La Neta Cocina y Lounge Menu

Roasted Poblanos, Chorizo, Pickled Onions

Roasted Poblanos, Chorizo, Pickled Onions

Braised Chicken Tinga, Brussel Slaw, Citrus Crema #MustHave

Grilled Citrus, Cilantro Aioli, Jalapeño

Beef, Pickled Shallot, Pickled Fresno, Chipotle

Shrimp or Cauliflower, Avocado, Jalapeño, Lime

Lobster, Mango, Jalapeño

MexicanPonzu, Jalapeño,Cilantro

Shrimp, Jalapeño, Citrus #GetLucky

Jalapeño Aioli, Cabbage, Lime, Salsa Matcha

Crispy Cheese, Lemon Caesar Vinaigrette

Chili Mangos, Peanuts, White Balsamic Vinaigrette

Jicama, Queso Fresco, Hibiscus Vinaigrette

Chicken Tinga, Roasted Tomato, Cirtus Herb Crema

Calamari, Shrimp, Jalapeño Slaw, Grilled Tortilla

Bone in Short Rib, Consommé #ChefsKiss

Pork, Onion, Cilantro, Pineapple Habanero Salsa

Cajun Ribeye, Guajillo Butter, Crispy Lobster, TRUFF® Aioli

Crispy Hibiscus Rice, Pico Piña

Marinated Skirt Steak, Chorizo Roasted Potatoes

30oz Snake River Farms Prime Tomahawk Ribeye, Roasted Garlic Dust, Tallow Candle

8oz Filet, Mezcal Peppercorn Sauce

Jalapeño Hash, Strip Steak, Pickled Onion, Cilantro, Consommé #TheBest

Choice of Chicken, Steak, Shrimp or Mushroom Sauteed Peppers and Onions, Fajita Style. Served with Rice and Beans

Pork, Hominy, Crispy Tortilla, Cilantro

Avocado Mousse, Pickled Onions, TRUFF® Aioli

Garlic Shrimp, Chorizo, Jalapeño Polenta

Chipotle Cream, Queso Fresco

Twice Baked Potato, Lobster, Skirt Steak, TRUFF® Aioli, Garlic Crema, Guacamole

Grilled Chicken, Grilled Poblano, Cheese

Lobster, Shrimp, Queso Fresco, Tomatillo Sauce, Crispy Onions

Jalapeño Bacon, Cabbage, Tomatoes, Hominy, Shallot

Choose 2: Steak, Chicken Tinga, Shrimp or Mushroom Pastor, House Pickled Vegetables, Panella Cheese, Guacamole and Tortillas #ForTheTable

Choice of Cheese, Chicken, Short Rib, or Mushroom Served with Tomatillo or Rojo Sauce Served with Rice and beans

