La Mariskera Kitchen & Bar Menu

With tomato and lettuce.

Includes guacamole, sour cream, beans, cheese, cilantro, lettuce, tomato and your choice of meat: steak, chorizo, chicken or ground beef.

Shrimp empanadas.

Shrimp empanadas.

Oysters with octopus, shrimp and melted cheese.

Oysters with octopus, shrimp and melted cheese.

Your choice of breaded or deep fried smelts.

Melted cheese with seafood mix and shrimp.

Melted cheese with mushrooms, bell pepper and broccoli.

Shrimp ceviche.

Fish, shrimp and octopus ceviche.

Shrimp, oyster, octopus, scallop, fish and surimi in a spicy marinade.

Shrimp.

Shrimp ceviche.

Octopus ceviche.

Shrimp, oysters, octopus, scallop, fish and surimi in a spicy marinade.

Habanero pepper salsa.

Green salsa.

Garlic.

Breaded.

With tomato, onion, jalapeño peppers.

Deviled hot sauce.

Shrimp broth.

Fish broth.

Shrimp and fish broth.

Chopped shrimp and octopus.

Your choice of three meats plus veggies for the broth.

Garlic.

Ranchero style.

Deviled hot sauce.

With tomato, onion, jalapeño peppers.

Deviled hot sauce.

Veracruz style.

Topped with seafood mix.

With your choice of hot spicy shrimp.

Garlic.

Veracruz style.

With tomato, onion, jalapeño peppers.

Deviled hot sauce.

Topped with seafood mix.

With your choice of hot spicy shrimp.

Griddle.

Breaded.

With tomato, onion, jalapeño peppers.

Stuffed with seafood mix.

Your choice of breaded fish or breaded shrimp served with cabbage salad, pico de gallo and chipotle baja sauce.

Stuffed pepper with scallops, octopus, shrimp and surimi topped with creamy sauce.

Shrimp, octopus and oysters in our house sauce.

Shrimp, octopus, oyster and scallops, served with lemon juice (served cold).

Mussels, chapuzón, shrimp in hot huichol sauce and crab legs.

Serves 8-10 people chapuzón, breaded shirmp, shrimp in hot huichol sauce, mussels, pineapple stuffed with cheese and shrimp, whole tilapia and prawns.

Deep fried shrimp in huichol sauce.

Mussels in garlic buttery sauce or nayarit sauce.

Mussels, prawns and crab legs in nayarit sauce.

Shrimp, octopus and oysters in our house sauce.

Octopus in hot chile de árbol sauce.

Prawns in nayarit style sauce.

Crab legs in our house sauce.

Serves two people.

Chicken.

Mexican sausage.

Marinated pork.

Pork skin.

With beans, rice, lettuce, cheese and choice of meat.

Chicken.

Mexican sausage.

Marinated pork.

Pork skin.

Veggie.

Chicken.

Mexican sausage.

Beef tongue.

Ham.

Breaded steak, chorizo, ham, egg, avocado and sausage.

Steak.

Chicken.

Mexican sausage.

Marinated pork.

Ham.

Veggie.

Skirt steak served with guacamole, grilled onions and jalapeños.

Skirt steak with grilled onions and jalapeños.

Skirt steak and bacon topped with Chihuahua cheese, bell peppers, onions and guacamole.

Steak with tomato, jalapeños and onions.

Rib eye steak in spicy árbol sauce.

Steak, grilled nopales, chicken fillet, Mexican sausage, queso fresco, grilled onions and jalapeños, avocado and frijoles de la olla.

Steak, chicken fillet, Mexican sausage, grilled onions, jalapeños, avocado and shrimp with melted cheese.

Cheese stuffed poblano peppers topped with our ranchero sauce.

Steamed beef served on its own juice with fresh cilantro and onion.

Served with rice, beans, sour cream and guacamole.

Serves four. Chicken, Mexican sausage, pork chops, beef ribs, green onions, jalapeños, nopal and beans.

Served with rice, beans, sour cream and your choice of filling: chicken, beef, potatoes or cheese.

Rice.

Beans.

Avocado dip.

Avocado slice.

3 slices of garlic bread.

House salad.

Tostadas and saltine crackers.

Grilled jalapeños.

Grilled green onions.

Your choice of cheese, steak, or chicken.