La Estancia Menu

Taco Dinner

Burrito

Burrito Dinner

Quesadilla

Gordita

Creamy rice milk drink with a hint of cinnamon.

Rice

Freshly made tortilla chips accompanied by a traditionally prepared salsa, typically including tomatoes, onions, and cilantro.

Tamal

Beans

A super crazy margarita typically includes a bold mix of premium tequila, a variety of fruit juices, and a unique blend of liqueurs, served with an adventurous garnish.

A small jarra margarita typically includes a blend of tequila, lime juice, and agave nectar, served in a jarra to share.

A Margarita L. Patron typically includes Patron Silver Tequila, triple sec, and fresh lime juice, often complemented by a touch of agave syrup.

A margarita chingona typically includes a bold blend of tequila, fresh lime juice, and a unique mix, possibly accented with a distinctive flavor or spice.

A blend of tequila, triple sec, and a unique margarita mix, typically garnished to embody its 'crazy' moniker.

A margarita typically includes tequila, lime juice, and a sweet component like triple sec or agave nectar, blended or shaken to create a refreshing cocktail.

Manzanita Sol Can is a canned apple-flavored soda, offering a crisp and refreshing taste.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Mini Coca Mx

Monster, a distinctive energy drink, often combines a unique blend of flavors for a revitalizing experience.

A sugar-free version of the classic cola, offering a light and crisp taste.

Change up your routine with the bright, bubbly, fruity orange flavor.

A caffeine-free, carbonated soft drink with a distinct grapefruit flavor, originating from Mexico.

Coca Mexica is a soda that typically includes the distinct taste of Mexican Coca-Cola, sweetened with real cane sugar. Served in a glass bottle.

A classic Coca-Cola soda in a can, offering a refreshing and crisp taste.

Refreshing classic lemonade, perfectly tart and sweet.

Water Kids typically includes a simple and refreshing offering, crafted with care to cater to younger preferences, ensuring a hydrating experience.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Pure, refreshing hydration in a bottle.

Creamy rice milk drink with a hint of cinnamon.

A pitcher of freshly prepared lemonade, typically includes squeezed lemon juice sweetened to taste.

Taco

Taco Dinner Mexican Steak(3)

Taco Dinner Fish(3)

Fish Tacos(3)

Mexican Steak Tacos(3)

Shrimp Taco Dinner(3)

Taco Bowl

Shirmp Tacos(3)

A flour tortilla filled with steak, typically includes rice, beans, and cheese, often garnished with pico de gallo or salsa.

A flour tortilla filled with seasoned steak, typically includes rice, beans, and a mix of fresh ingredients like pico de gallo, wrapped and served as a hearty burrito.

A mole burrito typically includes a large flour tortilla filled with shredded chicken, rice, and refried beans, all generously coated with rich mole sauce. Garnishments may include lettuce, tomatoes, sesame seeds, and sour cream.

A mole burrito typically includes a large flour tortilla filled with shredded chicken, rice, and refried beans, generously topped with traditional mole sauce.

Shrimp Burrito Dinner

Burrito Dinner

Shrimp Burrito

Melted Cheese in a Crispy Tortilla Fold

Includes 10 inch tortilla with lettuce, tomato, cheese, cream, and one side of rice & beans.

A quesadilla filled with fish, typically served with a blend of cheeses, and accompanied by traditional toppings such as sour cream, guacamole, and salsa within a flour tortilla.

A quesadilla filled with fish, often accompanied by cheese, and served in a tortilla, typically garnished with ingredients like lettuce, pico de gallo, and sour cream.

Quesadilla Dinner

Includes 10 inch tortilla with lettuce, tomato, cheese,sour cream

Torta Dinner

Sope

Sope Dinner

Corn gordita served with rice and beans, topped with lettuce, tomato, sour cream and cheese.

Tamal

Corn tostada topped with shrimp, typically includes pico de gallo and avocado slices.

Tostada Dinner

Fish Tostada Dinner

Shrimp Tostada Dinner

Shredded chicken in a savory broth with broccoli, carrots, and cauliflower.

Alambre Plate

Chicken Plate

Enchiladas De Queso

Enfrijoladas

Fajitas

Molcajete 1 P-

Fajitas Camaron

Stuffed squash blossoms typically filled with cheese or meat, often served with rice, beans, and salsa.

