La Estacion Menu

A combination of three types of cheese, perfectly blended with roasted peppers. This cheese dip has a mild kick to it. One bag of chips included

Salsa options: pico de gallo or red mild. Available in 8 oz, 12 oz, 16 oz containers.

Three tacos with your choice of meat: ground beef, shredded beef, chicken or Mexican sausage topped with lettuce and tomatoes or pork topped with cilantro and onions. With steak for an additional cost. Served with rice and beans. *no substitutions allowed / you must pay for extra toppings in order to receive them.

Home made tortilla chips

Corn tortilla or flour tortilla. Your choice of meat: ground beef, shredded beef, chicken or Mexican sausage topped with lettuce and tomatoes or pork topped with cilantro and onions. With steak for an additional cost. Extras per taco / ea for an additional cost (avocado, sour cream, guacamole or cheese).

Deep fried mini burrito filled with your choice of meat and melted cheese.

Three rolled-up corn tortillas stuffed with cheese and topped with mild red sauce. With steak for an additional cost.

With a generous portion of refried beans, rice, guacamole and sour cream on the side. With steak or Mexican sausage for an additional cost.

12 oz

A rich and delicious version of a shrimp cocktail garnished with onions, avocado and jalapeño peppers.

A generous amount of corn tortilla chips topped with refried beans, melted cheese, avocado slices and jalapeño peppers. With ground beef or steak for an additional cost.

Three fold-over flour tortillas filled with shrimp and cheese grilled to melting point, with a side of guacamole.

Melted cheese with Mexican sausage or slices of Poblano peppers. Served with refried beans on the side and corn or flour tortillas.

A combination of three types of cheese, perfectly blended with roasted peppers. This cheese dip has a mild kick to it. One bag of chips included

Very Spicy. Two sunny-side-up eggs and broiled thin slice of rib-eye steak in exotic chile de Arbol sauce. Served any time with rice, beans and corn or flour tortillas.

Omelette filled with broccoli, tomatoes, onions and Monterey Jack cheese.

Two scrambled eggs with Mexican sausage. Served any time with rice, beans and corn or flour tortillas.

Two sunny-side-up eggs covered with ranchera sauce. Served any time with rice, beans and corn or flour tortillas.

Two scrambled eggs with chopped tomatoes, onions and jalapeño peppers. Served any time with rice, beans and corn or flour tortillas.

Two sunny-side-up eggs. One covered with mild red sauce and the other with spicy green sauce, garnished with sour cream. Served any time with rice, beans and corn or flour tortillas.

Tortilla wedges simmered in spicy green sauce with sour cream, onions and cheese. Add steak for an additional cost. Served any time with rice, beans and corn or flour tortillas.

Three pancakes dusted with powdered sugar and syrup on the side.

Three pancakes dusted with powdered sugar and topped with fresh strawberries, whipped cream and syrup.

Beans, scrambled eggs, sour cream and guacamole wrapped in a flour tortilla.

Mixed greens salad with grilled chicken. Vinaigrette dressing tempered with tequila and chipotle pepper on the side.

Mixed greens and goat cheese salad with strawberries, dried cranberries and pine nuts with balsamic vinaigrette dressing on the side. Add grilled chicken for an additional cost.

Vegetarian Favorite. Beans, lettuce, tomatoes and cheese.

With beans, lettuce, tomatoes and melted cheese on top. With steak or Mexican sausage for an additional cost.

With a generous portion of refried beans, rice, guacamole and sour cream on the side. With steak or Mexican sausage for an additional cost.

Three beef tenderloin tacos garnished with guacamole, diced onions and cilantro. Served with rice and beans.

Edible flour tortilla bowl with your choice of chicken or ground beef and topped with avocado, lettuce, tomatoes, sour cream and cheese. With steak for an additional cost. Served with rice and beans.

Three crispy fried corn tortillas layered with refried beans, topped with your choice of: ground beef, shredded beef, chicken or Mexican sausage. Garnished with lettuce, tomatoes, cheese and sour cream. With steak for an additional cost. Served with rice and beans.

Vegetarian Favorite. Three golden crisp open-face taco shells layered with refried beans. Garnished with lettuce, tomatoes, cheese and sour cream. Served with rice and beans.

Three flute-shaped tacos fried to golden crispness with your choice of shredded beef or chicken. Topped with lettuce, tomatoes and sour cream (corn or flour shells). Served with a side of guacamole. With steak for an additional cost. Served with rice and beans.

Three fold-over corn or flour tortillas filled with cheese and grilled to the melting point. Served with garnish salad and sour cream. Cheese only. With chicken, pork, shredded beef or slices of poblano peppers for an additional cost. With steak for an additional cost. Served with rice and beans.

Your choice of chicken or ground beef and cheese inside. Served with sour cream and garnish salad on the side. With steak for an additional cost. Served with rice and beans.

Order of three pork or chicken tamales. Served with rice and beans.

Your choice of breaded chicken, Mexican sausage or avocado on a Mexican roll, dressed with refried beans, lettuce, tomatoes, avocado and sour cream. No rice or beans included. With steak for an additional cost.

