La Fiesta Mexican Restaurant Menu

Generous bowl of rich, creamy cheese dip

Freshly prepared guacamole dip, combining ripe avocados, tomatoes, onions, and cilantro, accented with lime and a hint of jalapeño.

Mashed avocados combined with diced tomatoes, onions, cilantro, and a hint of lime, typically served as a hearty appetizer.

Creamy bean dip with a delightful blend of flavors, perfect for dipping your favorite snacks.

Spicy chorizo blended with melted cheese, perfect for dipping.

12 pieces.

Grilled chicken, onions and bell peppers all over a bed of rice. Add cheese on top for an extra charge.

Carnitas (beer simmered pork) grilled with bell peppers, onions and tomatoes all served on a skillet. Served with a side of rice, beans, tortillas and a fajita side salad.

Cheese quesadilla filled with steak, grilled onions, lettuce, tomato, and covered in cheese. Served with rice and beans.

An order of two burritos, filled with shredded chicken or shredded beef, then deep fried and topped with cheese, red sauce, lettuce, sour cream, guacamole and tomato. Served with beans.

Grilled chicken breast topped with cheese and chorizo (Mexican sausage). Served with rice, beans, and tortillas.

Mauricio's Special: Choice of protein - grilled chicken, steak, mixed options, shrimp, shredded chicken, ground beef, chorizo.

Chicken grilled with jalapeños then sautéed in a mushroom cream sauce. Served with rice, beans and tortillas.

Grilled chicken breast topped with cheese. Served with rice, beans, and a small guacamole salad.

Chicken, steak and shrimp grilled with jalapenos then sauteed in a mushroom cream sauce. Served with rice, beans and tortillas.

Grilled chicken, steak and shrimp all over a bed of rice. Covered in cheese and served with tortillas.

Chicken and grilled vegetables. served with rice, beans and tortillas.

Grilled skirt steak, often accompanied by onions and peppers, and served with a side of beans and rice.

A Mexican sandwich on a bolillo or telera roll, filled with meat, beans, lettuce, tomato, avocado, mayo, and queso fresco.

Shrimp cooked to perfection with garlic. Served with rice, beans, lettuce, guacamole, sour cream and tortillas.

Thinly sliced seasoned skirt steak. Served with rice, beans, tortillas and guacamole salad.

Fresh shrimp tossed with cilantro, tomato, onion, jalapeño and lime juice topped with avocado.

Crispy breaded chicken tenders paired with seasoned curly fries.

Tortilla chips blended in ranchero sauce, cheese and your choice of one meat (shredded chicken, shredded beef or beef tips). Served with lettuce, sour cream, tomato and rice.

Steak in our special red sauce. Served with rice, beans, tortillas and guacamole salad.

Carnitas in our green sauce. Served with rice, beans, tortillas and a side salad.

Two poblano peppers stuffed with cheese, rolled in egg batter, then topped with cheese and ranchero sauce. Served with rice, beans and tortillas.

Two pork chops cooked with onion, tomato and jalapeño. served with rice and three tortillas.

Mexican shrimp cocktail, cooked in tomato juice with cilantro, onions, tomatoes, jalapeños and lime.

Grilled chicken, onions, bell peppers, pico de gallo, shredded cheese and lettuce.

Grilled chicken breast paired with seasoned fries, often garnished with a light touch of herbs for added flavor.

Grilled chicken, lettuce, tomatoes and shredded cheese.

Grilled shrimp, lettuce, tomatoes and shredded cheese.

Two slices of Texas toast topped with melted cheese, fries, pico de gallo, and your choice of ground beef or shredded chicken.

Chorizo (Mexican sausage) with scrambled eggs. Served with rice, beans, and tortillas.

Huevos rancheros: fried eggs, salsa roja, served on choice of corn, flour tortillas or without.

Texas fajitas with a base of beans, topped with sliced avocado and nopal (cactus). Served in a stone molcajete with a Chile toreado and tortillas.

Breaded chicken breast covered with cheese. Served with a side salad and rice.

Grilled shrimp, onions and bell peppers all wrapped in a 12 in tortilla. Topped with red sauce and cheese. Served with rice, beans, and side salad.

Steak and shrimp combo. Choice of corn or flour tortillas, or sans tortilla. Select meat temperature: well done, medium, rare.

