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Italian Deli & Gastronomy Concept La Dispensa is a fresh take on the magic of the Italian deli, a gastronomy shop experience sure to transport one to Italy through food, drink, culture and travel stories. You can count on us for delicious house-made lunches, satisfying take-home meals, and memorable catering solutions. La Dispensa is brought to you by Executive Chef Sabrina Tinsley, co-owner of Osteria La Spiga. She is a mainstay of Seattle's culinary culture and a mentor to fellow women and BIPOC chefs. To get the latest news from chef Sabrina, follow her at: chef_sabrina_t