La Cochinita Pibil Menu

Grilled steak served in corn tortillas, typically includes cilantro and onions.

Soft corn tortillas filled with seasoned fish, typically includes cabbage, a creamy sauce, and a touch of citrus for balance.

A Mexican torta cubana typically includes a variety of meats such as ham, chorizo, and milanesa (breaded meat), along with refried beans, cheese, avocado, lettuce, tomato, and mayonnaise, served on a telera or similar bread.

Chicharrón con arroz y frijol combines crispy fried pork rinds served alongside rice and beans, embodying a traditional Mexican main dish.

A flour tortilla filled with marinated al pastor pork, accompanied by rice and beans, typically includes onions and cilantro.

A flour tortilla filled with grilled carne asada, accompanied by rice and beans, typically includes onions and cilantro.

Grilled chicken and melted cheese encased in a flour tortilla, accompanied by rice and beans.

Grilled flour tortilla filled with steak, accompanied by rice and beans, often includes cheese and a blend of traditional Mexican spices.

Mashed fried green plantains mixed with garlic and chicharrones, topped with sautéed shrimp in a savory sauce.

Grilled chicken atop romaine lettuce, complemented by croutons, parmesan cheese, and classic Caesar dressing.

Sope de tortilla con frijoles, bistec y queso fresco. / Tortilla sope with beans, steak and queso fresco.

Calabacín, berenjena, calabaza amarilla, nopal, cebolla y cilantro. / Zucchini, eggplant, yellow squash, cactus, onion and cilantro.

Chips de tortilla cubiertos con frijoles, queso Cheddar, bistec, pollo, chorizo, jalapeños, queso en hebras, crema, aguacate, tomates, cilantro y cebolla. / Tortilla chips topped with beans, Cheddar cheese, steak, chicken, chorizo, jalapeños, shredded cheese, cream, avocado, tomatoes, cilantro and onion.

Servido sobre tortilla de maíz con frijoles refritos, bistec asado, cebolla frita y guacamole. / Served in corn tortilla with refried beans, grilled steak, fried onion and guacamole.