La Carreta Menu

Cheese or chicken enchilada with rice and beans.

Chile poblano or chile relleno, taco, beans, guacamole, sour cream and pico de gallo salad.

Burrito, rice and beans.

Enchilada, taco, rice and beans.

Burrito, taco and rice.

Chile relleno or chile poblano, taco, rice and beans.

Enchilada and burrito.

Burrito and quesadilla.

Chalupa, quesadilla and taco.

Taco, enchilada and quesadilla.

Burrito, chile poblano or chile relleno and tamal.

Bed of rice topped with your choice of meat and cheese sauce.

Chorizo with cheese sauce.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Ground beef, pico de gallo and cheese sauce.

Three flour tortillas filled with rib-eye and melted cheese, cilantro and onions. Served with a birria consomé.

Three enchiladas filled with grilled chicken, spinach and cheese. Drizzled with creamy spinach salsa. Served with a side of rice.

A flour tortilla stuffed with grilled steak, chicken, shrimp, cheese, onions, bell peppers, tomatoes and mushrooms. Served with rice, beans, guacamole, sour cream and pico de gallo salad.

Big, 10-inch tortilla stuffed with grilled chicken or steak, onions, bell peppers, tomatoes and beans, topped with cheese sauce. Pico de gallo on the side.

Steak or chicken, grilled bell peppers, onions and tomatoes. Served with guacamole, sour cream, pico de gallo salad, rice and beans.

Nachos grilled with steak or chicken served with cheese sauce.

Nachos grilled with chicken, steak, bell peppers and onions served with cheese sauce on bottom and melted cheese on top.

Beef, chicken and beans with lettuce, tomato, guacamole and sour cream topping.

Ground beef or chicken, lettuce, cheese, tomato and guacamole.

Romaine tossed with tomato, tortilla strips, Monterey jack, cheddar cheese, avocado, roasted corn and bean mix.

Grilled shrimp and scallop mix topped with cheese sauce. Served with California vegetables, rice, and tortillas.

Grilled tilapia served with rice, tossed salad with sliced avocados, onions, lime, jalapeños and tortillas.

Three grilled tilapia soft tacos served with lettuce, pico de gallo, lime, tomatillo sauce and rango sauce.

Grilled tilapia topped with shrimp and cheese sauce. Served with California vegetables, rice and tortillas.

Shrimp cocktail. Boiled shrimp with pico de gallo, avocado, ketchup and sauce.

Shrimp grilled with onions marinated in spicy sauce. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Grilled chicken breast marinated in spices and grilled with onions. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Three chicken enchiladas topped with guacamole, tomato and sour cream salad. Served with rice and beans.

Grilled chicken and vegetables in a cream cheese sauce. Served with rice, beans, guacamole, sour cream, pico de gallo, salad and tortillas.

Chicken breast grilled with mushrooms, topped with cheese sauce and served with rice, beans and tortillas.

Chicken breast grilled with spinach. Topped with cheese sauce. Served with rice, California vegetables and tortillas.

One grilled, marinated chicken breast and pork chorizo topped with cheese dip. Served with sour cream, guacamole, pico de gallo salad, rice, beans and tortillas.

Chicken breast topped with pineapple and melted cheese. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Tortilla strips fried with special sauce, chicken and melted cheese. Served with jalapeños, onions, rice and guacamole salad.

A bed of rice topped with grilled chicken, bell peppers, mushrooms, corn kernels and cheese sauce.

Thin rib-eye asada served with rice, beans, tossed salad with sliced avocados, onions, lime, jalapeños and tortillas.

Rib-eye steak and grilled shrimp served with grilled onions and mushrooms, rice, beans and tortillas.

Three soft white corn tacos stuffed with pork, cilantro and onions. Served with a side of tomatillo sauce.

Three soft tacos stuffed with marinated pork, chopped onions and cilantro. Served with a side of tomatillo sauce.

Seafood lovers must try! Scallops, shrimp and tilapia grilled with bell peppers, tomatoes, onions and mushrooms. This items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.

Tender-sliced steak or chicken with grilled bell peppers, tomatoes and onions. Served with rice, beans and tortillas.

Grilled broccoli, cauliflower, yellow squash, zucchini and carrots on a sizzling skillet served with rice, beans, guacamole, sour cream, pico de gallo and tortillas. This items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.

For the cowboy! Tender-sliced steak, chicken, and shrimp with grilled onions, tomatoes, and bell peppers.

A grilled flour tortilla shell in the shape of a volcano filled with steak or chicken, held together by a pepper ring. Topped with cheese sauce. Served with rice and beans.

