La Paella Menu

Chicken, Jamon Serrano, Squid, Shrimp, Mussels, Green Beans Meat & Seafood Stock. Per Person

Cuttlefish ink, Octopus, Clams, Langoustines, Shrimp, Green Beans Seafood Black Ink Stock & Served with Garlic Aioli Per Person

Broccoli, Grilled Artichokes, Zucchini, Vegetable Medley Vegetable Stock Per Person

(Serves 4 People)

Monkfish, Squid, Shrimp, Clams, Mussels, Scallops, Green Beans Seafood Stock Per Person

Spanish style marinated olives

Fresh tomatoes, Romaine lettuce and onions in Spanish red wine olive oil vinaigrette

Platter of cured Serrano ham and Manchego cheese

Fresh mussels cooked in a white wine and shrimp bisque, coupled with a hint of spice

Littleneck clams in a white wine sauce

Sweet pimientos del piquillo stuffed with beef cheeks

Fried potatoes with spicy sauce

Valencian Dish made from noodles, squid, shrimp, clams and muscles

Oven-baked oxtail crepes in a bechamel sauce and Manchego cheese

Sauteed garlic shrimp in Spanish olive oil and a touch of Manzanilla wine

Oyster Mushrooms pan-seared with sherry wine sauce and garlic

Iberico chorizo cooked with Spanish sherry wine

House-made Spanish-style croquettes

Galician-style boiled octopus with olive oil and sea salt

Deep-fried calamari

Braised, bourbon reduced short ribs over mashed potatoes with truffle

Garlic chicken cooked Spanish-style

House-made Spanish-style empanadillas