresh radish and grilled onion and potatoes.

Made with three 100% corn tortillas and served with a side of sour cream, Pico de Gallo, grilled onions and potatoes.

Ground beef and chicken, rice, pinto beans, spinach, pico de gallo, sour cream, cheese and spicy sauce wrapped in a flour tortilla and topped with our home-made Mole and Green Sauce. Every bite packed with flavor!

Warm corn-based dough filled with sweet corn, wrapped in a cornhusk and steam-cooked.

Home-made pastry dough sticks covered with cinnamon, sugar and Ice cream on the side.

Tortilla chips topped with Ground beef, Cheese, Sour cream and Queso Fresco.

Wheat flour dough filled with chicken, ground beef or Cheese… Provecho!

Ham and melted cheese between two warm flour tortillas

Wheat flour dough filled with shrimp, mushrooms and mozzarella cheese, a delicious lent snack.

Made with a 10" flour tortilla, and served with pico de gallo salsa, sour cream and french fries on the side.

Fish soup with tilapia and potatoes, prepared with onion, garlic, and fresh tomato, a special dish originating from the coast of Veracruz.

Three tacos made with your choice of scrambled eggs and bacon, or eggs and chorizo, sour cream, queso fresco and pico de gallo.

Home-made round corn dough cut in half, and filled with your choice of Machaca con huevo (eggs and shredded beef), or huevos al pastor (eggs and marinated pork), lettuce, sour cream and queso fresco on top.

4 Bolillo bread halfs, 2 filled with refried beans, 2 pieces with poblano pepper and otatoes and all four topped with melted cheese, Pico de Gallo on the side - a favorite of kids and adults, too!

4 Bolillo bread halfs filled with refried beans, and bacon, topped with melted cheese and Pico de Gallo on the side - a favorite of kids and adults, too!

Three egg omelet with Poblano pepper, spinach and queso fresco, comes with pinto beans and roasted potatoes.

Three egg omelet with chorizo, potatoes, onion and mozzarella cheese. Comes with refried beans and roasted potatoes on the side.

Three egg omelet with Chicken or steak fajita and mozzarella cheese. Comes with pinto beans and roasted potatoes on the side.

Tortilla chips mixed with mild tomatillo green sauce or spicy Ranchero red sauce, fresh onion, sour cream and queso fresco with your choice of chicken, eggs or steak. Comes with a side of refried beans and roasted potatoes. Just the right mix of flavors!

Two tortillas with refried beans and two eggs on top, a classic brunch dish at every home in Mexico City. Comes with a side of refried beans and roasted potatoes.

Two scrambled or sunny side-up eggs with your choice of bacon or Mexican chorizo, roasted potatoes and refried beans on the side, corn tortillas or toast under request.

Two scrambled eggs with pastor (Marinated pork with Achiote and Pineapple), refried beans, roasted potatoes, and toast or corn tortillas.

Two scrambled eggs with shredded beef, refried beans, roasted potatoes, and toast or corn tortillas.

Scrambled eggs, bacon, cheese, rice, beans, pico de gallo, sour cream and spinach. Everything inside a Big flour tortilla and topped with our green salsa and mole sauce, or if you prefer, we can top it with our jalapeño cheese dip sauce instead!

Delicious crisp waffle topped with powdered sugar, blueberries, strawberries, and whipped cream. Maple syrup, strawberry jam or chocolate syrup under request.