Chicken breast and shrimp grilled with onions and bell peppers, topped with cheese sauce. Served with guacamole, sour cream, pico de gallo salad rice, beans and tortillas.

Three chicken or steak soft tacos in flour tortillas with grilled onions and tomatoes, served with a side of special sauce.

A bed of mashed potatoes with grilled steak, chicken, onions, bell peppers and tomatoes topped with cheese sauce and melted cheese.

A bed of rice topped with grilled shrimp, scallops, chicken, bell peppers, onions, tomatoes, zucchini, mushrooms and cheese dip.

Fried chicken and beef. Served with guacamole, tomatoes and sour cream.\nGarnished with fresh crumbled cheese.

8-Inch tortilla wrapped with grilled steak, chicken, shrimp and rice. Topped with cheese sauce and fried onion.

Grilled chicken burrito topped with rice and cheese sauce.

Marinated grilled chicken with steak, shrimp, rice and beans rolled in a tortilla and topped with pico de gallo, corn and cheese sauce.

Two beef tips burritos topped with cheese sauce.

Grilled chicken, steak, rice, beans grilled onion and bell pepper rolled in a tortilla and topped with cheese sauce and tomatillo sauce.

Big, 10-inch tortilla rolled with grilled chicken or steak, rice and beans. Topped with cheese sauce.

Flour tortilla filled with grilled steak or chicken, bell peppers, onions and tomatoes. Topped with cheese sauce, lettuce, pico de gallo salad, sour cream and guacamole. Served with rice and beans.

Chile peppers stuffed with cheese, dipped in an egg batter and fried until a light crispy shell, then topped with a special sauce.

Savory meat fillings steamed in corn meal casings.

Hard taco with choice of shredded chicken or ground beef, served a la carta.

Soft taco with choice of shredded chicken or ground beef, served a la carta.

Burrito with choice of shredded chicken or ground beef, wrapped in a flour tortilla.

Corn tortillas filled with choice of shredded chicken or ground beef, topped with enchilada sauce and cheese.

Cheese-filled tortilla with choice of shredded chicken or ground beef.

3.49.

Complemented with a small cheese dip.

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Mashed pinto beans traditionally prepared and often accompanied by a sprinkle of cheese on top.

Whole black beans simmered with onions and garlic, garnished with a sprinkle of queso fresco.

A bean burrito, cheese enchilada, and quesadilla, each featuring traditional Mexican fillings wrapped in soft tortillas.

A combination of a potato burrito, spinach enchilada, and mushroom quesadilla, each typically includes a blend of vegetables and cheese wrapped or stuffed in tortillas.

A dish featuring a bean-filled chalupa, a bean taco, accompanied by rice and fried beans, all prepared with traditional Mexican seasonings and ingredients.

Two burritos filled with a blend of cheeses, accompanied by Spanish rice, all wrapped in soft flour tortillas.

Grilled bell peppers, onions, tomatoes, mushrooms and zucchini on a sizzling skillet served with rice, beans, guacamole, sour cream, pico de gallo salad and tortillas.

Quesadilla stuffed with cheese, grilled bell peppers, onions, tomatoes, zucchini and mushrooms. Served with rice, beans, guacamole, sour cream and pico de gallo salad.

Three enchiladas filled with spinach and cheese, topped with a delicious creamy spinach salsa. Garnished with queso fresco, sour cream and served with a side of rice.

One chile poblano or chile relleno, one enchilada, one taco, Spanish rice and beans.

Two burritos, one taco and Spanish rice.

One enchilada, one chile poblano and one chicken quesadilla.

One tostada, one enchilada, one taco and Spanish rice.

Choose any three: taco, enchilada, burrito, quesadilla, chile relleno, chile poblano, chalupa, tostada, tamale. Mix and match for your perfect combo. No rice and beans included.

Steak or chicken grilled with bell peppers, onions and tomatoes. Served with beans, sour cream, guacamole, and pico de gallo salad.

Two flour tortillas filled with rib-eye and melted cheese, cilantro and onions. Served with a birria consomé.

Steak or chicken grilled with bell peppers, tomatoes and onions served with rice, beans and tortillas.

Steak or chicken grilled with bell peppers, onions and tomatoes, topped with cheese sauce, sour cream, guacamole and pico de gallo salad. Served with a side of beans.

Two enchiladas, one chicken, one beef, drizzled with three different sauces. Garnished with queso fresco and sour cream. Served with rice.

Two enchiladas filled with grilled chicken, cheese and spinach. Drizzled with creamy spinach salsa. Garnished with queso fresco and sour cream. Served with a side of rice.

