La Hacienda East Boston Menu

Deep fried tortilla topped with lettuce, guacamole, pico de gallo, Salvadorian cheese, sliced hard-boiled egg, beans, and sour cream\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

A large sharing platter of grilled chicken, steak, chicken, pork rind, wings, shrimp, queso fresco, grilled tortillas, fried yucca, French fries\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

Broiled Mozzarella cheese and spicy chorizo served in a cast iron skillet; similar to cheese fondue

Served with melted cheese, beans, jalapenos, and a side of guacamole, sour cream, and pico de gallo\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

Cooked in fresh lime juice, tossed with tomatoes, red onions, jalapenos, and cilantro. Served with saltines\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

Served with Salvadorian tomato sauce and pickled cabbage slaw

Fried and served with salvadorian cream.

Fried green plantains served with a side of house aioli

Mashed avocados combined with onions, tomatoes, cilantro, and lime juice, served with crispy tortilla chips.

Crispy, Juicy Wings- perfect for dipping

Freshly fried tortilla chips accompanied by a homemade salsa, typically including tomatoes, onions, and cilantro.

Breaded chicken tenders, typically accompanied by a selection of dipping sauces.

*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

Lime marinated tuna, lightly tossed in spicy salsa negra, made withsoy, ginger, & sesame. Topped with red onions, cucumbers, and & avocado

Fried pork belly tossed with red onions, red peppers, cilantro, lime, and chile

Pan seared marinated chicken breast served with rice, beans, and a house salad

Seared Pork butt marinated in Achiote and chile Guajillo served with rice, beans, and a house salad

Marinated steak cooked in a red tomato sauce, topped with Sautéed onions and bell peppers. Served with a side of rice, beans, and a house salad\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

A strip of grilled steak and chicken breast . Served with rice, beans, and a house salad\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

A generous portion of grilled beef ribs, marinated and seasoned in house. Served with rice, beans, and a house salad\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

A hearty traditional Colombian plate that includes a grilled steak, fried egg, pork rind, sweet plantains, beans, rice, and a house salad

Grilled 10oz Striploin served with a fried chorizo, rice, beans, queso fresco, pico de gallo, and avocado\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

Mixed Greens tossed with tomatoes, cucumbers, red onions, avocado, grilled corn, queso fresco, and crispy tortilla strips. Dressed with a cilantro Vinaigrette

All our fajitas are served over a bed of grilled onions and peppers, with a side order of flour tortillas, rice and beans. Toppings include lettuce, fresh guacamole, pico de gallo, sour cream, and cheese\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

beef ribs, Chicken, marinated pork, grilled shrimp, and chorizo. (Recommended for 2 people)\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

Juicy, grilled sausage nestled in a soft bun

Chicken wings, typically served in a portion suitable for children, often accompanied by a mild dipping sauce.

Crispy fries topped with savory sliced sausage, a Latin American street food classic.

Crispy chicken tenders served with golden French fries, accompanied by ketchup and a creamy dipping sauce.

Kids cheese quesadilla served with a choice of fries or veggies.

Corn tortilla chips topped with a blend of melted cheeses, typically served in a portion suitable for children.

Grilled or shredded chicken wrapped in a soft flour tortilla, typically includes a mild blend of cheese.

Grilled steak and melted cheese in soft tortillas, typically includes a mild salsa.

Grilled cheese with choice of fries or veggies.

3 corn tortillas stuffed with shredded chicken topped with a homemade red or green salsa. Served with rice, beans, sour cream, guacamole, and pico de gallo

*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

A traditional salvadorian dish made with corn maseca flour or rice flour.

Grilled flour tortillas stuffed with shredded cheese, mushrooms, bell peppers, and sautéed onions. Served with sour cream, pico de gallo, and guacamole.\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

Fried corn tortillas tossed in a red or green salsa topped with onions, queso fresco, crema, fried egg, and cilantro.\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

A traditional Mexican sandwich made with fresh baked bread, lettuce, avocado, refried beans, mayo, jalapenos, tomatoes, shredded cheese, and a side of French fries\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

12 inch Flour tortilla filled with lettuce, beans, jalapenos, rice, shredded cheese, guacamole, pico de gallo, and sour cream\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

Shrimp paired with choice of salsa roja (spicy), salsa verde (mild), or no salsa.

2 fresh Cod tacos lightly fried in a Modelo beer batter topped with cabbage slaw, pico de gallo, lime crema, cilantro and served on a corn tortilla with house salsas.

6oz patty loaded with cheese, lettuce, tomato, jalapenos, avocado, and chipotle aioli on a toasted brioche. Served with French fries.\r\n\r\n*May be raw or undercooked\r\nThe Consumption of meat, fish, or raw or undercooked Shellfish, may increase the risk of food borne illness.\r\nBefore ordering please inform your server if someone in your party has food allergies.

