La Casa De Las Flores Restaurant and Bar Menu

Enjoy a massive enchilada-style burrito! Filled with 8-ounces of steak, sizzling mushrooms, grilled zucchini, and melted cheese. Bathed in our enchilada sauce (choice of red or green) garnished with sour cream, cilantro, diced onion, and sliced avocado.

Your choice chicken, steak, or shrimp, served on a sizzling bed of vegetables and red rice. Peruvian beans on the side.

Topped with pico de gallo, lettuce, guac, cheese, and sour cream. Red rice and Peruvian beans on the side.

3 tacos of the same meat with hand-made green tortillas de nopal. Served with a side of rice and beans. Carne asada | carnitas | chicken | adobada.

3 hard shell tacos filled with your choice of creamy mashed potatoes and chorizo or ground beef and mashed potato. Fried for an extra crunchy golden shell! Topped with lettuce, queso, crema, avocado, and salsa Verde. Red rice and Peruvian beans on the side.

A 20-inch long, hand-made quesadilla de nopal! Deliciously filled with melted cheese and your choice of birria or adobada. Topped with queso cotija, sour cream, onion, and cilantro.

Perfectly grilled steak placed over grilled nopales. Topped with a corn tortilla quesadilla, grilled onions, and chile güero. Served with whole Peruvian beans and red rice.

Grilled sirloin, double patty burger with bacon, one fried egg, fresh lettuce, tomato, red onions, and our house chipotle dressing.

Honey glazed salmon, with mashed potatoes, asparagus, and garlic bread.

Spicy. Fresh, butterflied shrimp, cooked and marinated in spicy lime juice, served with fresh sliced tomatoes, cucumber, red onion, avocado, and cilantro.

Choose any fish or shrimp combination of 2 corn-tortilla tacos. Garnished with fresh tartar sauce, chopped lettuce, pico de gallo, purple cabbage, cheese, topped with chipotle mayo. Red rice and Peruvian beans on the side.

A Mexican traditional favorite. Enjoy a bowl of birria-style cooked beef broth served with corn tortillas. Onions, cilantro, and limes on the side for extra flavor. Or, enjoy a quesabirria taco platter. 2, toasted corn tortillas with melted cheese filled with birria and served with a side of broth.

Choice of carne asada, adobada, or pollo wrapped in a soft tortilla.

Three corn tortillas filled with chicken, topped with a house sauce and melted cheese, garnished with pico de gallo, cotija cheese, lettuce, and sour cream.

Three green or red enchiladas topped with melted cheese and sour cream.

Crispy chimichanga filled with carnitas and green salsa.

Crispy chimichanga filled with shredded chicken and red salsa.

Horchata | Jamaica | Iced tea | Unsweetened iced tea | Arnold palmer

Melted cheese topped with sizzling shrimp and mushrooms with your choice of corn or flour tortillas.

Melted cheese topped with chorizo with your choice of corn or flour tortillas.

A crispy flour tortilla topped with melted cheese served with a side of sour cream, guac, and pico.

Juicy, grilled adobada (marinated pork) topped with plenty of mixed cheese, guacamole, pico de gallo, and sour cream.

Fresh picked avocados, serrano chile, tomatoes, onions, cilantro, freshly squeezed limes, and a dash of salt.

French fries, fruit, or onion rings.

French fries, fruit, or onion rings.

French fries, fruit, or onion rings.

French fries, fruit, or onion rings.

Rich caramel custard flan served with a dollop of whipped cream, a cherry, and a drizzle of chocolate sauce.