La Moon Thai Eatery Menu

Golden fried spring roll wrapped with vegetable and glass noodle served with sweet and sour sauce. (6 pieces)

Golden fried tofu served with sweet and sour sauce, topped with peanut.

Golden Fried marinated chicken, served with sweet and sour sauce (5 pieces)

Golden Fried wonton with cream cheese, carrot and green onion, served with sweet & sour sauce. (6 pieces)

Golden Fried curry puff stuffed with potato, carrot and pea, served with sweet & sour sauce. (7 pieces)

Marinated chicken in coconut milk and curry powder, served with homemade peanut sauce. (5 pieces)

Golden fried chicken wings in homemade sweet and sour sauce. (5 pieces)

Combination of Chicken Satay (2), Gyoza (3), Egg rolls (3), Crab rangoon (3), half moon puffs (3), with homemade peanut sauce, homemade soy sauce and sweet&sour sauce.

Coconut soup with lemongrass, galangal, onion, mushroom, tomato, garnished with cilantro and green onion

Clear broth soup with glass noodle, cabbage, carrot, zucchini, soft tofu, garnished with garlic, cilantro and green onion

Clear broth soup with shrimp wonton, cabbage, carrot, zucchini, garnished with garlic, cilantro and green onion

pineapple, green bean, bell pepper, tomatoes, and your choice of protein.

Fried chicken in homemade orange sauce, served with steam carrot and broccoli

Authentic street food. Hot basil with minced chicken, onions, bell peppers, and basil, over rice, served with a sunny side up egg.

Stir fried jasmine rice with egg, curry powder, pineapple, onion, raisins, cashews nut, pea and carrot. come with chicken and shrimp

Stir fried jasmine rice with real crab meat, egg, onions, pea and carrot, side of cucumber and lime

Wild caught salmon with Panang curry sauce, bell pepper, green bean, carrot, basil, garnished with Kaffir leave served with jasmine rice

Sautéed broccoli and carrots with garlic brown sauce. Served with jasmine rice.

Sautéed broccoli, green beans, carrots, zucchini, bean sprouts, and mushrooms, in garlic thick brown sauce.. Served with jasmine rice.

Sautéed onions, bell peppers, eggplant, carrots, and basil, in garlic brown sauce. Served with jasmine rice.

Stir fried meat with dried garlic in soy sauce served with cabbage, cucumbers, and tomatoes, on the side. Served with jasmine rice.

Steamed broccoli and carrots served with peanut sauce. Served with jasmine rice.

Red chili paste with coconut milk, bell pepper, green bean, eggplant, bamboo, kaffir leave and Thai basil

Green chili paste with coconut milk, bell pepper, green bean, eggplant, bamboo, and Thai basil

Panang chili paste with coconut milk, green bean, bell pepper, kaffir leave and Thai basil

Massaman chili paste with potato, carrot, onion, top with peanut

Stir fried jasmine rice, egg, onion, bell pepper, scallion and Thai basil

Thin rice noodle, egg, bean sprout, scallion, with tamarind sauce, top with peanut and a slice of lime

Stir fried Wide rice noodle with egg, broccoli, carrot, and Gai lan (Chinese broccoli), with sweet soy sauce

Stir fried Wide rice noodle with egg, bell pepper, onion, carrot, scallion, and Thai basil

Stir fried glass noodles, egg, onions, tomatoes, cabbage, bean sprouts, green onions, and carrots, garnished with cilantro.

No milk.

Coca-Cola, Diet Coke, Sprite