La Carreta Menu

Assorted 20oz bottled sodas, including cola varieties, citrus drinks, and fruity flavors.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Chorizo with cheese sauce.

Ground beef, pico de gallo and cheese sauce.

Avocado mashed with onions, tomatoes, cilantro, and a hint of lime, freshly prepared.

Three flour or corn tortillas filled with rib-eye and melted cheese, cilantro and onions. Served with a birria consome.

Three grilled shrimp or fish soft tacos topped with lettuce, pico de gallo. Drizzled in a flavorful creamy rango sauce and lime.

A flour tortilla stuffed with grilled chicken, steak, shrimp, cheese, onions, bell peppers, tomatoes and mushrooms. Served with rice, beans, guacamole, sour cream and pico de gallo salad.

Big 10-inch tortilla stuffed with grilled chicken or steak, onions, bell peppers, tomatoes and beans, topped with cheese sauce. Pico de gallo on the side.

Grilled chicken or steak, grilled bell peppers, onions and tomatoes. Served with guacamole, sour cream, pico de gallo salad, rice and beans.

Grilled chicken, steak, bell peppers and onions topped with cheese dip.

Beef, chicken and beans with lettuce, tomato, guacamole and sour cream topping.

A crisp flour tortilla filled with ground beef, chicken, beans, lettuce, tomato, cheese, sour cream and guacamole.

Romaine tossed with tomato, tortilla strips, monterrey jack, cheddar cheese, avocado, roasted corn and bean mix.

Grilled tilapia served with rice, tossed salad with sliced avocados, onions, lime, jalapeños and tortillas.

Grilled tilapia topped with shrimp and cheese sauce. Served with California vegetables, rice and tortillas.

Grilled shrimp onions marinated in spicy sauce. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Grilled shrimp and scallop mix cheese sauce. Served with California vegetables, rice and tortillas.

Shrimp cocktail, boiled shrimp with pico de gallo, avocado, ketchup and sauce.

Accompanied with a side of cheese dip.

Three chicken enchiladas topped with guacamole, tomato and sour cream salad, served with rice and beans.

Fried tortillas bathed in red salsa topped with melted cheeses and shredded chicken. Served with rice and guacamole salad.

Marinated grilled chicken breast, topped with grilled onions. Served with guacamole, sour cream, pico de gallo, salad, rice, beans and tortillas.

One grilled, marinated chicken breast and pork chorizo topped with cheese. Served with sour cream, guacamole, pico de gallo salad, rice, beans and tortillas.

Grilled chicken and vegetables in a cream cheese sauce. Served with rice, beans, guacamole, sour cream, pico de gallo, salad and tortillas.

Chicken breast grilled with spinach. Topped with cheese sauce. Served with rice, California vegetables and tortillas.

Chicken breast topped with pineapple and cheese. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Chicken breast grilled with mushrooms, topped with cheese sauce and served with rice, beans and tortillas.

A bed of rice topped with grilled chicken, bell peppers, mushrooms, corn kernels and cheese sauce.

Three enchiladas filled with grilled chicken and spinach. Topped with creamy spinach salsa and cheese. Served with a side of rice.

Thin rib-eye asada served with rice, beans, tossed salad with sliced avocados, onions, lime, jalapeños and tortillas.

Ribeye steak and grilled shrimp served with grilled onions and mushrooms, rice, beans and tortillas.

Tender-sliced steak or chicken with grilled bell peppers, tomatoes, and onions. Served with rice, beans, and tortillas.

For the cowboy! Tender-sliced steak, chicken and shrimp with grilled onions, tomatoes and bell peppers.

Seafood lovers must try! Scallops, shrimp and tilapia grilled with bell peppers, tomatoes, onions and mushrooms.

Grilled broccoli, cauliflower, yellow squash, zucchini and carrots on a sizzling skillet served with rice, beans, guacamole, sour cream, pico de gallo and tortillas.

Chicken breast and shrimp grilled with onions and bell peppers, topped with cheese sauce. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

A bed of mashed potatoes with a grilled steak, chicken, onions, bell peppers and tomatoes topped with cheese sauce and melted cheese.

A bed of rice topped with grilled shrimp, scallops, chicken, bell peppers, onions, tomatoes, zucchini, mushrooms and cheese dip.

Fried chicken and beef. Served with guacamole, tomatoes and sour cream. Garnished with fresh crumbled cheese.

