La Masseria PBG Menu

4.3

(550+ Reviews)

Antipasti (Appetizer)L'entrée (Entrée)I Dolci (Dessert)Featured Drink Wine Antipasti (Appetizers)Insalate (Salads)Le Pizze (Pizzas)Le Paste (Pastas)Carni & I Pesci (Entrée)Contorni (Side Dish)

Antipasti (Appetizer)
- Zuppa Del Giorno
  Soup of the day
- Insalata Masseria
  Arugula, radicchio, endive, mushrooms, Olives, tomato & roast peppers
- Cesar Salad
  Crisp hearts of romaine tossed in homemade Caesar dressing. Topped with oven-baked croutons & parmesan cheese
- Mozzarella Farcita Dello Chef
  Homemade stuffed fresh mozzarella cheese
L'entrée (Entrée)
- Penne Arrabiata
  Penne pasta prepared in a spicy tomato sauce and fresh basil
- Fettuccine Alla Bolognese
  Homemade fresh fettuccine pasta with all beef meat sauce
- Cavatelli Fantasia Vegetariana
  Fresh cavatelli pasta, zucchini, red peppers, mushrooms and onions tossed with olive oil, sundried tomato pesto and topped with garlic crunchy breadcrumbs
- Pizza Margherita
  Mozzarella Fior di Latte, San Marzano DOP Tomatoes, basil
- Battuta Di Pollo Alla Capricciosa
  Grilled, thinly pounded chicken breast with arugula, tomatoes and black olives salad
- Veal Scallopini Piccata
  (+$12) Thinly pounded veal scaloppine sautéed in a white wine, lemon and capers sauce. Served with potato and vegetable of the day
- Filetto Di Salmone Alla Griglia
  (+$9) Grilled fillet of Scottish Salmon with grilled zucchini and mustard sauce on top
- Filetto Di Branzino
  (+$10) Oven roasted fillet of Mediterranean Sea Bass with olives, capers and cherry tomato sauce. Served with potato and vegetable of the day
I Dolci (Dessert)
- Sorbetto Al Limone
  Scoop of lemon sorbet
- Torta Di Mamma Paola
  Homemade flourless chocolate almond cake
- Torta Di Ricotta Alla Vaniglia
  Vanilla flavored Ricotta cheese cake
Featured Drink
- Brewed Coffee Or Cold Brewing Tea
Wine
- Brut Cuvée Rèserve | Nicolas Feuillatte
  $15.00
Antipasti (Appetizers)
- Zuppa Di Fagioli
  Homemade beans soup served with Escarole or Tubetti pasta
  $13.50
- I Cucuzielli Fritti Alla Chef Pino
  Crispy fried zucchini of Chef Pino Style
  $16.50
- Mozzarella Farcita Dello Chef
  Homemade stuffed fresh mozzarella cheese
  $20.50
- Carpaccio Di Manzo
  Thinly sliced raw beef with parmesan Cheese, arugula salad & hearts of palm
  $26.50
- Tavolaccio Del Salumiere
  Assortment of Italian cured meats & cheeses
  $28.50
- Tagliere Di Formaggi
  Daily selection of 5 Cheeses
  $32.50
- Polpette Di Manzo Della Masseria
  Fresh daily homemade beef and veal meatballs with tomato sauce and basil
  $25.50
- Polpo Alla Griglia
  Grilled tenderized octopus with EVOO and lemon Served with fennel, arugula and yellow tomatoes salad
  $32.50
- Fritto Misto Del Golfo
  Golden fried calamari, shrimp & sea scallops
  $32.50
- Parmigiana Di Melanzane
  Traditional Eggplant Parmigiana
  $19.50
- Tartare Di Tonno
  Yellowfin Tuna Tartare with Heart of Palm, Avocado, Microgreens, Lemon and EVO served with crostini Bread
  $28.50
Insalate (Salads)
- Misticanza All`Aceto Balsamico
  Mesclun salad with balsamic vinegar dressing
  $14.50
- Insalata Masseria
  Arugula, radicchio, endive, mushrooms, Olives, tomato & roast peppers
  $16.50
- Insalata Riccia
  Frisée salad with parmesan cheese & crispy bacon
  $21.50
- Insalata Di Carciofi
  Artichoke Salad, with avocado, Pistachios & parmesan cheese
  $25.50
- Delizia Al Gorgonzola
  Spinach salad with pears, walnuts, & gorgonzola dressing
  $23.50
Le Pizze (Pizzas)
- Margherita
  Mozzarella Fior di Latte, San Marzano DOP tomatoes & basil
  $20.50
- Vegetariana
  San Marzano DOP tomatoes, Mozzarella Fior di Latte, Cherry tomatoes & seasonal fresh mixed vegetables
  $20.50
- Calabrese
  Mozzarella Fior di latte, San Marzano DOP tomatoes, Spicy Soppressata & N'Duia (Spicy Calabrian spread sausage)
  $23.50
- Capricciosa
  San Marzano DOP tomatoes, mushrooms, Artichokes, Italian ham, black olives, Mozzarella Fior di Latte
