La Corona Mexican Restaurant Menu

Chips with refried beans, melted cheese, tomatoes, and green onions. Guacamole and sour cream on the side.

Served with rice and beans.

Served with guacamole and sour cream.

A grilled flour tortilla with Monterrey Jack and cheddar cheese. Served with guacamole and sour cream.

Beans with an option of cheese on top.

16 ounces of our homemade salsa with a large bag of homemade chips.

Rice, beans, and meat inside a flour tortilla, covered with cheese, lettuce, and tomatoes. Sour cream, and guacamole on the side.

Taco with choice of chicken, ground beef, or shredded beef in hard or soft shell.

Spanish rice side. Option for cheese topping: yes or no.

Wrapped in a flour tortilla, this burrito combines seasoned beef and beans, typically smothered in a rich red sauce.

Mexican sausage.

Flour tortilla wrapped around seasoned ground beef, typically includes beans and cheese, and is covered with a traditional red burrito sauce.

Soft tortilla filled with refried beans and melted cheese, topped with a layer of melted cheddar.

Chunks of tender beef in red chile sauce.

Breakfast burrito paired with choice of cheese nachos or super nachos. Options include single, double burritos or La Corona burrito.

Burrito options include a single serving, a pair, or La Corona specialty. Quesadilla choices offer fajita, classic, or spinach varieties. Mix & match for personalized flavor combinations.

Option of one or two burritos, or La Corona burrito paired with choice of Crispy Taco Salad Norteño, Shrimp Salad, or Taco Salad.

Mix & Match Mexican delights featuring burrito and taco options. Choose from single or double burritos, La Corona special, or opt for two tacos, ala carte, or street-style tacos.

Served in a fresh crispy flour shell and topped with tomatoes, cheese, guacamole, and sour cream. Your choice of chicken, beef, or picadillo.

Baby shrimp salad made with lettuce, tomatoes, and cheese. Sour cream and guacamole in the side

Chips and lots of melted cheese.

Served with guacamole and sour cream.

A grilled flour tortilla with Monterrey Jack and cheddar cheese. Served with guacamole and sour cream.

A quesadilla made with flour tortillas, cheese, and our fajita meat. Sour cream and guacamole on the side.

Crispy flour tortilla topped with melted cheese guacamole and sour cream.

Crispy flour tortilla topped with your choice of meat, rice, beans, onions, tomatoes, sour cream, and guacamole.

Chicken, ground beef or picadillo A crispy corn tortilla layered with beans and your choice of chicken, picadillo or ground beef. Topped with lettuce, cheese, tomatoes, guacamole and sour cream.

Top sirloin sliced and sauteed with bell peppers and onions, served with guacamole. Served with rice, beans, and tortillas.

Three tacos served in a soft corn tortilla, cilantro, red cabbage, rice, beans, and salsa verde. Served with rice, beans, and tortillas.

Angus skirt steak sliced and charcoal broiled (Exceeds USDA prime). Served with rice, beans, guacamole,garnished w/a roasted jalapeno, and green onion, and tortillas.

Chunks of beef cooked tender in its own red salsa and seasoned with our spices. Served with rice, beans, and tortillas.

Chunks of pork cooked tender in its own green salsa and seasoned with our spices. Served with rice, beans, and tortillas.

Served with rice and beans. Served with rice, beans, and tortillas.

Boneless chicken covered with our sweet Mexican mole sauce. Served with rice, beans, and tortillas.

Boneless chicken breast charcoal broiled topped with salsa Mexicana. Served with rice, beans, tortillas, and a fried green onion.

Boneless chicken strips sauteed with bell peppers, onions, and mushrooms. Served with guacamole on the side along with rice, beans, and tortillas.

Pieces of chicken breast cooked in a special sauce on a bed of rice with mushrooms, green onions, and tomatoes. Served with tortillas.

Steak with bell peppers, onion, and tomatoes. Guacamole, sour cream, and pico de Gallo on the side. Served with rice, beans, and tortillas.

Chicken with bell peppers, onion, and tomatoes. Guacamole, sour cream, and pico de Gallo on the side. Served with rice, beans, and tortillas.

A flour tortilla filled with zucchini, squash, mushrooms, rice and beans. Topped with salsa verde, lettuces and tomatoes. Guacamole and sour cream on the side.

Served in a special arroz con pollo sauce with your choice of meat. Served with rice and beans.

Two corn tortillas filled with real dungeness crab, onions, tomatoes, and topped with a choice of red or green salsa and Monterrey Jack cheese. Garnished with sour cream and sliced avocado. All enchiladas grandes are served with rice and beans.

