La Costa Mexican Sports Bar & Grill Menu

A 13' flour tortilla filled with your choice of meat. Stuffed with rice, beans, mozzarella cheese, sour cream, lettuce, fajita veggies, and pico de gallo.

Three small double corn tortillas filled with your choice of meat. Topped with onions, cilantro, and lime. Served with Mexican rice and beans.

A small double corn tortilla filled with your choice of meat. Topped with onions, cilantro, and lime.

Three Corn tortillas soaked in broth served with melted cheese and stewed meat. Side of consume for dipping.

Fries topped with, nacho cheese, asada, guacamole, sour cream and pico de gallo.

Horchata, Jamaica, Tamarindo

Golden-brown, deep-fried potato sticks served with a side of ketchup.

Deep fried flour burrito covered in ranchera salsa or nacho cheese sauce, filled with your choice of shredded chicken or shredded beef, rice, beans and mozzarella cheese. Accompanied with sour cream, guacamole & pico de gallo.

Three corn tortillas soaked in broth served with melted cheese and stewed meat with Mexican rice, beans, and a side of consume for dipping

Tortilla chips with grilled chicken or steak, covered with beans, nacho cheese sauce. Topped with pico de gallo, sour cream, shredded lettuce, guacamole and mozzarella cheese.

13” flour tortilla with refried beans and mozzarella cheese. Served with your choice of meat. Accompanied with french fries, sour cream, guacamole & pico de gallo.

Tortilla chips with grilled chicken or steak, covered with beans, nacho cheese sauce. Topped with pico de gallo, sour cream, shredded lettuce, guacamole and mozzarella cheese.

Nacho cheese sauce topped with pico de galloAdd Chorizo $2

Freshly made guacamole with avocado, freshly squeezed lime juice, jalapeños, tomatoes, onions and cilantro. Served with tortilla chips.

Stuffed with shredded chicken or shredded beef, lightly crisped in flour tortillas. Topped with homemade chipotle sauce and pico de gallo.

Three corn tortillas filled with shredded chicken or shredded beef. Topped with lettuce, tomatoes, sour cream, queso fresco and La Costa homemade ranchero sauce.

6 traditional wings | Served with cucumbers and carrots. Tossed with your choice of: Red Hot Sauce, Lemon Pepper, Buffalo Sauce, or Honey Chipotle.

Three corn tacos filled with your choice of shredded chicken or shredded beef. Topped with lettuce, tomatoes, sour cream, queso fresco, and La Costa homemade ranchero sauce.

12 traditional wings | Served with cucumbers and carrots. Tossed with your choice of: Red Hot Sauce, Lemon Pepper, Buffalo Sauce, or Honey Chipotle.

Delicious deep-fried seasoned ring of squid served with giardiniera, lemon aioli.

8 traditional wings | Served with cucumbers and carrots. Tossed with your choice of: Red Hot Sauce, Lemon Pepper, Buffalo Sauce, or Honey Chipotle.

Served with our spicy homemade pineapple chutney.

Served with Ranch, Chipotle Sauce, Ketchup, or Spicy ketchup for dipping.

Three Corn tortillas soaked in broth served with melted cheese and stewed meat. Side of consume for dipping.

Three corn tortillas soaked in broth served with melted cheese and stewed meat with Mexican rice, beans, and a side of consume for dipping

A small double corn tortilla filled with your choice of meat. Topped with onions, cilantro, and lime.

Three small double corn tortillas filled with your choice of meat. Topped with onion, cilantro, queso fresco, and avocado. Served with Mexican rice and beans.

Three flour tortillas filled with your choice of meat, topped with lettuce, tomatoes, sour cream, and mozzarella cheese. Served with Mexican rice and beans.

Three small double corn tortillas soaked in broth filled with stewed meat. Topped with onions, cilantro, and lime. Served with Mexican rice and beans.

Three corn tortillas filled with shredded chicken or shredded beef. Topped with lettuce, tomatoes, sour cream, queso fresco and La Costa homemade ranchero sauce. Served with rice and beans.

Corn tortilla soaked in broth served with melted cheese and stewed meat.

A small double corn tortilla filled with your choice of meat. Topped with onion, cilantro, queso fresco, and avocado.

A small double corn tortilla soaked in broth filled with stewed meat. Topped with onions, cilantro, and lime.

One flour tortilla filled with your choice of meat, topped with lettuce, tomatoes, sour cream, and mozzarella cheese.

A small double corn tortilla filled with tripe. Topped with onions, cilantro, and lime.

Three flour-fried tortillas filled with your choice of meat, topped with lettuce, tomatoes, sour cream, and mozzarella cheese. Served with Mexican rice and beans.

One flour fried tortilla filled with your choice of meat, topped with lettuce, tomatoes, sour cream, and mozzarella cheese.

