La Familia, Mobile Kitchen. Menu

10 Inch Flour Tortilla lightly crisped on the grill, filled with melted traditional Oxaca string cheese and your choice of meat, cut into four pieces, garnished with a sprinkle of cilantro, served with rice, beans, and salsa.

Three fresh warm corn Tortillas loaded with your choice of meat, topped with chopped onions and cilantro, served with rice, beans, cucumbers, radishes, limes and salsas. (All three tacos in the combo are made of one meat choice only.)

Crispy Large Fries loaded with your choice of meat, grilled with onions & jalapenos, smothered with Queso Dip, & garnished with a sprinkle of cilantro.

Perfect finishing touch to your meal, deep fried churros dusted in cinammon sugar and served with chocolate and condensed milk deepig sauce.

12” Flour Tortilla stuffed with your choice of meat, rice, beans, lettuce, queso fresco, & avocado, served with radishes, cucumbers, limes & salsas on the side.

Corn Pastry lightly fried, filled with your choice of one meat & queso fresco, topped with a sprinkle of cilantro, served with radishes, cucumbers, limes, & salsas on the side.

Imported Glass Bottled Coke, Made With Natural Sugar Cane.

Ripe Slices of Dip Fried Sweet Plantains.

Thick Corn Dough lightly fried & covered with a spread of beans, loaded with your choice of one meat, topped with lettuce, table cream, queso fresco, avocado, & served with salsas on the side.

A four cheese-blend melted together with chicken broth & traditional spices, served with chips.

Your Choice of Flavor Jarrito Soda, Made With Real Sugar. 12.5oz

10 Inch Flour Tortilla lightly crisped on the grill, filled with melted traditional Oxaca string cheese and your choice of meat, cut into four pieces, garnished with a sprinkle of cilantro, served with rice, beans, and salsa.

12” Flour Tortilla stuffed with your choice of meat, rice, beans, lettuce, queso fresco, & avocado, served with radishes, cucumbers, limes & salsas on the side.

Crispy Large Fries loaded with your choice of meat, grilled with onions & jalapenos, smothered with Queso Dip, & garnished with a sprinkle of cilantro.

Telera Bread (French Hoagie Styled) buttered & lightly toasted, with a spread of beans on one side & mayo on the other, stacked with your choice of meat, lettuce, tomato, queso fresco, jalapenos & avocado.

Thick Corn Dough lightly fried & covered with a spread of beans, loaded with your choice of one meat, topped with lettuce, table cream, queso fresco, avocado, & served with salsas on the side.

A four cheese-blend melted together with chicken broth & traditional spices, served with chips.

Crunchy Artisan Baked Corn Tortilla, covered with a spread of beans, loaded with your choice of meat, topped with lettuce, table cream, queso fresco, tomato, avocado, and served with salsa.

Freshly diced Avacado, onions, cilantro, tomatoes, and jalapenos, blended together with freshly squeezed lime juice, garlic, parsley, oregano leaves, and sea salt.

Corn Pastry lightly fried, filled with your choice of one meat & queso fresco, topped with a sprinkle of cilantro, served with radishes, cucumbers, limes, & salsas on the side.

Mexican street styled corn on the cob, covered with mayonase, grated cheese, tajin salty and sour chilli powder, and a drizzle of spicy valentina sauce.

Slices of Tender Skirt Steak and Juicy Chicken Breast, marinated overnight and grilled together with onions, tomatoes, and colored peppers, served with rice, beans, a small salad, fresh warm tortillas, and salsas.

Slices of Juicy Skirt Steak marinated and grilled to your liking, served with, rice, beans, fried plantains, a small salad, Chile Toreado, and fresh warm tortillas.

Seasoned Whole Tilapia Fish, dip fried until crisp golden brown on the outside and tender on the inside, served with a large salad, rice, beans, fresh warm tortillas, and traditionally made Salsa De Molcajete.

Breaded Chicken Breast seasoned and dip fried, served with rice, beans, fried plantains, a small salad, fresh warm tortillas, and salsas.

Grilled Chicken Breast seasoned with traditional spices, served with rice, beans, fried plantains, a small salad, fresh warm tortillas, and salsas.

Large Tail-on Shrimps pan-fried in a buttery homemade garlic and guajillo sauce, served with a large salad, rice, beans, fresh warm tortillas, and salsas.

Chunks of Chuck Roast Steak cooked low and slow overnight with various spices and herbs, served with rice, beans, side vegetables, fresh warm tortillas, and salsas.

Salted Potato French Fries, served with ketchup on the side.

Refried Pinto Beans. 8oz

Traditionally Seasoned White Rice. 8oz

Sauteed Onios.

Fiery Grilled Serrano Pepers, with salt and lime.

4 Fresh & Warm Corn Tortillas.

Rich and Creamy Traditionally Baked Caramel Custard.

Mexican Rice and Cinnamon Pudding.

Strawberry or Pineapple Gelatin Creme Parfait.

Your Choice of Flavor Jarrito Soda, Made With Real Sugar. 12.5oz

Freshly homemade pinapple drink with real fruit and sugarcane sugar.

The bold, refreshing, robust cola

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Choose Your Favorite Brewed Caramel Malt Beverage, GOYA or INDIA. 12.5oz