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La Empanada Loca Menu

$$Puerto Rican, Caribbean, Latin American
4820 N Dixie Hwy, Oakland Park, FL 33334
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  • Appetizer

    • Bacalaitos

      Traditional Puerto Rican codfish fritters made from seasoned flour batter and shredded salted cod, deep-fried to a crisp golden brown.
      $4.68

    • Sorullitos

      Golden, crispy cornmeal sticks with a soft, savory interior.
      $8.19

    • Alitas Fritas

      10 Piece Chicken Wings
      $16.38

    • Jibaritos

      3 Sliders made with Green Plantains, \r\n1 Chicken, 1 Beef, 1 Cuban Style
      $18.72

    • Papas Locas

      Fries loaded with Pork, Chicken, Beef, Cheese, and our famous Garlic Cilantro sauce
      $18.72

    • Bandeja Loca

      1 Beef Empanada, 1 Chicken Empanada, 2 Alcapurrias 3 Sorullos de maíz con queso, Tostones, Carne Frita
      $32.76

    • Rellenos De Pana

      Golden, crispy fried breadfruit balls filled with a savory mixture, garnished with fresh herbs and served on a bed of mixed greens.
      $3.51

  • Empanadas

    • Empanadas

      Golden-brown pastry pockets filled with seasoned meat, vegetables, and spices, offering a crispy and savory bite.

  • Sandwiches

    • Chicken Sandwich

      Choice of sides including French fries, sweet plantains, fried green plantains, or cassava fries.
      $16.38

    • Pork Mojo Sandwich

      Marinated pork with choice of sides—Papas Fritas (fries), Maduros (sweet plantains), Tostones (fried green plantains), or Yuca Frita (fried cassava).
      $15.21

    • Cuban Sandwich

      Choice of fries, sweet plantains, green plantains, or fried cassava.
      $17.55

    • Steak Sandwich

      Fries, sweet plantains, crispy plantains, or fried yucca.
      $16.38

    • Pastelon Burger

      Burger made with 2 sweet plantains, Cheese, all the dressings between 2 green plantains.
      $17.55

    • Tripleta Sandwich

      Steak, Chicken Breast, and Shredded Pork Sandwich
      $18.72

  • Meats

    • Pernil

      Tender slow-roasted pork shoulder served with golden fried yuca and seasoned rice with black beans.
      $16.38

    • Bistec Palomilla

      Thinly sliced steak topped with sautéed onions, served with yellow rice and black beans, accompanied by fried yuca sticks.
      $17.55

    • Pollo A La Plancha

      Grilled chicken breast topped with sautéed bell peppers, served with crispy French fries and fried plantain slices.
      $17.55

    • Chuletas Fritas

      Juicy pork chops seasoned and fried, served with a side of savory rice and crispy plantain slices.
      $18.72

    • Masas De Cerdo Frita

      Juicy fried pork chunks served with golden fried plantains and a side of savory rice mixed with beans and sautéed onions.
      $18.72

    • Chuleta KanKan

      Tender pork chop with crispy edges, served with a side of savory sauce and a mound of white rice.
      $40.95

    • Chicharron De Pollo

      Crispy fried chicken pieces paired with white rice and a side of savory vegetable stew.
      $17.55

    • Chicharrones Cerdo

      Crispy, seasoned pork belly paired with savory rice and tender yuca.
      $17.55

  • Mofongo

    • Mofongo Plain Garlic

      Mashed plantains infused with garlic, served with a fresh mixed greens salad, tomato slices, and red onion. Accompanied by a savory sauce and a creamy dressing.
      $14.04

    • Mofongo Pernil

      Mashed plantains combined with garlic and pork cracklings, served alongside tender, slow-cooked shredded pork shoulder.
      $16.38

    • Mofongo Bistec Palomilla

      Mashed plantains with garlic and pork cracklings, served with a thinly sliced beef steak topped with sautéed onions and peppers.
      $17.55

    • Mofongo Pollo A La Plancha

      Grilled chicken breast served with mashed plantains and sautéed bell peppers.
      $17.55

    • Mofongo Masas De Cerdo Frita

      Garlic-flavored mashed plantains paired with crispy fried pork chunks.
      $18.72

    • Mofongo Chuletas Fritas

      Mashed plantains with garlic and pork rinds, served with fried pork chops topped with sautéed bell peppers.
      $18.72

    • Mofongo Chicharron De Pollo

      Savory mashed plantains paired with crispy fried chicken bites.
      $17.55

    • Mofongo Chuleta KanKan

      Juicy, seasoned pork chop served with mashed plantains and a side of savory sauce.
      $40.95

    • Mofongo Camarones Al Ajillo

      Mashed plantains with garlic shrimp, accompanied by a fresh mixed greens salad and a creamy dressing.
      $29.25

    • Mofongo Camarones Criollo

      Mashed plantains with garlic, served with shrimp in a tomato-based Creole sauce, garnished with fresh cilantro.
      $30.42

    • Mofongo Chillo Frito

      Mashed green plantains with fried whole snapper.
      $40.95

  • Trifongo

    • Trifongo Plain Garlic

      Mashed green and sweet plantains and yuca, blended with garlic.
      $15.21

    • Trifongo Pernil

      A savory blend of mashed plantains, yuca, and pork cracklings, paired with tender, seasoned roasted pork.
      $18.72