Beef or chicken with beans inside. Cheese and sour cream salad on top.

Grilled chicken, steak, bell peppers and onions with cheese sauce on bottom and melted cheese on top.

Ranch-style eggs topped with Mexican sauce and served with rice, beans and tortillas.

scrambled eggs with pork chorizo served with rice, beans and tortilla

Mexican custard.

Fried dough pastry topped with cinnamon and caramel.

Fried flour tortilla shell topped with a scoop of ice cream, whipped cream and toppings.

Churro cheesecake combines a creamy cheesecake base with the cinnamon and sugar flavors of a traditional churro, typically finished with a crunchy cinnamon crust.

Decadent chocolate delight, lavished with rich frosting and served with a dollop of indulgence.

Order of fries topped with your choice of grilled, steak or grilled chicken. Then topped with cheese sauce and Monterey cheese dip.

12" tortilla stuffed with grilled choices, chicken, steak, pork, lettuce, guaca, sour cream, pico de gallo, rice and beans. Served with a cup of cheese dip.

Chorizo with cheese sauce.

Freshly mashed avocado dip, seasoned with lime and cilantro.

Ground beef, pico de gallo and cheese sauce.

Three flour tortillas filled with rib-eye and melted cheese, cilantro and onions. Served with a birria consomé.

Three enchiladas filled with grilled chicken, spinach and cheese. Drizzled with creamy spinach salsa. Served with a side of rice.

A flour tortilla stuffed with grilled steak, chicken, shrimp, cheese, onions, bell peppers, tomatoes and mushrooms. Served with rice, beans, guacamole, sour cream and pico de gallo salad.

Big, 10-inch tortilla stuffed with grilled chicken or steak, onions, bell peppers, tomatoes and beans, topped with cheese sauce. Pico de gallo on the side.

Steak or chicken, grilled bell peppers, onions and tomatoes. Served with guacamole, sour cream, pico de gallo salad, rice and beans.

Nachos grilled with steak or chicken served with cheese sauce.

Nachos grilled with chicken, steak, bell peppers and onions served with cheese sauce on bottom and melted cheese on top.

Beef, chicken and beans with lettuce, tomato, guacamole and sour cream topping.

Ground beef or chicken, lettuce, cheese, tomato and guacamole.

Romaine tossed with tomato, tortilla strips, Monterey jack, cheddar cheese, avocado, roasted corn and bean mix.

Grilled shrimp and scallop mix topped with cheese sauce. Served with California vegetables, rice, and tortillas.

Grilled tilapia served with rice, tossed salad with sliced avocados, onions, lime, jalapeños and tortillas.

Three grilled tilapia soft tacos served with lettuce, pico de gallo, lime, tomatillo sauce and rango sauce.

Grilled tilapia topped with shrimp and cheese sauce. Served with California vegetables, rice and tortillas.

Shrimp cocktail. Boiled shrimp with pico de gallo, avocado, ketchup and sauce.

Shrimp grilled with onions marinated in spicy sauce. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Grilled chicken breast marinated in spices and grilled with onions. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Three chicken enchiladas topped with guacamole, tomato and sour cream salad. Served with rice and beans.

Grilled chicken and vegetables in a cream cheese sauce. Served with rice, beans, guacamole, sour cream, pico de gallo, salad and tortillas.

Chicken breast grilled with mushrooms, topped with cheese sauce and served with rice, beans and tortillas.

Chicken breast grilled with spinach. Topped with cheese sauce. Served with rice, California vegetables and tortillas.

One grilled, marinated chicken breast and pork chorizo topped with cheese dip. Served with sour cream, guacamole, pico de gallo salad, rice, beans and tortillas.

Chicken breast topped with pineapple and melted cheese. Served with guacamole, sour cream, pico de gallo salad, rice, beans and tortillas.

Tortilla strips fried with special sauce, chicken and melted cheese. Served with jalapeños, onions, rice and guacamole salad.

A bed of rice topped with grilled chicken, bell peppers, mushrooms, corn kernels and cheese sauce.

Thin rib-eye asada served with rice, beans, tossed salad with sliced avocados, onions, lime, jalapeños and tortillas.

Rib-eye steak and grilled shrimp served with grilled onions and mushrooms, rice, beans and tortillas.

Three soft white corn tacos stuffed with pork, cilantro and onions. Served with a side of tomatillo sauce.

Three soft tacos stuffed with marinated pork, chopped onions and cilantro. Served with a side of tomatillo sauce.

Seafood lovers must try! Scallops, shrimp and tilapia grilled with bell peppers, tomatoes, onions and mushrooms. This items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.