Two corn tortillas filled with baby shrimp and topped with choice of red or green salsa and monterrey jack cheese, onions, and tomatoes topped with sour cream and sliced avocado. Served with rice and beans.

Choice of meat. Served with salsa verde and topped with jack cheese. Served with rice and beans.

Two tacos with your choice of meat. Topped with cheese, lettuce, and tomatoes.

All combinations are served with rice and beans. With your choice of cheese, chicken, picadillo, or ground beef. Tamal is filled with shredded beef only.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

With real crab and shrimp, served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Served with rice and beans.

Fresh prawns sauteed in a delicious sauce with mushrooms, onions, green peppers, and tomatoes. Served with rice, beans, and tortillas (Rancho or black beans upon request).

Prawns sauteed with oregano and wine then topped with jack cheese.

Prawns sauteed with garlic, mushrooms, and onions. Served with rice, beans, and tortillas (Rancho or black beans upon request).

Spicy prawns sauteed with mushrooms, white onions, and spiced in our red cayenne hot sauce. Served with rice, beans, and tortillas (Rancho or black beans upon request).

Your choice of carne asada (exceeds USDA prime) or charbroiled chicken breast served in 3 soft corn tortillas topped with red sauce and white cheese. Guacamole, sour cream, and pico de Gallo on the side. Served with rice and beans.

Eggs over easy topped with cheese and salsa. Served with rice, beans, and tortillas.

Two tostadas topped with baby shrimp. Cooked in lime juice. Served with pico de gallo and avocado.

Mini nachos, quesadilla, and taquitos with guacamole, sour cream, and pico de gallo on the side

A 6oz steak, one enchilada, and one taquito, served with rice beans, guacamole, and souor cream.

A Chorizo burrito filled with onions, tomatoes, rice, beans, and topped with cheese, green tomatillo sauce, lettuce, and tomatoes. Guacamole and sour cream on the side.

Two flour tacos filled with tender cod fish, red cabbage, green sauce, and cilantro. Served with rice and beans.

Pieces of tender chicken mixed with tortillas strips vegetables, and mushrooms, melted cheese, and avocado slices.

Two enchiladas filled with lots of zucchini, squash, red onions, mushrooms, peppers, and topped with salsa verde. Rice, beans, avocado slices, and sour cream on the side.

A big plate with chile verde, chile colorado, and a chile relleno. Served with rice and beans.

Two enchiladas filled with fresh spinach, mushrooms, onions, and bell peppers. Topped with salsa verde, sour cream cheese, and avocados. Served with rice and black beans.

A flour tortilla filled with charcoal chicken breast, rice, and black beans. Topped with salsa verde, lettuce, and tomatoes. Sour cream and guacamole on the side.

Poblano pepper stuffed with cheese, enveloped in a light egg batter, and fried. Typically smothered in a traditional red sauce and garnished with cheese.

Corn masa filled with a savory filling, traditionally steamed and served as a standalone dish.

Beans with an option of cheese on top.

Spanish rice side. Option for cheese topping: yes or no.

Deep-fried burrito filled with choice of chicken, ground beef, or shredded beef. Served with salsa.

A side of sour cream, typically served as a smooth complement to enhance the flavors of various Mexican dishes.

Freshly prepared, creamy avocado dip, perfect for sharing.

Four tortillas come in each side order.

Fried corn tortilla shell, filled with lettuce, cheese, tomatoes, and your choice of chicken, ground beef, or shredded beef.

Guacamole enriched with ripe Hass avocados, onions, tomatoes, cilantro, and lime, typically includes a dollop of sour cream for added creaminess.

Ala carte enchilada filled with your choice: cheese, chicken, ground beef, or shredded beef.

16 ounces of our homemade salsa with a large bag of homemade chips.

Cheeseburger with lettuce, tomatoes, and fries on the side

Grilled cheese sandwich with fries on the side

16oz.

16oz.

16oz.

16oz.

16oz.

16oz.

16oz

Chicken strips marinated with our special chipotle sauce. Sreved with beans, spanish rice, and tortillas.

(No mix and match) Not served with rice and beans.

Chicken strips marinated with our special spicy sauce. Served with beans, spanish rice, and tortillas.

A traditional Mexican soup. Small chunks of pork and hominy in a red chile broth. Red cabbage, onion, oregano, and limes on the side.

Grilled flour tortilla with a blend of monterrey jack, mild cheddar queso quesadilla and asadero cheese. Filled with spinach, mushrooms, red and green peppers, topped with guacamole, and sour cream.

Scrambled eggs mixed with shredded beef, onions, tomatoes, rice beans, and your choice of tortillas.