La Hacienda Taqueria Menu

3 Mexican style tacos.

3 Mexican tacos on a flat crispy tortilla topped with melted cheese. Delicious!

Mexican taco with avocado and Mexican fresh cheese.

Soft flour or hard corn tortilla, topped with lettuce, tomato and cheese. Choose chicken or ground beef.

Corn tortilla filled with slow-cooked birria and melted cheese, typically includes onions and cilantro.

Shrimp marinated in lime juice, typically includes onions, tomatoes, cilantro, and avocado, often garnished with jalapeños.

Fresh made

Fish ceviche typically consists of raw fish marinated in lime juice, accompanied by onions, cilantro, and tomatoes, often garnished with avocado slices.

Chicken or Ground Beef.

Homemade.

Mild, Hot, BBQ & Garlic Parmesan.

Served with rice beans and tortillas.

Served with rice beans and tortillas.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Garlic diablo or breaded.

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

A thick, handmade corn tortilla, traditionally topped with beans, lettuce, meat, and finished with cheese and a dollop of cream.

Roasted poblano pepper stuffed with cheese, served with refried beans, rice, and garnished with fresh greens and pickled vegetables.

A Crunchy tostada with: beans, lettuce, cheese & pico de gallo.

Chicken.

Wrapped in a soft flour tortilla, this burrito typically includes a hearty filling of meat, beans, rice, onions, cilantro, and salsa, all generously complemented by cheese.

Handmade corn tortilla, traditionally stuffed with a savory filling, often accompanied by lettuce, cheese, and a blend of Mexican sauces.

Oval-shaped handmade tortilla topped with black beans, a blend of chicken and steak, quesillo cheese, and shredded cabbage.

Pork.

Chicken or Ground Beef.

Includes rice beans sour cream cheese salad and tortillas.

Steak, chicken and shrimp.

Includes rice beans sour cream cheese salad and tortillas.

Chicken and steak

Plump shrimp swimming in our special cocktail sauce.

3 shrimp tacos.

A seafood cocktail combining shrimp and octopus with onions, tomatoes, cilantro, and avocado, typically mixed in a tangy tomato-based sauce.

3 fish tacos.

Shrimp, crab meat, scallops, and tilapia stuffed in a half pineapple, typically includes melted cheese and a savory sauce.

Pollo a la plancha.

Carnitas de cerdo.

Carne asada. Charbroiled Steak Cooked to your taste. Served with Spanish rice & refried beans, next to a bed of lettuce and tomatoes topped with avocado slices.

Served with avocado, jalapeno and grilled onions.

Served with lettuce tomato onion mayonnaise and fries on the side.

Served with lettuce tomato onion mayonnaise and fries on the side.

A side of smooth and creamy sour cream, traditionally used to complement Mexican dishes such as tacos and enchiladas.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

A traditional Mexican side featuring soft, fresh cheese.

Freshly Made Guacamole, Served in a Small Portion

Refreshing Hibiscus Tea, a Classic Caribbean Beverage

The bold, refreshing, robust cola