Tender-sliced steak or chicken with grilled bell peppers, tomatoes and onions. Served with rice, beans and tortillas.

Grilled broccoli, cauliflower, yellow squash, zucchini and carrots on a sizzling skillet served with rice, beans, guacamole, sour cream, pico de gallo and tortillas. This items can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of Foodborne illness, especially if you have certain medical conditions.

For the cowboy! Tender-sliced steak, chicken, and shrimp with grilled onions, tomatoes, and bell peppers.

A grilled flour tortilla shell in the shape of a volcano filled with steak or chicken, held together by a pepper ring. Topped with cheese sauce. Served with rice and beans.

Chicken breast and shrimp grilled with onions and bell peppers, topped with cheese sauce. Served with guacamole, sour cream, pico de gallo salad rice, beans and tortillas.

Three chicken or steak soft tacos in flour tortillas with grilled onions and tomatoes, served with a side of special sauce.

A bed of mashed potatoes with grilled steak, chicken, onions, bell peppers and tomatoes topped with cheese sauce and melted cheese.

A bed of rice topped with grilled shrimp, scallops, chicken, bell peppers, onions, tomatoes, zucchini, mushrooms and cheese dip.

fried chicken and beef. served with guacamole, tomatoes and sourcream. garnished with fresh crumbled cheese.

8-Inch tortilla wrapped with grilled steak, chicken, shrimp and rice. Topped with cheese sauce and fried onion.

Grilled chicken burrito topped with rice and cheese sauce.

Marinated grilled chicken with steak, shrimp, rice and beans rolled in a tortilla and topped with pico de gallo, corn and cheese sauce.

Two beef tips burritos topped with cheese sauce.

Grilled chicken, steak, rice, beans grilled onion and bell pepper rolled in a tortilla and topped with cheese sauce and tomatillo sauce.

Big, 10-inch tortilla rolled with grilled chicken or steak, rice and beans. Topped with cheese sauce.

Flour tortilla filled with grilled steak or chicken, bell peppers, onions and tomatoes. Topped with cheese sauce, lettuce, pico de gallo salad, sour cream and guacamole. Served with rice and beans.

Chile peppers stuffed with cheese, dipped in an egg batter and fried until a light crispy shell, then topped with a special sauce.

Savory meat fillings steamed in corn meal casings.

Soft tortilla filled with meat, typically includes lettuce and cheese.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Crispy tortilla filled with melted cheese

Burrito with choice of shredded chicken or ground beef, wrapped in a soft tortilla.

3.49.

Complemented with a small cheese dip.

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Mashed pinto beans, traditionally prepared and topped with a garnish of cheese.

Savory Black Beans, Slow-Cooked to Perfection

Bean burrito, cheese enchilada, and quesadilla served together, each typically featuring a blend of Mexican spices and cheeses, wrapped or folded in soft tortillas.

A potato burrito, spinach enchilada, and mushroom quesadilla combo, typically includes a flour tortilla filled with seasoned potatoes, a corn tortilla enchilada with spinach, and a cheese-stuffed quesadilla with mushrooms.

A combination of a bean-filled chalupa and taco, accompanied by rice and fried beans, typically includes lettuce, tomatoes, and cheese.

Two burritos filled with a blend of cheeses, accompanied by Spanish rice, wrapped in flour tortillas.

Grilled bell peppers, onions, tomatoes, mushrooms and zucchini on a sizzling skillet served with rice, beans, guacamole, sour cream, pico de gallo salad and tortillas.

Quesadilla stuffed with cheese, grilled bell peppers, onions, tomatoes, zucchini and mushrooms. Served with rice, beans, guacamole, sour cream and pico de gallo salad.

Three enchiladas filled with spinach and cheese, topped with a delicious creamy spinach salsa. Garnished with queso fresco, sour cream and served with a side of rice.

One chile poblano or chile relleno, one enchilada, one taco, Spanish rice and beans.

Two burritos, one taco and Spanish rice.

One enchilada, one chile poblano and one chicken quesadilla.

One tostada, one enchilada, one taco and Spanish rice.

Customize a trio from tacos, enchiladas, burritos, chile rellenos, quesadillas, chile poblanos, chalupas, tostadas, tamales. Pick any three for your combo.

Mexican custard.

Fried dough pastry topped with cinnamon and caramel.

Fried flour tortilla shell topped with a scoop of ice cream, whipped cream and toppings.

12" tortilla stuffed with grilled choices, chicken, steak, pork, lettuce, guaca, sour cream, pico de gallo, rice and beans. Served with a cup of cheese dip.