Grilled rib eye steak topped with grilled bell peppers, onions and tomatoes. Served with rice, beans, tortillas and guacamole salad.

Crispy flour tortilla bowl filled with chicken or steak fajitas, beans, lettuce guacamole, sour cream and pico de gallo.

Steak, chicken and shrimp grilled with bell peppers, onions and tomatoes all served on a skillet. Served with a side of rice, beans, tortillas and a fajita side salad.

A cheese quesadilla filled with chicken, steak, mixed, or shrimp fajitas. Served with rice and fajita side salad.

Steak, chicken and shrimp, carnitas (pork) and chorizo (Mexican sausage), grilled with bell peppers, onions and tomatoes all served on a skillet. Served with a side of rice, beans, tortillas and a fajita side salad.

Shrimp grilled with bell peppers, onions and tomatoes all served on a skillet. Served with a side of rice, beans, tortillas and a fajita side salad.

Steak or chicken fajitas with lettuce, sour cream, guacamole and pico de gallo all on top of cheese nachos.

Steak, chicken, shrimp, and tilapia grilled with bell peppers, onion, tomatoes, and pineapple all served on a skillet. Served with a side of rice, beans, tortillas and a fajita side salad.

Salmon with grilled onions, bell peppers and tomatoes all served on a skillet. Served with a side of rice, beans, tortillas and a fajita side salad.

Tilapia with grilled onions, bell peppers and tomatoes all served on a skillet. Served with a side of rice, beans, tortillas and a fajita side salad.

Seasoned shredded chicken wrapped in a corn tortilla, typically includes lettuce, cheese, and a blend of traditional Mexican toppings.

Hard or soft taco with your choice of ground beef or shredded chicken with lettuce, shredded cheese, tomato and sour cream.

Corn tortilla filled with choice of steak, grilled chicken, shrimp, chorizo, al pastor, carnitas, chori-pollo, tilapia, or chori-steak.

3 grilled meat tacos in a corn tortilla topped with cilantro and onion, tomatillo salsa, rice and beans.

Three tacos, each with choice of steak, grilled chicken, chorizo, al pastor, or unique mixes like chori-pollo and carnitas. Served in classic style.

A crispy tortilla bowl filled with your choice of ground beef or shredded chicken and beans, lettuce, tomato, sour cream, shredded cheese and guacamole.

An order of 4 fried corn tortilla flautas (2 shredded beef and 2 shredded chicken) served with lettuce, sour cream, guacamole and pico de gallo with rice and beans.

Crispy flour tortilla bowl filled with chicken or steak fajitas, beans, lettuce guacamole, sour cream and pico de gallo.

3 tacos with rice and beans and tomatillo.

Combo Tacos Campechanos: Selection of proteins including steak to tilapia, paired with choice of corn, flour tortillas, or served without tortilla.

Campechano taco with choice of protein: steak, grilled chicken, shrimp, chorizo, and more. Served in duro, harina, or maiz tortilla.

Shrimp taco with choice of duro (crunchy), harina (flour), or maiz (corn) shell.

Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.

A steak and grilled onion burrito, topped with cheese and red sauce. Served with rice and beans.

A carnitas (beer simmered pork) burrito, topped with cheese, ranchero sauce and pico de gallo with rice and beans.

A shredded beef or shredded chicken deep fried burrito, topped with cheese, red sauce, lettuce, sour cream and tomato. Served with rice and beans.

Steak or grilled chicken (1), onions, beans, lettuce, sour cream and pico de gallo all wrapped in a 12.

Steak or grilled chicken (1), onions, beans, lettuce, sour cream and pico de gallo all wrapped in a 12” flour tortilla and then covered in cheese.

Steak or grilled chicken (1), onions, beans, lettuce, sour cream and pico de gallo all wrapped in a 12.

An order of 2 burritos, your choice of shredded chicken, ground beef or beef tips. Topped with cheese, red sauce, lettuce, sour cream and tomato.

An order of 2 burritos, one shredded chicken or beef tips, topped with cheese, red sauce, lettuce, tomato and guacamole. Served with beans.

An order of 2 burritos, filled with shredded chicken and beans or beef tips and beans topped with cheese, red sauce, lettuce. Tomato, guacamole and sour cream.

A scrambled egg burrito, topped with cheese and salsa Verde, served with rice and beans.

A scrambled egg and chorizo burrito, topped with cheese and salsa Verde. Served with rice and beans.

