La Esquinita del Sabor (Mexican y Pupusas) Menu

Served with a cheese enchiladas.

With salsa, cheese, sour cream & pico de gallo.

With lettuce, sour cream, guacamole & cheese.

Pork ribs simmered in a traditional red sauce, often accompanied by a blend of spices and herbs.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Hearty chicken soup with vegetables, spices, and authentic Mexican flavors.

Two corn hard shell tacos filled with shredded beef, topped with lettuce and cheese.

Lettuce and chicken with caesar dressing pico de gallo & tortilla strips. Asada for an additional charge.

With beans, salsa, cheese, guacamole & sour cream.

Crispy rolled tortillas filled with your choice of chicken or beef. Served with salsa and guacamole.

(Beef, chicken, carnitas or pastor) with cheese pico de gallo guacamole & sour cream.

Melted Cheese in a Crispy Tortilla Fold

Filled with 2 chicken taquitos, 2 beef taquitos & 2 potato taquitos topped with guacamole, sour cream, pico de gallo.

With lettuce, sour cream, guacamole & cheese.

With beans, salsa, cheese, guacamole & sour cream.

Lettuce and chicken with caesar dressing pico de gallo & tortilla strips. Asada for an additional charge.

Lettuce, pico de gallo vegetables de fajita, ranch dressing or cesar dressing. Asada for an additional charge.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Shrimp soup prepared with a variety of vegetables such as carrots, potatoes, and zucchini, often garnished with cilantro and accompanied by tortillas.

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

Corn, carrots, squash, zucchini, & rice.

Caldo de albondigas is a traditional Mexican soup consisting of seasoned meatballs often accompanied by vegetables such as carrots, potatoes, and zucchini in a rich broth.

Grilled steak filled burrito, choice of red or green sauce.

Steak, beans, rice, onions, cilantro, & cheese.

Bean & cheese filling, choice of red or green sauce.

Shrimp burrito wrapped with choices of red or green sauce.

Tender pork simmered in a vibrant tomatillo sauce, encased in a soft flour tortilla with rice, beans, and a blend of Mexican cheeses.

Two enchiladas, typically filled with cheese, chicken, or beef, and generously topped with traditional enchilada sauce, lettuce, and cheese.

Three taquitos filled with your choice of chicken or beef, served with salsa and sour cream.

A soft shell taco accompanied by cheese enchiladas, typically includes a blend of cheeses wrapped in corn tortillas, topped with enchilada sauce.

A cheese-filled chile relleno paired with enchiladas, typically enveloped in a rich, savory sauce and garnished with melted cheese.

Topped with onions & cilantro.

Pork slow-cooked in a green tomatillo sauce, typically includes rice, beans, and handmade tortillas.

Pork ribs simmered in a vibrant salsa verde, typically accompanied by tomatillos, garlic, and jalapeños.

Beef tongue simmered in a tangy tomatillo sauce, often accompanied by onions and cilantro.

Served with a cheese enchiladas.

Grilled steak and shrimp, typically served with rice, beans, and handmade tortillas.

Served with rice, pinto beans, guacamole & pico de gallo.

Crispy, fried Mojarra fish- golden and delicious with a perfect crunch

Corn tortillas filled with sautéed shrimp, typically includes a blend of cheeses and is topped with a savory sauce, garnished with sour cream.

Rolled corn tortillas filled with seasoned chicken, typically smothered in a rich enchilada sauce and topped with melted cheese.

Two enchiladas filled with grilled asada steak, typically accompanied by cheese, onions, and a verde sauce.

Shrimp sautéed in a garlic and butter sauce, often accompanied by onions and mushrooms.

Shrimp sautéed in a spicy, typically chipotle-based sauce, often accompanied by vegetables.