Three enchiladas, one chicken, one beef, one cheese, topped with three different sauces. Garnished with queso fresco and sour cream. Served with rice.

Grilled chicken burrito topped with rice and cheese sauce.

Two beef tips burritos topped with cheese sauce. Substitute Grilled Chicken or Steak or Shrimp for extra charge.

Big, 10-inch tortilla rolled with grilled chicken or steak, rice and beans. Topped with cheese sauce.

10-inch tortilla wrapped with grilled steak, chicken, shrimp and rice. Topped with cheese sauce and fried onion.

Marinated grilled chicken with steak, shrimp, rice and beans rolled in a tortilla and topped with pico de gallo, corn and cheese sauce.

Spicy. Grilled chicken, steak, rice, beans grilled onion and bell pepper rolled in a tortilla and topped with cheese sauce and tomatillo sauce.

Flour tortilla filled with grilled steak or chicken, bell peppers, onions and tomatoes. Topped with cheese sauce, lettuce, pico de gallo salad, sour cream and guacamole. Served with rice and beans.

Spicy. Grilled steak, chicken, pico, and tomatillo sauce wrapped inside an 8" flour tortilla. Topped with enchilada and cheese sauce served with rice and beans.

Fries, rice, corn kernels, beans, fruit cup, or apple sauce.

Choose a side—Fries, Rice, Corn Kernels, Beans, Fruit Cup, or Apple Sauce.

Cheese pizza and a side.

Fries, rice, corn kernels, beans, fruit cup, or apple sauce.

Macaroni and cheese and a side.

Cheese quesadilla and a side.

Soft or hard tortilla filled with your choice of ingredients.

Flour tortilla filled with a mix of proteins, beans, and cheese, often garnished with salsa or sauce.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

House special Mexican rice smothered in melty white cheese.

Side of refried beans or black beans.

A bean burrito, cheese enchilada, and quesadilla combo, typically consisting of a flour tortilla filled with beans, a tortilla filled with cheese, and a folded cheese-stuffed tortilla.

A combination featuring a potato burrito, a spinach enchilada, and a mushroom quesadilla, each typically filled with their respective main ingredients wrapped or folded in tortillas.

A combination of a bean-filled chalupa, a bean taco, accompanied by rice and fried beans, wrapped in a cheese enchilada.

Two flour tortillas filled with a blend of cheeses, accompanied by Spanish rice. Typically includes a variety of vegetables.

Grilled bell peppers, onions, tomatoes, mushrooms and zucchini on a sizzling skillet served with rice, beans, guacamole, sour cream, pico de gallo salad and tortillas.

Quesadilla stuffed with cheese, grilled bell peppers, onions, tomatoes, zucchini and mushrooms. Served with rice, beans, guacamole, sour cream and pico de gallo salad.

Three enchiladas filled with spinach and cheese, topped with a delicious creamy spinach salsa. Garnished with queso fresco, sour cream and served with a side of rice.

One chile poblano or chile relleno, one enchilada, one taco, Spanish rice and beans.

Two burritos, one taco and Spanish rice.

One enchilada, one chile con queso with beef and two tacos.

One tostada, one enchilada, one taco and Spanish rice.

Pick any three favorite.

Grilled steak or chicken with bell peppers, tomatoes and onions served with rice, beans and tortillas.

Grilled steak or chicken with bell peppers, onions, and tomatoes. Served with beans, sour cream, guacamole, and pico de gallo salad.

Grilled steak or chicken with bell peppers, onions and tomatoes, topped with cheese sauce, sour cream, guacamole and pico de gallo salad. Served with a side of beans.

Grilled chicken, steak, bell peppers and onions with cheese sauce on bottom and melted cheese on top.

Ranch-style eggs topped with Mexican sauce and served with rice, beans and tortillas.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Scrambled eggs with pork chorizo served with rice, beans and tortilla.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

12" Breakfast burrito stuffed with savory pork chorizo, scrambled eggs, seasoned potatoes, refried beans, covered with a combination of red chile and cheese sauce topped with fresh avocado and crema.

A thin sliced Rib-eye asada paired with red chilaquiles, any style egg, refried beans and avocado slice.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cheese or chicken enchilada with rice and beans.

