La costa Menu

Grilled chicken breast, roasted onion, lettuce and tomato with our homemade dressing

Homemade seasoned ground beef, bacon, Swiss cheese, grilled onions, hearts of romaine and tomato. Available with chicken

Ham, scrambled eggs and Swiss cheese

Grilled chicken breast on a bun, typically includes lettuce, tomato, and mayonnaise.

A wrap vegetariano typically includes a soft tortilla filled with an assortment of grilled vegetables, avocado, and a light spread of beans, subtly enhanced with a tangy salsa.

Ground beef patty, onions, lettuce, tomatoes, and a special chimi sauce, served on a long soft roll.

(frita/fried or sudado/boiled)

Aguacate entero, típicamente servido en rodajas.

Sliced green plantains, twice-fried until crispy and typically served with a light seasoning.

Sweet plantains, typically served as tender slices, gently fried to bring out their natural sweetness.

(negro/black or rojo/red)

(blando/soft or frita/fried)

lettuces, 2 slides of tomatoes, 2 slides of cucumbers, onion, carrots and green peppers

Sliced green bananas, thinly cut and fried to a crisp texture, typically served as a crunchy accompaniment.

Thinly sliced green plantains, lightly fried until crisp, typically served as a crunchy accompaniment.

Corn tortillas, traditionally handcrafted, serving as a staple accompaniment in Mexican cuisine.

Flour tortilla, a soft, thin flatbread made from finely ground wheat flour, typically accompanies various dishes.

Argentinian chorizo, typically includes a seasoned pork sausage, grilled to enhance its flavors.

Honduran-style chorizo, typically prepared with a blend of spices and herbs, offering a unique take on the traditional sausage.

A fresh salsa comprising diced tomatoes, onions, cilantro, and jalapeños, lightly seasoned with lime juice and salt.

A smooth, tangy fermented cream, often used to complement various Mexican dishes.

Boiled green bananas, typically served as a simple, yet hearty accompaniment.

Golden crispy fries, lightly salted for a perfect crunch.

Arroz congri is a dish consisting of rice and black beans, often cooked together with spices.

Grilled shrimp, typically served with a mix of onions and a hint of jalapeño pepper.

Grilled 8 oz steak, typically marinated to enhance its flavor.

Spicy Mexican sausage, typically served with a blend of herbs and spices.

Huevos, typically prepared to order, often accompanied by traditional Mexican spices or sauces.

Whole jalapeños, typically blistered on a hot grill to enhance their flavor, often seasoned lightly.

Corn tortilla chips topped with melted cheese, typically includes jalapeños, beans, and a generous drizzle of sour cream.

Masa filled with a mix of seasoned pork and chicken, steamed in a corn husk.

Crispy slices of bacon, typically served as a flavorful addition to complement various dishes.

A medley of seasonal vegetables, typically sautéed, offering a blend of flavors and textures, often including bell peppers, onions, mushrooms, and spinach.

Grilled tilapia, typically seasoned with a blend of herbs and spices, served as a side dish.

Shredded cabbage salad typically includes diced roma tomatoes, white onions, and a garlic citrus cumin dressing.

Baby chicken steak \nGrilled, breaded or teriyaki served with rice and French fries

Chicken fingers. Chicken fingers served with French fries

Honduran style hamburger \nGrilled beef with bacon, melted Swiss cheese, sautéed red onions, lettuce, tomato and homemade dressing. Served with French fries.

Carne Guisada: Tender beef stew simmered with traditional spices. Available in half tray or full tray sizes.

Butterflied steak topped with sautéed onions. Available in half or full tray sizes.

Mexican catering. Fried chicken parts available in half or full trays.

$110.00 size large

$110.00 size large

Baked chicken, available in half or full tray options.

Roasted pork shoulder, slowly cooked to tender perfection, typically accompanied by traditional seasonings and marinades unique to Mexican cuisine.

Mixed grilled meats, served on half or full tray options.

$60.00 size large

$60.00 size Large

Chicken and rice with size options of pequeño (half tray) or grande (full tray).

Rice and beans mixed, available in half or full trays.

Arroz Campesino: Combination of rice, beef, chorizo, and mixed vegetables, available in half tray or full tray sizes.

Cassava served with chimichurri and onions. Available in half tray or full tray sizes.

Potato salad with choice of half or full tray sizes.

Size options available: half tray or full tray. Classic Mexican salsa, fresh and vibrant, ideal for catering.

Fried green plantain, available in half or full tray sizes.

Sweet plantain, available in half or full trays.

French fries available in half or full tray sizes.

Beans available whole or fried. Options for half or full tray sizes.

Crispy fried pork rinds, available in half tray or full tray sizes.

Encurtido Morado: Mix of beets, carrots, onions, and jalapeño. Available in pequeño (half tray) or grande (full tray).

Four milks cake

Selection of canned sodas including Coca Cola, Diet Coke, Sprite, Sunkist.