A 13” flour tortilla filled with your choice of meat, cilantro, onions, mozzarella cheese, lettuce, tomatoes and sour cream. 10.99

A 13' flour tortilla with your choice of meat, rice, black beans, and cheese. Melted cheese, lettuce, pico de gallo, and sour cream.

A 13' flour tortilla filled with your choice of meat. Stuffed with rice, beans, mozzarella cheese, sour cream, lettuce, fajita veggies, and pico de gallo.

13' Flour Tortilla Choose from Potatoes, Scrambled eggs, Chorizo, Mozzarella Cheese, Rice, Beans, Fajita Veggies, Pico de Gallo. Topped with your choice of Nacho Cheese, Ranchero Sauce, or Plain.

Sautéed chicken served in a fajita style with choice of black beans, refried beans, or no beans. Accompanied by rice or without.

Combination dish with a grilled Flank Steak and sautéed shrimp.

Two-choice combo with options of chicken, shrimp, steak, or veggies. Served with black beans, refried beans, or without. Accompanied by rice or no rice.

Two-mole enchiladas stuffed with shredded chicken. Served with a flank steak, and salad.

A tasty and juicy flank steak, marinated with lime juice and beer. Served with grilled onions, pico de gallo, jalapeños, and sliced avocados.

Slow braised beef with onions, and avocado.

Sizzling flank steak fajita served with a choice of black beans, refried beans, or without beans. Options include with or without rice.

Served with choice of black beans, refried beans, or without beans. Option for rice or no rice.

Mixed vegetables, choice of black beans or refried, with or without rice.

Slow braised beef with onions, and avocado.

Chicken, steak, shrimp, mexican sausage. sautéed in bell peppers and onions with a side of pico de gallo, sour cream, lettuce, and guacamole. extra fajita side 6.99 four corn or flour tortillas, rice, beans, lettuce, pico de gallo, sour cream, guacamole.

Chicken, Steak, Shrimp, Mexican Sausage. Sautéed in bell peppers and onions with a side of Pico de Gallo, sour cream, lettuce, and guacamole. Extra Fajita Side 6.99 Four Corn or Flour tortillas, rice, beans, lettuce, Pico de Gallo, sour cream, guacamole.

Three chicken enchiladas topped with a slow-cooked mole of dried chilies, chocolate, cinnamon, nuts, and seasonings.

Three enchiladas filled with your choice of shredded chicken or shredded beef and topped with lettuce, tomatoes, crema, queso fresco and your choice of red, green or ranchero sauce.

Two 13” flour tortilla with birria, mozzarella cheese, onions, cilantro. Topped with a Chile Toreado.

13” flour tortilla with refried beans and mozzarella cheese. Served with your choice of meat. Accompanied with french fries, sour cream, guacamole & pico de gallo.

Have it your way! Made to order. A Telera bread with refried beans, cheese, chipotle mayonnaise or regular mayonnaise, lettuce, tomatoes, jalapeños and avocado. Served with your choice of meat. Served with french fries.

13' Tortilla, Crispy or Grilled Chicken, Buffalo Sauce, Ranch, Mozzarella Cheese, Shredded Iceberg Lettuce, Tomatoes. Served with French fries or Coleslaw and a kosher pickle.

Beef patty topped with bacon, ham, cheese, lettuce, tomatoes, avocado, and sautéed onions. Served with french fries.

Typical dish from Jalisco Mexico. Drowned sourdough bread sandwich filled with refried beans, pork carnitas and topped with a tasty tomato spicy arbol sauce, onions and avocado.

A spicy guajillo soup with shrimp, potatoes, celery, and carrots. Served with telera bread or corn tortillas.

Beef meat stew. Accompanied with onions, cilantro, limes, and tortillas.

Spicy guajillo seafood soup with shrimp, scallops, tilapia, mussels, fresh calamari and clam. Served with telera bread or corn tortillas.

A spicy guajillo soup with Tilapia, potatoes, celery, and carrots. Served with telera bread or corn tortillas.

A spicy guajillo soup with fish, potatoes, celery, and carrots. Served with telera bread or corn tortillas.

Made with tripe, herbs, and spices. Accompanied with oregano, onions and tortillas.

Traditional Chicken-chili broth with avocado, mozzarella cheese, sour cream and tortilla strips.

Whole deep fried tilapia with bones marinated in mexican spices and cooked to perfection. Your choice Fried, Sarandiada, A la Diabla, or Mojo De Ajo. Served with rice, side salad, and tortillas.

Raw butterfly shrimp marinated in a lime juice. Served with serrano chilies, cucumbers, avocado, and red onions.

Sauteéd shrimp with butter. Prepared with a spicy Chile de Arbol garlic sauce. Served with rice, side salad, and tortillas.

Three corn or flour tortillas with shrimp. Topped with purple cabbage, pico de gallo, avocado, queso fresco, and homemade chipotle sauce.

Raw butterfly shrimp marinated in a lime juice. Served with Chile Piquin, cucumbers, and red onions.