Bed of rice topped with your choice of protein and cheese sauce.\n*Consuming raw or undercooked meats,\npoultry, seafood, shellfish or eggs may\nincrease your risk of foodborne illness,\nespecially if you have certain medical\nconditions.

20oz bottle drinks. Selections include various sodas such as Cherry Coke, Coke, Sprite, and more.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Chorizo with cheese sauce.

Ground beef, pico de gallo and cheese sauce.

Avocado combined with diced tomatoes, onions, cilantro, and a squeeze of lime juice, freshly prepared.

Three flour or corn tortillas filled with rib-eye and melted cheese, cilantro and onions. Served with a birria consome.

Three grilled shrimp or fish soft tacos topped with lettuce, pico de gallo. Drizzled in a flavorful creamy rango sauce and lime.

A flour tortilla stuffed with grilled chicken, steak, shrimp, cheese, onions, bell peppers, tomatoes and mushrooms. Served with rice, beans, guacamole, sour cream and pico de gallo salad.

Big 10-inch tortilla stuffed with grilled chicken or steak, onions, bell peppers, tomatoes and beans, topped with cheese sauce. Pico de gallo on the side.

Grilled chicken or steak, grilled bell peppers, onions and tomatoes. Served with guacamole, sour cream, pico de gallo salad, rice and beans.

Grilled chicken, steak, bell peppers and onions topped with cheese dip.

Beef, chicken and beans with lettuce, tomato, guacamole and sour cream topping.

A crisp flour tortilla filled with ground beef, chicken, beans, lettuce, tomato, cheese, sour cream and guacamole.

Romaine tossed with tomato, tortilla strips, monterrey jack, cheddar cheese, avocado, roasted corn and bean mix.

Grilled tilapia served with rice, tossed salad with sliced avocados, onions, lime, jalapeños and tortillas.

Grilled tilapia topped with shrimp and cheese sauce. Served with California vegetables, rice and tortillas.

Grilled shrimp onions marinated in spicy sauce. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Grilled shrimp and scallop mix cheese sauce. Served with California vegetables, rice and tortillas.

Shrimp cocktail, boiled shrimp with pico de gallo, avocado, ketchup and sauce.

Accompanied with a side of cheese dip.

Three chicken enchiladas topped with guacamole, tomato and sour cream salad, served with rice and beans.

Fried tortillas bathed in red salsa topped with melted cheeses and shredded chicken. Served with rice and guacamole salad.

Marinated grilled chicken breast, topped with grilled onions. Served with guacamole, sour cream, pico de gallo, salad, rice, beans and tortillas.

One grilled, marinated chicken breast and pork chorizo topped with cheese. Served with sour cream, guacamole, pico de gallo salad, rice, beans and tortillas.

Grilled chicken and vegetables in a cream cheese sauce. Served with rice, beans, guacamole, sour cream, pico de gallo, salad and tortillas.

Chicken breast grilled with spinach. Topped with cheese sauce. Served with rice, California vegetables and tortillas.

Chicken breast topped with pineapple and cheese. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Chicken breast grilled with mushrooms, topped with cheese sauce and served with rice, beans and tortillas.

A bed of rice topped with grilled chicken, bell peppers, mushrooms, corn kernels and cheese sauce.

Three enchiladas filled with grilled chicken and spinach. Topped with creamy spinach salsa and cheese. Served with a side of rice.

Thin rib-eye asada served with rice, beans, tossed salad with sliced avocados, onions, lime, jalapeños and tortillas.

Ribeye steak and grilled shrimp served with grilled onions and mushrooms, rice, beans and tortillas.

Tender-sliced steak or chicken with grilled bell peppers, tomatoes, and onions. Served with rice, beans, and tortillas.

For the cowboy! Tender-sliced steak, chicken and shrimp with grilled onions, tomatoes and bell peppers.

Seafood lovers must try! Scallops, shrimp and tilapia grilled with bell peppers, tomatoes, onions and mushrooms.

Grilled broccoli, cauliflower, yellow squash, zucchini and carrots on a sizzling skillet served with rice, beans, guacamole, sour cream, pico de gallo and tortillas.

Chicken breast and shrimp grilled with onions and bell peppers, topped with cheese sauce. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

A bed of mashed potatoes with a grilled steak, chicken, onions, bell peppers and tomatoes topped with cheese sauce and melted cheese.

