La Casita Olvera Menu

Large flour tortilla filled with Monterey jack cheese and Pico de Gallo. Served with side of sour cream.

Mountain of crisp chips, pinto beans, mild salsa, melted jack cheese, sour cream, guacamole and sliced jalapenos.

Hause made clamato, cucumber, lime, red onion, cilantro, tomatoes and fresh guacamole.

steamed shrimp, fresh lime, serrano peppers, cucumber, tomatoes, cilantro, red onions and avocado.

Grilled citrus chicken , melted jack cheese & served with sour cream.

TWO MACHACA BEEF TAQUITOS, WITH GUACAMOLE SALSA, CABBAGE LIME AND QUESO FRESCO SERVED WITH BEANS.

FRESH MADE CHIPS TOPPED WITH ROASTED SALSA VERDE AND MELTED JACK CHEESE, SERVED WITH SIDE SOUR CREAM.

STEAMED SHRIMP WITH SALSA FRESCA FRESH LIME CUCUMBER, WITH CORINA TOSTADA.

romaine lettuce, pepita seeds, fresh avocado, tomatoes, cotija cheese, tortilla strips grill onion and peppers tossed with light vinaigrette dressing.

Flour tortilla shell, pinto beans, lettuce, jack cheese, Pico de Gallo, sour cream and guacamole!

Pancita beef tripe, hominy corn, salsa Chile guajillo

Beef tripe and hominy in a red chili pepper based broth, typically accompanied by onions and cilantro.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Pork and hominy stew, typically includes a red chile broth and garnished with cabbage, radish, onion, and lime.

Grilled chicken breast, lettuce, tomatoes, bacon, cheese, and ranch dressing, all wrapped in a spinach tortilla.

Most popular fajitas, All three- CARNE ASADA, GRILL CHICKEN & CHIPOTLE GARLIC SRIMP. Grill onions and peppers, served with rice, beans, side of jack cheese, sour cream, salsa picante and choice of tortillas

A unique blend of ingredients, typically served with a base of seasoned rice, mixed with a variety of meats and vegetables, all enveloped in a rich, savory sauce.

Lean pork simmered in tomatillo sauce, with rice, beans, and choice of tortillas.

Grilled chicken with sautéed onions, bell peppers, and tomatoes served over a bed of rice, topped with cheese sauce and sour cream.

Three crispy fried tacos with potato, chipotle cream sauce, lettuce, jack cheese, and Pico de Gallo.

Three pull pork tacos, with red onion, cilantro, mild salsa verde.

Get two asada & shrimp tacos, flour tortilla melted cheese, cabbage lime, Olvera cream sauce and Pico de Gallo.

TWO SHRIMP TACOS WITH FLOUR TORTILLA, OAXACA GRILL CHEESE, CABBAGE LIME AND FAMOUS ALVERA CREAM AIOLI.

Tender pull pork carnitas , rice , beans, jack cheese ,Rolled into a burrito in a large flour tortilla topped with mild roasted tomatillo salsa

Chipotle Garlic shrimp, Spanish rice, cabbage lime, Monterey jack cheese, Pico de Gallo, topped with mama's jalapeno cream salsa and melted cheese.

Angus Carne Asada, Monterrey Jack cheese, Spanish rice, pinto beans, Bandera style, side of sour cream

Street style burrito , choice of meat , rice , beans, onion cilantro mix

Large flour tortilla filled with re-fried Pinto Beans and Monterey jack cheese.

HOUSE FAVORITE BURRITO. CHUCKS PORK MEAT IN ROASTED TOMATILLO SAUCE, RICE, BEANS, WRAPPED IN A LARGE FLOUR TORTILLA

Grilled steak, chicken, onions, and refried beans, topped with crumbled chorizo, pineapple chunks, and grilled shrimp.

Homemade flan, a creamy custard, typically includes a smooth caramel sauce on top.

