La Guinguette Menu

A generous spread of olives, manchego, jamon, mortadella, and chorizo. Served with crostinis and crispy crêpes

A traditional appetizer of brie, paté de foie, salami, cornichon, and goat cheese. Served with crostinis and crispy crêpes

A signature selection of cheeses and fruit served with mango chutney, crostinis, and crispy crêpes

Ask your server for today's selection.

A colorful selection of chopped vegetables, pine nuts, and goat cheese on a bed of spring mix. Served with a side of our signature mandarin balsamic vinaigrette

Homemade basil pesto, fresh tomato, mozzarella, and parmesan cheese

A delicious blend of zucchini, tomatoes, eggplant, onions, and roasted red pepper on a bed of swiss cheese and cream

Two local eggs, turkey bacon, tomato, leeks, swiss cheese, and cream

Shitake, oyster, and button mushrooms cooked in a garlic butter sauce with parsley, swiss, and cream

Caramelized onions, leeks, and brie with swiss and cream

Sautéed spinach and local organic chicken in a béchamel sauce (contains gluten) with swiss cheese.

Smoked salmon, leeks, swiss, and cream

Sautéed local beef with mushrooms, swiss cheese and cream sauce

France. Aromatic peach, charred lemon, toasted brioche.

(Alsace, france)... fresh and lively, tropical fruit & flowers

Peach puree and prosecco

Pineapple juice and prosecco

Sugar and butter

Sugar and lemon

Raspberry jam

Chocolate sauce

Raspberry jam and chocolate

Dulce de leche

Hazelnut nutella

Seasonal fruit with dulce de leche

Seasonal fruit and nutella

Seasonal fruit nutella and frangelico

Seasonal fruit dulce de leche buttershots

Chocolate, banana, walnuts banana liqueur

Dulce de leche with rhum

Raspberry jam and raspberry liqueur

Chocolate and grandmarnier

Chocolate raspberry jam with raspberry liqueur

Nutella, baileys

Butter and sugar and grand marnier

Lemon and sugar a dash of limoncello

Passion fruit and ripe grapefruit, notes of fresh herbs and citrus zest.

Smooth and fresh, bursting with peach and apricot.

Fruity and acidic, long smooth finish.

Rich floral aromas of magnolia, notes of ripe citrus.

(Mendoza, argentina)... ripe pears & melon, with a long finish

Plum and blackberry, hints of dark chocolate and oak.

Juicy black fruits, hints of coffee and chocolate, very drinkable.

Ripe fruit and sweet oak, smooth and beautifully balanced.

Silky yet complex red fruit, dry and fruit forward

(Limoux, france)... dry & elegant, dark cherry & truffle

(Mendoza, argentina)... fresh red fruit, juicy violet & vanilla

(Alicante, spain) dark cherry, cocoa, bacon & spice

(Mendoza, argentina)... brooding malbec blend, black fruit & flowers

Complex aromas of red fruit and quince, acidic and sweet.

(Campo de borja, spain)... silky, juicy berry & watermelon

Corn masa and filling steamed in a corn husk. Served with homemade cilantro salsa and a side salad.