    • Trifongo Bistec Palomilla

      Tender beef steak topped with sautéed onions and peppers, served alongside a savory plantain and pork mash.
      $18.72

    • Trifongo Pollo A La Plancha

      Mashed green and sweet plantains with cassava, served with grilled chicken breast.
      $18.72

    • Trifongo Masas De Cerdo Frita

      Mashed green and sweet plantains, and cassava, topped with fried pork chunks.
      $19.89

    • Trifongo Chuletas Fritas

      Savory fried pork chops topped with sautéed onions and tomatoes, accompanied by a mashed plantain, cassava, and green plantain mix.
      $19.89

    • Trifongo Chicharron De Pollo

      Crispy fried chicken chunks paired with a savory mash of green plantains, ripe plantains, and yuca.
      $18.72

    • Trifongo Chuleta KanKan

      Mashed green and sweet plantains with cassava, served with can can pork chops.
      $42.12

    • Trifongo Camarones Al Ajillo

      Mashed green plantain, sweet plantain, and cassava combined with shrimp in garlic sauce.
      $31.59

    • Trifongo Camarones Criollo

      Mashed green plantain, sweet plantain, and cassava topped with shrimp in a creole sauce.
      $32.76

    • Trifongo Chillo Frito

      Mashed green and sweet plantains with cassava, served with fried red snapper.
      $40.95

  • Salads

    • Ensalada De Pollo

      Grilled chicken breast, fresh lettuce, tomatoes, onions, cucumbers, and avocado.
      $16.38

    • Ensalada Verde Grande

      Lettuce, tomato, cucumber, red onions, sweet corn, carrot, and avocado.
      $8.19

    • Ensalada De Pulpo

      Octopus salad featuring marinated octopus, onions, and peppers, typically served over fresh greens with a lemon-garlic dressing.
      $29.25

    • Ensalada De Bacalao

      Codfish salad with onions, peppers, and olives in olive oil.
      $15.95

  • Soups

    • Sopa Del Dia Pequeña

      $7.02

    • Sopa Del Dia Grande

      $12.87

  • Sides

    • Ensalada Pequeña

      Iceberg lettuce, mixed greens, tomatoes, and red onions.
      $3.51

    • Arroz Blanco

      Simple white rice, typically steamed to a light and fluffy texture, serving as a versatile complement to various dishes.
      $5.85

    • Habichuelas

      Stewed beans typically prepared with sofrito, tomatoes, and various seasonings.
      $5.85

    • Papas Fritas

      Golden crispy fries, lightly salted for a perfect crunch.
      $5.85

    • Yuca Mojo

      Boiled cassava topped with a garlic, olive oil, and lime mojo sauce.
      $5.85

    • Yuca Frita

      Fried cassava root served with garlic mojo sauce.
      $5.85

    • Maduros

      Sweet, caramelized ripe plantains, a delightful tropical side dish.
      $5.85

    • Tostones

      Twice-fried plantain slices, a crispy and savory tropical delight.
      $5.85

    • Arroz Con Gandules

      Yellow rice cooked with pigeon peas, typically seasoned with traditional Latin American herbs and spices.
      $7.02

    • Tostones De Pana

      Fried breadfruit slices, typically flattened and fried again, offering a crispy texture and savory taste.
      $6.85

  • Desserts

    • Flan

      Smooth caramel custard topped with a rich caramel sauce.
      $5.85

    • Bicocho De Novia

      $8.19

  • Seafood

    • Camarones Al Ajillo

      Shrimp sautéed in garlic, olive oil, and white wine.
      $29.25

    • Camarones Criollo

      Shrimp sautéed with house seasoning, tomatoes, bell peppers, onions, and tomato sauce.
      $30.42

    • Chillo Frito

      Fried whole red snapper typically served with rice and fried green plantains.
      $40.95

  • Kids

    • Chicken Fingers / Papas Fritas

      Breaded chicken tenders typically served with french fries.
      $12.87

    • Hamburger / Papas Fritas

      Hamburger with typically includes lettuce, tomato, mayonnaise, and ketchup, served with french fries.
      $11.70

    • Chicken Sandwich / Papas Fritas/Niños

      Grilled chicken sandwich with french fries.
      $11.70

  • Drinks

    • Pepsi

      Classic, refreshing cola soda.
      $3.51

    • Coke

      A crisp, refreshing soda with sweet, fizzy bubbles and no calories.
      $3.51

    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $3.51

    • Malta India

      Non-alcoholic malt beverage from Puerto Rico, typically brewed from barley and hops, with a sweet, molasses-like flavor.
      $3.51

    • Water

      Clear, refreshing bottled water.
      $3.51

  • Sauces

    • Garlic Cilantro

      A zesty blend of garlic and cilantro, finely pureed into a smooth, vibrant green sauce.

    • Hot Sauce

      Typically includes a blend of hot peppers, onions, tomatoes, and garlic.

    • Mayo-Ketchup

      A blend of mayonnaise and ketchup, typically enhanced with garlic.

    • Garlic Mojo

      A traditional Latin-American sauce made with fresh garlic, olive oil, and a hint of citrus.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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