Fried dough pastry coated in cinnamon sugar, traditionally filled with sweet cajeta, a Mexican caramel.

Vanilla ice cream, typically includes a variety of toppings such as chocolate syrup, whipped cream, and a cherry, served in a sundae glass.

Hometown favorite, slow cooked tender pork meat, roasted tomatillo salsa, onion cilantro mix and choice of tortillas.

Grandma's Favorite enchiladas, one chicken with roasted tomatillo, one chicken with mama's jalapeno sauce, and one cheese enchiladas with mild red salsa. served with Spanish rice and beans.

soft corn tortilla filled with shredded chicken, topped with roasted green tomatillo sauce, served with rice and beans.

baby spinach, roasted peppers, cheese, topped with mama's jalapeno cream sauce, served with rice and beans.

Two shredded chicken enchiladas with mole sauce from region of Oaxaca. dark and sweet taste, with sesamed seeds served with rice and beans.

Two shredded chicken enchiladas on a corn tortilla, topped with signature sauce mama's jalapeno cream sauce. Served with Spanish rice and Beans.

A crispy taco paired with a cheese enchilada, typically includes a corn tortilla filled with cheese, topped with a traditional enchilada sauce.

PASSILA CHILE POBLANO, OAXACA CHEESE, TOPPED WITH GARLIC SHRIMP MAMAS CREAM SOUCE. SERVED WITH RICE AND BEANS.

CHILE RELLENO, PASILLA CHILE STUFFED WITH OAXACA CHEESE LIGHLY BATTERED AND TOPED WITH GUAJILLO MILS SOUCE, SERVED WITH RICE AND BEANS

FOUR CRISPI BEEF TAQUITOS, FRESH GUACAMOLE, SOUR CREAM. SERVED WITH RICE AND BEANS

GRILL CHICKEN BREAST, MAMAS CREAM SOUCE, CHEESE AND PICO. SERVED ON A BED OF RICE, SERVED WITH SOUR CREAM, TORTILLAS.

ONE QUESA TACO SHRIMP WITH CABBAGE LIME, GRILL OAXACA CHEESE AND ONE SHRIMP ENCHILADA WITH SPINACH AND MAMAS CREAM SOUCE. SERVED WITH RICE AND BEANS.

THREE ITEM COMBO. ONE CHILE RELLENO, ONE CHEESE ENCHILADA, ONE CRISPI BEEF TACO, SERVED WITH RICE AND BEANS

CHILE RELLENO WITH OAXACA CHEESE, AND CHEESE ENCHILADA WITH MILG GUAJILLO SALSA, SERVED WITH RICE AND BEANS.

ONE CHICKEN MOLE ENCHILADA, ONE ASADA STREET TACO WITH QUESO OAXACA, SALSA PICANTE, SERVED WITH RICE AND BEANS

OLVERA STREET INSPIRED. TWO BEEF TAQUITOS WITH SALSA GUACAMOLE, QUESO FRESCO AND CABBAGE LIME. ONE CHEESE ENCHILADA WITH GUAJILLO SOUCE, SERVED WITH RICE AND BEANS.

CHIL RELLENO WITH OAXACA CHEESE, AND MILD GUAJILLO SOUCE, ONE CHEESE ENCHILADA SERVED WITH RICE AND BEANS.

Chicken, steak, and shrimp. served with rice, beans, jack cheese, salsa de molcajete, and choice of tortillas.

Citrus grill chicken breast cooked charbroiled in open flames , served with rice, beans, jack cheese, salsa de molcajete, and choice of tortillas.

Served with rice, beans, jack cheese, salsa de molcajete, and choice of tortillas.

Served with rice, beans, jack cheese, salsa de molcajete, and choice of tortillas.

RESERVE ASADA RANCHERA & CITRUS GRILL CHICKEN, Grill onions and peppers, served with rice, beans, side of jack cheese, sour cream, salsa picante and choice of tortillas

GARLIC CHIPOTLE SHRIMP & CITRUS GRILL CHICKEN BREAST, Grill onions and peppers, served with rice, beans, side of jack cheese, sour cream, salsa picante and choice of tortillas.