Stuffed with choice of protein: ground, shredded beef or chicken, steak, grilled chicken, beef and bean, or bean. Wrapped in a soft tortilla.

An order of 2 ground beef burritos, topped with cheese, lettuce, sour cream and tomatoes. Served with rice and beans.

Consisting of 5 different enchiladas: one ground beef, one shredded chicken, one shredded beef, one bean and one cheese. All topped with cheese, enchilada sauce, lettuce, tomato and sour cream.

An order of 3 cheese enchiladas, topped with cheese, salsa verde and carnitas (pork). Served with rice.

An order of 3 chicken enchiladas, topped with salsa verde, and sprinkled with onions. Served with rice.

Corn tortilla filled with choice of ground beef, chicken, cheese, beans, shrimp, steak, grilled chicken, or carnitas, topped with salsa.

Lola's Special Enchilada typically includes a unique blend of ingredients, carefully chosen to create a memorable dish, all wrapped in a corn tortilla and topped with a special sauce.

Choose any 3: Crunchy, flour, or soft corn tacos with a variety of meats, enchiladas with red, cheese, or salsa sauces, burritos in ranchero or cheese sauce, customizable chile rellenos, regular or modified chalupas, tamal, tostaguac, customizable tostadas, rice options, beans, or rice and beans combo.

Choose any 4: crunchy ground beef taco, ground beef enchilada with red sauce, shredded chicken burrito with ranchero sauce, chile relleno, regular chalupa, tamal, tostaguac, regular tostada, rice, beans.

A crispy corn tortilla typically includes beans, lettuce, cheese, tomatoes, and guacamole.

A flat crispy corn tortilla typically includes beef, beans, lettuce, cheese, guacamole, and sliced tomatoes.

Crispy corn tortilla typically includes refried beans, topped with lettuce, cheese, and a touch of mild red sauce.

Roasted poblano pepper stuffed with cheese, topped with savory sauce, served with refried beans and Mexican rice.

Corn dough filled with savory meat, traditionally steamed in a corn husk and often accompanied by a mild or spicy sauce.

Corn tortilla chips topped with refried beans and a creamy cheese sauce.

Corn tortilla chips topped with tender shredded chicken, typically includes cheese sauce and a blend of vegetables like onions and bell peppers.

Corn tortilla chips topped with strips of grilled chicken, melted cheese, and a blend of fresh pico de gallo and guacamole.

Grilled shrimp served on crispy tortilla chips, typically includes sautéed onions, bell peppers, and a generous topping of melted cheese.

Tortilla chips topped with grilled chicken and steak, mixed cheeses, and typically includes pico de gallo, guacamole, and sour cream.

Crispy tortilla chips topped with seasoned ground beef and a blend of melted cheeses, often accompanied by diced tomatoes and a dollop of sour cream.

Crispy tortilla chips topped with seasoned steak, melted cheese sauce, and a dollop of sour cream.

With beef, cheese, lettuce, tomatoes, sour cream and guacamole.

Steak or chicken fajitas with lettuce, sour cream, guacamole and pico de gallo all on top of cheese nachos.

Soft tortilla filled with shredded chicken, melted cheese, and a hint of spice.

Grilled chicken with melted cheese, folded in a warm tortilla

A cheese quesadilla filled with chicken, steak, mixed, or shrimp fajitas. Served with rice and fajita side salad.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Flour tortilla filled with ground beef and melted cheese, typically includes onions and bell peppers.

A flour tortilla filled with shredded beef, typically cooked with bell pepper, onion, and tomato, and a blend of cheeses.

Tender steak and melted cheese in a crispy, golden-brown quesadilla.

A 12.

A cheese quesadilla filled with your choice of ground beef, shredded chicken, shredded beef or beef tips (1). Served with lettuce, tomatoes, sour cream and ranchero sauce. Also your choice of rice or beans (1).

A cheese quesadilla filled with your choice of ground beef, shredded chicken, shredded beef or beef tips (1). Served with lettuce, tomatoes, sour cream, guacamole and ranchero sauce. Also your choice of rice or beans(1).

A 12" flour tortilla filled with a blend of melted cheeses.

Grilled chicken quesadilla topped with queso, served with shredded lettuce, guacamole, sour cream, and pico de gallo.

Grilled steak and melted cheese encased in a flour tortilla, typically includes a topping of warm queso.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Savory blend of seasoned rice paired with hearty beans.

