La Casita Salvadoreña Menu

Grilled beef, fried eggs, gallo pinto (rice and beans), fried plantains, queso frito (fried cheese), and sour cream.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Combinadas. / Combined.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Bistec asado, frijoles fritos, tostones, pupusa, chicharrones de cerdo, plátanos fritos, yuca y queso. / Grilled steak, fried beans, fried green plantains, pupusa, fried pork belly, fried plantains, cassava and cheese.

Bistec, pollo y camarones. / Steak, chicken, and shrimp.

Chicharron, frijoles y queso. / Pork belly, beans, cheese.

Handmade corn tortilla filled with fried pork belly and cheese.

Classic Mexican rice drink made with cinnamon, rice, and sweetened milk - the perfect refreshing delight.

Pork chops sautéed with onions, often prepared to highlight the natural flavors of the pork paired with the sweetness of the onions.

Pan-fried pork chop typically accompanied by sautéed onions and mushrooms, offering a harmonious blend of flavors.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Todos incluyen 2 acompañantes. / All the specials include 2 sides orders.

Breaded chicken cutlet topped with marinara sauce and melted cheese, served with a side of spaghetti in marinara sauce.

Tender chicken strips sautéed with bell peppers and onions, seasoned with Latin-American spices.

Tender sautéed chicken strips with onions, bell peppers, and tomatoes in a savory sauce.

Carne, pollo y camarones salteados con cebolla y ají. / Steak, chicken and shrimp with onions and aji.

Tender chicken breast topped with a savory red wine and mushroom sauce, served with a side of rice and sweet plantains.

Grilled chicken strips atop crisp lettuce, shredded carrots, and fresh tomato slices, garnished with a lime wedge.

Chicken breast sautéed with onions, typically includes a blend of Latin American spices.

Sautéed chicken with onions and mushrooms, typically includes a blend of Latin American spices.

Breaded chicken breast, typically accompanied by a selection of Latin American sides.

Chicken cooked in a spicy sauce, typically includes a blend of hot peppers and seasonings for a bold flavor.

Pasta served with a vodka-infused tomato cream sauce and tender pieces of chicken.

Todos incluyen 2 acompañantes y una tortilla. / All the plates include 2 sides orders and 1 tortilla.

Todos incluyen 2 acompañantes y una tortilla. / All the plates include 2 sides orders and 1 tortilla.

Todos incluyen 2 acompañantes y una tortilla. / All the plates include 2 sides orders and 1 tortilla.

Todos incluyen 2 acompañantes y una tortilla. / All the plates include 2 sides orders and 1 tortilla.

Tender shrimp, clams, and fish in a rich, creamy seafood sauce, served with a side of rice and a warm tortilla.

A medley of seafood gently simmered in a rich coconut milk base, typically includes a variety of shellfish and fish.

Tender shrimp and creamy sauce elegantly coat linguine pasta, accented with sautéed mushrooms.

A medley of shrimp, mussels, clams, and crab, all simmered in a savory sauce and served over pasta, garnished with fresh herbs.

Todos incluyen 2 acompañantes y una tortilla. / All the plates include 2 sides orders and 1 tortilla.

Todos incluyen 2 acompañantes y una tortilla. / All the plates include 2 sides orders and 1 tortilla.

Todos incluyen 2 acompañantes y una tortilla. / All the plates include 2 sides orders and 1 tortilla.

Penne pasta served with a creamy vodka sauce and shrimp, typically includes a light touch of tomato.

Snapper al limon features a gently cooked snapper, typically dressed with a light, zesty lemon sauce, often accompanied by a touch of herbs.

Snapper and shrimp cooked with a hint of lemon, typically includes a blend of Latin American herbs and spices.

Snapper fillet gently cooked in a tomato-based salsa, typically includes a blend of Latin American herbs and spices.

Pargo frito, typically a whole red snapper, is fried until crisp and often accompanied by a blend of traditional Latin American spices.

Mojarra, a Latin-American seafood dish, typically consists of a whole fish, often tilapia, seasoned and fried.

Bistec, pollo y camarones. / Steak, chicken, and shrimp.

Todos incluyen 2 acompañantes. / all the specials include 2 sides orders.

Tender grilled steak topped with sautéed onions, accompanied by fried plantains and a side of seasoned rice.

Bistec, pollo, salchicha, camarones, costillas. / Steak, chicken, sausage, shrimp, ribs.

Juicy New York strip steak served with golden French fries and a side of seasoned rice.

Grilled steak served with sautéed onions and mushrooms, typically accompanied by Latin American seasonings.

Tender steak strips sautéed with bell peppers, onions, and tomatoes, seasoned with Latin-American spices.

Todos incluyen 2 acompañantes. / all the specials include 2 sides orders.

New York strip steak grilled and topped with sautéed onions and mushrooms.

Tender steak with a savory red wine and mushroom sauce, accompanied by fluffy white rice and crispy fried plantains.

Grilled baby pork chops served with a side of white rice and black beans.

Tender chicken strips sautéed with onions, tomatoes, and garlic in a savory sauce.

Tender chicken strips sautéed with bell peppers and onions, served with a side of fluffy rice and savory beans.

Crispy breaded chicken tenders served with a side of golden French fries.

Grilled chicken strips on a bed of lettuce, garnished with tomato slices, shredded carrots, and a lime wedge.

Tilapia fillet, gently seasoned and cooked to a child-friendly portion, typically includes a mild blend of Latin American spices.

Grilled steak, two sunny-side-up eggs, three sausages, refried beans, and a dollop of sour cream.

