La Nonna Menu

Very special old italian dish that warms your stomach, as well as your heart. Pasta sheet rolled and filled with bolognese and béchamel. (Homemade)

We created a simple brilliant version of this roman classic dish, tossing long hollow pasta strands, with italian smoked pancetta in a spicy tomato sauce and pecorino.

21st-century gnocchi, in my dreams my mother told me they are better than hers. We make them soft, light, and tasty. In a blush, marinara, alfredo or bolognese sauce. (Homemade)

It's spicy, succulent, and comforting. Made with a combination of seafood.

Wild boar with red wine, bay leaves, pepper, carrots, onions, and celery left to marinate. (Homemade)

Freshest available vegetables, sautéed with extra virgin olive oil, garlic, vegetable stock, and parmigiano. Humble and unassuming ingredients turning them into something downright healthy and delicious.

Homemade linguini serves in a smooth marinara basil sauce. (Homemade)

A combination of shrimp and artichokes will bring aromatic flavors for you to enjoy.

An american classic loved by everyone, served with our addicting marinara.