L.A. Express Chinese Food Menu

Fried rice, Chow mein and/or Steam rice plus 2 items.

Fried rice, Chow mein and/or Steam rice Plus 3 Items\n

Egg noodles wok-fried with onions, cabbage, carrots, and green onions, seasoned with soy sauce.

Crispy chicken glazed in a tangy orange sauce

Crispy chicken pieces coated in a tangy orange sauce, garnished with dried red chilies for a spicy kick.

Tender beef slices with fresh broccoli in a savory sauce.

Mixed vegetables stir-fried, typically includes bean sprouts, celery, carrot, onion, and cabbage.

Tender chicken pieces stir-fried with green beans, carrots, and onions in a spicy sauce.

Sliced chicken and mushrooms stir-fried with zucchini in a savory oyster sauce.

Tender chicken stir-fried with sliced jalapeños, onions, and a savory sauce.

Spicy Szechuan chicken with peanuts, vegetables, and chili peppers.

Tender chicken cooked in a zesty and aromatic black pepper sauce.

Crispy chicken coated in a tangy sweet-and-sour sauce.

Grilled chicken glazed in sweet and savory teriyaki sauce

Succulent BBQ pork, slow-cooked to perfection

Grilled chicken, typically marinated in a rich BBQ sauce, served as a large portion.

Juicy shrimp coated in a crispy coconut batter, served on a bed of shredded cabbage and drizzled with a creamy sauce.

Sizzling Mongolian beef, stir-fried with onions and peppers in a savory sauce.

Sliced beef stir-fried with celery, bell peppers, onions, and zucchini, garnished with peanuts in a signature spicy sauce.

Sautéed beef and mushrooms, typically includes bamboo shoots and a variety of vegetables, all brought together in a rich garlic oyster sauce.

Tender beef slices stir-fried with robust black pepper sauce.

Jumbo shrimp and fresh broccoli sautéed in a light, savory sauce.

Stir-fried shrimp with bean sprouts, carrots, onions, and cabbage in a light sauce.

Succulent shrimp tossed in a spicy Kung Pao sauce with peanuts and vegetables.

Lightly battered shrimp served in a creamy, sweet sauce, garnished with candied walnuts, offering a delightful contrast of textures and flavors.

Crispy chicken wings coated in a spicy seasoning, garnished with sliced jalapeños.

Shrimp and sliced chicken with noodles, typically includes mixed vegetables in a savory broth.

Seafood tom yum soup typically includes a mix of shrimp, scallops, and squid in a spicy and sour broth, flavored with lemongrass and kaffir lime leaves.

Traditional Chinese soup made with beaten eggs, cooked in a savory broth with vegetables.

Spicy, sour broth with a bold mix of pepper and vinegar.

Tender shrimp and stir-fried noodles topped with scrambled eggs.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

A delightful medley of tender chicken and stir-fried noodles.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Tender beef strips stir-fried with wide rice noodles, crisp bean sprouts, baby bok choy, and scrambled eggs in a savory sauce.

Succulent BBQ pork mixed with flavorful fried rice

Savory BBQ pork stirred with traditional chow mein noodles

Wide rice noodles stir-fried with tender beef slices, bean sprouts, scrambled eggs, and fresh bok choy.

Stir-fried thin rice noodles with shrimp, typically includes a savory curry sauce and a mix of vegetables.

Two crispy egg rolls filled with a mix of vegetables, wrapped and deep-fried.

Crispy wontons filled with smooth cream cheese, served with a side of sweet and sour dipping sauce.

Eight pieces of shrimp, lightly coated and deep-fried, resulting in a crispy exterior and tender interior.

Crispy dumplings filled with seasoned chicken, served with a side of shredded cabbage.

Fragrant Thai tea, chilled, sweetened, and topped off with creamy condensed milk

Brewed tea combined with milk, offering a smooth and comforting taste.

Pure and refreshing bottled water.