La Cuisine Restaurant Menu

4.6

(850+ Reviews)

$French, Bar, Restaurant

Call

(352) 433-2570

Appetizers
- Pear Mascarpone Purses
  with a walnut cram sauce topped with crispy Prosciutto
  $19.00
- Crab Stuffed Shrimp
  Three jumbo Shrimp stuffed with lump crab, arugula, finished with tarragon lemon butter
  $25.00
- Steak Tartare
  Seasoned hand cut filet cooked unilateral, served with Dijon, capers, shallots, and topped with a farm fresh yolk with grilled baguette chips
  $20.00
- Frog Legs
  Pan Fried Frog Legs with Lemon, Garlic and Parsley
  $18.00
- Seared Foie Gras
  Seared Grade A "Moulard" duck liver served with a homemade gingerbread and fruit coulis
  $23.00
- Pan Seared Scallops
  Three U10 scallops served with sautéed spinach, bacon and balsamic glaze
  $28.00
- Garlic Confit
  Whole garlic bulb roasted in extra virgin olive oil
  $7.00
- Cheeses Selection 3
  Three imported French cheeses
  $16.00
- Charcuterie Tray
  Our selection of three cured meats
  $19.00
Soups & Salad
- Gratinée À L'oignon
  Traditional french onion soup topped with baguette crostini and melted swiss cheese
  $11.00
- Parmesan Soup En Croute
  Parmesan soup topped with a puff pastry crust (please allow 12minutes)
  $13.00
- Prosciutto Salad
  Spinach, shaved crispy Brussel Sprouts, goat cheese, green apples, almonds, quince paste vinaigrette
  $18.00
- La Cuisine Caesar Salad
  Chopped romaine lettuce, baked baguette chip and shaved Parmesan cheese
  $11.00
- Mixed Greens
  $8.00
Entrees
- Duck Magret And Risotto
  Sliced duck breast served with a roasted tomato and Comte cheese risotto, glazed tri-color carrots, finished with a cherry beurre blanc
  $42.00
- Halibut With Stuffed Mussels
  Halibut filet seared with stuffed mussels risotto, lemon basil beurre blanc
  $42.00
- Mushroom Tajine
  Simmering of Barley, with seasonal mushrooms, spinach, walnuts, Brie cheese, in a mushroom broth
  $25.00
- Swordfish
  Pan seared Swordfish with potato Lyonnaise, olive tapenade, tarragon beurre blanc
- Chicken Airline Breast
  Served on top of fresh Fettuccine with a Crimini mushroom Demi glace
  $27.00
- Boeuf Bourguignon
  Traditional Burgundy Beef stewed in a red wine sauce with carrots and pearl onions, served on top of fresh Fettuccine
  $30.00
- Cassoulet
  Hearty French stew with white beans, sausage, duck confit and house cured pork belly finished with walnut oil
  $30.00
Entrees
- Grouper Meuniere
  Wild caught grouper filet, lightly breaded seared and served with lemon brown butter
- Grass Fed Spring Rack Of Lamb
  New Zealand Spring Half Rack of Lamb served with demi-glace sauce
  $46.00
- Hand Cut Beef Filet Mignon
  8oz premium Black Angus center cut beef filet
- LC's Burger
  Fresh, in house ground beef, cooked to order on a brioche bun with peppercorn mayo. Choice of Cheddar or Swiss cheese
  $23.00
- Boneless Beef Short Ribs
  Braised with molasses and served with sweet chili and ginger sauce
  $33.00
- 16 Oz Ribe Eye
  $38.00
- 16oz New York Strip
  $38.00
Desserts
- Floating Island
  Poached Meringue served on top of creme anglaise
  $12.00
- Homemade Ice Cream
  Ask for today's flavor
  $10.00
- Crème Brûlée
  Creamy custard topped with caramelized sugar
  $12.00
- Mousse Au Chocolat
  $1000.00
- Flourless Chocolat Torte
  Served with homemade raspberry sorbet, creme anglaise and candied mint
  $12.00
- Souffle Du Jour
  Please allow 15minutes
  $12.00
Sparkling and Champagne
- Kir Maison (Sparkling Wine With Your Choice Of Syrup)
  $7.00
- Kir Royal, Champagne With Crème De Cassis Liquor
  $17.00
- Veuve Parisot, Blanc De Blancs, Brut
- Prosecco
- Champagne Piper Heidsieck, Blanc De Blanc, Brut
- Champagne Veuve Clicquot Brut, Reims
  $119.00
- Champagne Ruinart Blanc De Blancs Brut, Reims
  $139.00
Pinot Gris - Pinot Grigio
- La Cuisine Pinot Grigio Selection, Italy
- Santa Margherita, Italy
  $50.00
Riesling: Alsace, Germany
- Prinz Salm, Two Princes, Germany
Sauvignon Blanc
- French Sauvignon Blanc Sélection
- Sting Ray, Malborough, New Zealand
- King Estate, Oregon, USA
- Regis Jouan Sancerre, France
  $49.00
Chardonnay
- French Chardonnay
- Mâcon, Burgundy, France
- Puilly Fuisse, Grand Vin De Bourgogne, France
  $50.00