A crisp, satisfying taste to quench thirst and energize without caffeine

Dulce o no dulce / Sweet or unsweetened\n160z

An energy drink to keep you energized and focused

Blended fresh papaya with milk, offering a smooth texture and tropical flavor.

Fresh banana, blended with milk, often includes a touch of vanilla for sweetness.

Blended with fresh blackberries and milk.

A generous blend of select fruits typically mixed with whole milk to create a creamy and rich texture.

Blended mamey zapote fruit with milk, typically includes a hint of sugar for sweetness.

Blended fresh mango with whole milk, often sweetened with a hint of sugar.

A concentrated coffee brewed by forcing hot water through finely ground beans, resulting in a strong and aromatic shot with a crema on top.

A cortadito, or Cuban espresso, is a rich espresso sweetened slightly with sugar and topped with a layer of steamed milk.

12 oz latte with milk. Options for small or large sizes.

Espresso coffee diluted with hot water, resulting in a smooth and rich beverage.

Café con leche, served in a 16 oz size, combines freshly brewed coffee with warmed milk, often enjoyed for its comforting balance.

Naturally carbonated mineral water sourced from France, offering a unique and crisp taste.

Freshly squeezed orange juice, available in small (16oz) or large (32oz).

Freshly squeezed orange juice, served in a 16 oz portion.

Horchata: Cinnamon rice milk, available in small (16oz) or large (32oz).

Horchata is a traditional Mexican drink made with rice, milk, and sweetened with sugar, flavored with vanilla and cinnamon.

A traditional Mexican beverage made from rice, milk, and a hint of cinnamon, sweetened with sugar and flavored with artificial vanilla.

A traditional Mexican beverage made from rice, typically sweetened with sugar and flavored with cinnamon.

Freshly squeezed lemon juice, sweetened to perfection. Options: small (16oz), large (32oz).

Tamarind juice, available in small (16oz) and large (32oz) sizes.

Pineapple juice, fresh-pressed. Options: 16oz or 32oz.

Fresh blackberry juice available in small (16oz) or large (32oz).

Passion fruit juice, available in small (16oz) or large (32oz).

Yellow cherry juice available in small (16oz) or large (32oz) sizes.

Tamarindo juice made from natural tamarind fruit, offering a tangy and sweet taste.

A refreshing beverage made with tamarind pulp, typically sweetened to enhance its unique tangy flavor.

Nance juice, freshly prepared, offering a unique tropical flavor derived from the nance fruit.

Nance juice, a traditional Mexican beverage, made from the small, yellow nance fruit, offering a unique tart and sweet flavor profile.

Nance juice, freshly prepared, typically includes the unique flavor of nance fruit, offering a distinct tropical taste.

Freshly prepared pineapple juice, served in a 32 oz container.

Freshly prepared pineapple juice, typically includes the natural sweetness and vibrant flavors of ripe pineapples.

Freshly prepared pineapple juice, typically made from ripe pineapples for a naturally sweet and refreshing beverage.

Beef soup with traditional Mexican seasonings. Choose from small or large sizes.

sopa de frijoles con chicharron, huevos y guineo verde

A rich broth filled with a variety of seafood such as shrimp, clams, fish, and mussels, often accompanied by vegetables.

A traditional soup made with diced tripe, typically slow-cooked with a hearty mix of vegetables like carrots, celery, and root vegetables.

Green plantains are thinly sliced and fried to create mariquitas, typically accompanied by a homemade garlic sauce.

Fried chicken wings cover in: hot sauce, BBQ sauce or naked. Served with blue cheese dressing, celery and carrots sticks

Honduran hard tacos, spiced chicken rolled in a fresh corn tortilla, crispy fried. Served with cabbage salad, salsa and Honduran cheese

Mexican tacos in a soft corn tortilla shell filled with cilantro and onions \nChoice of: - carne asada/grilled steak • pollo/chicken, carnitas/roast pork . chorizo/sausage.

Grilled or breaded tilapia in a crunchy corn tortilla shell stuffed with homemade beef, onion, fresh cilantro and coleslaw

Handmade corn tortilla filled with a generous portion of cheese, typically accompanied by pickled cabbage.

Handmade corn tortillas filled with a savory mixture of fried pork rind, typically accompanied by a side of pickled cabbage.

Handmade corn tortilla filled with a savory blend of pork, beans, and cheese, embodying traditional Salvadoran flavors.

Handmade corn tortilla filled with a blend of cheese and loroco, a flower known for its unique flavor profile.

A soft flour tortilla filled with refried beans, cheese, and cream.

Freshly made flour tortilla filled with scrambled eggs, complemented by mashed fried beans, cream, and cheese.

A flour tortilla filled with steak, beans, cheese, and typically includes cream and avocado.

Filled with Honduran style sausage

Filled with eggs and avocado

Filled with eggs, steak, sausage and avocado

A flour tortilla typically filled with seasoned ground meat, rice, beans, and cheese, often garnished with pico de gallo and sour cream.

home made chips, beef, beans, jalapeno, melt cheddar cheese, chimol & cream.