A molcajete 2 p typically includes grilled meats such as steak, chicken, and chorizo, alongside shrimp, nopales (cactus), and cheese, served in a traditional stone molcajete.

Picaditas Tres Marias

Pork Plate

Steak Plate

Enchiladas De Pollo

Mexican Steak Plate

A Mexican beer known for its distinctive, smooth taste.

Crisp, Light Lager with a Refreshing Finish.

Caguama Corona

Light and refreshing beer with a clean and crisp taste

Crisp, Refreshing Mexican Lager with a Smooth Finish. Perfect with a Lime Wedge.

Corona Light is a light, pilsner-style Mexican lager known for its refreshing taste.

Crisp and Refreshing Mexican Lager with a Smooth Finish

Modelo Oro Light

Negra Modelo is a Munich dunkel-style lager, typically featuring a blend of slow-roasted caramel malts for a rich and smooth taste.

Pacifico is a Mexican pilsner-style beer, known for its light and crisp taste.

Stella Artois is a Belgian lager known for its golden color and balanced taste, with a floral hop aroma and a hint of fruitiness.

A vaso michelado typically includes a mix of lime juice, assorted sauces, spices, and a chili powder rim, prepared in a glass ready for adding beer.

Victoria is a Mexican beer, traditionally served in a glass bottle.

XX is a Mexican lager, known for its crisp and refreshing taste, often accompanied by a subtle hoppy finish.

Caguama is a larger-sized beer, often enjoyed for its smooth and refreshing taste, typically featuring a balanced blend of malt and hops.

A bucket of Corona beers, typically includes six bottles of this well-known Mexican lager.

A bucket of Dos Equis beers, typically includes six bottles of this popular Mexican lager.

A selection of imported beers, typically including popular Mexican brands, presented in a bucket.

A selection of Miller Lite beers, typically served in a bucket.

Baileys Estancia

A bandida typically includes a unique blend of spirits and mixers, offering a distinctive taste that sets it apart from traditional Mexican alcoholic beverages.

Buchanas

A bzcardi shot typically includes Bacardi rum, served neat or with minimal garnish.

A celosa typically includes a refreshing blend of soda with a unique mix of ingredients, often inspired by traditional Mexican flavors.

A Charro Negro combines tequila, cola, and lime juice, typically served mixed.

A vibrant mix of flavors served in a large jar, the Crazy Jarra is a concoction that typically includes a variety of Mexican sodas and possibly fruit juices, tailored for a refreshing experience.

The 'diabla' is a spirited concoction, blending select ingredients that may typically include a mix of spicy elements and possibly citrus or tomato juice, tailored to invigorate the palate with a bold flavor profile.

Based on the name 'doña' and its placement in the 'BEBIDAS ALCOHOLICAS' category, this beverage typically includes a blend of Mexican spirits and possibly a mix of juices or soda, served in a manner that honors traditional Mexican cocktail craftsmanship.

Generala is a mixed beverage that typically includes a unique blend of spirits and juices, often garnished with fresh fruit or spices to enhance its distinct flavor profile.

Jarrito loco typically includes a mix of homemade chamoy, chili powder, mango, lime, and a white non-alcoholic tequila base, complemented by Jarritos tamarind soda.

Juana Gallo typically consists of a unique blend of spirits and mixers, not specified in the name but drawing from traditional Mexican beverage recipes, possibly incorporating citrus or tropical flavors.

La Dona typically includes a blend of select spirits and juices, often garnished with fruit or a unique ingredient, inspired by traditional Mexican flavors.

Malibu typically includes Malibu coconut rum combined with other mixers, often fruit juices.

Mezcal is a distilled alcoholic beverage made from any type of agave plant native to Mexico.

A Monaco is a refreshing beer-based cocktail, typically mixed with lemonade, grenadine, and a splash of lime, creating a slightly sweet and tangy flavor profile.

A monjito typically includes muddled mint leaves, lime juice, sugar, white rum, and a splash of soda water, served mixed.

A blend of rum, pineapple juice, and coconut cream, served as a refreshing beverage.

