La Cevicheria Menu

Homemade chicken salad served with Peruvian sauces and chips.

Half avocado stuffed with salmon salad.

Peruvian organic red and white quinoa mixed with cilantro served with avocado, Peruvian corn and sweet potato in an agave-passion fruit vinaigrette.

Layered yellow mashed potato infused with ají amarillo, lime juice and cilantro topped with shredded chicken salad. Out of stock.

Fresh mixed seafood marinated in lime juice and Peruvian yellow pepper sauce.

Thin sliced salmon with avocado and nikkei leche de tigre.

Layers of everything (causa, quinoa, ceviche).

Mixed ceviche served with fried calamari.

Pan fried Salmon served with white rice, fried yuca and salsa criolla.

Cilantro seafood soup.