3 Tacos, Choice of Chicken, Shrimp, or Mushroom. Served with Rice and beans

The Marg + Mango Puree, Ancho Reyes

The Marg + Fresh Cucumber, Ginger Liqueur

To Share. Classic or Spicy

CLASE AZUL REPO, CLASE AZUL PLATA, DON JULIO 1942, or AVION 44 CRISTALINO

CLASSIC, SPICY, CUCUMBER, COCONUT, or DRAGONFRUIT

CITRUS SALT, BLACK SALT, HABANERO TAJIN, COCONUT SUGAR, or HIBISCUS SUGAR

CAYMUS CABERNET FLOAT, GOLD FLAKES, GRAND MARINER 100 FLOAT, or CHERRY OAK WOOD SMOKE

Blanco Tequila, Fever Tree Sparkling Grapefruit, Agave Nectar, Fresh Lime

Flecha Azul Blanco Tequila, Pineapple Juice, Orgeat, Fresh Lime, Cilantro

Reposado Tequila, Fresh Lime, Prickly Pear, Gold Flake, Ginger Beer

Chandon Rosé, Gin, Raspberry Sorbet, Fresh Lemon, Violet Syrup

Blanco Tequila, Fresh Lime, Jalapeño, Watermelon

Tequila, Lime Juice, Tajín

Empress Gin, Blueberry, Hibiscus Tea, Fresh Lemon, Blueberry Jam, Egg Whites

Mezcal, Strawberry, Blueberry, Aperol, Fresh Lemon, Chamoy

White Peach, Aperol, Grand Marnier, Raspberry, Sauvignon Blanc

Blanco Tequila, Watermelon Juice, Fresh Lime, Grenadine

Bourbon, Orgeat, Fresh Lemon, Pomegranate, Pinot Noir Float

Licor 43 Horchata, Espresso, Spiced Rum, Smoked Cinnamon

Reposado Tequila, Espresso, Grand Marnier, Kahlua, Chocolate Liqueur

Brut, California, USA

Brut Rose, Epernay, France

La Marca, Treviso, Italy

Brut, “Yellow Label”, Reims, France

Chardonnay, Napa Valley, California, USA

“Blue Slate”, Riesling, Kabinett, Mosel, Germany

Chardonnay, Sonoma, California, USA

Sauvignon Blanc, Marlborough, New Zealand

Pinot Grigo, Alto Adige, Italy

“Whispering Angel”, Rosé, Provence, France

“Uno”, Malbec, Mendoza, Argentina

Cabernet Sauvignon, Paso Robles California, USA

“Isosceles”, Cabernet Blend, Paso Robles, California, USA

Pinot Noir, California, USA

“8 Years in the Desert”, Zinfandel Blend, California, USA

CASAMIGOS, FLECHA AZUL, CINCORO, CLASE AZUL

CASAMIGOS, FLECHA AZUL, CINCORO, CLASE AZUL

FLECHA AZUL CRISTALINO, DON JULIO 70, DON JULIO 1942, AVION 44

FLECHA AZUL BLANCO, SIEMPRE REPOSADO, 818 AÑEJO

FORTALEZA BLANCO, FLECHA AZUL REPOSADO, CINCORO AÑEJO

DOS ARTES PLATA, KOMOS REPOSADO ROSA, JOSE CUERVO RESERVA

Brut, Épernay, France

Brut Rosé, Epernay, France

Brut, “Yellow Label”, Reims, France

Brut Rosé, Reims, France

“Whispering Angel”, Rosé, Provence, France

Chardonnay, Napa Valley, California USA

Sauvignon Blanc, Marlborough, New Zealand

“Blue Slate”, Riesling, Kabinett, Mosel, Germany

Chardonnay, Napa Valley, California USA

“Alteni Di Brassica”, Sauvignon Blanc, Langhe, Italy

Ca’Marcanda, “Vistamare”, Chardonnay, Tuscany, Italy

“The Mannequin”, Chardonnay, California, USA

Pinot Grigo, Alto Adige, Italy

“Tignanello”, Tuscany, Italy

Cabernet Sauvignon, Napa Valley, California USA

“The Pessimist”, Syrah Blend, Paso Robles, California, USA

“Hallberg Ranch”, Pinot Noir, Russian River Valley, California, USA

Merlot, Napa Valley, California USA

Cabernet Sauvignon, Napa Valley, California USA

"Pieve”, Brunello Di Montalcino, Tuscany, Italy

Cabernet Sauvignon, Paso Robles, California USA

“Isosceles”, Cabernet Blend, Paso Robles, California, USA

Pinot Noir, California USA

Cabernet Blend, Napa Valley, California USA

“8 Years in the Desert”, Zinfandel Blend, California, USA

Cabernet Blend, Rutherford, California USA

“Ten”, Pinot Noir, Santa Rita Hills, California, USA

Cabernet Sauvignon, Napa Valley, California USA

“Artemis”, Cabernet Sauvignon, Napa Valley, California, USA

“Sassicaia”, Bolgheri, Tuscany, Italy

The Marg + Mango Puree, Ancho Reyes

The Marg + Fresh Cucumber, Ginger Liqueur

Avocado, Cotija Cheese

9 Chicken Tinga, Barbacoa, or Mushroom

Chili Mangos, Peanuts, White Balsamic Vinaigrette

Avocado, Jalapeño, Lime

Braised Chicken Tinga, Brussel Slaw, Citrus Crema

Marinated Skirt Steak Potatoes, Chorizo, Mezcal Onion Butter

Seasonal Vegetables, Garlic, Herb Vinaigrette

Mignonette, Tabasco

Chorizo, Egg, Salsa Rojo, Salsa Verde

Tortilla Stuf fed with Beef, Crispy Tostada, Brussel Slaw, and House Made Truff® Burger Sauce

Barbacoa, Eggs, Jack Cheese, Pickled Veggies

Barbacoa, Fried Papas, Pickled Onions, Truff® Aioli, Eggs

Tortillas, Chicken Tinga, Rojo Sauce, Eggs

Sopas, Cochinita, Poblano, Hollandaise

Grilled Marinated Shrimp, Polenta Pancakes, Chorizo

Vodka or Tequila

Blanco Tequila, Fever Tree Sparkling Grapefruit, Agave Nectar, Fresh Lime

Liqueur 43 Horchata, Espresso, Spiced Rum, Smoked Cinnamon

Reposado Tequila, Espresso, Grand Marnier, Kahlua, Godiva Chocolate Liqueur

Elote Avocado Toast, Toasted Bolillo, Guacamole, Roasted Street Corn

Braised Chicken Tinga, Brussel Slaw, Citrus Crema

Tenderloin, Chili Sauce, Shallot, House-made Chip

Shrimp, Jalapeño, Avocado

Salsa Macha, Cucumber, Avocado, Crisp Flour Tortilla

Pork, Hominy, Tortillas, Cilantro

Chili Mangos, Peanuts, White Balsamic Vinaigrette

Jicama, Queso Fresco, Hibiscus Vinaigrette

40oz Snake River Farms Prime Tomahawk Ribeye, Chorizo Gravy

Per Person-Bottomless Mimosas

To Share-Classic or Spicy

(HOUSE SELECTION), ROSE (HOUSE SELECTION)

Assorted Breakfast and Sweets Board

Mango Yogurt, Granola, Seasonal Fruit

Pineapple, Lime Icing, Fresh Berries

Pineapple, Watermelon, Mango Sorbet, Watermelon Granita, Tajin and Chamoy

Waffle Bread Pudding, Truff® Hot Honey Tossed Fried Chicken

Brioche Bread, Cinnamon and Sugar

Carajillo Style Coffee Pancakes, Liqueur 43 Frosting

Cream Cheese Frosting Dipping Sauce

Sunny Side or Scrambled