  $22.50
- Quattro Formaggi
  Four kind of cheese sauce
  $22.50
- Pugliese Maritata
  Mozzarella Fior di Latte, Broccoli Rabe & Italian ground sausage
  $22.50
- Pistacchiona
  Mortadella, Burrata cheese, and roasted Pistachios
  $22.50
- Parma
  Cherry tomatoes, Mozzarella Fior di Latte, Arugula, Parmesan cheese & Prosciutto Di Parma
  $24.50
- Al Guanciale
  Cherry Tomatoes and San Marzano DOP sauce, Smoked Mozzarella Basil, and Sliced Pork Cheek
  $24.50
- Stracciatella
  San Marzano DOP tomatoes, Creamy Mozzarella & Prosciutto di Parma
  $24.50
- Tartufo Nero
  Mozzarella Fior di Latte, Fontina, Parmigiano, Robiola and Black Truffle
  $30.50
Le Paste (Pastas)
- Spaghetti Allo Spugnito
  Spaghetti pasta with cherry tomato sauce, and finished with a touch of stracciatella cheese & basil EVOO
  $26.50
- Schiaffoni Ai Frutti Di Mare
  Large tube shape pasta with shrimp, calamari, clams, and scallops in a cherry tomato and white wine sauce
  $36.50
- Linguine Alle Vongole
  Linguini pasta with fresh baby clams garlic and white wine sauce
  $32.50
- Scialatelli Alla Nerano
  Homemade long pasgta with Zucchini, Basil and Parmigiano & Percorino Romano Cheese
  $29.50
- Cavatelli Fantasia Vegetariana
  Fresh coffee beans shape pasta with zucchini red peppers, mushrooms and onions, tossed with olive oil & sundried tomato pesto topped with garlic crunchy breadcrumbs
  $28.50
- Tortelloni Al Profumo Di Limone
  Homemade large tortellini shape pasta, stuffed with caciocavallo cheese and lemon zest served in a light butter and sage sauce.
  $30.50
- Orecchiette Alla Barese
  Little ear shaped pasta with broccoli rabe & Italian sausage
  $30.50
- Ravioli Alla Caprese Di Angelina
  Homemade fresh caciotta cheese ravioli with Fresh marjoram in a light tomato sauce Capri style
  $29.50
- Fettuccine Alla Bolognese
  Homemade fresh fettuccine pasta With all beef meat sauce
  $29.50
- Bucatini All'Amatrice
  Fresh bucatini pasta with Guanciale, San Marzano DOPTomato sauce and Pecorino Cheese
  $29.50
- Gnocchi Alla Moda Di Sorrento
  Homemade potato gnocchi with light tomato sauce & mozzarella cheese
  $26.50
- Risotto Del Giorno
  Risotto of the day
Carni & I Pesci (Entrée)
- Battuta Di Pollo Alla Griglia Con Caponatina Di Verdure
  Grilled, thinly pounded chicken breast With vegetable ratatouille
  $29.50
- Pollo Cacciatora
  Semi-deboned chicken with olives, Bell peppers & mushrooms in a tomato stew
  $36.50
- Anatra Ai Lamponi
  Roasted half duckling in a raspberry sauce served Over black rice
  $49.50
- Coniglio Alla Caprese
  Oven roasted rabbit with fresh herbs & wine sauce
  $46.50
- Fegato Di Vitello Alla Veneziana
  Calf liver sautéed with onions & white wine
  $36.50
- Costoletta Di Vitello Alla Milanese
  Breaded thinly pounded Milk-fed veal chop Served with arugula & tomato salad
  $62.00
- Scaloppine Di Vitello Ai Funghi Misti
  Thinly pounded veal scaloppine in a Mixed mushroom sauce
  $46.50
- Costoletta Di Vitello Alla Griglia
  16 oz Grilled Veal Chop with fresh herbs sauce Served with Broccoli Rabe & potato of the day
  $67.50
- Entracôte Alla Pizzaiola
  12 oz Grilled Prime Rib Eye steak with San Marzano DOP tomatoes, garlic, oregano and touch of white wine sauce.
  $56.50
- Trancio Di Salmone Con Salsa Alla Mostarda
  Grilled salmon fillet with grilled zucchini & mustard sauce
  $42.50
- Branzino Del Mediterraneo
  Oven roasted whole Mediterranean Sea Bass Served in a cherry tomato sauce with olives And capers
  $52.50
- Quanto Il Mare Ha Dato
  What the sea gave
Contorni (Side Dish)
- Patatine Fritte
  Italian Fries with Fresh Herbs and Garlic
  $11.50
- Broccoli Di Rape
  Broccoli rabe sautéed in garlic & olive oil
  $16.50
- Broccoli Aglio E Olio
  Broccoli sautéed in garlic & olive oil
  $15.50
- Spinaci Saltati Aglio E Olio
  Spinach sautéed in garlic and olive oil
  $14.50
- Asparagi Alla Griglia
  Grilled Asparagus
  $16.50