GARLIC SHRIMP & ANGUS ASADA RANCHERA, Grill onions and peppers, served with rice, beans, side of jack cheese, sour cream, salsa picante and choice of tortillas

ANGUS ASADA RANCHERA & CITRUS CHICKEN BREAST, Grill onions and peppers, cheese enchilada, served with rice, beans, side of jack cheese, sour cream, salsa picante and choice of tortillas

Homemade flan, a creamy custard, typically includes a rich caramel sauce on top.

Fried dough pastry, traditionally coated in cinnamon sugar, and generously filled with cajeta, a rich Mexican caramel.

Laughing bird shrimp served on a tortilla, typically includes citrus slaw and smoked chile crema.

Grilled or fried fish nestled in a soft corn tortilla, typically includes cabbage, pico de gallo, and a creamy chipotle sauce.

Savory seasoned meat topped with fresh guacamole and diced onions on a soft corn tortilla.

A soft corn tortilla filled with meat or cheese, generously topped with traditional red enchilada sauce.

Corn tortillas rolled and filled with meat, typically topped with lettuce, sour cream, and guacamole.

A serving of refried beans typically includes a topping of melted cheese.

Long grain rice simmered with a blend of tomatoes and traditional Mexican spices.

Freshly smashed avocados mixed with cilantro, onions, and diced tomatoes, typically served as a standalone dish.

Smooth and creamy sour cream, perfect for complementing your Mexican dishes.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Rice and beans typically consists of a savory blend of cooked rice paired with either refried or whole beans, often seasoned with traditional Mexican spices.

A selection of either fresco or a blend of jack and cheddar cheeses, typically served as an accompaniment.

Golden, crispy fries, perfectly salted - the ultimate side dish.

Jalapeños and other mixed vegetables, typically including onions and bell peppers, sautéed until tender and charred.

Fresh, hand-rolled flour tortillas, typically served as a complement to various dishes.

Two eggs prepared to your preference, typically includes scrambled, over easy, medium, hard, fried, or basted.

Hand-pressed corn tortillas, typically served as a complementary side to accompany various dishes.

Grilled steak and shrimp typically served with a combination of salsa, guacamole, and a special sauce, reflecting a harmonious blend of land and sea flavors.

Crisp Corn tortillas, with salsa picante Verde, queso cotija, red onions, cilantro. served with two eggs, rice and beans.

Scramble egg, cheese, potatoes and fresh avocado.

Over easy eggs, topped with mild salsa Roja and roasted tomatillo. Served with rice, beans and choice of tortillas.

Two chicken enchiladas with Roasted green tomatillo, two over easy eggs on top. served with Spanish rice and beans.

scramble egg, ham, cheese and potatoes.

Over easy eggs, topped with mild salsa roja and roasted tomatillo. served with rice, beans and choice of tortillas.

Chile de árbol salsa with roasted shrimp , served with rice and beans

Two grilled fish tacos, spread with tartar sauce, cabbage mix, pico the gallo, and cheese. served with rice and beans.

Two grilled shrimp tacos, on a corn tortilla , famous olvera cream sauce , fresh cabbage mix pico the gallo, and cheese. served with rice and beans.

Sliced chicken breast sautéed with onions and bell peppers, typically includes tomatoes. Served with flour tortillas.

Served with rice, beans, jack cheese, salsa de molcajete, and choice of tortillas.

Grilled shrimp typically includes onions and bell peppers, served on a sizzling plate.

A pizza inspired by the traditional flavors of land, sea, and sky, featuring a combination of steak, shrimp, and chicken, typically garnished with cheese and a selection of vegetables.

Corn tortilla typically includes meat such as steak, chicken, or pork, garnished with onions, cilantro, and occasionally cheese or salsa.