Soft, freshly made flour tortillas, perfect for wraps and tacos.

Mexican rice generously topped with melted cheese sauce.

Savory black beans, slow-cooked to perfection

Golden and crispy, seasoned to perfection.

Handmade, authentic corn tortillas - the perfect base for your favorite fillings.

A creamy and tangy condiment, ideal for enhancing the flavors of traditional Mexican dishes.

A blend of shredded Monterey Jack and Cheddar cheese, typically used as a topping.

Fresh, vibrant tomatoes served as a simple yet refreshing side dish, typically complementing a variety of Mexican meals.

Crisp, fresh garden lettuce - a light and refreshing green delight

Freshly sliced, ripe avocado - creamy and perfect for any dish or as a standalone treat.

Fresh lime wedges, typically used to add a tangy zest to dishes or as a garnish.

Selection of jalapeños - choose from raw, pickled, or grilled.

A tangy blend of roasted tomatillos typically combined with onions, garlic, and cilantro to create a versatile sauce.

Zesty green sauce with fresh herbs and tangy tomatillos

Fresh and aromatic cilantro, typically used to enhance the flavors of various dishes with its bright and citrusy notes.

A simple serving of crisp, raw onions, typically used to enhance the flavors of various dishes.

Grilled onion, typically seasoned and cooked to enhance its natural sweetness and add a smoky flavor.

Grilled bell peppers, onions, and tomatoes, typically seasoned with a blend of herbs for a smoky and savory side dish.

Chile toreado typically involves a whole jalapeño pepper, fried or grilled, and seasoned with lime juice and salt.

Ten succulent shrimp, prepared in a style typical of Mexican cuisine.

Tomatillo salsa made with roasted tomatillos, typically includes onions, cilantro, and a hint of lime for a fresh, tangy flavor.

Freshly made with diced tomatoes, onions, cilantro, and jalapeños, seasoned with a dash of salt and a squeeze of lime juice.

One bean chalupa and one cheese enchilada, accompanied by a side of rice and beans.

A bean burrito, bean chalupa, and cheese quesadilla, each featuring a blend of beans and cheese wrapped or enclosed in soft tortillas.

A bean tostaguac and cheese enchilada, typically served with rice. This dish often includes a blend of cheeses and a savory bean mixture.

One bean and cheese burrito, one cheese enchilada, and one cheese quesadilla, each wrapped or filled with traditional Mexican cheeses.

Quesadilla with options: mixed spinach & mushrooms, plain mushrooms, spinach alone, cheese, or bell peppers & onions.

Broccoli, cauliflower, zucchini, mushrooms, carrots, bell pepper, onions and tomatoes all grilled to perfection and served on a skillet. Served with lettuce, sour cream, guacamole, pico de gallo, rice, beans and tortillas.

Grilled broccoli, mushrooms, onions, bell peppers, tomatoes and zucchini all wrapped in a 12.

Crispy flour tortilla bowl filled with beans, veggie fajitas, lettuce, sour cream, guacamole, and pico de gallo.

Choose from bean burrito, enchilada, tostada, chalupa, tostaguac, rice, or beans for your veg combo.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

A smaller-sized pizza with a simple topping of tomato sauce and cheese, tailored for children's preferences.

Chicken tenders, choice of rice, beans, mix, fries, or no side.

Served with rice or fries.

Kids' burger with customizable side: options include rice, beans, combination of rice and beans, fries, or choose without a side.

Crispy coated, soft-centered ice cream delight

Mexican custard.

Crispy tortilla chips, available in small, medium, large, or x-large sizes.

Pico de gallo: fresh chopped tomato, onion, cilantro. Available in small, 16 oz., 32 oz. sizes.

Tomatillo sauce available in small, 16 oz., and 32 oz. sizes. Ideal for complementing meals.

Salsa verde available in small, 16 oz., or 32 oz. sizes.

Shredded cheese, available in small, large (16 oz.), or jumbo (32 oz.) sizes. Ideal for complementing any dish.

Creamy sour cream available in small, large (16 oz.), or jumbo (32 oz.) sizes. Ideal for dipping or topping.

Generous portion of fluffy, aromatic rice

Large container of beans, typically includes a generous portion of refried or whole pinto beans, often garnished with a sprinkle of cheese.

Classic chilled Coca-Cola in a bottle