Corn tortillas rolled and filled with a filling, typically includes a unique blend of seafood, topped with a savory sauce and fresh cheese.

Angus steak served with choice of corn or flour tortillas, salad. Includes secondary option of corn maize, flour tortilla or house salad.

Mixed fajitas; choice of corn or flour tortillas, or house salad.

Grilled shrimp sautéed with bell peppers, onions, and tomatoes, typically served with a side of rice and beans.

Grilled steak and melted cheese encased in a soft flour tortilla, often accompanied by onions, cilantro, and a dollop of sour cream.

Quesadilla mixta typically includes a blend of meats such as chicken, beef, and shrimp, combined with melted cheese within a flour tortilla.

Grilled chicken breast with sautéed onions

Breaded chicken breast

Shrimp cocktail, red onions, fresh cilantro, lime juice, our homemade cocktail sauce, salt, Honduran pepper and spicy cumin. Served with salted crackers and chopped Mexican avocado

Breaded mixed seafood; shrimp, clams, mussels, tilapia, calamari, scallops and octopus with fried cassava and a touch of spicy jalapeño and onion encurtido

Seafood casserole sautéed with butter, garlic, onions and a green pepper sauce. Served with green plantain chips

Tilapia filet grilled or breaded

Whole fish: fried or steamed

Choice of: breaded, spicy Cajun, butter & garlic, grilled or bacon wrapped

Conch, breaded or sautéed in garlic and butter

Abuela's original recipe, sautéed in a homemade tomato and herb sauce, with Honduran parmesan cheese

Shrimp sautéed with garlic, typically accompanied by a mild guajillo pepper sauce.

Camarones enchilados typically consists of shrimp simmered in a spicy sauce, often garnished with avocado and pico de gallo, reflecting a rich blend of flavors.

seafood mix ,tilapia and mussels marinated in lemon juice, onion ,cilantro, cucumber, tomatoes / served with mariquita or homemade chips / mezcla de mariscos , tilapia y mejillones marinados en jugo de limon ,cebolla ,cilantro,pepino,tomates / servido con mariquita o chips caseros

Honduran style grilled hanging tenderloin

Milanesa steak with a fresh slice of ham and gratinated Swiss cheese in our sunrise tomato sauce

Grilled churrasco, Argentinian sausage, grilled chicken breast and two (2) shrimp

Grilled churrasco with shrimp, topped with a garlic chimichurri sauce

Grilled churrasco, chicken breast, pork chop, Argentinian sausage, tilapia, shrimp, refried beans topped with melted mozzarella cheese, avocado slices and onions. Served with six handmade corn tortillas

Two fried eggs any style, refried beans, corn or flour tortilla, soft cheese and sour cream

Chicken, pork or beef served with two scrambled eggs with tomatoes, onions, green peppers, refried beans, corn or flour tortilla, sweet plantains or French fries, soft cheese and sour cream

Two eggs any style with ham, bacon or sausage, charro beans, corn or flour tortilla, sweet plantain, French fries or Cuban toast, soft cheese and sour cream

Two fried eggs covered with a sunrise tomato sauce with ham, bologna, salami, bacon or pork sausage, refried beans, corn or flour tortilla, sweet plantain or French fries, soft cheese and sour cream

Two scrambled eggs with Honduran pork sausage, pork chops, refried beans, sweet plantain, soft Honduran cheese and sour cream

Whole ripe plantain filled with refried beans and your choice of filling

Two fried tortillas topped with refried beans, a slice of ham or bacon, two eggs any style, pico de gallo and fresh avocado

Two eggs any style, ham, bologna, salami or pork sausage, French fries or Cuban toast

Toasted slice of our homemade Cuban bread with butter

whole ripe platain filled with refried beans cheese cream and ground beef.

Traditional recipe with croutons, Honduran parmesan cheese and Caesar dressing

Ground beef or chicken in a fried flour tortilla shell stuffed with fresh corn, beans, red onions, cheese chopped tomatoes, green peppers, fresh cilantro, chunks of avocado and hearts of romaine lettuce. Served with dressing

Tosteca chicken salad, lime marinated chiken, heart romain, fresh corn, beans, red onions, cheese, chopped tomatoes, green peppers, fresh cilantro, chunks of avocado, chrunchy tortilla chips with our italian dressing.

Crispy chalupa shell filled with tuna, mixed greens, tomatoes, and typically includes onions, cilantro, and a light dressing.

Ground beef or Chicken, Served with a fried flour tortilla shell stuffed, heart romain lettuce, fresh corn, beans, red onions, cheese, chopped tomatoes, green peppers, fresh cilantro and chunks of avocado with your choise of dressing.

Grilled shrimp served atop a mix of lettuce, tomatoes, cucumbers, and avocados, typically dressed with a house vinaigrette.