- Chablis 1er Cru
  $89.00
- Cakebread, Napa
  $85.00
- Chassagne Montrachet
  $129.00
Classic Whites
- Moscato, Italy
- Vouvray, Loire Valley
Rosé Wine
- Rose D'Anjou
  $65.00
- Rosé Côtes De Provence, Dry
Pinot Noir: Burgundy, Sonoma
- French Pinot Noir
- Angeline, Pinot Noir, Sonoma
- Inscription, Oregon, USA
- Descombes, Bourgogne
- Colene Clemens, Willamette Valley, Oregon 2013
  $59.00
- Fixin, Domaine Bart
  $95.00
- Gevrey Chambertin 1er Cru Pierre Andre 100% Pinot Noir
  $109.00
Cabernet Sauvignon
- French Cabernet
- Chateau Beausejour Bassac, Puisseguin
- Clement Pichon, Haut Medoc
- Chateau YON, St Emilion Grand Cru
  $55.00
- Chateau Larose-Trintaudon, Cru Bourgeois
  $69.00
- Chateau Charmant, Margaux
  $80.00
- Chateau Fombrauge, St Emilion
  $95.00
- Chateau Pavillon De Taillefer, St Emilion Grand Cru
  $109.00
- Les Griffons De Pichon Baron, Pauillac
  $145.00
- Chateau Croix De Gay, Pommerol
  $185.00
- Chateau Malescot, 3e Cru Classe Margaux
  $205.00
- Chateau Rauzan Segla, Margaux
  $269.00
Cabernet Sauvignon
- Purple Cowboy, Russian River, California
- North By Northwest, Walla Walla Valley, Washington State
  $69.00
- Clos Du Val, Napa
  $105.00
- Silver Oak, Alexander Valley
  $155.00
- Cade, Howell Mountain, Napa
  $199.00
- Silver Oak, Napa
  $219.00
Grenache
- French Cotes Du Rhone
- Domaine De La Garrigue, Vacqueyras
  $59.00
- Matteo, Pictor Pape, Chateauneuf Du Pape
  $79.00
- Domaine Des Haut Chassis, St Joseph
  $89.00
- Clos De L'Oratoire Des Papes
  Chateauneuf du Pape
  $119.00
Malbec/ Cahors
- Don Genaro, Argentina
- Les Comtes, Cahors, France
- Morgon, Cotes Du Py, France
  $45.00
- Clos De Los Siete, Mendoza, Argentina
  $50.00
Italy
- Le Filere, Vallabelbo, Barolo
  $50.00
- Amareno Della Valpolicella Torre D'Orti
  $95.00
Les Assiettes
- Candied Applewood Smoked Bacon
  $5.00
- House Cured Pork Belly
  $7.00
- Gratinee A L'oignon
  $12.00
- 1/4 Baguette, Jam And Butter
  $6.00
- 6 Escargots De Bourgogne
  $13.00
- Individual French Basket
  1 croissant, 1 pain au chocolat, 1 pc baguette, butter, jam - ask for additional item
  $12.00
- Assiette De Fromages
  3 assorted cheeses
  $16.00
- Mousse Au Chocolat
  $9.00
- Creme Brulee
  $12.00
Les Crepes
- Savory Crepe
  spiral cut ham, Swiss cheese, mushrooms, Bechamel served with mixed greens
  $18.00
- Sweet Crepe Caramel Mascarpone
  $12.00
- Sweet Chocolate Crepe
  $12.00
- Sweet Crepe Strawberry Basil
  $14.00
Les Pains Perdus / French toasts
- French Toast Strawberry Basil
  $14.00
- French Toast Caramel Mascarpone
  $12.00
- French Toast Chocolate
  $12.00
Les lendemains difficiles / Hangover drinks
- Foolish Pleasure
  Rye, Green chartreuse, absinthe, sugar, lemon
  $14.00
- Kir Royal
  Piper Heidsieck, Cassis liqueur
  $17.00
- LC's Bloody Mary
  House-made bacon infused vodka, garnished with house-made pickle, olive and Candied Applewood smoked bacon
  $13.00
- Sangria
  $9.00
Les oeufs
- Traditional Eggs Benedict
  House cured pork belly, sautéed spinach, onions, served with roasted rosemary potatoes
  $17.00
- Salmon Eggs Benedict
  Scottish smoked Salmon, sautéed spinach, onions, served with roasted rosemary potatoes
  $20.00
- Eggs Meurette
  Two soft poached eggs served with our Burgundy wine sauce, mushrooms, house cured pork belly on grilled baguette slices served with roasted rosemary potatoes
  $18.00
- Veggie Omelette
  with parmesan cheese served with mixed greens
  $16.00
Le Grill
- LC's Burger
  Our 8oz burger is freshly ground in house with 100% of our Premium beef filet, serves with a homemade peppercorn mayonnaise, lettuce, onions and tomatoes.
  $22.00
Les Sandwiches
- Croque Madame With Mixed Greens
  Warm spiral cut ham & Swiss cheese, Béchamel topped with a sunny side egg
  $18.00
- LC's Sandwich With Truffle French Fries
  Pressed baguette sandwich filled with smoked ham, pulled pork, Swiss cheese, house-made pickles, peppercorn mayo, Dijon mustard
  $19.00
- Ham And Cheese Croissant
  Croissant filled with spiral cut ham and Swiss cheese, served with mixed greens
  $14.00
Bottomless drinks - Limit to 2 hours
- Mimosa Or Kir
  Monin raspberry, strawberry, peach, lavender or blackcurrant with sparkling wine