La Cocina de Roberto Menu

Homemade corn tortilla chips with your choice of meat, topped with refried beans, asadero cheese, pickled jalapeños, sour cream, and pico de gallo

A stick of queso blanco wrapped in a wheat dough and deep fried

Melted asadero cheese with your choice of chorizo, carne asada, or chicken fajita

Delicious grilled steak paired with (3) shrimp brochette. Served with a side of pico de gallo, rice, charro beans, and tortillas

Juicy grilled flank steak. Served with “gallo pinto” (rice & black bean mix), a slice of queso fresco, pico de gallo, sliced avocado, and tortillas

Deep fried yuca with shredded cabbage, pico de gallo, and chicharrón topped with our house Mild Salsa

Shredded chicken wrapped in a deep fried corn tortilla topped with sour cream, guacamole, and queso fresco. Served with a side of rice and refried beans

Shredded chicken enchiladas topped with tomatillo salsa, melted cheese, and sour cream. Served with a side of rice and refried beans

Tasty marinated grilled chicken breast. Served with lettuce, tomato, avocado, rice, refried beans, and tortillas

Grilled chicken breast topped with (3) grilled shrimp & melted asadero cheese over grilled onions. Served with guacamole, pico de gallo, rice, charro beans, and tortillas

Your choice of (beef or chicken) fajita with a mix of grilled onions, jalapeños, tomato, and cilantro. Served with a side of rice, refried beans, and tortillas

Fresh grilled Mahi-Mahi glazed in our special sauce topped with sautéed shrimp, mushrooms, poblano peppers, tomato, and onions served over a bed of rice

A flat crispy corn tortilla topped with your choice of meat, beans, lettuce, tomato, asadero cheese, and sour cream

Fresh telera bread with your choice of meat, creamy cilantro lime sauce, lettuce, tomato, asadero cheese, and avocado.

A thick handmade corn masa stuffed with meat, beans, and melted asadero cheese

Your choice of meat with melted asadero cheese in a large flour tortilla

A large flour tortilla filled with your choice of meat, beans, lettuce, tomato, and asadero cheese

An extra-large flour tortilla filled with your choice of meat, beans, rice, lettuce, tomato, sour cream, avocado, and cheese

Your choice of beef or chicken fajita tacos. Served with a side of pico de gallo, chile con queso, rice, and charro beans

Fresh tilapia (grilled or fried) topped with shredded red cabbage, chipotle sauce, and pico de gallo. Served with rice and charro beans

Fresh grilled shrimp mixed with bacon, onions, tomatoes, and poblano pepper and topped with asadero cheese and avocado. Served with rice and charro beans

Five mini corn tacos with your choice of meats (two meat max), a whole grilled jalapeño, cilantro, grilled onions, and a side of charro beans

A delicious balance of fajita meat (chicken or beef) across a bed of rice, topped with black beans, grilled onions and bell peppers, lettuce, asadero cheese, sour cream, sliced avocado, and pico de gallo

Beef and vegetable soup served with rice and tortillas

• 3 lb Beef and Chicken fajitas • 24 Tortillas • 1 Quart of Rice • 1 Quart of Refried Beans • 1 Pint of Chile con Queso • 1 Pint of Pico de Gallo • 2 Large Bag of Chips • Salsas

Brioche bread soaked in a rich egg custard with raisins. Served warm with a sweet cream glaze

Rich chocolate cake with a warm melted filling, topped with butter pecan ice cream.

All plates come with a soft drink or agua fresca, and your choice of rice and beans or French fries.

All plates come with a soft drink or agua fresca, and your choice of rice and beans or French fries.

All plates come with a soft drink or agua fresca, and your choice of rice and beans or French fries.

A tasting of the red chilaquiles and the green chilaquiles with a choice of beef or chicken fajita. Served with refried beans

2 scrambled eggs, mixed with your choice of squash or cactus. Served with a side of black beans topped with queso fresco, tomatoes, and cilantro

2 Eggs over corn tortilla, topped with salsa ranchera. Served with refried beans and breakfast potatoes

2 scrambled eggs with dried beef. Served with refried beans and breakfast potatoes

4 small bolillos, topped with refried beans, melted asadero cheese, and pico de gallo

2 scrambled eggs with gallo pinto (rice & black bean mix), fried plantains, crema and queso fresco

2 scrambled eggs mixed with onions, jalapeños, and tomato. Served with refried beans and breakfast potatoes

Grilled skirt steak topped with chimichurri with 2 eggs. Served with a side of breakfast potatoes, refried beans and tortillas.

Slow-Cooked beef in adobo, Asadero Cheese, Caldo de Birria, served with Onions and Cilantro.