Grilled chicken breast, fried eggs, refried beans, fried plantains, fresh cheese, and a side of cream.

Two fried eggs, a slice of ham, fried plantains, refried beans, fresh cheese, and a side of sour cream.

Juicy pork chop with a fried egg, accompanied by sweet plantains, refried beans, fresh cheese, and a side of crema.

Grilled beef, fried eggs, gallo pinto (rice and beans), fried plantains, queso frito (fried cheese), and sour cream.

Crispy fried cheese, gallo pinto (rice and beans), fried plantains, and a fried egg served with a side of crema (sour cream).

Huevos revueltos con cebolla y tomate. / Scrambled eggs with onions and tomatoes.

Two fried eggs, white rice, sausage, fried plantains, refried beans, cheese, and cream.

Eggs whisked and cooked to form a fluffy omelette, often filled with a variety of ingredients based on preference.

Bistec asado, frijoles fritos, tostones, pupusa, chicharrones de cerdo, plátanos fritos, yuca y queso. / Grilled steak, fried beans, fried green plantains, pupusa, fried pork belly, fried plantains, cassava and cheese.

Soft, sweet corn tamale served with a side of creamy sauce.

Handmade corn tortilla filled with a blend of cheese and the traditional Salvadoran herb, loroco.

Crispy, golden-brown fried pork belly pieces, seasoned and cooked to perfection.

Tender steak pieces topped with chopped onions and fresh cilantro, served on soft corn tortillas. Accompanied by a side of lettuce and tomato slices with dressing.

Crispy fried chicken tacos served with shredded lettuce, sliced tomatoes, carrots, and a side of creamy dipping sauce.

Tender grilled chicken, chopped onions, and fresh cilantro on soft corn tortillas, served with a side salad of lettuce, tomato, and creamy dressing.

Chicharron, frijoles y queso. / Pork belly, beans, cheese.

Handmade corn tortilla filled with fried pork belly and cheese.

Corn dough filled with chicken, typically steamed and wrapped in corn husks or banana leaves, offering a traditional Latin American taste.

Homemade corn tortilla filled with fried pork belly and beans, offering a savory blend of textures and flavors.

Crispy fried cassava paired with succulent fried pork belly, served with a side of shredded cabbage and a slice of cheese.

Sweet corn tamales, fried and typically includes a blend of corn and masa harina encased in a husk.

Steamed cassava served with crispy fried pork belly, typically accompanied by a light, tangy cabbage slaw and a hint of citrus.

Orden de yuca. / Side of cassava.

Flavorful rice entrée prepared with care and expertise.

Extra de maduros. / Side order of plantains.

Extra frijoles. / Extra side of beans.

Orden de tostones. / Side order of fried green plantains.

Crispy Golden Fries, Perfectly Seasoned for a Delightful Crunch.

Rice and beans prepared together, often seasoned with a blend of herbs and spices unique to Latin American cuisine.

Crisp lettuce with sliced tomatoes, shredded carrots, and grilled chicken strips, garnished with a lime wedge.

A medley of vegetables, which typically includes carrots, broccoli, and cauliflower, prepared to highlight their natural flavors.

Boiled cassava, often enjoyed for its tender texture, typically includes a light seasoning to enhance its natural flavors.

Perrier mineral water is a naturally carbonated mineral water, offering a crisp and refreshing hydration experience.

Fresh coconut water, often served directly from the coconut, providing hydration and a natural source of electrolytes.

Natural passion fruit juice, typically includes freshly extracted passion fruit pulp mixed with water or milk, sweetened to enhance its vibrant tartness.

Freshly blended juice combining the sweetness of orange and the earthiness of carrot.

Blackberry juice, freshly prepared from natural blackberries without added sugar or water.

Tamarind juice is made from the natural pulp of tamarind, often sweetened to balance its naturally tangy flavor.

Refreshing, thirst-quenching lemonade, perfectly sweetened.

Citrusy refreshment in every sip.

Pineapple juice freshly extracted, offering a natural and refreshing taste.

Extracted from the small, yellow nance berries, this juice offers a unique tart and slightly sweet flavor.

Sweet and crisp

Tamarind frisado is a refreshing blend of natural tamarind pulp, typically sweetened to enhance its unique tangy taste.

Nanche frisado typically includes freshly prepared nance juice, offering a unique and tropical flavor profile.

Limonada de coco combines freshly squeezed lemon juice with coconut milk, typically blended to create a smooth, refreshing drink.

Limonada de fresa combines freshly squeezed lemon juice with strawberries, typically sweetened to taste.

Blackberries blended into a smooth milkshake with milk, offering a simple yet delightful combination of flavors.

Fresh strawberries blended into a creamy milkshake, typically includes a touch of vanilla and sweetened to taste.

Puffed wheat cereal blended with milk, offering a taste reminiscent of sweet cereal milk in a smooth milkshake form.

Café con leche combines espresso with steamed milk, often sweetened to taste.

A rich, robust coffee made by diluting espresso with hot water for a smooth, balanced flavor.

Steeped chamomile flowers, often enjoyed for its soothing properties.

Té servido en su forma más tradicional, sin aditivos.

Instant coffee, typically prepared by dissolving in hot water for a quick and convenient beverage.

Imported tropical sodas, offering a variety of flavors from Latin America, typically carbonated and sweetened to capture the essence of tropical fruits.

Smooth, creamy milk custard topped with a rich caramel sauce.

Egg-based custard infused with coffee, typically includes a smooth caramel topping.

Oven-baked coconut custard, typically includes a caramel glaze.

Creamy rice pudding topped with a sprinkle of cinnamon and garnished with cinnamon sticks.