Three sopes layered with refried beans and topped with your choice of ground beef or chicken. Sopes are deep-fried or cooked on a griddle and garnished with lettuce, tomatoes, cheese and sour cream. No rice or beans included. With steak for an additional cost.

Three rolled-up corn tortillas stuffed with chicken, topped with spicy green tomato sauce and melted cheese. With steak for an additional cost.

Three rolled-up corn tortillas stuffed with chicken, topped with our delicious mole poblano sauce and melted cheese. (mole sauce contains chocolate). With steak for an additional cost.

Vegetarian Favorite. Three rolled-up corn tortillas stuffed with zucchini, carrots and corn. Topped with tomatillo sauce, avocado slices, queso fresco and cilantro. Served with white rice, black beans.

One pork taco, one cheese red enchilada, and one steak tostada.

One chicken flauta, one cheese quesadilla and one steak sope.

One green Poblano pepper stuffed with cheese, one pork tamal and charcoal-grilled beef steak. Your choice of flour or corn tortillas on the side.

Spicy. Chopped ribeye simmered in exotic chile de Arbol sauce.

Chopped pork loin simmered in spicy green tomato sauce with or without cactus.

Ribeye steak seasoned with a mix of slices of Poblano pepper, tomatoes and onions topped with melted cheese.

Ribeye steak seasoned with slices of fresh jalapeño peppers, tomatoes and onions.

Grilled ribeye steak with ranchera sauce made with hot peppers, tomatoes and onions.

Breaded steak or chicken breast with french fries.

Vegetarian Favorite. Two green Poblano peppers stuffed with cheese, coated with egg batter and pan-fried.

Chicken breast topped with our delicious homemade mole Poblano sauce. (The sauce in this dish contains chocolate).

Sautéed shrimp served with bell peppers and onions. Choice of corn or flour tortilla.

Chicken and steak.

Vegetarian Favorite. Zucchini, broccoli and carrots.

Mesquite seasoned grilled chicken, steak, pork and chorizo.

Shrimp with orange and tequila. This delicious dish has an orange-and-jalapeño sauce for a tangy accent. Served with white rice, steamed vegetables and a pear-shaped potato.

Shrimp sautéed in a very spicy tomato sauce. Served with white rice, steamed vegetables and a pear-shaped potato.

Shrimp marinated in garlic, lime juice, sea salt and pepper. Cooked with olive oil and chipotle sauce. Served with white rice, steamed vegetables and a pear-shaped potato.

Three fold-over flour tortillas filled with shrimp and cheese grilled to melting point. Served with white rice, black beans and a side of guacamole.

Three rolled-up corn tortillas filled with marinated and mesquite seasoned wild shrimp, topped with our home-made cheese sauce. Served with white rice, black beans and a side of guacamole.

Three marinated and mesquite seasoned wild shrimp tacos, garnished with cabbage and cilantro. Served with white rice, black beans, fresh lime wedges and a side of guacamole. Your choice of flour or corn tortillas.

Three soft tortillas filled with marinated pan-fried Mahi Mahi fish, garnished with cabbage and cucumbers. Served with black beans, white rice and mild chipotle cream on the side.

Juicy Cheeseburger Served with Crispy Golden Fries

A simple beef patty served on a bun, typically accompanied by fries.

Crispy Chicken Strips & Golden Fries Combo

Peanut butter and jelly spread between slices of white bread, a simple and classic combination.

Melty grilled cheese sandwich with crispy golden fries.

Hard or soft shell with ground beef or chicken. Served with french fries or Spanish rice and beans. With steak for an additional cost.

6" corn or flour tortilla with melted cheese, chicken or ground beef. Served with french fries or Spanish rice and beans. With steak for an additional cost.

Beef tenderloin taco garnished with cilantro, onions and guacamole.

Cheese only. With chicken, pork, shredded beef or slices of poblano peppers for an additional cost. With steak for an additional cost. With steak or shrimp for an additional cost.

Green poblano pepper stuffed with cheese, coated with egg batter and pan-fried.

Corn based masa filled with your choice of meat all wrapped in a corn husk.

Rolled up corn tortilla stuffed with your choice of meat or cheese only, topped with your choice of sauce and melted cheese.

Deep fried mini burrito filled with your choice of meat and melted cheese.

A flute-shaped corn taco fried to golden crispness with your choice of meat. Topped with lettuce, tomatoes and sour cream.

Sope layered with refried beans and topped with your choice of meat. Deep fried or cooked on griddle and then garnished with lettuce, tomatoes, sour cream and cheese.

Vegetarian Favorite. Thick tortilla made with masa stuffed with beans and your choice of chicken, ground beef or slices of poblano peppers, onions and cheese. deep-fried or cooked on a griddle and served with cabbage salad. Steak substitution for an additional cost.

Home made tortilla chips

Salsa options: pico de gallo or red mild. Available in 8 oz, 12 oz, 16 oz containers.

12 oz

12 oz

Thinly sliced potatoes, deep-fried until crisp, typically served as a simple yet satisfying side.

Grilled jalapeños and onions, typically seasoned to enhance their natural flavors.

(1.5 oz)

Order of four.

Delicious creamy plain cheesecake with a graham cracker crust and sour cream mousse topping.

16 oz

Mexican soda

20 oz