Tender beef tongue served in soft corn tortillas, typically accompanied by cilantro and onions.

Pan seared shrimp, mushrooms, onions, and bell peppers in white wine lemon sauce. Served with rice and a house salad

Sauteed shrimp, tomatoes, red onions, in a garlic butter sauce. Served with rice and house salad

A spicy mix of chile chipotle, garlic, onions, and tomato sauce sautéed and served with rice and a house salad.

Mojarra, deep-fried fish, served with options of tortillas or plantains (ripe or green).

Grilled shrimp with choice of tortillas: plain, with ripe plantains, or with twice-fried plantain slices.

Pan-seared salmon typically includes a blend of Mexican spices, served with a selection of sautéed vegetables.

Refried or De la Olla whole beans, classic Mexican accompaniments.

Crispy pork rinds garnished with fresh lettuce and lime wedges.

Curtido is a type of lightly fermented cabbage relish. It is typical in Salvadoran cuisine and that of other Central American countries, and is usually made with cabbage, onions, carrots, oregano, and sometimes lime juice; it resembles sauerkraut, kimchi, or tart Cole slaw

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Spanish chorizo, fried to bring out its deep flavors, often accompanied by a hint of garlic and traditional spices.

Freshly made, zesty guacamole served with crisp tortilla chips.

Jalapenos selection: roasted (torreado), nacho slices, whole in vinegar.

Fresh lime wedges, a tangy addition to enhance the flavors of your meal or beverages.

Side of Monterey Jack cheese, typically includes a portion of shredded Monterey Jack cheese, ready to complement any dish.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

A side of traditional, hard Mexican cheese, often enjoyed grated or sliced.

Fresh and creamy cheese served with a tangy twist, perfect for dipping and drizzling.

A smoky blend of chipotle peppers combined with tomatoes and onions, creating a rich and slightly spicy salsa.

A spicy blend of tomatoes, onions, and various chilies, typically featuring a more intense heat level.

Corn flour dough filled with a savory salsa blend, typically includes tomatoes, onions, and a mix of spices.

Salsa rosada combines mayonnaise and ketchup with a hint of mustard, creating a creamy, slightly tangy, and subtly sweet sauce.

Zesty green sauce with fresh herbs and tangy tomatillos

Salvadorian cream is a rich, smooth condiment often used to enhance the flavors of traditional dishes, made from a blend of dairy products.

Mushrooms sautéed with garlic and herbs, typically includes a hint of lime to complement the flavors.

Onions sautéed until tender, often seasoned to enhance their natural sweetness.

Three shrimp, lightly seared and often accompanied by a selection of spices or a simple garnish to enhance the natural flavors.

Freshly prepared, creamy avocado dip, perfect for sharing.

A medley of vegetables typically including broccoli, carrots, cauliflower, and seasonal greens, prepared to complement your meal.

chopped iceberg lettuce, tomato, cucumber, avocado, & jalapeño

A smooth and creamy condiment, often used to enrich the flavors of various Mexican dishes.

made with vegetable medley

Corn or flour tortilla options: Salvadorian corn, Mexican-style corn, or Mexican flour.

Green plantains, twice fried until crisp, often accompanied by a variety of dipping sauces.

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Mixed seasonal vegetables in a spicy broth. Options in small or large sizes.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Orange-flavored soda with natural flavors and caffeine-free.

Refreshing, crisp ginger-flavored carbonated soft drink.

Kola Flavored Soda from El Salvador

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Pure and refreshing bottled water.

Invigorating energy surge: The classic Red Bull experience

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Tropical refreshment with a sweet tang, freshly squeezed.

Mexican Tomato Juice. - Contains Shellfish

Tangy tamarind juice, refreshingly sweet with a hint of sour

A refreshing blend of juicy fruits, perfectly sweetened for a thirst-quenching treat.

Jugó de Jamaica is a refreshing drink made from an infusion of dried hibiscus flowers, typically sweetened to taste.

Freshly prepared cantaloupe juice, typically including a hint of citrus to enhance its natural sweetness.

Refreshing classic lemonade, perfectly tart and sweet.

Mexican tomato juice. - contains shellfish

A blend of milk and rich cocoa, offering a smooth and creamy beverage.

Made with fresh avocado, whole milk, and a touch of sugar.

Made with fresh bananas, whole milk, and a touch of sugar.

Made with fresh strawberries, whole milk, and a touch of sugar.

Made with passion fruit, whole milk, and a touch of sugar.

A hearty traditional colombian plate that includes a grilled steak, fried egg, pork rind, sweet plantains, beans, rice, and a house salad