Deep fried lightly breaded shrimp. Served with rice, side salad, and tortillas.

Three corn or flour tortillas with white fish. Topped with purple cabbage, pico de gallo, avocado, queso fresco, and homemade chipotle sauce.

Deep fried shrimp stuffed with white cheese, wrapped with bacon and a side of fried potatoes. Served with rice, side salad, and tortillas.

Pan seared shrimp, sauteéd in a lemon butter and garlic sauce. Topped with cilantro. Served with rice, side salad, and tortillas.

Cooked Octopus served with a homemade sauce, cucumbers, Pico de Gallo, and avocado.

A medley of shrimp, avocado, onion, cilantro, and tomato, marinated in tangy citrus juice, served with saltine crackers.

Three corn or flour tortillas with Mahi-Mahi, Coleslaw, Topped with Avacado and Cilantro. Side of homemade chipotle sauce.

Cooked shrimp served with a homemade sauce, cucumbers, Pico de Gallo, and avocado.

A medley of shrimp and fresh vegetables, marinated in tangy tomato sauce, garnished with avocado slices and lime wedges, served with saltine crackers.

Ten pieces of shrimp, bell peppers, onions, bacon, ham, and mozzarella cheese, over ten small corn tortillas. Any additional shrimp is $5.99.

Two scrambled eggs with tomatoes, onions and jalapeños. Served with rice, beans and tortillas.

Fried Eggs on Corn Tortillas with green and red salsa. Served with rice, beans and tortillas.

Two fried eggs served over tortillas, covered with ranchero sauce. Served with rice, beans and tortillas.

13' Flour Tortilla Choose from Potatoes, Scrambled eggs, Chorizo, Mozzarella Cheese, Rice, Beans, Fajita Veggies, Pico de Gallo. Topped with your choice of Nacho Cheese, Ranchero Sauce, or Plain.

Crispy corn tortilla chips topped with your choice of a traditional red chile sauce or green sauce, shredded chicken or asada. Served with beans. Garnished with queso fresco, crema, cilantro, onion, and two eggs.

13' Flour tortilla stuffed with scrambled eggs, bacon, sausage or chorizo, bell peppers, onion, tomato, cheese, guacamole, salsa, and sour cream.

Shrimp marinated in a blend of spices, accompanied by fresh cucumber, red onion, cilantro, and lime wedges.

Shrimp, options include large size, with head, without head.

Charred green peppers accompanied by a wedge of lemon.

A smooth and tangy Mexican-style sour cream, ideal as a complement to any dish.

Creamy and tangy condiment, typically used to enhance tacos, burritos, and other Mexican dishes.

Crumble of mild, fresh white cheese with a soft, slightly grainy texture, ideal as a topping or side.

Typically includes additional lime wedges for a burst of citrus flavor.

Sautéed sliced onions, lightly caramelized and seasoned.

Fresh, crisp jalapeño slices, known for their spicy kick, typically used to enhance the flavor of any dish.

Golden-brown, breaded mozzarella sticks with a gooey cheese center, served with a side of marinara sauce.

Fresh half avocado, typically served sliced.

Fresh radishes typically served whole or sliced.

Whole ripe avocado, typically enjoyed as a fresh and creamy accompaniment to any meal.

Crispy tortilla chips accompanied by fresh tomato salsa and smooth green chili sauce.

Soft, white corn tortillas, freshly pressed and ready to accompany any meal.

Aromatic long-grain rice seasoned with a blend of tomatoes, onions, and garlic.

Sautéed mix of bell peppers and onions, seasoned for a classic Mexican side dish.

A side of seasoned black beans, simmered to a creamy consistency.

A single fried egg seasoned with herbs, prepared sunny-side up.

Two fried eggs with golden edges, prepared sunny-side up.

Freshly mashed avocado mixed with diced tomatoes, onions, and cilantro, seasoned with a hint of lime.

Creamy refried beans topped with crumbled queso fresco.

A crisp corn tortilla topped with seasoned shrimp, fresh avocado slices, diced tomatoes, and chopped cilantro.

Crispy tostada topped with tender octopus, fresh avocado, diced tomatoes, and chopped green vegetables.

Crispy corn tortilla topped with seasoned fish, fresh avocado, diced tomatoes, and chopped cilantro.

Crispy corn tortilla topped with a mix of diced seafood, fresh tomato, chopped onion, cilantro, and sliced avocado.

With your choice of meat, covered with beans, lettuce, tomatoes, onion, sour cream, queso fresco and avocado.

Coke, Sprite, Diet Coke, Orange Pop, Ice Tea, Pink Lemonade, Lemonade

Orange, Pineapple, Cranberry

A non-alcoholic blend designed for children, typically featuring a mix of sweet syrups and soda, garnished with a maraschino cherry.

Horchata, Jamaica, Tamarindo

Authentic Mexican soda - refreshingly carbonated