A bed of rice topped with grilled shrimp, scallops, chicken, bell peppers, onions, tomatoes, zucchini, mushrooms and cheese dip.

Fried chicken and beef. Served with guacamole, tomatoes and sour cream. Garnished with fresh crumbled cheese.

Three enchiladas, one chicken, one beef, one cheese, topped with three different sauces. Garnished with queso fresco and sour cream. Served with rice.

Grilled chicken burrito topped with rice and cheese sauce.

Two beef tips burritos topped with cheese sauce. Substitute Grilled Chicken or Steak or Shrimp for extra charge.

Big, 10-inch tortilla rolled with grilled chicken or steak, rice and beans. Topped with cheese sauce.

10-inch tortilla wrapped with grilled steak, chicken, shrimp and rice. Topped with cheese sauce and fried onion.

Marinated grilled chicken with steak, shrimp, rice and beans rolled in a tortilla and topped with pico de gallo, corn and cheese sauce.

Spicy. Grilled chicken, steak, rice, beans grilled onion and bell pepper rolled in a tortilla and topped with cheese sauce and tomatillo sauce.

Flour tortilla filled with grilled steak or chicken, bell peppers, onions and tomatoes. Topped with cheese sauce, lettuce, pico de gallo salad, sour cream and guacamole. Served with rice and beans.

Spicy. Grilled steak, chicken, pico, and tomatillo sauce wrapped inside an 8" flour tortilla. Topped with enchilada and cheese sauce served with rice and beans.

Fries, rice, corn kernels, beans, fruit cup, or apple sauce.

Fries, rice, corn kernels, beans, fruit cup, or apple sauce.

Cheese pizza and a side.

Fries, rice, corn kernels, beans, fruit cup, or apple sauce.

Macaroni and cheese and a side.

Cheese quesadilla and a side.

Choice of soft or hard shell.

A flour tortilla wrapped around a filling that typically includes beans, cheese, and meat, garnished with salsa and guacamole.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Crispy tortilla filled with melted cheese

Mexican rice generously topped with a blend of melted cheeses.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Choice of refried beans or black beans.

A combination of a bean burrito, a cheese enchilada, and a quesadilla, typically wrapped or filled with cheese and beans.

A combination of a potato burrito, spinach enchilada, and mushroom quesadilla, each typically filled with their namesake ingredients wrapped or encased in soft tortillas.

A flat, crispy tortilla topped with refried beans, accompanied by a bean taco, rice, and a side of fried beans.

Two flour tortillas filled with a blend of cheeses, accompanied by Spanish rice. Typically includes a mix of vegetables and is garnished with salsa.

Grilled bell peppers, onions, tomatoes, mushrooms and zucchini on a sizzling skillet served with rice, beans, guacamole, sour cream, pico de gallo salad and tortillas.

Quesadilla stuffed with cheese, grilled bell peppers, onions, tomatoes, zucchini and mushrooms. Served with rice, beans, guacamole, sour cream and pico de gallo salad.

Three enchiladas filled with spinach and cheese, topped with a delicious creamy spinach salsa. Garnished with queso fresco, sour cream and served with a side of rice.

One chile poblano or chile relleno, one enchilada, one taco, Spanish rice and beans.

Two burritos, one taco and Spanish rice.

One enchilada, one chile con queso with beef and two tacos.

One tostada, one enchilada, one taco and Spanish rice.

Pick any three favorite.

Grilled steak or chicken with bell peppers, tomatoes and onions served with rice, beans and tortillas.

Grilled steak or chicken with bell peppers, onions, and tomatoes. Served with beans, sour cream, guacamole, and pico de gallo salad.

Grilled steak or chicken with bell peppers, onions and tomatoes, topped with cheese sauce, sour cream, guacamole and pico de gallo salad. Served with a side of beans.

Grilled chicken, steak, bell peppers and onions with cheese sauce on bottom and melted cheese on top.

Ranch-style eggs topped with Mexican sauce and served with rice, beans and tortillas.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Scrambled eggs with pork chorizo served with rice, beans and tortilla.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

12" Breakfast burrito stuffed with savory pork chorizo, scrambled eggs, seasoned potatoes, refried beans, covered with a combination of red chile and cheese sauce topped with fresh avocado and crema.

A thin sliced Rib-eye asada paired with red chilaquiles, any style egg, refried beans and avocado slice.\n*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.