A pina colada typically includes rum, pineapple juice, and coconut cream, blended together for a tropical taste.

Traditional Mexican punch with rum, featuring a blend of fruits, spices, and a hint of citrus.

Pulque Regular is a traditional Mexican beverage made from the fermented sap of the agave plant, offering a unique, mildly sour taste.

Rancho is a Mexican alcoholic beverage, typically featuring a blend of local spirits and fresh, citrus-based mixers, often garnished with regional fruits or spices.

Red Crazy Sangria

Red Sangria

A selection of red wine, typically served as a complement to various dishes and occasions.

A rumbera typically includes a vibrant mix of rum and tropical fruit juices, often garnished with fresh fruit to enhance its exotic flavors.

Ruso Blanco

Ruso Negro

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A Tizoc typically includes a blend of fresh juices, possibly incorporating traditional Mexican flavors or fruits, served as an alcoholic beverage.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

A vampiro typically includes a blend of tequila, sangrita, and citrus soda, often garnished with a lime wedge and rimmed with tajin for a refreshing taste.

A classic blend of Hennessy cognac with lime juice, typically enhanced with a touch of agave syrup and fresh mint.

Pulque preparado is a traditional Mexican beverage made from fermented agave sap, typically enhanced with fruit flavors or other natural ingredients for added taste.

Vodka mixed with tomato juice, typically includes lime juice, Worcestershire sauce, and spices. Garnished with celery and olives.

A spirited twist on traditional Mexican soda, blending the effervescence of Jarritos with the smoothness of Patrón tequila, typically garnished with fruits and a hint of chili for a unique experience.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Jugo verde, a refreshing blend typically includes spinach, cactus, and a mix of fruits such as orange and pineapple, freshly prepared.

A vaso suero typically includes a blend of hydration-boosting ingredients, often found in traditional Mexican beverages, aimed at replenishing fluids and electrolytes.

A milkshake typically includes a blend of ice cream and milk, often garnished with whipped cream.

With assorted flavors, please specify which flavor you would care for.

A robust blend of tomatoes, onions, and a mix of spices, creating a rich and bold flavor profile.

Large Rice

A serving of avocado, typically accompanied by a selection of fresh fruits to complement its creamy texture.

Chiles Toreados

A serving of freshly prepared tortillas, typically made from corn or flour based on traditional Mexican recipes.

Large Beans

Beans

Corn tortilla chips, freshly fried to achieve a satisfying crunch.

A serving of fresh lettuce leaves, adding a crisp and light element to your dish.

Typically includes tomatoes, onions, cilantro, and jalapeños.

Rice tray typically served with Mexican rice.

Traditional Mexican bread pudding typically includes bolillo, raisins, nuts, and cheese, soaked in a sweet syrup.

Chips And Salsa

Extra Avo

Extra cactus typically includes grilled or fresh cactus, often prepared with a simple seasoning to complement its unique texture and flavor.

Double portion, perfect as an add-on for enhancing your meal.

Add an extra serving of mushrooms to enhance your dish, typically sautéed or grilled to complement the flavors of your selected item.

Extra portion of pork to enhance your dish.

A fresh addition of ripe tomatoes to complement your dish.

Nacho Cheese

A refreshing blend of tropical fruits, typically including guava, hibiscus, and cinnamon, creating a traditional Mexican punch without alcohol.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

Typically used for storing food items.

Add an extra serving of cheese, typically shredded or melted, to enhance your dish.

Add a dollop of extra cream, typically enhancing the richness of your selected dish.

Mashed avocados mixed with tomatoes, onions, cilantro, and lime juice, typically includes a hint of jalapeño for a slight kick.

A small serving of Pico de Gallo, typically made with chopped tomatoes, onions, cilantro, and jalapeños, all tossed together with lime juice and a hint of salt.

Regular Nachos

Carrots, lightly seasoned and typically includes a blend of Mexican herbs and spices.

A traditional mexican bread open sandwich with beans, sour cream and melted cheese served with pico de gallo.

Tomatoes, onions, cilantro, and jalapeños mixed with lime juice and salt, typically served in a larger portion.

Zanahorias, typically prepared as a vibrant appetizer, often includes carrots marinated with a blend of onions, peppers, and spices, offering a mix of textures and flavors.