La Familia Taqueria Menu

Scrambled eggs and sausage served in a freshly made flour tortilla.

Scrambled eggs combined with diced ham, nestled in a soft flour tortilla.

Scrambled eggs and diced potatoes wrapped in a soft flour tortilla.

Scrambled eggs combined with chorizo, typically served in a soft tortilla.

Scrambled eggs, corn tortilla strips, onions, and tomatoes, combined with cheese and served in a taco shell.

Ground beef taco typically includes seasoned ground beef, lettuce, cheese, and tomato, served in either a soft or hard shell tortilla.

A hangover taco typically includes scrambled eggs, a spicy element like jalapeños or hot sauce, and is often garnished with fresh cilantro and cheese, wrapped in a soft tortilla.

Fried potatoes mixed with pico de gallo, served on a soft tortilla.

Dry beef mixed with scrambled eggs, tomato, jalapeño, and onions, served in a tortilla.

The Dallas taco typically includes a blend of savory ingredients, served on a soft or crispy tortilla, embodying the flavors of traditional Mexican cuisine with a unique twist.

A torta typically consists of a hearty filling of marinated meats, beans, avocado, and cheese, served between a soft, crusty bread roll.

Corn tortilla pieces, typically scrambled with eggs and smothered in red or green salsa, often garnished with cheese, onions, and sour cream.

Marinated beef fajita and eggs, typically includes onions and bell peppers, served in a soft tortilla.

Tender pork and scrambled eggs wrapped in a soft tortilla, typically includes cheese and a vibrant verde sauce, garnished with onions and cilantro.

Machacado a la mexicana taco typically includes shredded dry beef mixed with scrambled eggs, tomatoes, onions, and jalapeños, served in a tortilla.

Scrambled eggs with tomatoes, onions, and jalapeños, typically includes sausage, served in a taco.

Scrambled eggs mixed with crispy tortilla strips, typically includes sausage, garnished with pico de gallo and cheese, served in a soft tortilla.

The Jr. Special typically includes a soft tortilla filled with a blend of seasoned meats, fresh cilantro, onions, and a sprinkle of cheese, complemented by a dollop of avocado or sour cream.

Includes beans, potatoes and two tortillas.

Includes beans, potatoes and two tortillas.

Includes beans, potatoes and two tortillas.

Includes beans, potatoes and two tortillas.

Beef fajitas typically include grilled beef strips sautéed with onions and bell peppers, often accompanied by flour tortillas.

Slow-cooked beef tips typically simmered with onions, peppers, and a blend of Mexican spices, served in a soft taco shell.

Ground beef taco typically includes seasoned ground beef, nestled in a soft or hard tortilla, garnished with lettuce, cheese, and a dollop of sour cream.

Pork verde taco typically includes shredded pork simmered in a green salsa, garnished with onions, cilantro, and a drizzle of crema on a corn tortilla.

Summer sausage, typically served in a corn tortilla, may include onions, cilantro, and a mild salsa.

A soft flour tortilla typically includes seasoned ground beef, shredded lettuce, and a blend of cheeses, often garnished with diced tomatoes.

A crispy taco typically includes a hard shell filled with seasoned beef, lettuce, tomato, and cheese.

Chips included.

Chips included.

Chips included.

Sautéed with onions and bell peppers, the fajitas rancheras plate typically includes a mix of meats and is garnished with ranchero sauce.

A burrito plate typically includes a flour tortilla filled with a mix of beans and meat, often accompanied by rice inside or on the side.

Tender beef chunks simmered in a traditional brown gravy, accompanied by rice, beans, and a side salad, served with two tortillas.

Your choice of 3 enchiladas. ground beef or cheese, chicken or beef fajita for extra charge.

Include a side of pico, sour cream, guacamole, lettuce, and tomatoes.

Include a side of pico, sour cream, guacamole, lettuce, and tomatoes.

Include a side of pico, sour cream, guacamole, lettuce, and tomatoes.

Include a side of pico, sour cream, guacamole, lettuce, and tomatoes.

Include a side of pico, sour cream, guacamole, lettuce, and tomatoes.

Include a side of pico, sour cream, guacamole, lettuce, and tomatoes.

Corn chips layered with ground beef and cheese, typically includes beans, lettuce, sour cream, and tomatoes.

Nacho Supreme: Layered corn chips, topped with cheese, jalapeños, olives, choice of beef fajita or chicken, served with guacamole and sour cream.

Three strips of bacon, typically prepared to a crispy texture.

Two sausage patties, typically seasoned with a blend of spices to enhance their natural flavors.

One single flour tortilla, often served as a base for various toppings or fillings in Mexican cuisine.

Two corn tortillas, typically made from ground maize, cooked on a hot skillet.

White rice available in three sizes: 8 oz, 20 oz, 32 oz.

Beans, available in 8 oz, 20 oz, or 32 oz.

Fresh tomato, onion, cilantro, and lime salsa. Size options: 8 oz, 20 oz, 32 oz.