La Crepe Nanou Menu

1410 Robert St, New Orleans, LA 70115
  • Hors D'oeuvre

    • Escargots De Bourgogne

      Snails baked in garlic parsley butter
      $9.75
    • Gratin De Fruits De Mer

      Seafood gratin: jumbo lump crabmeat, fish du jour and shrimp baked in lobster sauce, topped with melted Gruyère
      $10.95
    • Fondue

      Melted Emmental with white wine and kirsch brandy- accompanied by cubed baguette, assorted fruit and berries. Serves two. (We will gladly accommodate larger parties- please ask your server.)
      $23.95
    • Moules Marinière

      PEI Mussels steamed in white wine and garlic, finished with cream. (Large served with pommes frites.)
      $10.95
    • Assiette De Charcuterie

      Assorted pâtés and saucissons served with pickled vegetables and Dijon mustard
      $12.95
    • Assiette De Fromages

      Artisinal selection from St. James Cheese Company with seasonal fruit and spiced nuts
      $13.95
    • Crudités Du Jour

      Locally sourced pickled, blanched and raw vegetables with Lentilles du Puy and creamy herbed dip
      $12.95
  • Soupe Et Salade

    • Soupe À L'Oignon Gratinée

      Caramelized onion soup with toasted baguette topped with grilled Gruyère
      $6.95
    • Salade Tropicale

      Avocado, hearts of palm, artichoke, cucumber and tomato on bibb lettuce
      $7.95
    • Salade Niçoise

      Herbed flaked tuna with egg, red potato, tomato, haricot vert, olive and anchovy on bibb lettuce
      $8.95
    • Avocat À La Vinaigrette

      Avocado filled with Dijon vinaigrette
      $4.95
  • Plat Principaux

    • Saumon Grillé Sauce Béarnaise

      Grilled salmon fillet with Béarnaise Sauce
      $18.95
    • Crevettes Au Vin Blanc, Ail Et Fines Herbes

      Louisiana shrimp sautéed in white wine with parsley and garlic, finished with cream. Served over angel hair pasta
      $17.95
    • Filet Mignon

      Filet Mignon (8 oz) prepared on the grill. Sauce choice: Béarnaise, Cognac, Mushroom or Garlic
      $26.95
    • Côtelettes D'Agneau

      Lamb chops with Cognac reduction
      $24.95
    • Escalope De Veau

      Panéed Veal over angel hair pasta. Sauce choice: Cream, Tomato or Lemon Caper Beurre Blanc
      $23.95
    • Ris De Veau

      Pan seared veal sweetbreads with lemon caper beurre blanc
      $21.95
    • Poulet Maison

      1/2 Roasted Chicken. Sauce choice: Béarnaise, Cognac, Mushroom or Garlic
      $16.95
  • Crêpe Dîner

    • Crêpe A La Crabe

      Louisiana jumbo lump crabmeat and sautéed spinach with Mornay sauce
      $16.95
    • Crêpe Aux Crevettes

      Sautéed Louisiana shrimp with lobster cream sauce
      $13.95
    • Crêpe Aux Écrevisses

      Sautéed Louisiana crawfish tails with lobster cream sauce
      $13.95
    • Crêpe Provençale

      Ratatouille: zucchini, eggplant, bell pepper, tomato and onion sautéed in olive oil
      $11.95
    • Crêpe Bourguignonne

      Beef tips braised in red wine with carrot, mushroom and red potato
      $13.95
    • Crêpe Au Poulet

      Chicken braised in white wine, served with ratatouille
      $12.95
    • Crêpe Florentine

      Creamed spinach with boiled egg and bacon
      $11.95
    • Crêpe Oignon-Fromage

      Gruyère and Emmental blend with caramelized onions, topped with sour cream
      $10.95
  • À La Carte

    • Salade Chèvre Chaud

      Green salad with tomato, goat cheese crouton and vinaigrette du jour
      $6.95
    • Haricot Vert

      Sautéed green beans with Béarnaise
      $4.95
    • Asperges

      Grilled asparagus with Béarnaise
      $4.95
    • Epinards À La Crème

      Sautéed spinach with Mornay sauce
      $4.95
    • Ratatouille

      Zucchini, eggplant, bell pepper, tomato and onion sautéed in olive oil
      $4.95
    • Lentilles Du Puy Aux Fines Herbes

      Herbed French green lentils (served warm or cold)
      $3.95
    • Pommes De Terre Aux Fines Herbes

      $3.95
    • Pommes Frites

      French Fries
      $1.00
  • Eau

    • Evian (Still), Perrier (Sparkling)

      $2.50
  • Café

    • Cappuccino

      $3.50
    • Espresso

      $2.50
    • Drip Coffee

      $2.00
  • Thé

    • Iced Tea

      $2.50
    • Hot Pot Of English Black Tea

      $3.00
  • Soda

    • Coca-Cola, Diet Coke, Sprite, Ginger Ale, Club Soda, Tonic

      $2.00
    • Barq's Root Beer

      $2.50
    • Gosling's Ginger Beer

      $3.00
  • La Bonne Crêpe

    • Crêpe Nanou

      Vanilla, chocolate and coffee ice cream with almonds and chocolate sauce
      $9.00
    • Crêpe Antillaise

      Vanilla ice cream with bananas and chocolate sauce
      $7.50
    • Crêpe Lucie

      Vanilla ice cream with strawberries and chocolate sauce
      $7.95
    • Crêpe Marrons

      Coffee ice cream with chestnut cream and rum flambé
      $7.95
    • Crêpe Mont Blanc

      Vanilla and chocolate ice cream with chocolate sauce
      $7.95
    • Crêpe Au Café

      Coffee ice cream with almonds and sugar
      $6.95
    • Crêpe Suzette

      Orange cream and Grand Marnier flambé
      $7.95
    • Crêpe Josie

      Lemon cream
      $5.95
    • Crêpe Au Chocolat

      Two crêpes with chocolate sauce
      $5.50
    • Crêpe Au Sucre

      Two sugar crêpes
      $4.50
    • Mousse Au Chocolat

      Topped with whipped cream
      $3.95
    • Cafe Liegois

      Espresso shot over vanilla ice cream, topped with whipped cream
      $5.25
    • Assiette De Fromages

      Artisinal cheese selection from St. James Cheese Company
      $13.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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